19 Persian Shish Kabob Recipe Ground Beef Dive Into Deliciousness!
Published on: Apr 2, 2024
Are you looking for a mouth-watering and easy-to-make recipe for your next backyard barbecue party? Look no further, because we have the perfect dish for you - Persian Shish Kabob made with ground beef. This traditional Persian dish will surely impress your guests with its delicious flavors and unique presentation. In this article, we will guide you through the steps of making this delicious dish, so put on your apron and let's get started!
This recipe takes traditional shish kabob to the next level by infusing it with Persian flavors. Marinated chicken is skewered with vegetables and grilled to perfection. The addition of saffron and sumac gives this dish a unique and delicious flavor that is sure to impress your guests.
2of 20
Shish Kabob
Main Ingredients: Vegetable Oil, Dijon Mustard, Balsamic Vinegar, Dried
For a classic shish kabob recipe, look no further. This recipe uses a simple marinade of olive oil, lemon juice, garlic, and herbs to create a flavorful and juicy chicken. The key to perfect shish kabobs is to not overcook the chicken, so make sure to keep an eye on them while grilling.
3of 20
Chicken Shish Kabob
Main Ingredients: Boneless Skinless Chicken Thighs, Olive Oil, Lemons
If you're a fan of spicy food, then this chicken shish kabob recipe is for you. The marinade includes a blend of spices such as cumin, paprika, and cayenne pepper, giving the chicken a delicious kick. Serve with some cooling tzatziki sauce for the perfect balance of flavors.
4of 20
Mediterranean Chicken Shish Kabob
Main Ingredients: Chicken Thighs, Heirloom Cherry Tomatoes, Red Onion
This shish kabob recipe is packed with Mediterranean flavors. With a marinade of lemon, garlic, and herbs, this chicken is bursting with freshness and flavor. Serve with some pita bread and a side of hummus for a complete meal.
5of 20
Southern Shish-Kabob
Main Ingredients: Pork, Garlic Clove, Soy Sauce, Ground Black Pepper
For a taste of the South, try this delicious shish kabob recipe. The chicken is marinated in a blend of barbecue sauce and spices, giving it a sweet and tangy flavor. Skewer with some bell peppers and onions for a complete meal that is sure to be a hit.
6of 20
Beef Shish Kabob
Main Ingredients: Beef Steak, Soy Sauce, Oil, Yogurt, Worcestershire
For those who prefer beef over chicken, this shish kabob recipe is perfect. Tender beef is marinated in a blend of spices and grilled to perfection. The key to tender beef is to use a good cut of meat and not overcook it on the grill.
7of 20
Steak Shish Kabob
Main Ingredients: Vegetable Oil, Low Sodium Soy Sauce, Lemon Juice
If you want to take your shish kabobs to the next level, try using steak instead of chicken. Marinate the steak in a delicious blend of soy sauce, honey, and garlic for a sweet and savory flavor. Skewer with some veggies and grill to perfection.
8of 20
Shrimp Shish Kabob
Main Ingredients: Garlic Powder, Onion Powder, Paprika, Salt, Ground
For a seafood twist on shish kabobs, try this delicious shrimp recipe. The shrimp is marinated in a blend of olive oil, lemon juice, and herbs, giving it a burst of flavor. Serve with some grilled veggies for a complete and tasty meal.
9of 20
Teriyaki Steak Shish Kabob
Main Ingredients: Teriyaki Sauce, Soy Sauce, Mirin, Brown Sugar, Garlic
This shish kabob recipe is perfect for those who love Asian flavors. The steak is marinated in a delicious teriyaki sauce and skewered with veggies for a complete meal. Serve with some rice for a hearty and flavorful dish.
10of 20
Grilled Ground Beef Kabob (Kabob-eh Koobideh)
Main Ingredients: Onions, Salt, Ground Beef, Bread
This Persian-style shish kabob recipe is made with ground beef and flavored with a blend of spices and herbs. The result is a juicy and flavorful kabob that is perfect for grilling. Serve with some Persian rice for a complete and delicious meal.
11of 20
The 'Un' Shish Kabob
Main Ingredients: Boneless, Skinless Chicken Breasts, Mushrooms, Onion
If you want to switch things up and try something different, then this 'un' shish kabob recipe is for you. Instead of using skewers, the chicken is cooked in a foil packet on the grill. The result is tender, juicy, and flavorful chicken that is perfect for any summer barbecue.
12of 20
Steak Shish Kabob with Chimichurri
Main Ingredients: Top Sirloin Steak, Zucchini, Avocado Oil, Salt, Pepper
This shish kabob recipe combines the classic flavors of steak with a delicious chimichurri sauce. The steak is marinated in a blend of herbs and spices, and then topped with a flavorful chimichurri sauce after grilling. Serve with some grilled veggies for a complete and tasty meal.
13of 20
Grilled Beef Shish Kabob (Kebab)
Main Ingredients: Dijon Mustard, Soy Sauce, Worcestershire Sauce, Lemon
This Middle Eastern-inspired shish kabob recipe is made with a blend of spices and herbs that give the beef a delicious and unique flavor. Serve with some pita bread and a side of hummus for a complete and delicious meal.
14of 20
Grilled Shish Kabob Quinoa Bowl
Main Ingredients: Pork Tenderloin, Soy Sauce, Honey, Extra Virgin Olive
If you're looking for a healthier option, then this shish kabob quinoa bowl is perfect. Grilled chicken is served over a bed of quinoa and topped with grilled veggies and a homemade tzatziki sauce. This dish is not only delicious but also nutritious.
15of 20
Grilled Bratwurst and Vegetable Shish Kabob Skewers
Main Ingredients: Johnsonville Brats, Vegetables, Zucchini, Onion, Red
If you want to switch up your shish kabobs, try using bratwurst instead of chicken or beef. The bratwurst is skewered with veggies and grilled to perfection. Serve with some German potato salad for a delicious and unique twist on shish kabobs.
16of 20
Ground Beef Goulash
Main Ingredients: Ground Beef, Small Onion, Salt, Pepper, Minced Garlic
If you're a fan of Hungarian cuisine, then you'll love this ground beef goulash recipe. The ground beef is cooked with a blend of spices and tomatoes, and served over noodles. It's a hearty and flavorful dish that is perfect for any occasion.
17of 20
Ground Beef Sweet Potato Curry
Main Ingredients: Sweet Potatoes, Onions, Tomatoes, Ground Beef
This ground beef curry recipe is perfect for those who love a little heat. The beef is cooked in a blend of spices and coconut milk, and then served over some sweet potatoes for a delicious and filling meal. It's a perfect dish for a chilly summer evening.
18of 20
Mongolian Ground Beef
Main Ingredients: Ground Beef, Sea Salt, Black Pepper, Coconut Aminos
This Mongolian-inspired ground beef dish is packed with flavor. The beef is cooked in a sweet and savory sauce and served over rice. It's a quick and easy meal that is perfect for a busy weeknight.
19of 20
Cheesy Ground Beef Pasta Skillet
Main Ingredients: Pasta, Extra Virgin Olive Oil, Ground Beef, Pepper
If you're looking for a comforting and delicious meal, then this cheesy ground beef pasta skillet is a must-try. Ground beef is cooked with pasta and a blend of cheeses for a creamy and satisfying dish that the whole family will love.
20of 20
Cheesy Ground Beef Quesadillas
Main Ingredients: Olive Oil, Ground Beef, Chili Powder, Oregano, Cumin
For a twist on traditional quesadillas, try these cheesy ground beef quesadillas. Ground beef is cooked with spices and stuffed into tortillas with cheese and veggies. Grill until crispy and serve with some salsa and guacamole for a tasty and easy meal.
The Ingredients You Will Need
Featured keywords: Persian shish kabob recipe, ground beef
Before we dive into the recipe, let's gather all the necessary ingredients. For this Persian shish kabob recipe, you will need:
- 1 pound of lean ground beef
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1/4 cup of chopped parsley
- 1/4 cup of chopped cilantro
- 2 tablespoons of olive oil
- 1 tablespoon of lemon juice
- 1 teaspoon of turmeric
- 1 teaspoon of paprika
- 1 teaspoon of cumin
- 1 teaspoon of salt
- Wooden skewers
Related main keywords: barbecue party, traditional Persian dish, delicious flavors, unique presentation
Now that we have all the ingredients, let's get to the fun part - making the shish kabobs! This recipe will yield about 8-10 kabobs, depending on the size of the skewers. It's perfect for a small gathering or can easily be doubled for a larger crowd.
The Recipe
1. In a large bowl, mix together the ground beef, chopped onion, minced garlic, parsley, cilantro, olive oil, lemon juice, turmeric, paprika, cumin, and salt. Make sure all the ingredients are evenly distributed throughout the beef.
2. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes. This will allow the flavors to meld together and make the kabobs even more delicious.
3. While the beef is marinating, soak the wooden skewers in water for about 20 minutes. This will prevent them from burning on the grill.
4. Once the beef is marinated, take the skewers out of the water and start threading the meat onto them. You can shape the meat into small logs or oval shapes, whichever you prefer.
5. Preheat your grill to medium-high heat. Once hot, place the kabobs on the grill and cook for about 4-5 minutes on each side, or until they are fully cooked and slightly charred.
6. Remove the kabobs from the grill and let them rest for a few minutes before serving. This will allow the juices to redistribute and make the kabobs even more tender and flavorful.
7. Serve the Persian shish kabobs with your favorite side dishes like rice, grilled vegetables, or pita bread. Your guests will surely be impressed with this delicious and unique dish!
In Conclusion
Featured keyword: Persian shish kabob recipe
With this easy-to-follow recipe, you can now make your own Persian shish kabobs at home and impress your friends and family with your cooking skills. This dish is not only delicious but also a great way to introduce them to the flavors of Persian cuisine. So next time you're planning a barbecue party, be sure to add this recipe to your menu and watch your guests go back for seconds!