16 Persian Rice With Potatoes Recipe They're Simply Irresistible!

Published on: Apr 2, 2024

Persian cuisine is known for its rich and flavorful dishes, and one dish that stands out is the mouth-watering Persian rice with potatoes. This delectable dish is a perfect combination of fluffy rice and crispy potatoes, making it a staple in Persian households and a favorite among food enthusiasts. The fragrant aroma of saffron and the burst of flavors from the potatoes make this dish a must-try for anyone looking to indulge in a delicious and comforting meal.

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Persian Rice with Potato Tahdig

Main Ingredients: Basmati Rice, Water, Salt, Saffron, Hot Water, Oil

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This classic Persian dish is a must-try for any beer can chicken lover. The combination of tender chicken and crispy potato tahdig creates a mouthwatering flavor that will have you coming back for seconds. The secret to a perfect tahdig is to let the rice cook low and slow, allowing the potatoes to crisp up and create a crunchy outer layer. Serve this dish with a side of Mast-o-Khiar, a creamy cucumber and yogurt dip, for a truly authentic Persian experience.

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Potato tahdig (Crispy Persian rice with potatoes)

Main Ingredients: Basmati Rice, Saffron, Turmeric, Unsalted Butter

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If you're looking for a simple yet delicious recipe for your beer can chicken, look no further than potato tahdig. This dish is all about the crispy, golden layer of potatoes that forms at the bottom of the pot. It may seem intimidating at first, but with just a few ingredients and some patience, you can create a flavorful and satisfying meal. Serve it with a side of Shirazi Salad, a refreshing mix of tomatoes, cucumbers, and onions, for a well-rounded meal.

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Persian One Pot Tomato Rice – Dami Gojeh Farangi

Main Ingredients: Vegetable Oil, Onion, Turmeric, Potatoes, Tomatoes

900+ Recipe Ideas | cooking recipes, recipes, food

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This one-pot wonder is a staple in Persian households and for good reason. The combination of juicy tomatoes, fragrant spices, and tender chicken creates a dish that is bursting with flavor. The best part? It can all be made in just one pot, making clean-up a breeze. Serve this dish with a side of Mast-o-Musir, a tangy and spicy yogurt dip, for a perfect balance of flavors.

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Albondigas Soup

Main Ingredients: Tomatoes, Onions, Garlic Cloves, Potatoes, Rice

Albondigas (Meatball) Soup - Easy Mexican Recipe | The Foodie Affair

Albondigas Soup (Mexican Meatball Soup) - Aberdeen's Kitchen

This traditional Mexican soup is a comforting and hearty meal that pairs perfectly with beer can chicken. The flavorful broth is filled with tender meatballs, vegetables, and rice, creating a dish that will warm you up from the inside out. Top it off with some freshly squeezed lime juice and a sprinkle of cilantro for a burst of freshness.

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Thai Yellow Chicken Curry with Potatoes

Main Ingredients: Oil, Yellow Onion, Boneless Skinless Chicken Breasts

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If you're in the mood for something spicy and flavorful, this Thai curry is the perfect match for your beer can chicken. The combination of tender chicken, creamy coconut milk, and fragrant spices creates a dish that is sure to impress. Serve it over a bed of steaming rice and top it off with some crispy fried shallots for added texture and flavor.

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Tahdig (Persian Rice)

Main Ingredients: Rice, Water, Salt, Olive Oil

Persian Crispy Rice Tahdig + Video | Silk Road Recipes

How to cook Tahdeeg with the Perfect Persian Rice

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Another classic Persian dish, tahdig is a must-try for any beer can chicken lover. This dish is all about the crispy, golden layer of rice that forms at the bottom of the pot. It may seem intimidating at first, but with just a few ingredients and some patience, you can create a flavorful and satisfying meal. Serve it with a side of Kashk-e-Bademjan, a rich and creamy eggplant dip, for a well-rounded meal.

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Chicken Katsu Curry

Main Ingredients: Potato, Carrot, Onion, Olive Oil, Water, Curry Roux

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This Japanese dish is a perfect combination of crispy fried chicken and flavorful curry sauce. The chicken is coated in a crunchy panko breadcrumb mixture and fried to perfection, then served with a thick and savory curry sauce. Serve it over a bed of rice and pickled ginger for a burst of tanginess.

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KATEH | PERSIAN QUICK RICE

Main Ingredients: Basmati Rice, Cold Water, Kosher Salt, Ghee, Saffron

Persian Saffron Rice Pudding or "Sholeh Zard" Recipe | The Feedfeed

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For days when you're short on time but still want a delicious meal, try this quick and easy Persian rice dish. The rice is cooked with fragrant spices and topped with tender chicken, creating a flavorful and satisfying meal in just 20 minutes. Serve it with a side of Maast-o-Khiar, a refreshing cucumber and yogurt dip, for a well-rounded meal.

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Vitamin Soup

Main Ingredients: Sorrel, Flour, Sunflower Oil, Parsley, Red Pepper

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This hearty and nutritious soup is the perfect accompaniment to your beer can chicken. Packed with vegetables and beans, this soup is filled with vitamins and minerals that will keep you feeling healthy and satisfied. Serve it with a side of crusty bread for a complete meal.

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Crock-pot Lentil Curry

Main Ingredients: Red Lentils, Brown Lentil, Potatoes, Onion, Butter

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If you're a fan of crock-pot cooking, this lentil curry is a must-try. The slow cooking process allows the flavors to develop and creates a thick and creamy curry that is perfect for pouring over your beer can chicken. Serve it with a side of naan bread for a filling and delicious meal.

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Mulligatawny Soup - How to make Mulligatawny Soup

Main Ingredients: Onion, Chili, Celery Stalk, Carrot, Potato, Olive Oil

The Best Mulligatawny Soup Recipe - Craving Tasty

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This Indian-inspired soup is a perfect match for your beer can chicken. The combination of tender chicken, warm spices, and creamy coconut milk creates a rich and flavorful soup that is sure to impress. Serve it with a side of basmati rice for a complete meal.

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Persian Rice

Main Ingredients: Water, Kosher Salt, Basmati Rice, Ground Cumin, Salt

Persian Yellow Rice Recipe - Dinner, then Dessert

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Simple yet delicious, this Persian rice is a perfect side dish for your beer can chicken. The rice is cooked with fragrant spices and topped with a sprinkle of saffron, creating a flavorful and aromatic dish. Serve it with a side of salad shirazi, a refreshing mix of tomatoes, cucumbers, and onions, for a well-rounded meal.

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Potato Moussaka

Main Ingredients: Potatoes, Ground Beef, Onions, Olive Oil, Garlic, Rice

Greek Potato Moussaka Recipe | LemonsforLulu.com

Sweet Potato Moussaka - The Greek Foodie

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This Greek dish is a perfect match for your beer can chicken. Layers of eggplant, potatoes, and ground meat are topped with a creamy bechamel sauce and baked to perfection. Serve it with a side of tzatziki, a tangy yogurt and cucumber dip, for a burst of freshness.

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Oxtail Stew

Main Ingredients: Oxtails, Salt, Pepper, Olive Oil, Beef Broth, Garlic

Slow Cooked Oxtail Stew Recipe | I Heart Recipes

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This hearty and comforting stew is a great complement to your beer can chicken. The oxtail is slow-cooked with vegetables and spices, creating a rich and flavorful broth. Serve it with a side of crusty bread for a complete meal.

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Adas Polo – Persian Lentil Rice

Main Ingredients: Lentils, Water, Vegetable Oil, Onion, Ground Beef

Adas polo -- Persian lentil rice with cinnamon dates. Try with brown ...

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Another simple yet delicious Persian rice dish, Adas Polo is a great side dish for your beer can chicken. The lentils add a nutty and hearty element to the rice, making it a satisfying and flavorful addition to your meal. Serve it with a side of salad shirazi for a well-rounded meal.

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Yellow Curry

Main Ingredients: Oil, Large Onion, Boneless Skinless Chicken Breasts

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This Thai-inspired curry is a perfect match for your beer can chicken. The combination of tender chicken, spicy curry, and creamy coconut milk creates a dish that is bursting with flavor. Serve it over a bed of rice and top it off with some crispy fried shallots for added texture and flavor.

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Crock-Pot Italian Chicken with Potatoes

Main Ingredients: Boneless, Skinless Chicken Breasts, Italian Salad

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If you're a fan of crock-pot cooking, this Italian chicken and potato dish is a must-try. The chicken is slow-cooked with fragrant herbs and served with tender potatoes and a flavorful sauce. Serve it with a side of garlic bread for a complete meal.

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Jewelled Persian Rice with Pomegranates, Walnuts &...

Main Ingredients: Rice, Saffron Threads, Dried Cranberries, Large Onion

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This festive and colorful rice dish is a great addition to your beer can chicken meal. The combination of fragrant rice, pomegranates, and crunchy walnuts creates a dish that is not only delicious but also visually stunning. Serve it with a side of Maast-o-Khiar for a well-rounded meal.

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Porcupine Meatballs

Main Ingredients: Lean Ground Beef, Long Grain Rice, Large Egg, Finely

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These meatballs are a fun and tasty addition to your beer can chicken dinner. The rice in the meat mixture creates a unique texture and adds a flavorful element to the dish. Serve it with a side of roasted vegetables for a complete meal.

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Lubia Polo, Persian Green Bean Rice

Main Ingredients: Vegetable Oil, Onion, Ground Beef, Turmeric, Cayenne

Lubia Polo (Persian Green Bean Rice) + Video - Silk Road Recipes

This flavorful and aromatic rice dish is a great side dish for your beer can chicken. The addition of green beans adds a pop of color and texture to the dish, making it a well-rounded and satisfying meal. Serve it with a side of Mast-o-Khiar for a truly authentic Persian experience.

The Perfect Blend of Flavors

One of the reasons why Persian rice with potatoes is so popular is because of the perfect blend of flavors that it offers. The long-grained rice is cooked to perfection, making it light and fluffy, while the potatoes are fried to a crisp, adding a textural contrast to the dish. The addition of fragrant spices such as saffron, cumin, and cinnamon elevates the flavors and creates a symphony of taste in every bite. This dish is not only delicious but also has a unique and distinct taste that sets it apart from other rice dishes.

A Versatile Dish

One of the best things about Persian rice with potatoes is its versatility. It can be served as a main dish, accompanied by a delicious stew, or as a side dish to complement any meal. It pairs well with almost any protein, be it chicken, lamb, or fish, making it a go-to dish for any occasion. The addition of herbs and nuts, such as parsley and almonds, adds a refreshing and crunchy element to the dish, making it even more versatile and adaptable to different tastes and preferences.

Keeping it Simple Yet Flavorful

While Persian cuisine is known for its complex and time-consuming recipes, Persian rice with potatoes is surprisingly simple and easy to make. All you need is some good quality rice, potatoes, and a few basic spices to create this mouth-watering dish. The key to achieving the perfect texture and flavors is in the cooking technique. The rice is steamed, and the potatoes are fried, resulting in a perfectly cooked and flavorful dish that requires minimal effort. This makes it a great option for a weeknight dinner or when you want to impress your guests with a delicious and authentic Persian dish.

Bringing People Together

Food has always been an essential part of Persian culture, and Persian rice with potatoes is no exception. This dish is often served at gatherings and celebrations, bringing people together over a delicious and comforting meal. It is a symbol of hospitality and generosity, and sharing this dish with friends and family is a beautiful way to connect and create cherished memories. With its aromatic flavors and comforting nature, Persian rice with potatoes truly embodies the essence of Persian cuisine and the warmth of Persian culture.