16 Persian Raisin Cookies Recipe Cook Up Something Special!
Published on: Apr 2, 2024
Persian raisin cookies, also known as Koloocheh, are a delicious and traditional treat that has been enjoyed in Iran for centuries. These cookies are soft, buttery, and filled with the sweet flavor of raisins. They are perfect for any occasion, whether it's a family gathering or a simple afternoon snack. In this article, we will share with you a professional and well-organized recipe for Persian raisin cookies that will have your taste buds dancing with joy.
Main Ingredients: Quick Cooking Rolled Oats, Unbleached All Purpose
If you're looking for a healthier version of the classic oatmeal raisin cookie, look no further. These cookies are made with whole wheat flour, coconut oil, and organic raisins for a guilt-free indulgence.
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Persian Raisin Cookies (Shirini Keshmeshi)
Main Ingredients: Unsalted Butter, Granulated Sugar, Eggs, Vanilla
Travel to the Middle East with these delicious Persian raisin cookies. Made with saffron and rosewater, these cookies have a unique and delightful flavor that will leave you wanting more.
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Persian Saffron Raisin Cookies | Shirini Kishmishi
Main Ingredients: Saffron, Hot Water, Unsalted Butter, Vanilla Extract
For a more decadent version of Persian raisin cookies, try this recipe that includes saffron for a rich and warm flavor. These cookies are perfect for special occasions or as a unique treat for your family and friends.
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Oatmeal Raisin Cookies
Main Ingredients: All Purpose Flour, Cinnamon, Nutmeg, Baking Soda, Salt
Nothing beats a classic oatmeal raisin cookie. This recipe uses old-fashioned oats and dark raisins for a chewy and delicious cookie that will be a hit with everyone.
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The Best Oatmeal Raisin Cookies
Main Ingredients: Eggs, Raisins, Vanilla, Butter, Brown Sugar, White
If you're on the hunt for the best oatmeal raisin cookie recipe, look no further. This recipe uses softened butter and brown sugar for a rich and flavorful cookie that will be a hit at any gathering.
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Soft and Chewy Oatmeal Raisin Cookies
Main Ingredients: All Purpose Flour, Ground Cinnamon, Baking Soda, Salt
If you prefer your cookies on the softer side, this recipe is for you. The secret to these soft and chewy oatmeal raisin cookies is molasses, which adds a depth of flavor and keeps the cookies moist.
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Hearty Oatmeal Raisin Cookies
Main Ingredients: Whole Wheat Flour, Old Fashioned Oats, Baking Powder
These oatmeal raisin cookies are perfect for those who want a heartier and more filling cookie. Made with steel-cut oats and chopped walnuts, these cookies are a delicious and satisfying treat.
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Classic Oatmeal Raisin Cookies
Main Ingredients: Unsalted Butter, Oil, Brown Sugar, Granulated Sugar
If you're a purist when it comes to your cookies, this recipe is for you. These classic oatmeal raisin cookies use simple ingredients like all-purpose flour and white sugar for a no-fuss and delicious result.
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Thick, Chewy Oatmeal Raisin Cookies
Main Ingredients: Butter, Light Brown Sugar, Large Egg, Vanilla Extract
If you like your cookies thick and chewy, this is the recipe for you. Made with quick-cooking oats and cinnamon, these cookies have the perfect texture and flavor for the ultimate oatmeal raisin experience.
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Easy Vegan Oatmeal Raisin Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Cinnamon, Vegan
Just because you're vegan doesn't mean you can't enjoy a delicious oatmeal raisin cookie. This recipe uses flaxseed meal as an egg substitute and coconut oil for a vegan-friendly and tasty treat.
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Almond Flour Oatmeal Raisin Cookies
Main Ingredients: Almond Flour, Rolled Oats, Baking Powder, Cinnamon
For a gluten-free option, try these almond flour oatmeal raisin cookies. They're chewy, flavorful, and use honey instead of refined sugar for a healthier twist.
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Spiced Oatmeal Raisin Cookies…
Main Ingredients: Butter, Butter Flavored Shortening, Light Brown Sugar
If you're looking for a cookie with a little extra kick, these spiced oatmeal raisin cookies are perfect. They use nutmeg and allspice for a warm and cozy flavor that will make your taste buds dance.
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Soft Oatmeal Raisin Cookies
Main Ingredients: Butter, Brown Sugar, Sugar, Eggs, Vanilla, Flour, Oats
These soft oatmeal raisin cookies are the perfect treat for any occasion. They use vanilla extract and raisins soaked in rum for a flavorful and irresistible cookie.
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Soft & Chewy Flourless Oatmeal Raisin Cookies
Main Ingredients: Quick Oats, Almond Flour, Coconut Sugar, Ground
For a flourless option, try these soft and chewy oatmeal raisin cookies. They use almond butter and maple syrup for a delicious and healthier alternative to traditional cookies.
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Chewy Old Fashioned Oatmeal Raisin Cookies
Main Ingredients: All Purpose Flour, Rolled Oats, Dark Brown Sugar, White
These chewy old fashioned oatmeal raisin cookies are sure to become a family favorite. They use shortening and corn syrup for a unique and tasty twist on a classic recipe.
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The Ultimate Healthy Soft & Chewy Oatmeal Raisin...
Main Ingredients: Instant Oats, Whole Wheat Flour, Baking Powder, Ground
For a healthier version of the classic oatmeal raisin cookie, try this recipe. It uses coconut sugar and rolled oats for a chewy and delicious cookie that won't leave you feeling guilty.
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Soft n' Chewy Oatmeal Raisin Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Brown Sugar, Vanilla
If you can't decide between a soft or chewy cookie, why not have both? These soft n' chewy oatmeal raisin cookies are the perfect combination of both, made with cornstarch for an extra soft and chewy texture.
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Soft Oatmeal Raisin Cookies No Butter
Main Ingredients: Vegetable Oil, Brown Sugar, Egg, Vanilla, Rolled Oats
For a healthier alternative to butter, try these no-butter oatmeal raisin cookies. They use applesauce and coconut oil for a softer and more flavorful cookie.
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Vegan Oatmeal Raisin Cookies
Main Ingredients: Refined Coconut Oil, Light Brown Sugar, Granulated
These vegan oatmeal raisin cookies are perfect for those with dietary restrictions or for anyone looking for a delicious and healthier cookie option. They use coconut sugar and flaxseed meal for a vegan treat that everyone will love.
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Gluten-Free Oatmeal Raisin Cookies
Main Ingredients: Unsalted Butter, Light Brown Sugar, Granulated Sugar
For those with gluten sensitivities, these gluten-free oatmeal raisin cookies are a must-try. They use gluten-free flour and ground flaxseed for a delicious and safe alternative to traditional cookies.
Ingredients:
1 cup butter, softened
1 cup powdered sugar
2 egg yolks
2 and 1/4 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cardamom
1/4 teaspoon ground nutmeg
1 cup raisins
Instructions:
In a large mixing bowl, cream together the butter and powdered sugar until light and fluffy.
Add in the egg yolks and mix until well combined.
In a separate bowl, sift together the all-purpose flour, baking powder, salt, cardamom, and nutmeg.
Gradually add the dry ingredients to the wet mixture, mixing until a soft dough forms.
Stir in the raisins until evenly distributed throughout the dough.
Preheat your oven to 350°F (175°C).
Line a baking sheet with parchment paper.
Roll the dough into small balls and place them on the prepared baking sheet, leaving about an inch of space between each cookie.
Gently flatten each cookie with the palm of your hand.
Bake for 12-15 minutes, or until the edges are lightly golden.
Let the cookies cool for a few minutes before transferring them to a wire rack to cool completely.
Serve and enjoy your delicious homemade Persian raisin cookies!
Whether you're new to baking or a seasoned pro, this recipe for Persian raisin cookies is sure to impress. The combination of butter, cardamom, and nutmeg creates a unique and irresistible flavor that will have you reaching for seconds. So why not give this traditional Iranian treat a try and add some international flavor to your cookie jar?
Persian Saffron Raisin Cookies | Shirini Kishmishi
