20 Persian Pistachio Brittle Recipe Unleash Your Inner Chef!

Published on: Apr 2, 2024

Persian pistachio brittle is a delicious, crunchy treat that is perfect for any occasion. This traditional Persian dessert is made with a combination of pistachios, sugar, and butter, and is a popular sweet snack in Iran and other Middle Eastern countries. The combination of the nutty flavor from the pistachios and the sweetness from the sugar makes this brittle a truly irresistible treat. In this article, we will walk you through a simple and professional recipe for making Persian pistachio brittle at home.

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Pistachio Brittle

Main Ingredients: Baking Soda, Pure Vanilla Extract, Sugar, Light Corn

Pistachio Brittle without Corn Syrup – Art of Natural Living

Pistachio brittle Pistachio Brittle, Snack Recipes, Snacks, Meat Jerky ...

Sicilian Pistachio Brittle - Giannetti Artisans

Kick up the crunch factor of your beer can chicken by adding some pistachio brittle. The sweet and salty combination of the brittle pairs perfectly with the savory chicken. Simply sprinkle some crushed brittle on top of the chicken before grilling for a delicious twist on a classic recipe.

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Pistachio Brittle Cheesecake

Main Ingredients: Shortbread Cookies, Unsalted Pistachios, Sugar

my bare cupboard: Pistachio-lime cheesecake with pistachio brittle

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For a truly decadent beer can chicken experience, try this recipe for pistachio brittle cheesecake. The creamy cheesecake is studded with pieces of brittle and topped with a beer can chicken. The result is a savory and sweet dish that will have your taste buds singing.

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Persian Almond and Pistachio Brittle

Main Ingredients: Saffron Threads, Rose Water, Sugar, Light Corn Syrup

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Take your beer can chicken on a trip to the Middle East with this recipe for Persian almond and pistachio brittle. The crunchy brittle adds a unique texture and flavor to the chicken, while the spices in the rub give it a delicious kick. Serve with some Persian rice for a complete meal.

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Pistachio-lime Cheesecake With Pistachio Brittle

Main Ingredients: Digestive Biscuits, Butter, Raw Sugar, Cream Cheese

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Pistachio Lime Cheesecake – Adore Foods

If you’re a fan of lime, you’ll love this recipe for pistachio-lime cheesecake with pistachio brittle. The tangy lime pairs perfectly with the creamy cheesecake and crunchy brittle. And when you add a beer can chicken to the mix, you’ve got a meal that will impress any dinner guest.

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Strawberry & Ricotta Trifle with Pistachio Brittle &...

Main Ingredients: Ricotta, Icing Sugar, Strawberry Sauce, Brittle

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For a light and refreshing take on beer can chicken, try this recipe for strawberry and ricotta trifle with pistachio brittle. The sweet and juicy strawberries complement the savory chicken, while the ricotta adds a creamy element. And of course, the pistachio brittle adds a nice crunch.

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Persian Meatballs with Dried Cherries and Pistachios

Main Ingredients: Ground Turkey, Pistachios, Dried Cherries, Celery Seed

Who says you can only use a beer can with a whole chicken? This recipe for Persian meatballs with dried cherries and pistachios uses a beer can to cook the meatballs, giving them a unique flavor and keeping them juicy. Serve with some pita bread and a side of rice for a delicious meal.

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Persian Jewled Rice

Main Ingredients: Rice, Medium Carrots, Orange Peel, Cranberries

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While we’re on the topic of Persian cuisine, why not pair your beer can chicken with some jeweled rice? This dish is made with basmati rice, dried fruits, nuts, and spices, giving it a beautiful color and flavor. And when served with a beer can chicken, it makes for a stunning and delicious meal.

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Passover Pistachio Brittle

Main Ingredients: Whole Wheat Matzo, Pistachios, Cayenne Pepper, Sugar

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If you’re looking for a Passover-friendly beer can chicken recipe, try this one for Passover pistachio brittle. Made with matzo, pistachios, and honey, this brittle adds a nice crunch to your chicken while keeping it kosher for Passover. It’s also a great way to use up any leftover matzo you may have.

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Sohan Asali (Persian Honey Saffron Brittle)

Main Ingredients: Granulated Sugar, Almond Slices, Butter, Honey, Rose

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Another Persian-inspired brittle to elevate your beer can chicken is sohan asali. This honey and saffron brittle is not only delicious on its own, but also adds a nice sweetness and flavor to your chicken. And with the addition of a beer can, your chicken will be juicy and flavorful.

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Pistachio Pudding Salad

Main Ingredients: Crushed Pineapple, Pudding, Whipped Topping, Mini

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For a unique side dish to serve with your beer can chicken, try this recipe for pistachio pudding salad. It’s a refreshing mix of pistachio pudding, pineapple, and marshmallows, and makes for a great contrast to the savory chicken. Plus, it’s easy to make and can be prepared ahead of time.

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Easy Cannoli

Main Ingredients: Cannoli Shells, Whole Milk Ricotta Cheese, Powdered

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No, we’re not suggesting you stuff a beer can inside a cannoli. But we are suggesting you serve some easy cannoli with your beer can chicken. These mini cannoli shells are filled with a creamy and sweet ricotta mixture and topped with crushed pistachios. It’s the perfect dessert to serve after your beer can chicken feast.

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5 Minute Magic Green Sauce

Main Ingredients: Avocado, Parsley Leaves, Jalapeno, Garlic, Lime, Water

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Looking for a sauce to serve with your beer can chicken? Look no further than this recipe for 5 minute magic green sauce. Made with herbs, garlic, and lime juice, this sauce is a fresh and tangy accompaniment to your chicken. And it only takes 5 minutes to make!

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Persian Love Cake

Main Ingredients: Unsalted Butter, Superfine Sugar, Medium Eggs, Cardamom

What’s not to love about a beer can chicken recipe called “Persian love cake”? This cake is made with rosewater, cardamom, and pistachios, giving it a unique and delicious flavor. And when served alongside a beer can chicken, it makes for a romantic and flavorful meal.

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Persian Salami

Main Ingredients: Chicken, Garlic Cloves, Wheat Flour, Black Pepper

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Yes, you read that right. We’re talking about a beer can chicken recipe that includes salami. This Persian-inspired dish uses salami as a flavorful and spicy rub for the chicken. And when cooked on a beer can, the salami flavors seep into the meat, making for a delicious and unique chicken dish.

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Persian Love Brownies

Main Ingredients: All Purpose Flour, Eggs, Butter, Unsweetened Cocoa

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If you’re a fan of chocolate and pistachios, you’ll love this recipe for Persian love brownies. These rich and fudgy brownies are studded with pistachios and topped with a creamy frosting. And when served with a beer can chicken, it’s a match made in heaven.

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Persian Halva

Main Ingredients: All Purpose Flour, Rice Flour, Sugar, Water, Rosewater

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This traditional Persian dessert is made with flour, butter, sugar, and rosewater, giving it a unique flavor and texture. It’s a great accompaniment to your beer can chicken and adds a touch of sweetness to the savory dish. Plus, it’s a great way to introduce your taste buds to new flavors and cuisines.

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Granola Brittle

Main Ingredients: Almonds, Pecans, Pistachios, Pumpkin Seeds, Sunflower

For a healthier take on brittle, try this recipe for granola brittle. Made with oats, nuts, and honey, this brittle is a great source of fiber and nutrients. And when sprinkled on top of your beer can chicken, it adds a nice crunch and flavor to the meal.

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Persian Rocky Road

Main Ingredients: Marshmallows, Toasted Coconut Chips, Pistachios, Flaked

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This twist on the classic rocky road dessert takes it to a whole new level of deliciousness. Made with Persian love cake, pistachios, and rose petals, this rocky road is a sweet and decadent treat. Serve it alongside your beer can chicken for a unique and flavorful feast.

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Persian Love Cookies

Main Ingredients: Butter, Light Brown Sugar, Ground Cardamom, Pure

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You can never have too much love, and these Persian love cookies are filled with it. Made with rosewater, cardamom, and pistachios, these cookies are the perfect sweet treat to serve with your beer can chicken. And they’re also a great way to use up any leftover ingredients from your other Persian-inspired dishes.

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Zereshk Polo, Persian Barberry Rice

Main Ingredients: Basmati Rice, Dried Barberries, Sugar, Butter, Saffron

Zereshk Polo Morgh (Persian Barberry Rice with Chicken)

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Last but certainly not least, we have a recipe for zereshk polo, also known as Persian barberry rice. This dish is made with basmati rice, barberries, and saffron, giving it a beautiful color and flavor. Serve it alongside your beer can chicken for a complete and delicious meal.

Ingredients You Will Need

Pistachios

The star ingredient of this recipe is, of course, pistachios. Make sure to use high-quality pistachios for the best flavor. You can either use shelled or unshelled pistachios, depending on your preference.

Sugar

To create the perfect crunchy texture of the brittle, you will need sugar. Granulated white sugar works best for this recipe, but you can also use brown sugar for a deeper flavor.

Butter

Butter adds richness and depth to the brittle, making it even more delicious. Make sure to use unsalted butter for this recipe.

Corn Syrup

Corn syrup is used to prevent the sugar from crystallizing and helps create a smooth texture in the brittle. You can substitute it with honey or agave nectar if needed.

The Process

Step 1: Toast the Pistachios

Start by toasting the pistachios in a pan over medium heat for a few minutes until they are lightly golden. This will enhance their flavor and make them even more crunchy.

Step 2: Prepare the Pan

Grease a baking sheet with butter or line it with parchment paper. This will prevent the brittle from sticking to the pan.

Step 3: Make the Sugar Syrup

In a saucepan, combine the sugar, butter, and corn syrup over medium heat. Stir until the sugar has dissolved and the mixture is smooth.

Step 4: Add the Pistachios

Remove the sugar syrup from heat and stir in the toasted pistachios. Make sure all the pistachios are coated evenly with the syrup.

Step 5: Spread the Mixture

Pour the mixture onto the prepared baking sheet and spread it evenly with a spatula. Let it cool for about 15 minutes.

Step 6: Break into Pieces

Once the brittle has cooled and hardened, break it into small pieces with your hands or a knife.

Enjoy Your Persian Pistachio Brittle

Your homemade Persian pistachio brittle is now ready to be enjoyed. Serve it as a sweet snack or as a topping for ice cream or yogurt. This indulgent treat is sure to be a hit with your family and friends. Get creative and try adding different nuts or spices to the recipe for a unique twist. With this recipe, you can easily recreate the flavors of traditional Persian cuisine in the comfort of your own home.