16+ Persian New Year Fish Recipe Delight In These Amazing Recipes!
Published on: Mar 3, 2024
If you're looking for a delicious and traditional dish to celebrate Persian New Year, look no further than this flavorful fish recipe. This dish, known as "sabzi polo ba mahi" in Farsi, is a staple in Iranian households during the Persian New Year, also known as Nowruz. The holiday, which is celebrated on the first day of spring, marks the beginning of a new year and is a time for family gatherings and feasting on delicious food. This recipe combines the freshness of herbs and the richness of fish to create a mouth-watering dish that is sure to be a hit at your Nowruz celebration.
Start The New Year Right with Hoppin’ John Served Over...
Main Ingredients: Chard, Bacon, Garlic, Yellow Onion, Dried Thyme, Salt
This classic southern dish is believed to bring good luck and prosperity in the new year. The combination of black-eyed peas, rice, and flavorful spices make for a hearty and delicious meal. Serve it over a bed of rice for a complete and satisfying New Year’s dinner.
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New Year Stew
Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
This savory stew is perfect for a cold winter’s night and is sure to warm you up from the inside out. Made with tender chicken, vegetables, and beer, this stew is a unique and flavorful twist on a classic comfort food. Serve it with some crusty bread for a hearty and satisfying meal.
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Lucky New Year Penne Pasta
Main Ingredients: Black Eyed Peas, Gluten Free Penne Pasta, Butter
If you’re looking for a different way to incorporate black-eyed peas into your New Year’s meal, this penne pasta dish is the way to go. The creamy sauce, tender chicken, and flavorful black-eyed peas make for a delicious and lucky meal. Serve it with a glass of red wine for the perfect pairing.
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Hoppin John -Hopping Straight into the New Year
Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic
This beer can chicken recipe puts a spin on the traditional Hoppin John dish by adding a flavorful beer can to the mix. The combination of spices, beans, and beer make for a unique and delicious dish that is sure to impress your taste buds. Serve it with some cornbread for a complete and satisfying meal.
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Happy New Year! Kumquat Champagne Cocktail
Main Ingredients: Kumquats, Grand Marnier, Sugar, Champagne
Looking for a fun and festive drink to celebrate the new year? Look no further than this kumquat champagne cocktail! The sweet and tangy flavors of the kumquats combined with the bubbly champagne make for a refreshing and celebratory drink. Cheers to the new year!
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Hoppin' John for the New Year
Main Ingredients: Bacon, Green Pepper, Onion, Garlic Cloves, Black Eyed
This variation on the classic Hoppin John dish adds a flavorful beer can to the mix, making for a unique and delicious meal. Serve it with some collard greens and cornbread for a traditional southern meal that is sure to bring good luck and prosperity in the new year.
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New Year Hoppin' John Good Luck Rice Pilaf
Main Ingredients: Cooked Rice, Black Eyed Peas, Pork, Bacon, Curry
If you’re looking for a tasty side dish to accompany your New Year’s meal, this Hoppin John rice pilaf is the way to go. The combination of rice, black-eyed peas, and flavorful spices make for a delicious and lucky dish. Serve it with some grilled chicken or fish for a complete and flavorful meal.
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Black-eyed Peas and Collards–A Happy New Year
Main Ingredients: Black Eyed Peas, Olive Oil, Onion, Celery, Garlic
This dish combines two southern favorites – black-eyed peas and collard greens – to create a hearty and flavorful meal. The addition of beer to the recipe gives it a unique and delicious twist. Serve it with some cornbread for a traditional southern New Year’s meal.
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Lucky New Year Black-Eyed Peas in Sweet Shoyu
Main Ingredients: Black Eyed Peas, Water, Sugar, Shoyu, Fine Sea Salt
If you’re looking for a new way to incorporate black-eyed peas into your New Year’s meal, try this recipe with sweet shoyu sauce. The combination of flavors – sweet, tangy, and savory – make for a delicious and lucky dish. Serve it with some white rice for a complete and satisfying meal.
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Pressure Cooked Black Eyed Pea Soup for the New Year
Main Ingredients: Black Eyed Peas, Yellow Split Peas, Millet, Onion
If you’re short on time but still want to enjoy a delicious and lucky New Year’s meal, this pressure cooked black-eyed pea soup is the way to go. Packed with flavor and nutrients, this soup is a perfect way to start off the new year on a healthy note.
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Black Eyed Pea Hummus Rings in the New Year Healthfully
Main Ingredients: Black Eyed Peas, Tahini, Garlic, Fresh Parsley
If you’re hosting a New Year’s party, this black-eyed pea hummus is a must-try appetizer. Made with healthy and flavorful ingredients, this hummus is a tasty and guilt-free way to kick off the new year. Serve it with some pita chips or fresh veggies for a crowd-pleasing snack.
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Black Eye Pea Ham and Collard Green Curry for the New...
Main Ingredients: Black Eyed Peas, Cooked Ham, Curry Leaves, Cinnamon
For those who love a little heat, this black eye pea ham and collard green curry is the perfect dish to try. The combination of spices, tender chicken, and beer make for a flavorful and unique dish that is sure to satisfy your taste buds. Serve it with some basmati rice for a complete and satisfying meal.
If you’re looking for a simple and tasty way to incorporate black-eyed peas into your New Year’s meal, this recipe is a must-try. With only a few ingredients, this dish is easy to make and packed with flavor. Serve it with some cornbread for a traditional southern meal.
This punch is a perfect way to celebrate the holiday season and the upcoming new year. The combination of fruit juices, ginger ale, and champagne make for a refreshing and festive drink that is sure to be a hit at any holiday party. Cheers to the holiday season!
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Black-eyed Beans Salad
Main Ingredients: Black Eyed Beans, Canned Tuna, Onion, Eggs, Garlic
If you’re looking for a light and healthy side dish to accompany your New Year’s feast, this black-eyed beans salad is the way to go. Packed with nutrients and bursting with flavor, this salad is a delicious addition to any meal. Serve it with some grilled chicken or fish for a complete and satisfying meal.
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Devilled Eggs with Smoked Salmon and Caviar
Main Ingredients: Hard Boiled Eggs, Mayonnaise, Sour Cream, Salt, White
For a touch of elegance and luxury, try these deviled eggs with smoked salmon and caviar at your New Year’s party. The combination of creamy deviled eggs, smoky salmon, and rich caviar make for a decadent and impressive appetizer. Your guests will be impressed!
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Roasted potatoes with anchovies – Ukrainian-style...
Main Ingredients: Potatoes, Lettuce Leaves, Onion, Bread, Salted
This Ukrainian-style dish is a unique and flavorful way to incorporate potatoes into your New Year’s meal. The addition of anchovies gives it a delicious and salty twist, making it a perfect side dish for any main course. Serve it with some roasted chicken or beef for a complete and satisfying meal.
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Simple Ceviche
Main Ingredients: Red Snapper Fillets, Finely Chopped Red Onion, Freshly
If you’re looking for a light and refreshing appetizer to serve at your New Year’s party, this simple ceviche is the way to go. Packed with fresh seafood, tangy citrus, and flavorful herbs, this dish is a perfect way to start off the new year on a healthy note. Serve it with some tortilla chips for a delicious and satisfying snack.
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Bessie’s Best New Year Blackeyes
Main Ingredients: Blackeye Peas, Water, Meat, Butter Oil, Large Onion
This dish puts a spin on the traditional Hoppin John recipe by adding a flavorful beer can to the mix. The combination of spices, beans, and beer make for a unique and delicious dish that is sure to impress your taste buds. Serve it with some cornbread for a traditional southern New Year’s meal.
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Hoppin' John a New Year Tradition - Dee Dee's
Main Ingredients: Dried Black Eyed Peas, Large Carrots, Baking Soda, Ham
This variation on the classic Hoppin John dish adds a flavorful beer can to the mix, making for a unique and delicious meal. Serve it with some collard greens and cornbread for a traditional southern meal that is sure to bring good luck and prosperity in the new year.
Preparing the Fish
Cleaning and Preparing the Fish
Featured keyword: Persian New Year fish recipe
Before you start cooking, you'll need to prepare the fish. In Iran, the most commonly used fish for this dish is whitefish, but you can also use salmon or trout. Begin by cleaning the fish thoroughly and removing any scales. Then, cut the fish into fillets and remove the bones. Make sure to keep the skin on the fish, as it adds flavor and helps keep the fish moist during cooking. Next, season the fillets with featured keyword: traditional spices such as turmeric, cumin, and saffron, which are commonly used in Persian cuisine.
Marinating the Fish
Once the fish is seasoned, it's time to marinate it. In a bowl, mix together featured keyword: lemon juice, featured keyword: olive oil, and featured keyword: garlic. This mixture will help tenderize the fish and infuse it with delicious flavors. Place the fish in a shallow dish and pour the marinade over it, making sure to coat each fillet evenly. Cover the dish and refrigerate for at least 30 minutes, or up to 2 hours, to allow the flavors to develop.
Cooking the Dish
Preparing the Rice
Related main keyword: sabzi polo ba mahi
While the fish is marinating, you can start preparing the rice. In a large pot, bring water to a boil and add featured keyword: basmati rice, featured keyword: salt, and featured keyword: saffron. Cook the rice until it is al dente, then drain and set aside. In the same pot, melt featured keyword: butter and add featured keyword: dill, featured keyword: parsley, and featured keyword: cilantro. These fresh herbs are the key ingredients that give this dish its distinctive flavor. Cook for a few minutes, then add the rice back into the pot and mix well.
Cooking the Fish
Now it's time to cook the marinated fish. Heat a pan over medium-high heat and add a drizzle of featured keyword: olive oil. Once the oil is hot, place the fish fillets in the pan, skin side down. Cook for 3-4 minutes on each side, or until the fish is fully cooked and flakes easily with a fork. Make sure not to overcook the fish, as it will become dry and lose its flavor.
Serving and Enjoying
To serve, place a generous amount of the herbed rice on a plate and top it with a piece of the cooked fish. This dish is traditionally served with related main keyword: khoresht, a type of Persian stew, and related main keyword: sabzi, a mixture of fresh herbs and vegetables. Garnish with featured keyword: pomegranate seeds for a pop of color and added flavor. Your Persian New Year fish dish is now ready to be enjoyed with your loved ones!
In Conclusion
This Persian New Year fish recipe is a perfect representation of the festive and vibrant spirit of Nowruz. The combination of fresh herbs, traditional spices, and succulent fish creates a dish that is both delicious and meaningful. Give this recipe a try and impress your family and friends with your culinary skills. Happy Nowruz!
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