18 Persian Lasagna Recipe Cook Up Something Special!

Published on: Apr 2, 2024

Persian lasagna, also known as "lazania" in Farsi, is a delicious and unique twist on the classic Italian dish. This fusion of cultures combines the rich flavors of Persian cuisine with the familiar layers of pasta and cheese found in traditional lasagna. If you're looking to impress your family and friends with a new and exciting recipe, look no further than this Persian lasagna recipe. It's sure to become a favorite at your dinner table.

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Lasagna

Main Ingredients: Olive Oil, Ground Beef, Yellow Onion, Garlic, Tomato
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Who says you can't enjoy a classic Italian dish while cooking on a grill? This beer can chicken lasagna is the perfect combination of smoky flavors and hearty layers of meat and cheese. The moist and tender chicken cooked with a can of beer adds an extra depth of flavor to this traditional lasagna recipe. It's an easy and delicious meal that will impress your family and friends at your next cookout.
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Best Lasagna

Main Ingredients: Olive Oil, Yellow Onion, Garlic, Ground Beef, Diced
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Looking for the ultimate comfort food? Look no further than this scrumptious beer can chicken lasagna. Layer after layer of tender chicken, tangy tomato sauce, and creamy cheese makes this dish a winner every time. The secret ingredient of beer adds a unique flavor to the chicken and elevates this classic dish to a whole new level. This is definitely the best lasagna recipe you'll ever try!
3 of 20

Classic Lasagna

Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
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There's nothing like a classic lasagna, and this beer can chicken version is no exception. The combination of tender chicken, rich tomato sauce, and layers of gooey cheese make this dish a family favorite. The addition of beer to the chicken adds a delicious flavor that will have everyone asking for seconds. It's a classic dish with a unique twist that you won't be able to resist.
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Keto Lasagna

Main Ingredients: Turkey, Shredded Mozzarella Cheese, Grated Parmesan
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If you're following a low-carb or keto diet, you don't have to miss out on the deliciousness of lasagna. This beer can chicken lasagna is the perfect keto-friendly recipe that will satisfy your cravings without breaking your diet. The chicken and cheese provide plenty of protein, and the layers of vegetables add extra nutrients and flavor. It's a guilt-free way to enjoy a flavorful and hearty meal.
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Taco Lasagna

Main Ingredients: Ground Beef, Taco Seasoning, Water, Diced Tomatoes
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Why settle for regular tacos when you can have a taco lasagna? This unique twist on a classic dish combines the flavors of Mexican cuisine with the convenience of lasagna. The beer can chicken adds a smoky and tender element to the dish, while the layers of tortillas, cheese, and taco seasoning create a mouth-watering fusion of flavors. It's a fun and delicious way to spice up your dinner routine.
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Vegetable Lasagna

Main Ingredients: Marinara, No Boil Lasagna Noodles, Grated Parmesan
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This beer can chicken lasagna is a great way to sneak some extra vegetables into your meal. The layers of tender chicken, savory tomato sauce, and melty cheese are balanced out by the addition of vegetables like zucchini, spinach, and eggplant. It's a tasty and nutritious option for those looking to add more veggies to their diet.
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Traditional Lasagna

Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
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If you're a fan of traditional lasagna, you'll love this beer can chicken version. It stays true to the classic recipe with layers of tender chicken, tangy tomato sauce, and creamy cheese. The addition of beer to the chicken adds a unique and delicious twist to this traditional dish. It's a hearty and flavorful meal that will become a staple in your dinner rotation.
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Easy Beef Lasagna

Main Ingredients: Ground Beef, Small Onion, Dried Oregano, Salt, Pepper
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Not a fan of chicken? No problem! This beer can chicken lasagna can easily be adapted to use beef instead. Simply substitute the chicken with ground beef and cook it with a can of beer for a delicious and easy beef lasagna. The result is a flavorful and hearty meal that the whole family will love.
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Skinny Spinach Lasagna

Main Ingredients: Butter, Minced Garlic, Fresh Thyme, Fresh Spinach
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This beer can chicken lasagna is a lighter and healthier version of the classic dish. The layers of chicken, tomato sauce, and cheese are lightened up by the addition of spinach, which adds extra nutrients and flavor. It's a great option for those looking to cut down on calories without sacrificing taste.
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Add a little spice to your dinner with this Mexican-inspired beer can chicken lasagna. The chicken is cooked with a can of beer and taco seasoning for a delicious and smoky flavor. The layers of tortillas, cheese, and beans add a unique twist to this classic dish. It's a fun and flavorful way to mix up your dinner routine.
11 of 20

Slow Cooker Vegetable Lasagna

Main Ingredients: Marinara Sauce, Whole Wheat Lasagna Noodles, Frozen
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If you're short on time, this slow cooker beer can chicken lasagna is the perfect solution. Simply layer all the ingredients in your slow cooker and let it cook for a few hours. The result is a tender and flavorful dish that requires minimal effort. The addition of vegetables makes it a healthy and delicious option for a busy weeknight.
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Eggplant Lasagna

Main Ingredients: Eggplants, Olive Oil, Sea Salt, Fresh Ground Black
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For a vegetarian twist on beer can chicken lasagna, try this eggplant version. The layers of tender chicken, tomato sauce, and cheese are replaced with slices of eggplant, creating a hearty and delicious dish. The addition of beer to the chicken adds a unique and tasty element to this vegetable-based lasagna. It's a great option for those looking for a meatless meal that still packs a punch of flavor.
13 of 20

Easy 1 Pot Lasagna Soup

Main Ingredients: Lasagna, Bertolli, Ground Beef, Chicken Broth, Ricotta
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This beer can chicken lasagna soup is the perfect cozy and comforting meal for a cold day. The chicken is cooked with a can of beer to add extra flavor to the broth, and the addition of lasagna noodles and cheese creates a delicious and hearty soup. It's an easy and tasty option for a quick and satisfying dinner.
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Best Lasagna With Meat Sauce- Perfect Lasagna

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic, Lean Ground
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This beer can chicken lasagna with meat sauce is the ultimate comfort food. The combination of tender chicken, tangy tomato sauce, and layers of cheese creates a delicious and satisfying dish. The addition of beer to the chicken adds a unique flavor that takes this lasagna to the next level. It's a perfect meal for a cozy night in.
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Vegan Spinach Lasagna

Main Ingredients: Nonstick Cooking Spray, Firm Tofu, Extra Virgin Olive
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Vegans can also enjoy the deliciousness of beer can chicken lasagna with this vegan spinach version. The layers of chicken and cheese are replaced with tofu and vegan cheese, and the addition of spinach adds extra nutrients and flavor. It's a tasty and plant-based option for those looking to try something new.
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Easy Lasagna

Main Ingredients: Lean Ground Beef, Marinara Sauce, Shredded Mozzarella
If you're short on time or ingredients, this easy beer can chicken lasagna is the perfect solution. With just a few simple ingredients, you can create a tasty and satisfying meal that everyone will love. The addition of beer to the chicken adds a unique flavor that will impress your taste buds.
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Three Cheese Broken Lasagna

Main Ingredients: Garlic Cloves, Lasagna Noodles, Crushed Tomatoes
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This beer can chicken lasagna is a cheese lover's dream. With three different types of cheese - mozzarella, parmesan, and ricotta - this dish is indulgent and delicious. The broken lasagna noodles add a unique and rustic element to the dish, making it a great option for a casual dinner with friends.
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Lasagna Formaggio

Main Ingredients: Ricotta Cheese, Shredded Mozzarella Cheese, Eggs
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This beer can chicken lasagna formaggio is a fancy and flavorful twist on the classic dish. The layers of chicken, tomato sauce, and cheese are elevated by the addition of prosciutto and a variety of Italian cheeses. It's a delicious and impressive meal that is perfect for special occasions or dinner parties.
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Skillet Zucchini Noodle Lasagna

Main Ingredients: Zucchini, Salt, Nonstick Cooking Spray, 85 Lean Ground
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For a healthier and low-carb option, try this skillet zucchini noodle beer can chicken lasagna. The zucchini noodles replace traditional lasagna noodles, and the addition of beer to the chicken creates a flavorful and moist dish. It's a great way to enjoy all the deliciousness of lasagna without the guilt.
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Easy Gluten-Free Beef Lasagna

Main Ingredients: Nonstick Cooking Spray, Gluten Free Lasagna, Salt, 85
For those with gluten allergies, this easy gluten-free beer can chicken lasagna is the perfect option. The chicken and cheese provide plenty of protein, and the layers of vegetables and gluten-free lasagna noodles create a hearty and delicious meal. The addition of beer to the chicken adds a unique and tasty element to this gluten-free dish.

Ingredients:

For the meat sauce:

  • 1 pound ground beef
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground turmeric
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon salt
  • 1 can diced tomatoes
  • 1/4 cup tomato paste
  • 1/4 cup water

For the béchamel sauce:

  • 4 tablespoons butter
  • 1/4 cup all-purpose flour
  • 2 cups milk
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper

For the lasagna:

  • 1 package lasagna noodles
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese

Directions:

1. In a large saucepan, cook the ground beef over medium heat until browned. Drain any excess fat.

2. Add the chopped onion and minced garlic to the pan and cook for an additional 2-3 minutes.

3. Stir in the ground cumin, cinnamon, turmeric, black pepper, and salt. Cook for 1-2 minutes.

4. Add the diced tomatoes, tomato paste, and water to the pan. Bring to a simmer and let cook for 10-15 minutes, stirring occasionally.

5. In a separate saucepan, melt the butter over medium heat. Whisk in the flour and cook for 1-2 minutes.

6. Slowly pour in the milk and continue whisking until the sauce thickens.

7. Add the nutmeg, salt, and black pepper to the béchamel sauce and stir to incorporate.

8. Preheat your oven to 375°F (190°C).

9. Cook the lasagna noodles according to package instructions.

10. In a 9x13 inch baking dish, spread a thin layer of the meat sauce on the bottom.

11. Place a layer of cooked lasagna noodles on top of the sauce.

12. Cover the noodles with a layer of the meat sauce, followed by a layer of the béchamel sauce.

13. Repeat the layers until all ingredients are used, ending with a layer of the béchamel sauce on top.

14. Sprinkle the shredded mozzarella and grated Parmesan cheese on top of the lasagna.

15. Cover the baking dish with foil and bake for 25 minutes.

16. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.

17. Let the lasagna cool for 10-15 minutes before serving.

This Persian lasagna recipe is a perfect combination of savory and comforting flavors. The spiced meat sauce and creamy béchamel sauce create a delicious harmony that will have your taste buds singing. And the best part? You can easily make this recipe in advance and simply pop it in the oven when you're ready to serve. Give it a try and impress your loved ones with this unique and flavorful dish.

18 persian lasagna recipe Cook up something special!

Lasagna

yield: 9 total time: 105 minutes
4.8 Stars (103 reviews)
View Recipe

Ingredients

  • 1 pound ground beef
  • 3 cloves garlic minced
  • 1 cup button mushrooms chopped, 3-4 medium
  • 1 onion medium, chopped
  • 1 tablespoon dried basil
  • 1 can diced tomatoes 796 mL, 26.9 fl oz
  • 2 cans tomato paste 156 mL, 5.5 fl oz
  • 9 lasagna noodles Barilla, half of a 454g box
  • 3 cups cottage cheese
  • 1 cup grated Parmesan cheese
  • 2 tablespoons dried parsley
  • 2 large eggs beaten
  • 1/2 teaspoon black pepper
  • 1 pound mozzarella cheese grated

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 145 milligrams
  • Fat : 26 grams
  • Fiber : 2 grams
  • Protein : 36 grams
  • SaturatedFat : 13 grams
  • Sodium : 990 milligrams
  • Sugar : 7 grams
  • TransFat : 0.5 grams
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