18 Persian Kofta Kebab Recipe Experience Culinary Bliss Now!
Published on: Apr 2, 2024
Adding a new spin to your grilling repertoire? Look no further than this delicious Persian kofta kebab recipe! This traditional dish is a staple in Persian cuisine and is sure to impress your friends and family with its bold flavors and juicy meat. Whether you're a seasoned grill master or a novice chef, this recipe is easy to follow and will have your taste buds singing. So fire up the grill and get ready to indulge in a mouth-watering meal that will transport you to the streets of Iran.
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Main Ingredients: Lean Ground Beef, Ground Pork, Onion, Garlic, Parsley
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Main Ingredients: Ground Beef, Onion, Turmeric, Salt, Black Pepper
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Main Ingredients: Red Lentils, Onion, Garlic Cloves, Fresh Flat Leaf
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Main Ingredients: Minced Beef, White Onion, Garlic, Flat Leaf Parsley
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Main Ingredients: Chicken Breast, Greek Yogurt, Onion, Olive Oil, Lemon
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Main Ingredients: Beef Tenderloin, Light Soy Sauce, Minced Ginger, Minced
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Main Ingredients: Ground Beef, Beef, Medium Onion, Paprika, Cumin, Salt
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Main Ingredients: Ground Beef, Ground Lamb, Parsley, Onion, Minced
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Kofta
Main Ingredients: Minced Garlic, Red Onion, Fresh Parsley, Fresh Mint
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Main Ingredients: Chuck Roast, Yellow Pepper, Red Pepper, Red Onion
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Lamb Giaortlou Kebab - Lamb Kofta With Tomato Sauce...
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Beef Kofta Kebabs with Tzatziki Sauce
Main Ingredients: Lean Ground Beef, Minced Onion, Garlic, Parsley, Ground
Adding a new spin to your grilling repertoire? Look no further than this delicious Persian kofta kebab recipe! This traditional dish is a staple in Persian cuisine and is sure to impress your friends and family with its bold flavors and juicy meat. Whether you're a seasoned grill master or a novice chef, this recipe is easy to follow and will have your taste buds singing. So fire up the grill and get ready to indulge in a mouth-watering meal that will transport you to the streets of Iran.
Ingredients
Main Ingredients:
Ground beef: 1 pound
Onion: 1 medium, finely chopped
Parsley: ¼ cup, finely chopped
Garlic: 2 cloves, minced
Egg: 1, beaten
Bread crumbs: ¼ cup
Salt: 1 teaspoon
Black pepper: ½ teaspoon
Cumin: ½ teaspoon
Paprika: ½ teaspoon
Sauce Ingredients:
Greek yogurt: 1 cup
Cucumber: 1 medium, grated
Mint: 2 tablespoons, chopped
Lemon juice: 1 tablespoon
Salt: ½ teaspoon
Instructions
Step 1: Prepare the Meat Mixture
1. In a large bowl, mix together the ground beef, onion, parsley, garlic, egg, bread crumbs, salt, black pepper, cumin, and paprika. Use your hands to combine all the ingredients until well combined.
Step 2: Form the Kebabs
2. Take a handful of the meat mixture and shape it into a long, thin cylinder about 6 inches in length. Repeat with the remaining mixture.
Step 3: Grill the Kebabs
3. Preheat your grill to medium-high heat. Place the kebabs on the grill and cook for 10-12 minutes, turning occasionally, until they are browned and cooked through.
Step 4: Prepare the Sauce
4. In a small bowl, mix together the Greek yogurt, cucumber, mint, lemon juice, and salt. Refrigerate until ready to serve.
Step 5: Serve and Enjoy
5. Serve the Persian kofta kebabs hot off the grill with the yogurt sauce on the side for dipping. Enjoy with pita bread, rice, and your favorite grilled vegetables.
This Persian kofta kebab recipe is a perfect balance of savory and tangy flavors. The combination of spices in the meat mixture creates a depth of flavor that is enhanced by the cool and refreshing yogurt sauce. The addition of grated cucumber adds a refreshing crunch to the sauce, making it the perfect accompaniment to the juicy kebabs.
Impress your guests at your next backyard barbecue or simply enjoy a taste of Persian cuisine with this easy and delicious kofta kebab recipe. And with its high-quality protein and fresh ingredients, it's a healthy option for any meal. So why wait? Fire up the grill and give this recipe a try today!