17 Persian Ice Cream Recipe Deliciousness Awaits You!

Published on: Mar 31, 2024

Persian ice cream, also known as "bastani sonnati," is a traditional dessert that has been enjoyed in Iran for centuries. This rich and creamy treat has gained popularity around the world for its unique flavor and texture. Made with ingredients like saffron, rose water, and pistachios, Persian ice cream is a delicious and refreshing dessert that is perfect for any occasion.

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No-Churn Persian Ice cream

Main Ingredients: Whole Milk, Corn Flour, Condensed Milk, Double Cream
No Churn Persian Ice Cream with Saffron and Rose Water (bastani)
No Churn Persian Ice Cream with Saffron and Rose Water (bastani)
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If you're a fan of creamy, decadent ice cream but don't have an ice cream maker, this no-churn Persian ice cream recipe is perfect for you. Made with simple ingredients like heavy cream, sweetened condensed milk, and rosewater, this ice cream has a unique flavor that will transport you to the bustling streets of Iran. It's also incredibly easy to make, requiring just a few minutes of prep and a few hours of freezing time.
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Persian Ice Cream with Saffron & Rosewater

Main Ingredients: Milk, Cream, Sugar, Rosewater, Egg Yolks, Shelled
No Churn Persian Ice Cream with Saffron and Rose Water (bastani)
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No Churn Persian Ice Cream with Saffron and Rose Water (bastani)
Inspired by traditional Persian flavors, this ice cream combines the delicate floral notes of rosewater with the warm, earthy flavor of saffron. These ingredients are commonly used in Persian cuisine and give this ice cream a distinct taste that will leave you wanting more. The addition of creamy vanilla adds a touch of sweetness and balances out the flavors perfectly.
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Persian Ice Cream with Saffron and Rosewater

Main Ingredients: Vanilla Ice Cream, Saffron, Water, Rose Water
No Churn Persian Ice Cream with Saffron and Rose Water (bastani)
This is an aromatic saffron and rosewater flavored traditional Iranian ...
No Churn Persian Ice Cream with Saffron and Rose Water (bastani)
No Churn Persian Ice Cream with Saffron and Rose Water (bastani)
If you love the flavors of saffron and rosewater but want a more intense taste, this recipe is for you. By infusing the heavy cream with saffron and rose petals, the ice cream takes on a beautiful golden color and a stronger flavor. This method does require a bit more time and effort, but the end result is worth it.
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Persian Ice Cream (A Saffron and Rose Water Custard...

Main Ingredients: Whole Milk, Heavy Cream, Granulated Sugar, Salt
No-Churn Persian Ice Cream with Saffron and Rose Water (Bastani ...
Persian ice cream (bastani sonati) is flavored with saffron, rose water ...
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For a more traditional take on Persian ice cream, try this recipe that uses a custard base. The combination of egg yolks, heavy cream, and sugar creates a rich and creamy ice cream that is elevated by the addition of saffron and rose water. This recipe does require an ice cream maker, but the result is a smooth and velvety texture that is worth the extra step.
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Vanilla Ice Cream For Ice Cream Maker

Main Ingredients: Whole Milk, Single Cream, Egg Yolks, Caster Sugar
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For a classic and versatile ice cream, this vanilla recipe is a must-try. Made with just a few ingredients, including vanilla extract and half-and-half, this ice cream is easy to make and perfect for topping any dessert. It's also a great base for adding your own mix-ins, like chocolate chips or fresh fruit.
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Maple Bacon Ice Cream

Main Ingredients: Egg Yolks, Maple Syrup, Half And Half, Heavy Cream, Sea
Jo and Sue: Maple Bacon Ice Cream
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For the ultimate sweet and savory treat, try this maple bacon ice cream recipe. The combination of maple syrup, crispy bacon, and creamy ice cream creates a unique and delicious flavor. This recipe does require an ice cream maker, but the end result is a rich and indulgent ice cream that will please any bacon lover.
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Old Fashioned Vanilla Ice Cream

Main Ingredients: Egg Yolks, Granulated Sugar, Whole Milk, Heavy Cream
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If you prefer a more traditional vanilla ice cream, this old-fashioned recipe is for you. Made with heavy cream, whole milk, and vanilla beans, this ice cream has a smooth and creamy texture and a rich vanilla flavor. It's a great base for adding your own mix-ins or enjoying on its own.
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3 Ingredient Chocolate Ice Cream – No Ice Cream...

Main Ingredients: Milk, Cocoa Powder, Sweetener
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For a quick and easy chocolate ice cream recipe that doesn't require an ice cream maker, try this 3-ingredient recipe. Made with just heavy cream, sweetened condensed milk, and cocoa powder, this ice cream is rich and chocolatey, with a velvety texture. It's the perfect dessert for when you're craving something sweet but don't want to spend a lot of time in the kitchen.
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Easy Vanilla Ice Cream for 1.5 Quart Ice Cream Maker

Main Ingredients: Half N Half, Heavy Whipping Cream, Vanilla Extract
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You can’t go wrong with a classic! This Homemade Vanilla Ice Cream ...
If you have an ice cream maker and want a simple and delicious vanilla ice cream recipe, look no further. This recipe uses heavy cream, whole milk, and vanilla extract to create a classic and creamy ice cream that is perfect for topping pies, cakes, or enjoying on its own. It also makes a great base for experimenting with different flavors.
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Peach Ice Cream

Main Ingredients: Peaches, Maple Syrup, Whole Milk, Whipping Cream
Peach Ice Cream • A Sweet Pea Chef
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Jo and Sue: Peach Ice Cream
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When peaches are in season, make this delicious and refreshing peach ice cream. Made with fresh peaches, heavy cream, and half-and-half, this ice cream is bursting with peach flavor and has a smooth and creamy texture. It's a perfect summer treat that will cool you down on a hot day.
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Homemade Ice Cream – Chocolate Ice Cream

Main Ingredients: Sugar, Water, Milk Chocolate, Egg Yolks, Heavy Cream
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For a rich and indulgent chocolate ice cream, try this homemade recipe. Made with cocoa powder, heavy cream, and half-and-half, this ice cream has a deep chocolate flavor and a creamy texture. It's a great dessert for any chocolate lover and can be customized with your favorite mix-ins, like chocolate chips or chopped nuts.
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Millionaire Ice Cream

Main Ingredients: Heavy Cream, Milk, Sugar, Fine Sea Salt, Vanilla Bean
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This millionaire ice cream recipe is a decadent and luxurious treat. Made with heavy cream, sweetened condensed milk, and caramel sauce, this ice cream is rich and creamy, with a hint of saltiness from the caramel. It's perfect for special occasions or when you want to treat yourself.
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Keyword Dairy-free Blueberry Ice Cream, Vegan...

Main Ingredients: Raw, Unsalted Cashews, Coconut Milk, Vanilla, Lemon
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If you're looking for a dairy-free and vegan ice cream option, this blueberry recipe is a must-try. Made with coconut milk, frozen blueberries, and maple syrup, this ice cream is creamy, fruity, and packed with antioxidants. It's a guilt-free dessert that everyone can enjoy.
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Old Fashioned Peach Ice Cream

Main Ingredients: Peaches, Sugar, Heavy Cream, Milk, Salt, Large Egg
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For a more traditional peach ice cream recipe, try this old-fashioned version. Made with fresh peaches, heavy cream, and whole milk, this ice cream has a classic and refreshing flavor. It's a perfect way to use up ripe peaches and can be enjoyed on its own or paired with your favorite dessert.
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Homemade Vanilla Ice Cream

Main Ingredients: Heavy Whipping Cream, Whole Milk, Large Egg Yolks
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For a simple and delicious vanilla ice cream recipe, try this homemade version. Made with heavy cream, whole milk, and vanilla extract, this ice cream has a smooth and creamy texture and a classic vanilla flavor. It's a great base for adding your own mix-ins or enjoying on its own.
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Raspberry Ripple Ice Cream

Main Ingredients: Butter, Pure Maple Syrup, Full Fat Coconut Milk, Non
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This raspberry ripple ice cream is a fruity and refreshing treat that is perfect for summer. Made with fresh raspberries, heavy cream, and sweetened condensed milk, this ice cream has a beautiful pink color and a burst of raspberry flavor. The addition of raspberry sauce creates a delicious ripple effect throughout the ice cream.
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Banana Ice Cream

Main Ingredients: Bananas, Vanilla Essence
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If you have ripe bananas that you don't know what to do with, make this delicious and healthy banana ice cream. Made with frozen bananas, almond milk, and honey, this ice cream is creamy and naturally sweetened. It's a guilt-free treat that is perfect for when you're craving something sweet.
18 of 20

Ice Cream Maker Creamy Strawberry Ice Cream

Main Ingredients: Whole Milk, Cream, Egg Yolks, Caster Sugar, Strawberries
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For a classic and creamy strawberry ice cream, try this recipe that uses an ice cream maker. Made with fresh strawberries, heavy cream, and half-and-half, this ice cream has a beautiful pink color and a sweet and tangy flavor. It's perfect for topping shortcake or enjoying on its own.
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Keto Ice Cream

Main Ingredients: Coconut Milk, Erythritol, Salt, Pure Vanilla Extract
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If you're following a keto diet and craving something sweet, try this keto ice cream recipe. Made with heavy cream, almond milk, and stevia, this ice cream is low in carbs and sugar but still creamy and delicious. Feel free to add in your favorite keto-friendly mix-ins, like chopped nuts or sugar-free chocolate chips.
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Strawberry Poppy Seed Ice Cream

Main Ingredients: Strawberries, Sugar, Lemon Juice, Cream, Milk, Egg
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This strawberry poppy seed ice cream is a unique and flavorful dessert that is sure to impress. Made with fresh strawberries, heavy cream, and poppy seeds, this ice cream has a delicate and nutty taste that pairs perfectly with the sweetness of the strawberries. It's a great way to use up fresh berries and create a one-of-a-kind dessert.

The History of Persian Ice Cream

The Origins

The origins of Persian ice cream can be traced back to ancient Persia, where it was considered a luxury reserved for royalty and the wealthy. The earliest form of this dessert was made by freezing fruit juices and water in a bowl packed with snow, a technique that was later adopted by the Chinese and Arabs. However, it wasn't until the Safavid dynasty in the 16th century that the modern version of Persian ice cream was created.

The Influence of Persian Cuisine

Persian cuisine is known for its use of aromatic spices and herbs, and this is reflected in the flavors of Persian ice cream. Saffron, one of the most expensive spices in the world, is a key ingredient in traditional Persian ice cream, giving it a distinct golden color and a subtle floral taste. Other ingredients commonly used are rose water, cardamom, and pistachios, which give the ice cream a rich and complex flavor.

The Making of Persian Ice Cream

Traditional Method

The traditional method of making Persian ice cream involves churning the ice cream by hand for several hours, resulting in a dense and creamy texture. The base of the ice cream is made with milk and cream, and then flavored with saffron, rose water, and other ingredients. The mixture is then poured into a bowl and placed in a freezer for several hours until it is frozen.

Modern Adaptations

While the traditional method is still used by some, modern adaptations have made it easier to make Persian ice cream at home. Some recipes call for the use of an ice cream maker, which cuts down on the churning time and results in a smoother texture. Others use condensed milk instead of cream, making the process quicker and simpler. Regardless of the method used, the end result is a delicious and decadent dessert that captures the essence of Persian cuisine.

In Conclusion

Persian ice cream is not only a delicious dessert, but it also holds a special place in Iranian culture and history. Its unique flavors and textures make it a standout among other types of ice cream, and its popularity continues to grow around the world. So next time you're craving something sweet and refreshing, why not try making your own Persian ice cream at home? Your taste buds will thank you.
17 persian ice cream recipe Deliciousness awaits you!

No-Churn Persian Ice cream

yield: 8 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/4 cups whole milk fresh
  • 1 tablespoon corn flour
  • 1 11/16 cups condensed milk
  • 1 11/16 cups double cream
  • 1/4 teaspoon saffron powder
  • 5 tablespoons rose water

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 110 milligrams
  • Fat : 30 grams
  • Protein : 8 grams
  • SaturatedFat : 18 grams
  • Sodium : 120 milligrams
  • Sugar : 37 grams
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