19 Persian Chicken And Rice Recipe Get Cooking And Enjoy!

Published on: Apr 2, 2024

The Persian chicken and rice recipe is a classic dish that combines tender chicken and fragrant rice in a flavorful and comforting meal. It is a staple dish in Persian cuisine and is loved by people all over the world. While the recipe may seem complex, it is actually quite simple to make and can be a great addition to your dinner rotation. Here's an easy and delicious recipe for you to try at home.

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If you're looking for a hearty and flavorful dish, this Italian Chicken and Rice Casserole is the perfect recipe to try. It's a delicious combination of tender chicken, hearty rice, and savory Italian flavors. This casserole is sure to become a family favorite, and it's easy to make too! The key to this recipe is the juicy and tender chicken. It's marinated in a blend of herbs and spices that give it that classic Italian flavor. The chicken is then baked with rice, tomatoes, and cheese, creating a delicious one-pot meal that's perfect for any night of the week. For a twist, try adding some fresh basil or oregano to the casserole before baking for an extra burst of flavor. Serve with a side salad and a glass of your favorite Italian wine for a complete and satisfying meal.
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Cheesy Chicken Broccoli Rice Casserole

Main Ingredients: Rice, Broccoli, Chicken, Garlic Powder, Onion Powder
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This Cheesy Chicken Broccoli Rice Casserole is comfort food at its best. It's a creamy and cheesy casserole that is easy to make and can feed a crowd. The combination of tender chicken, broccoli, and rice makes for a satisfying and delicious meal. The secret to this casserole is the creamy cheese sauce that holds everything together. It's made with sharp cheddar cheese, cream of chicken soup, and sour cream, creating a rich and flavorful sauce that coats every bite. Top it off with some crumbled bacon for a smoky and crispy addition. This casserole is perfect for those busy weeknights when you need a quick and easy dinner. It's also a great dish to bring to potlucks or family gatherings. Everyone will be asking for the recipe!
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Grilled Chicken Burrito Bowls

Main Ingredients: Chicken, Chicken Breast, Olive Oil, Limes, Chili
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If you're a fan of Mexican cuisine, you'll love these Grilled Chicken Burrito Bowls. They're a healthier and more flavorful twist on the classic burrito, and they're perfect for a weeknight dinner. Plus, they're customizable, so everyone can create their own bowl with their favorite toppings. The star of these burrito bowls is the grilled chicken. It's marinated in a blend of lime juice, cumin, and chili powder, giving it a zesty and spicy kick. The chicken is then grilled to perfection and served with rice, black beans, corn, and your choice of toppings. For an extra burst of flavor, try topping your burrito bowl with some fresh cilantro, salsa, and guacamole. These bowls are a great way to get your Mexican food fix without all the extra calories and sodium.
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Persian Saffron Chicken {Zereshk Polo Ba Morgh}

Main Ingredients: Vegetable Oil, Bone In Chicken, Large Yellow Onion
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If you're in the mood for something exotic and flavorful, this Persian Saffron Chicken is a must-try. It's a traditional dish made with tender chicken, saffron-infused rice, and barberries, a tart and tangy fruit commonly used in Persian cuisine. The chicken is marinated in a blend of spices, including cinnamon, turmeric, and cardamom, giving it a warm and fragrant flavor. The rice is cooked in a saffron-infused broth, creating a vibrant and flavorful base for the dish. This dish is perfect for special occasions or a fancy dinner at home. It's also a great way to introduce yourself to Persian flavors and ingredients. Serve with a side of yogurt and fresh herbs for a complete and satisfying meal.
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Indian cuisine is known for its rich and flavorful dishes, and this Indian Butter Chicken is no exception. It's a creamy and indulgent dish made with tender chicken and a rich and buttery sauce. The key to this recipe is the blend of spices used to marinate the chicken, which gives it that classic Indian flavor. The sauce is made with tomatoes, cashews, and ghee, creating a rich and creamy base for the chicken. It's then simmered with a blend of spices, including garam masala and coriander, giving it a warm and spicy flavor. Serve over rice or with naan bread for a complete and satisfying meal. This dish may seem intimidating at first, but it's actually quite easy to make. Impress your friends and family with this delicious and authentic Indian dish.
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Chicken Teriyaki

Main Ingredients: Sake, Mirin, Soy Sauce, Light Brown Sugar, Fresh
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Nothing beats a classic, and this Chicken Teriyaki is a staple in many households. It's a simple and flavorful dish that can be made in under 30 minutes, making it perfect for those busy weeknights. Plus, it's a healthier alternative to takeout teriyaki chicken. The key to this recipe is the homemade teriyaki sauce. It's made with soy sauce, honey, garlic, and ginger, creating a sweet and tangy sauce that pairs perfectly with the tender chicken. Serve over rice and top with some sesame seeds for an extra crunch. This recipe is also great for meal prep. Make a big batch and portion it out for easy and delicious lunches throughout the week.
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Easy Chicken Teriyaki Bowls

Main Ingredients: Chicken, Wish Bone Italian Dressing, Teriyaki Sauce
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If you're a fan of teriyaki chicken, you'll love these Easy Chicken Teriyaki Bowls. They're a fun and customizable twist on the classic dish, and they're perfect for a quick and easy dinner. Plus, they're a great way to use up any leftover chicken or veggies you have in the fridge. The key to these bowls is the combination of textures and flavors. The chicken is sautéed in a homemade teriyaki sauce and then served with rice, stir-fried vegetables, and crispy wonton strips. You can also add some fresh pineapple or avocado for an extra burst of flavor. These bowls are perfect for those nights when you don't feel like cooking, but still want something delicious and satisfying. They're also a great way to get your kids to eat their veggies!
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Thai Chicken Coconut Curry

Main Ingredients: Coconut Oil, Vidalia Onion, Boneless Skinless Chicken
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If you're craving something warm and comforting, this Thai Chicken Coconut Curry is the perfect dish to try. It's a creamy and flavorful curry made with tender chicken, vegetables, and a blend of Thai spices. It's also naturally gluten-free and dairy-free, making it a great option for those with dietary restrictions. The key to this recipe is the homemade curry sauce. It's made with coconut milk, red curry paste, and fish sauce, creating a rich and creamy base for the chicken and veggies. You can add any vegetables you like, but bell peppers, carrots, and zucchini work particularly well in this dish. Serve with rice or rice noodles for a complete and satisfying meal. You can also add some fresh cilantro and a squeeze of lime juice for an extra burst of flavor.
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Chicken Broccoli Casserole

Main Ingredients: Cream Of Chicken Soup, Mayo, Milk, Lemon Juice, Curry
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This Chicken Broccoli Casserole is a classic comfort food dish that is perfect for any night of the week. It's a creamy and cheesy casserole that is loaded with tender chicken and nutritious broccoli. Plus, it's easy to make and can feed a crowd! The key to this recipe is the homemade cheese sauce. It's made with cheddar cheese, cream of chicken soup, and sour cream, creating a rich and creamy base for the chicken and broccoli. You can also add some crumbled Ritz crackers on top for an extra crunch. This casserole is perfect for those picky eaters in your family. The creamy and cheesy sauce helps to mask the taste of the broccoli, making it a great way to sneak some veggies into their diet.
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Orange Chicken

Main Ingredients: All Purpose Flour, Medium Egg, Garlic Salt, Cold Water
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If you're in the mood for Chinese takeout, this Orange Chicken is a healthier and more flavorful alternative. It's a sweet and tangy dish made with tender chicken and a homemade orange sauce. Plus, it's easy to make and can be on the table in under 30 minutes. The key to this recipe is the tangy and sweet orange sauce. It's made with orange juice, soy sauce, honey, and ginger, creating a delicious and flavorful base for the chicken. You can also add some red pepper flakes for a spicy kick. This dish pairs well with rice or cauliflower rice for a low-carb option. It's also a great way to get your Chinese food fix without having to order takeout.
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Chicken Tinola

Main Ingredients: Chicken, Rice, Green Papaya, Garlic, Onion, Ginger
Chicken Tinola is a traditional Filipino dish that is both comforting and nutritious. It's a simple and flavorful soup made with chicken, ginger, and malunggay leaves, a superfood that is packed with nutrients. This dish is perfect for those cold and rainy days when you need something warm and comforting. The key to this dish is the homemade broth. It's made with chicken bones, ginger, and onion, creating a flavorful base for the soup. The chicken is then boiled in the broth with green papaya, creating a hearty and nourishing meal. For a twist, try adding some squash or chayote to the soup for an extra burst of flavor and nutrients. Serve with some rice or noodles for a complete and satisfying meal.
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Stuffed Bell Peppers

Main Ingredients: Bell Peppers, Ground Meat, Yellow Onion, Diced
If you're looking for a healthy and delicious meal, these Stuffed Bell Peppers are a great option. They're packed with protein and veggies, making them a nutritious and satisfying dinner. Plus, they're easy to make and can be customized with your favorite ingredients. The key to this recipe is the filling. It's made with a blend of ground chicken, quinoa, black beans, and corn, creating a flavorful and protein-packed mixture. The peppers are then stuffed with the filling and baked until tender. For an extra burst of flavor, try topping the peppers with some shredded cheese and fresh avocado. These stuffed peppers are a great way to get your daily dose of veggies in a delicious and satisfying way.
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Honey Garlic Chicken

Main Ingredients: Chicken Thighs, Cornstarch, Salt, Pepper, Vegetable
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If you're a fan of sweet and savory flavors, this Honey Garlic Chicken is a must-try. It's a simple and flavorful dish made with tender chicken and a homemade honey garlic sauce. Plus, it's a healthier alternative to takeout honey garlic chicken. The key to this recipe is the homemade sauce. It's made with honey, soy sauce, garlic, and ginger, creating a sticky and sweet glaze for the chicken. The chicken is then cooked in the sauce until it's tender and coated in all that delicious flavor. For a complete meal, serve with some rice and steamed vegetables. You can also add some pineapple chunks for a tropical twist on this classic dish.
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No Peek Chicken Rice Casserole

Main Ingredients: Rice, Cream Of Chicken Soup, Cream Of Mushroom Soup
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This No Peek Chicken Rice Casserole is a classic dish that has been around for decades. It's a simple and comforting casserole that is perfect for those busy weeknights. Plus, it only requires a few ingredients and can be made in under an hour. The key to this recipe is the combination of rice and chicken. The rice is cooked in a creamy and flavorful sauce, while the chicken is baked on top, creating a one-pot meal that is both delicious and satisfying. You can also add some frozen peas or broccoli to the casserole for some added nutrients. This casserole is perfect for those nights when you don't feel like cooking, but still want something homemade and comforting. It's also a great dish to make ahead of time and freeze for later.
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Instant Pot-Jambalaya

Main Ingredients: Large Shrimp, Chicken, Onion, Bell Peppers, Creole
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Jambalaya is a classic Cajun dish that is full of flavor and spice. This Instant Pot Jambalaya is a quick and easy version of the traditional recipe, making it perfect for those busy weeknights. Plus, it's a one-pot meal, so clean-up is a breeze. The key to this recipe is the blend of spices used to season the chicken and sausage. It's made with cajun seasoning, paprika, and cayenne pepper, creating a spicy and flavorful dish. The Instant Pot makes the cooking process quick and easy, so you can have dinner on the table in no time. For a complete meal, serve with some rice and crusty bread for dipping in the flavorful sauce. You can also add some shrimp for a seafood twist on this classic dish.
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Best Ever Chicken Fajitas

Main Ingredients: Lime Juice, Worcestershire Sauce, Garlic, Ground Cumin
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These Best Ever Chicken Fajitas are sure to become a family favorite. They're a delicious and easy weeknight dinner that is packed with flavor and can be customized with your favorite toppings. Plus, they're a healthier alternative to takeout fajitas. The key to this recipe is the homemade fajita seasoning. It's made with a blend of chili powder, cumin, and oregano, giving the chicken and veggies a warm and spicy flavor. The chicken is then cooked in a skillet with bell peppers and onions until tender. Serve with warm tortillas, guacamole, and salsa for a complete and satisfying meal. You can also add some black beans or corn to the filling for some extra protein and nutrients.
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Baked Rice

Main Ingredients: Rice, Chicken Thigh, Fresh Mushrooms, Minced Garlic
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Baked Rice is a simple and versatile dish that can be served as a side or a main dish. It's a comforting and flavorful recipe that is perfect for those nights when you don't feel like cooking. Plus, it's a great way to use up any leftover rice you may have.

Ingredients:

  • 1 whole chicken, cut into pieces
  • 2 cups basmati rice
  • 1 onion, finely chopped
  • 4 cloves of garlic, minced
  • 1 tablespoon turmeric powder
  • 1 teaspoon cumin powder
  • 1 teaspoon cinnamon powder
  • 1 teaspoon cardamom powder
  • 1 teaspoon black pepper
  • 1/4 cup butter
  • 1/4 cup olive oil
  • Salt to taste

Instructions:

  1. Start by marinating the chicken pieces with turmeric, cumin, cinnamon, cardamom, black pepper, and salt. Let it sit for at least 30 minutes.
  2. In a large pot, heat the butter and olive oil over medium heat. Add in the chopped onions and garlic and sauté until they turn golden brown.
  3. Add in the marinated chicken pieces and cook until they are browned on all sides.
  4. Next, add in the basmati rice and stir well until it is coated with the spices and oil.
  5. Now, add in 4 cups of water and bring it to a boil. Once boiling, lower the heat and let it simmer for 20-25 minutes, or until the rice is fully cooked.
  6. Once the rice is cooked, turn off the heat and let it sit for 10 minutes.
  7. Fluff the rice with a fork and serve the chicken and rice together on a platter.

Tips:

  • For a twist, you can add raisins, dried cranberries, or chopped almonds to the rice before cooking.
  • This dish can also be made with boneless chicken thighs instead of a whole chicken.
  • For a healthier option, you can use brown rice instead of basmati rice.
This Persian chicken and rice recipe is a perfect blend of aromatic spices and tender chicken that will surely satisfy your taste buds. The combination of turmeric, cumin, cinnamon, and cardamom creates a rich and flavorful base, while the chicken and rice cook together to perfection. It is also a great dish to make for a large gathering as it can easily be doubled or tripled to serve more people. So next time you're looking for a delicious and impressive meal, give this Persian chicken and rice recipe a try and impress your guests with your cooking skills.
19 persian chicken and rice recipe Get cooking and enjoy!

Italian Chicken and Rice Casserole

yield: 7 total time: 85 minutes
4.3 Stars (46 reviews)
View Recipe

Ingredients

  • 3 cups chicken cooked, chopped
  • 1 cup rice uncooked
  • 1 red bell pepper chopped
  • fresh parsley handful of chopped
  • 1 cup Italian blend shredded cheese
  • 15 ounces chicken broth
  • 1 can cream of chicken soup
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 1 garlic clove minced or crushed
  • black pepper to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 65 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 22 grams
  • SaturatedFat : 2 grams
  • Sodium : 380 milligrams
  • Sugar : 1 grams
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