In addition to its rich history and vibrant culture, Persia, now known as Iran, is also known for its delicious cuisine. One of the most popular dishes in Persian cuisine is the beef stew, also known as "Khoresht-e-Gheymeh." This hearty and flavorful dish has been enjoyed by generations and is a staple in many Persian households. In this article, we will share a traditional Persian beef stew recipe that will transport your taste buds to the bustling streets of Iran.
Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
Beef stew is a classic comfort food that is perfect for chilly days or cozy nights in. It's a hearty, flavorful dish that is sure to please the whole family. There are countless variations of beef stew, but here are 20 of the best recipes that are guaranteed to satisfy your taste buds.
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Classic Beef Stew
Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
This recipe is a tried and true classic that never fails to impress. Tender chunks of beef, carrots, potatoes, and onions are simmered in a rich and savory broth until everything is melt-in-your-mouth delicious. It's the perfect one-pot meal to warm you up on a cold day.
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Classic Stovetop Beef Stew
Main Ingredients: Beef, Onions, Carrots, Celery Stalks, Avocado Oil
This stovetop version of beef stew is quick and easy to make, but still has all the traditional flavors you love. The beef is seared to perfection before being added to the pot with potatoes, carrots, and peas. A splash of red wine adds a depth of flavor that's hard to resist.
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Slow Cooker Thick & Chunky Beef Stew
Main Ingredients: Beef, Flour, Extra Virgin Olive Oil, Celery, Large
If you're looking for a set-it-and-forget-it type of meal, this slow cooker beef stew is for you. The beef becomes incredibly tender and the vegetables are infused with all the delicious flavors from the broth. The end result is a thick and chunky stew that will warm you up from the inside out.
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Irish Beef Stew
Main Ingredients: Beef Stew Meat, Salt, Olive Oil, Large Garlic Cloves
This Irish-inspired beef stew is a hearty and filling meal that is perfect for St. Patrick's Day or any day when you're craving something comforting. Tender chunks of beef are simmered in a rich broth with potatoes, carrots, and parsnips. It's a delicious twist on a classic dish.
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Savory Beef Stew
Main Ingredients: Chuck Roast, Olive Oil, Butter, Onion, Garlic Cloves
This savory beef stew is a flavorful and satisfying meal that is perfect for any occasion. The beef is cooked low and slow to achieve the perfect tenderness, and the addition of Worcestershire sauce and Dijon mustard adds a tangy kick to the broth. Serve it with crusty bread for the ultimate comfort food experience.
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CrockPot Beef Stew
Main Ingredients: Beef Chuck, Flour, Garlic Powder, Olive Oil, Onion
If you're short on time but still want to enjoy a delicious beef stew, this CrockPot version is for you. Simply throw all the ingredients into your slow cooker and let it work its magic. The end result is a tender and flavorful stew that will have everyone asking for seconds.
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Karina's Irish Beef Stew
Main Ingredients: Beef, Sea Salt, Light Olive Oil, Garlic, Pearl Onions
This recipe is a personal favorite of food blogger Karina, and it's not hard to see why. It's a hearty and comforting stew that is filled with tender beef and flavorful vegetables. The addition of Guinness and beef broth adds a delicious depth of flavor that will have you coming back for more.
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Slow Cooker Beef Stew
Main Ingredients: Chuck Roast, Olive Oil, Salt, Freshly Ground Black
This slow cooker beef stew is a great way to make a delicious and hearty meal without spending hours in the kitchen. The beef becomes incredibly tender and the vegetables are infused with all the delicious flavors from the broth. It's the perfect meal for a busy weeknight.
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Instant Pot Beef Stew
Main Ingredients: Stewing Beef, Garlic Powder, Salt, Black Pepper, Large
If you're a fan of quick and easy meals, this Instant Pot beef stew is for you. In just 30 minutes, you can have a delicious and satisfying meal that tastes like it's been cooking for hours. The beef is perfectly tender and the vegetables are perfectly cooked, making this a go-to recipe for busy days.
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Slow Cooker Red Wine Beef Stew
Main Ingredients: Beef, Kosher Salt, Freshly Ground Black Pepper
Red wine adds a rich and luxurious flavor to this slow cooker beef stew. The addition of bacon and mushrooms adds a depth of flavor that is hard to resist. Serve it with a glass of red wine for the ultimate cozy night in.
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Pho
Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
Pho is a traditional Vietnamese soup that is filled with tender beef, rice noodles, and aromatic herbs and spices. While it may seem intimidating to make at home, this recipe breaks it down into easy steps so you can enjoy this flavorful and comforting dish in the comfort of your own home.
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Homemade Beef Barley Soup
Main Ingredients: Olive Oil, Onion, Garlic Clove, Carrots, Celery, Beef
This beef barley soup is a hearty and comforting meal that is perfect for a cold day. The beef and barley add a satisfying heartiness to the soup, while the variety of vegetables adds a delicious freshness. It's a great way to use up leftovers and make a delicious and budget-friendly meal.
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Dutch Oven Beef Stew
Main Ingredients: Butter, Bacon, All Purpose Flour, Beef Stew Meat, Dry
This Dutch oven beef stew is a delicious and flavorful meal that is perfect for a cozy night in. The beef is cooked low and slow with a variety of herbs and spices, creating a rich and tasty broth. Serve it with a side of crusty bread for the ultimate comfort food experience.
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Classic Crock-pot Beef Stew
Main Ingredients: Beef Stew Meat, Flour, Dried Oregano, Granulated
This classic crock-pot beef stew is a no-fail recipe that is perfect for beginners or those looking for a simple and easy meal. The beef becomes incredibly tender and the vegetables are infused with all the delicious flavors from the broth. It's a great way to make a delicious meal with minimal effort.
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Classic Homemade Beef Stew
Main Ingredients: Beef Stew Meat, Sea Salt, Black Pepper, Onion Powder
This classic homemade beef stew is a staple in many households, and for good reason. It's a simple and hearty meal that is perfect for any occasion. The beef is tender and the vegetables are perfectly cooked, creating a delicious and satisfying dish that will have everyone asking for seconds.
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Crock Pot Beef Stew
Main Ingredients: Medium Yellow Onion, Large Carrots, Gold Potatoes
This crock pot beef stew is a delicious and easy way to make a comforting meal without any hassle. The beef becomes incredibly tender and the vegetables are infused with all the delicious flavors from the broth. It's a great way to make a delicious meal with minimal effort.
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Guinness Beef Stew
Main Ingredients: Olive Oil, Beef Chuck Roast, Kosher Salt, Cracked Black
Guinness adds a rich and deep flavor to this beef stew, making it a favorite among many. The beef is cooked low and slow with a variety of herbs and spices, creating a delicious and satisfying meal that is perfect for a cozy night in. Serve it with a side of crusty bread for the ultimate comfort food experience.
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Italian Beef Stew
Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
This Italian-inspired beef stew is a hearty and flavorful meal that is perfect for any occasion. The beef is cooked in a tomato-based broth with a variety of herbs and spices, creating a rich and tasty soup that is sure to please. Serve it with a sprinkle of parmesan cheese for an extra kick of flavor.
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The Best Crockpot Beef Stew
Main Ingredients: Beef Stew Meat, Salt, Pepper, Onion, Celery Ribs
If you're in search of the ultimate beef stew recipe, look no further. This crockpot beef stew recipe is the best of the best, with tender beef, perfectly cooked vegetables, and a rich and flavorful broth. It's a crowd-pleaser that will have everyone asking for the recipe.
The Key Ingredients
Saffron
Saffron is the star ingredient of this Persian beef stew recipe. This exotic spice is derived from the Crocus sativus flower and is known for its distinct aroma, deep red color, and delicate flavor. Saffron not only adds a unique flavor to the stew but also gives it a beautiful golden hue.
Beef
A slow-cooked stew is only as good as the meat used. For this recipe, it is important to choose the right cut of beef. Traditionally, Persian beef stew is made with beef shank or beef chuck. These cuts are tougher and require longer cooking times, resulting in a tender and flavorful stew.
Lentils
Lentils are a key ingredient in this stew, providing a rich and hearty texture. They are also a great source of protein and fiber, making this dish not only delicious but also nutritious.
Other Spices
Aside from saffron, other spices such as turmeric, cinnamon, and cardamom are also used in this beef stew recipe. These spices not only add depth of flavor but also have numerous health benefits, including anti-inflammatory properties.
The Cooking Process
Once all the ingredients are gathered, it's time to start cooking. The beef is first seared to lock in the flavor, then slow-cooked with onions, garlic, and spices for several hours. This allows the flavors to develop and the meat to become tender. The lentils and saffron are added towards the end of the cooking process, ensuring they are not overcooked and maintain their texture.
Serving Suggestions
Persian beef stew is typically served with basmati rice, a staple in Iranian cuisine. The fragrant and fluffy rice pairs perfectly with the rich and flavorful stew. For added freshness, serve the stew with a side of herbs, such as parsley, cilantro, or mint.
In Conclusion
Persian beef stew is a delicious and comforting dish that is perfect for any occasion. Its complex flavors and heartiness make it a crowd-pleaser and a great dish to introduce to those unfamiliar with Persian cuisine. With its key ingredients and cooking process, this recipe stays true to the traditional flavors of Iran. Give it a try and experience the taste of Persia in your own home.
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