15 Persian Beans Recipe Dive Into Deliciousness!

Published on: Apr 2, 2024

Persian beans are a staple in Iranian cuisine, and for good reason. Not only are they packed with flavor, but they are also incredibly versatile and easy to prepare. Whether you're looking for a hearty side dish or a protein-packed main course, this Persian beans recipe has got you covered.

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1 of 20

Cowboy Baked Beans

Main Ingredients: Beans, Pork And Beans, Yellow Onions, Yellow Mustard
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Looking for a hearty and flavorful side dish to pair with your beer can chicken? Look no further than these delicious cowboy baked beans! This recipe is packed with smoky bacon, tangy barbecue sauce, and tender beans for a dish that will have your taste buds dancing with joy. Serve it alongside your beer can chicken for a truly satisfying meal.
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Grandma’s Baked Beans

Main Ingredients: Beans, Ketchup, Brown Sugar, Mustard, Bacon
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Take a trip down memory lane with this classic recipe for grandma's baked beans. Made with simple ingredients like brown sugar, ketchup, and mustard, these beans are slow-cooked to perfection for a rich and comforting flavor. Your beer can chicken will thank you for this tasty side dish!
3 of 20

The Very Best Barbecue Baked Beans

Main Ingredients: Bacon, Vidalia Onion, Garlic, Bourbon, Brewed Coffee
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For a truly delicious and crowd-pleasing side dish, try out this recipe for the very best barbecue baked beans. These beans are loaded with flavor from ingredients like molasses, Worcestershire sauce, and bacon for a dish that will have everyone coming back for seconds. Don't be surprised if these beans steal the show from your beer can chicken!
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Crock Pot Northern Beans & Ham

Main Ingredients: Northern Beans, Ham Hock, Small Onion, Water, Beans
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If you're looking for a hands-off approach to your side dish, try out this recipe for crock pot northern beans and ham. Simply throw all the ingredients into your slow cooker and let it do the work for you. The result is tender beans, flavorful ham, and a dish that pairs perfectly with your beer can chicken.
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Ham and Beans Soup

Main Ingredients: Ham Bone, Beans, Onion Powder, Water, Salt, Pepper
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For a cozy and comforting dish, give this ham and beans soup a try. Made with hearty ingredients like ham, beans, and vegetables, this soup is perfect for a chilly evening. Serve it alongside your beer can chicken for a satisfying and well-rounded meal.
6 of 20

Red Beans and Rice

Main Ingredients: Small Red Beans, Shanks, Water, Garlic, Onion, Chopped
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This Cajun-inspired dish is a flavorful and satisfying side dish for your beer can chicken. Made with red beans, sausage, and spices, this dish is perfect for adding some heat to your meal. Don't forget to garnish with a sprinkle of green onions for an extra pop of flavor.
7 of 20

Easy One Pan Baked Beans

Main Ingredients: Beans, Crushed Pineapple, Bacon
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If you're short on time and ingredients, this recipe for easy one pan baked beans is for you. With just a few simple ingredients and a single pan, you can whip up a delicious and flavorful side dish to complement your beer can chicken. Plus, cleanup is a breeze!
8 of 20

Charro Beans

Main Ingredients: Dried Pinto Beans, Thick Cut Bacon, Yellow Onion
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For a taste of Mexico, try out this recipe for charro beans. These beans are simmered with bacon, chorizo, and spices for a dish that is bursting with flavor. Serve them alongside your beer can chicken for a delicious and unique twist on your average side dish.
9 of 20

Greek Butter Beans

Main Ingredients: Beans, Olive Oil, Small Onion, Small Carrots, Large
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For a taste of the Mediterranean, give this recipe for Greek butter beans a try. These beans are simmered in a flavorful tomato sauce with herbs and spices for a dish that is both hearty and healthy. Serve them alongside your beer can chicken for a well-balanced and delicious meal.
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Ham and Beans

Main Ingredients: Beans, Cooked Ham
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This classic dish is a staple in many households and for good reason. With just a few simple ingredients like ham, beans, and broth, you can create a flavorful and satisfying side dish to pair with your beer can chicken. Plus, leftovers make for a great lunch the next day!
11 of 20

Mom's Baked Beans

Main Ingredients: Baked Beans, Medium Onion, Thick Cut Bacon, Brown
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Looking for a tried and true recipe for baked beans? Look no further than mom's baked beans. This recipe has been passed down through generations and is sure to be a hit with your family. Serve it alongside your beer can chicken for a heartwarming and delicious meal.
12 of 20

Keyword Peruvian Beans

Main Ingredients: Beans, Water, Oil, Salt
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Add some international flair to your meal with this recipe for Peruvian beans. Made with ingredients like quinoa, corn, and spices, these beans are a unique and tasty side dish for your beer can chicken. Plus, they are packed with protein and nutrients for a well-rounded meal.
13 of 20

Brown Sugar & Bacon Crockpot Baked Beans

Main Ingredients: Beans, Onion, Ketchup, Brown Sugar, Bacon
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If you love the combination of sweet and savory, you need to try this recipe for brown sugar and bacon crockpot baked beans. The brown sugar adds a delicious caramelized flavor while the bacon adds a smoky and salty kick. Serve it alongside your beer can chicken for a meal that will have everyone raving.
14 of 20

Refried Black Beans

Main Ingredients: Avocado Oil, White Onion, Medium Garlic Cloves, Kosher
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If you're a fan of Mexican cuisine, you've probably had refried beans before. But have you ever tried making them at home? This recipe for refried black beans is delicious and easy to make. Serve them alongside your beer can chicken for a flavorful and authentic meal.
15 of 20

Southern Lima Beans (Butter Beans)

Main Ingredients: Lima Beans, Smoked Ham Hock, Water, Salt, Black Pepper
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Southern cuisine is known for its hearty and comforting dishes, and these southern lima beans (also known as butter beans) are no exception. Simmered with ham, onions, and spices, these beans are a delicious and satisfying side dish for your beer can chicken.
16 of 20

Healthy and Hearty Vegetarian Jambalaya

Main Ingredients: Red Onion, Celery, Garlic, Green Bell Pepper, Red Bell
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If you're looking for a vegetarian side dish to pair with your beer can chicken, this recipe for healthy and hearty vegetarian jambalaya is a must-try. Made with beans, vegetables, and Cajun spices, this dish is packed with flavor and nutrients. Plus, it's a great option for those following a plant-based diet.
17 of 20

Classic Ham & Bean Soup

Main Ingredients: Great Northern Beans, Water, Beans, Chicken Stock, Ham
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This classic soup is a staple in many households and is perfect for a comforting and hearty side dish to pair with your beer can chicken. Made with ham, beans, and vegetables, this soup is a delicious and satisfying option for any meal.
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African Rice and Beans

Main Ingredients: Canola Oil, Garlic Clove, Medium Onion, Smoked Paprika
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Travel to Africa with this recipe for African rice and beans. This dish is made with ingredients you likely already have in your pantry, such as rice, beans, and spices. Serve it alongside your beer can chicken for a flavorful and unique meal.
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Easy Homemade Cowboy Soup

Main Ingredients: Ground Beef, Onion, Whole Kernel Corn, Mixed
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This easy homemade cowboy soup is a perfect side dish for your beer can chicken. Made with simple ingredients like beef, beans, and vegetables, this soup is packed with flavor and is perfect for a chilly day. Plus, it's a great way to use up any leftover beer can chicken!
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For an Italian twist on your meal, try out this recipe for pasta fagioli soup. This hearty and flavorful soup is made with beans, pasta, and Italian spices for a dish that will have you feeling like you're dining in Italy. Serve it alongside your beer can chicken for a delicious and filling meal.

Ingredients

Gather the following ingredients to make this delicious dish:

  • 1 cup of persian beans, soaked overnight
  • 1 onion, finely chopped
  • 3 cloves of garlic, minced
  • 1 teaspoon of cumin
  • 1 teaspoon of turmeric
  • 1/2 teaspoon of cinnamon
  • 1/2 teaspoon of coriander
  • 1/2 teaspoon of black pepper
  • 1/2 teaspoon of salt
  • 1/4 cup of olive oil
  • 1/4 cup of lemon juice
  • 1/4 cup of parsley, chopped

Instructions

Follow these simple steps to make the perfect Persian beans:

  1. Drain and rinse the soaked beans, then add them to a pot with enough water to cover them. Bring to a boil, then reduce the heat and let them simmer for about 45 minutes, or until they are tender.
  2. In a separate pan, heat the olive oil over medium heat. Add the chopped onion and garlic, and cook until they are soft and golden.
  3. Add the cumin, turmeric, cinnamon, coriander, black pepper, and salt to the pan, and stir until fragrant.
  4. Drain the cooked beans and add them to the pan, mixing well with the spices and onions.
  5. Add the lemon juice and parsley to the pan, and stir to combine.
  6. Cover the pan and let the beans cook for an additional 10 minutes, allowing all the flavors to meld together.
  7. Remove from heat and let the beans cool for a few minutes before serving.

Variations

Get creative with your Persian beans by trying out these variations:

  • Add chicken or beef to make it a heartier main dish.
  • Include tomatoes for a burst of freshness.
  • Mix in some spinach for added nutrients.
  • Serve over rice for a filling meal.

With its aromatic and flavorful spices, this Persian beans recipe is sure to become a new favorite in your household. So next time you're looking for a delicious and nutritious dish, give this recipe a try and impress your family and friends with your newfound culinary skills!

15 persian beans recipe Dive into deliciousness!

Cowboy Baked Beans

yield: 10 total time: 100 minutes
4.5 Stars (8 reviews)
View Recipe

Ingredients

  • 30 ounces beans Ranch, two 15 ounce cans
  • 28 ounces pork and beans
  • 1/2 cup yellow onions chopped
  • 1 tablespoon yellow mustard
  • 2 cups brown sugar
  • 1/2 cup bbq sauce I use Sweet Baby Ray's Sweet & Spicy
  • 6 slices apple thick cut, wood smoked bacon cut into 1" pieces
  • salt
  • pepper

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 58 grams
  • Cholesterol : 5 milligrams
  • Fat : 1.5 grams
  • Fiber : 8 grams
  • Protein : 6 grams
  • SaturatedFat : 1 grams
  • Sodium : 560 milligrams
  • Sugar : 36 grams
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