17+ Perfect Holiday Rolls Recipe Unleash Your Inner Chef!
Published on: Mar 8, 2024
The holiday season is upon us, and that means it's time to start planning for festive gatherings with family and friends. One of the most essential parts of any holiday meal is the rolls, and having the perfect recipe is crucial to making a memorable and delicious spread. Look no further, as we have the ultimate guide to creating the perfect holiday rolls that will have your guests asking for seconds and the recipe.
Main Ingredients: Virgin Olive Oil, Apple Cider Vinegar, Unsweetened
Start off your holiday meal with a refreshing and flavorful salad. This honeycrisp salad features crunchy apples, tangy feta cheese, and a delicious homemade dressing made with beer. It's the perfect combination of sweet and savory, and will be sure to please even the pickiest of eaters.
No holiday celebration is complete without a good eggnog. But why settle for plain old eggnog when you can add a kick of beer to it? This spiked eggnog recipe is rich, creamy, and full of festive flavors. Serve it up in fancy glasses and top with a sprinkle of nutmeg for a truly special treat.
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Pumpkin Chai Holiday Cupcakes
Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
These pumpkin chai holiday cupcakes are the perfect way to combine the flavors of fall and winter. The moist and fluffy pumpkin cupcakes are infused with warm spices like cinnamon, ginger, and cloves, and topped with a creamy chai frosting. Plus, the addition of beer in the batter adds a unique depth of flavor.
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Cinnamon Rolls
Main Ingredients: Yeast, Milk, Sugar, Butter, Eggs, Vanilla, Salt, Flour
Cinnamon rolls are a classic breakfast treat that everyone loves. But have you ever tried making them with beer? These cinnamon rolls are soft, gooey, and packed with warm cinnamon flavor. The addition of beer in the dough gives them a unique and delicious twist.
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Easy Shortcut Cinnamon Rolls
Main Ingredients: Frozen Pizza Dough, Softened Butter, Granulated Sugar
If you're short on time but still want to enjoy homemade cinnamon rolls, this recipe is for you. Using store-bought crescent roll dough, these cinnamon rolls come together in no time. The beer-infused glaze adds a tasty touch that will have your family and friends asking for seconds.
No holiday party is complete without a festive punch. This Jingle Juice holiday punch is the perfect combination of sweet and tart, with the addition of beer for a little extra kick. Plus, it's easy to make and can be prepared ahead of time, making it perfect for entertaining.
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Cinnabons Cinnamon Rolls
Main Ingredients: Active Dry Yeast, Milk, Granulated Sugar, Butter, Salt
Who doesn't love the famous Cinnabon cinnamon rolls? Now you can make them at home and add a unique twist with the addition of beer. These rolls are soft, fluffy, and loaded with cinnamon sugar goodness. The beer in the dough adds a subtle flavor that takes these rolls to the next level.
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Perfect Cinnamon Rolls – Harvest Cinnamon Rolls
Main Ingredients: Milk, Warm Water, Pure Vanilla Extract, Butter, Eggs
If you want to take your cinnamon rolls to the next level, try these Harvest cinnamon rolls. The dough is made with beer and pumpkin puree, giving them a deliciously moist texture and a hint of fall flavor. Top them off with a maple cream cheese frosting and you have the perfect autumn treat.
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Cinnabon Cinnamon Rolls
Main Ingredients: Warm Water, Active Dry Yeast, Granulated Sugar, Salt
If you're a fan of Cinnabon but want to try a homemade version with a twist, these beer-infused cinnamon rolls are for you. The dough is soft and fluffy, and the filling is loaded with cinnamon and brown sugar. The beer in the glaze adds a unique touch that will have you coming back for more.
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Homemade Cinnamon Rolls
Main Ingredients: Milk, Instant Dry Yeast, Large Eggs, Butter, Flour
For a classic and simple cinnamon roll recipe, look no further than this homemade version. The dough is made with beer for a subtle and delicious flavor, and the filling is a simple mixture of cinnamon and sugar. These cinnamon rolls are perfect for any occasion and are sure to be a hit with your family and friends.
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Copycat Takeout Egg Rolls
Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
If you love egg rolls from your favorite Chinese restaurant, you have to try this homemade version. The addition of beer in the batter gives these egg rolls a light and crispy texture, and the filling is packed with flavorful ingredients like ground pork, cabbage, and carrots. Serve with your favorite dipping sauce for a tasty appetizer or main dish.
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Texas Roadhouse Rolls
Main Ingredients: Whole Milk, Active Dry Yeast, Honey, Unsalted Butter
These Texas Roadhouse rolls are a must-try for any bread lover. The dough is made with beer for a unique and delicious flavor, and the rolls are brushed with melted butter for a buttery and flaky crust. Serve them up with some honey butter for a truly indulgent treat.
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10 Holiday Side Dishes
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
Looking for some delicious and unique side dishes to serve with your beer can chicken? Check out this list of 10 holiday side dishes that are perfect for any festive meal. From roasted Brussels sprouts to creamy mashed potatoes, these dishes will complement your chicken perfectly.
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Just like “Golden Corral” Dinner Rolls! (Thanksgiving...
Main Ingredients: Fast Acting Yeast, Warm Water, Sugar, Milk, Butter
Golden Corral is known for their delicious dinner rolls, but now you can make them at home with this recipe. The addition of beer gives these rolls a unique and tasty flavor, and they are sure to be a hit at your Thanksgiving dinner or any other occasion.
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Cabbage Rolls
Main Ingredients: Green Cabbage, Ground Pork, Ground Beef, Onions
Cabbage rolls are a hearty and comforting dish that is perfect for the colder months. This recipe adds a twist with the addition of beer in the filling, giving it a rich and flavorful taste. Serve these up with some crusty bread for a complete and satisfying meal.
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Better Oopsie Rolls (Cloud Bread)
Main Ingredients: Nonstick Cooking Spray, Eggs, Cream Of Tartar, Sour
If you're following a low-carb or gluten-free diet, these Better Oopsie Rolls are a must-try. Made with just a few simple ingredients, including beer, these rolls are light, fluffy, and perfect for sandwiches or as a side dish. Plus, they are much healthier than traditional rolls and are great for anyone with dietary restrictions.
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World's Best Dinner Rolls
Main Ingredients: Whole Milk, Sugar, Butter, Kosher Salt, Active Dry
Looking for the ultimate dinner roll recipe? Look no further than these World's Best Dinner Rolls. The dough is made with beer for a unique and delicious flavor, and the rolls are soft, fluffy, and perfect for any occasion. They are sure to become a staple in your kitchen.
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Easy Homemade Egg Rolls
Main Ingredients: Ground Turkey, Ground Ginger, Garlic Salt, Onion
Egg rolls are a tasty and versatile dish that can be served as an appetizer or main course. This easy homemade egg roll recipe uses beer in the batter for a light and crispy texture, and the filling is packed with flavorful ingredients like ground turkey, cabbage, and carrots. Serve them up with some sweet and sour sauce for a delicious meal.
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Keto Bread Rolls
Main Ingredients: Shredded Mozzarella Cheese, Full Fat Cream Cheese
If you're following a keto or low-carb diet, you don't have to miss out on delicious bread. These keto bread rolls are made with almond flour and beer for a tasty and keto-friendly option. They are perfect for sandwiches, burgers, or just as a side dish.
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French Bread Rolls
Main Ingredients: Warm Water, Instant Yeast, Granulated Sugar, Vegetable
These French bread rolls are crusty on the outside and soft and fluffy on the inside, making them the perfect addition to any meal. The addition of beer in the dough gives them a unique and delicious flavor, and they are surprisingly easy to make. Serve them up with some soup or pasta for a delicious and satisfying meal.
The Secret Ingredient: Honey
When it comes to making the perfect holiday rolls, the key is to use high-quality ingredients that will elevate the flavor and texture of the rolls. One ingredient that often gets overlooked but can make a significant difference is honey. Adding honey to your dough not only gives it a subtle sweetness but also helps with the texture, making the rolls soft and fluffy. It also adds a beautiful golden color to the bread, giving it that festive touch.
Choosing the Right Type of Honey
When it comes to choosing the right type of honey for your rolls, it's important to opt for a high-quality, raw honey. Raw honey has not been pasteurized or processed, meaning it retains all of its natural nutrients and enzymes. This type of honey also has a more robust and distinct flavor, which will enhance the taste of your rolls. You can also experiment with different types of honey, such as orange blossom honey for a citrusy twist or lavender honey for a floral note.
Incorporating Honey into the Dough
Now that you have chosen the perfect honey for your rolls, it's time to incorporate it into the dough. When making the dough, replace a portion of the sugar with honey. This will provide the sweetness needed while also adding moisture to the dough. You can also add a drizzle of honey on top of the rolls before baking for a beautiful glaze and extra touch of sweetness.
Other Benefits of Using Honey
Not only does honey add a delicious flavor to your holiday rolls, but it also has numerous health benefits. Honey is known for its antibacterial and anti-inflammatory properties, making it a great addition to your diet. It also has a lower glycemic index compared to sugar, making it a healthier alternative for those watching their sugar intake.
Final Thoughts
Using honey as a secret ingredient in your holiday rolls will elevate them to a whole new level. Its subtle sweetness and health benefits make it a perfect addition to any festive spread. So, don't be afraid to get creative and experiment with different types of honey to find your favorite. Your guests will be impressed, and your holiday rolls will be the talk of the dinner table.
