Ingredients
- 3 5/16 pounds smoked ham boneless
- 2 pieces bay leaves
- 1 teaspoon peppercorns
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16+ Perfect Easter Ham Recipe Try These Culinary Delights!
Published on: Mar 6, 2024
Easter is a time for celebration and gathering with loved ones. And what better way to celebrate than with a delicious Easter ham? While there are many recipes out there, finding the perfect one can be a daunting task. But fear not, because we have the ultimate Easter ham recipe that will impress your guests and leave them craving for more.
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1
of 20
Cola-Pineapple Glazed Easter Ham
Main Ingredients:
Ham, Grape Juice, Cola, Pineapple, Brown Sugar
Impress your family and friends this Easter with a unique twist on a traditional holiday dish. This cola-pineapple glazed Easter ham is sure to be a hit at your dinner table. The combination of sweet and tangy flavors will have everyone going back for seconds. Plus, it's easy to make and requires minimal ingredients.
2
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Roasted Easter Ham
Main Ingredients:
Ham, Yellow Mustard, Maple Syrup, Brown Sugar, Onion
If you're looking for a classic Easter ham recipe, look no further. This roasted Easter ham is a tried and true favorite that will never disappoint. The key to this recipe is a simple but delicious glaze made with brown sugar, Dijon mustard, and honey. The result is a perfectly caramelized and juicy ham that will have your guests asking for the recipe.
3
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Baked Easter Ham
Main Ingredients:
Ham, Dark Brown Sugar, Cognac, Watercress, Parsley
If you're short on time, this baked Easter ham is the perfect solution. It only takes a few minutes to prep and then you can let the oven do the work. The secret to this recipe is a flavorful rub made with a blend of herbs and spices. The end result is a tender and flavorful ham that will have your guests raving.
4
of 20
Easter Ham with Mango Ginger Glaze
Main Ingredients:
Ham, Mango Nectar, Jam, Light Brown Sugar, Fresh
Add some tropical flair to your Easter dinner with this mango ginger glazed ham. The combination of sweet and spicy flavors will take your taste buds on a journey. The glaze is made with fresh mango, ginger, honey, and a touch of cayenne for some heat. Serve this ham with some Caribbean-inspired sides for a truly unique Easter meal.
5
of 20
Easter Ham with Grilled Peaches
Main Ingredients:
Fully Cooked Ham, Peach Nectar, Jam, Light Brown Sugar
![EASIEST OF EASTER HAMS [Video] | Food, Dessert for dinner, Autoimmune ...](https://i.pinimg.com/736x/85/18/08/85180825cdab564e2d90041c921cd2cd.jpg)
Take advantage of the spring weather and fire up the grill for this Easter ham with grilled peaches. The sweetness of the peaches complements the savory ham perfectly. Plus, the char from the grill adds an extra layer of flavor. This recipe is perfect for an outdoor Easter celebration.
6
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Glazed Easter Ham
Main Ingredients:
Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
This glazed Easter ham is a simple and delicious option that will satisfy everyone's taste buds. The glaze is made with a combination of honey, brown sugar, and Dijon mustard, creating a sweet and tangy flavor that pairs perfectly with the salty ham. Plus, the glaze creates a beautiful caramelized crust on the outside of the ham.
7
of 20
Leftover Easter Ham in Aspic
Main Ingredients:
Bones, Feet, Ham Bone, Parsley, Bay Leaves, Tarragon
If you happen to have some leftover Easter ham, why not turn it into a unique and elegant dish? This leftover Easter ham in aspic is a traditional Croatian dish that is not only delicious but also visually stunning. The ham is combined with gelatin and vegetables to create a beautiful and flavorful dish.
8
of 20
Leftover Easter Ham and Potato Soup
Main Ingredients:
Unsalted Butter, Yellow Onion, Garlic Cloves, Medium
Another delicious way to use up leftover Easter ham is in a hearty and comforting soup. This leftover Easter ham and potato soup is a perfect option for a cozy Easter dinner at home. It's loaded with chunks of ham, potatoes, and vegetables, making it a complete meal in a bowl.
9
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Easter Ham in the Instant Pot
Main Ingredients:
Ham, Chicken Stock, Apple Juice, Worcestershire Sauce
If you're a fan of the Instant Pot, you'll love this Easter ham recipe. It's quick, easy, and produces a tender and juicy ham in a fraction of the time. The secret is cooking the ham with a flavorful broth and then using the Instant Pot's sauté function to create a delicious glaze. This recipe is perfect for busy Easter hosts.
10
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Dr. Pepper Glazed Easter Ham
Main Ingredients:
Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
For a unique twist on a classic glaze, try using Dr. Pepper in this Easter ham recipe. The soda adds a touch of sweetness and creates a beautiful caramelized crust on the outside of the ham. It's a fun and tasty way to switch up your Easter dinner menu.
11
of 20
Easter Ham with Brown Sugar Mustard Glaze
Main Ingredients:
Ham, Glaze, Light Brown Sugar, Water, Brown Mustard
This Easter ham with brown sugar mustard glaze is a simple yet flavorful option for your holiday dinner. The glaze is made with a combination of brown sugar, Dijon mustard, and balsamic vinegar, creating a sweet and tangy flavor that pairs perfectly with the ham. The result is a tender and juicy ham with a delicious crust.
12
of 20
Aunt Naomi's Easter Ham
Main Ingredients:
Ham, Whole Cloves, Dark Brown Sugar, Coca Cola
Everyone has that one family member who always brings the best dish to the holiday gathering. Well, this Easter ham recipe is Aunt Naomi's famous creation. It's a family favorite and will soon become a favorite at your Easter dinner as well. The ham is cooked with a flavorful mixture of honey, orange juice, and spices, creating a delicious and tender result.
13
of 20
Šunka u kruhu (Croatian Easter ham baked inside of...
Main Ingredients:
Ham, Instant Dry Yeast, Milk, Sugar, Flour, Salt
If you really want to impress your guests this Easter, try making šunka u kruhu, a traditional Croatian dish. This dish involves baking a whole ham inside a bread dough, creating a visually stunning centerpiece for your Easter table. The dough keeps the ham moist and infuses it with delicious flavors.
14
of 20
EASTER HAM
Main Ingredients:
Dulce De Leche, Grain Mustard, Large Garlic Clove
This classic Easter ham recipe is a no-fail option for your holiday dinner. The ham is cooked with a simple but flavorful glaze made with honey, brown sugar, and Dijon mustard. The result is a tender and juicy ham with a deliciously caramelized crust. It's a crowd-pleaser that will never go out of style.
15
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Best Easter Ham
If you're looking for the best Easter ham recipe, look no further. This recipe has been tested and perfected to create the most tender, juicy, and flavorful ham. The key is a delicious glaze made with a blend of spices and a touch of maple syrup for sweetness. This is a no-fail option for a delicious Easter meal.
16
of 20
Easter Ham Waffles
Main Ingredients:
Flour, Baking Powder, Sugar, Salt, Eggs, Milk
Yes, you read that right. Waffles and ham come together in this unique and delicious recipe for Easter ham waffles. The waffles are made with a savory batter that includes chunks of ham and a touch of cheese. Serve them with a drizzle of maple syrup for a sweet and savory combination that will have everyone asking for seconds.
17
of 20
Boozy Root Beer Stand Easter Ham
Main Ingredients:
Fully Cooked Ham, Root Beer, Ketchup, Stone Ground
For a fun and boozy twist on a traditional Easter ham, try this recipe for boozy root beer stand ham. The ham is cooked with a glaze made with root beer, bourbon, and spices, creating a unique and delicious flavor. It's perfect for a more relaxed and casual Easter dinner.
18
of 20
Easter Ham Steaks with Pineapple Chutney
Main Ingredients:
Olive Oil, Onion, Ginger, Hot Pepper, Ground Cumin
If you're tired of the same old ham recipes, try this one for Easter ham steaks with pineapple chutney. The ham steaks are grilled and then topped with a sweet and tangy pineapple chutney, creating a burst of flavor in every bite. Serve with some roasted vegetables for a complete and delicious Easter meal.
19
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Cola Easter Ham
Another fun and delicious option for an Easter ham recipe is this cola Easter ham. The ham is cooked with a glaze made with cola, brown sugar, and spices, creating a sweet and tangy flavor. The result is a tender and juicy ham with a beautiful caramelized crust. It's a guaranteed hit at your Easter dinner.
20
of 20
Easter Ham
Main Ingredients:
Bone In Spiral Cut Ham, Butter, Brown Sugar, Honey
Last but not least, we have a simple and classic Easter ham recipe that will never go out of style. The ham is cooked with a glaze made with brown sugar, mustard, and apple cider vinegar, creating a delicious balance of sweet and tangy flavors. It's a fail-proof option that will satisfy everyone's taste buds.
Ingredients
1. A Quality Ham
Choosing the right ham is crucial for a perfect Easter meal. Look for a bone-in ham that has been cured and smoked for maximum flavor. Brined ham is also a great option for those who prefer a juicier and more tender meat.2. Glaze
The glaze is what gives the ham its signature sweet and savory flavor. You can use a variety of ingredients to make the glaze, such as brown sugar, honey, mustard, and spices like cinnamon and cloves.3. Herbs and Spices
To add depth and complexity to your ham, be sure to add some herbs and spices. Rosemary, thyme, and garlic are popular choices that pair well with ham.4. Pineapple Rings
For a touch of tropical sweetness, add some pineapple rings on top of the ham before baking. This will not only add flavor but also give the ham an attractive presentation.Instructions
1. Prepare the Ham
Before cooking, make sure to trim off excess fat and score the top of the ham in a diamond pattern. This will help the glaze to penetrate the meat and give it a beautiful caramelized crust.2. Make the Glaze
In a small saucepan, mix together the glaze ingredients and bring it to a simmer. Let it cook for a few minutes until it thickens and then set it aside to cool.3. Add the Herbs and Spices
Rub the ham with herbs and spices, making sure to get them into the scored cuts for maximum flavor.4. Glaze and Bake
Brush the glaze over the ham, making sure to cover every inch. Place the pineapple rings on top and bake in a preheated oven according to the ham's weight. Baste the ham with the glaze every 20-30 minutes to keep it moist and flavorful.5. Let it Rest
Once the ham is done, let it rest for 15-20 minutes before carving. This will allow the juices to distribute evenly throughout the meat, making it more tender and juicy.Conclusion
With this foolproof recipe, you'll have the perfect Easter ham that will be the star of your holiday feast. Get creative and add your own special touch to the glaze or try different herbs and spices to make it your own. Your guests will be left impressed and satisfied, making this Easter one to remember.News & Trending
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