17 Peppinos Creamy Italian Dressing Recipe Prepare To Be Amazed!

Published on: Mar 18, 2024

Peppino's creamy Italian dressing is a delicious and versatile addition to any salad or dish. This homemade dressing is easy to make and will elevate your meals to a whole new level. Made with fresh ingredients and packed with flavor, this dressing is a must-try for any Italian food lover. In this article, we will walk you through the steps to make this creamy Italian dressing at home.

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1 of 20

Italian Power Salad with White Beans, Sun-dried...

Main Ingredients: Canola Oil, Zucchini, Eggplant, Salt, Pepper, Spinach
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Get ready for a flavor explosion with this Italian-inspired power salad. Tangy sun-dried tomatoes and creamy white beans are combined with grilled chicken for a protein-packed meal. Top it off with a homemade Italian dressing and fresh herbs for a burst of freshness in every bite.
2 of 20

Bowtie Pasta Salad with Italian Dressing

Main Ingredients: Farfalle Pasta, Creamy Italian Dressing, Grape
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This classic pasta salad is a staple at summer BBQs and potlucks. Bowtie pasta is tossed with crunchy vegetables and a zesty Italian dressing for a refreshing and easy side dish. It's perfect for a crowd, or for meal prepping for the week ahead.
3 of 20

Bubbly Cheese Garlic Bread

Main Ingredients: Garlic, Creamy Italian Salad Dressing, Italian Bread
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No Italian meal is complete without a side of garlic bread. Take it to the next level with this bubbly, cheesy version. A mix of herbs and seasonings are added to the melted cheese for an extra kick of flavor. Serve it with your favorite pasta dish for a winning combination.
4 of 20

Cold Tortellini Salad

Main Ingredients: Tortellini, Broccoli Flowerettes, Parmesan Cheese
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Looking for a light and refreshing salad to beat the summer heat? Look no further than this cold tortellini salad. Tender cheese tortellini is paired with crisp vegetables and a tangy Italian vinaigrette. Make it ahead of time for an easy and delicious lunch option.
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If you're a fan of creamy pasta salads, this recipe is a must-try. A mix of mayonnaise and Italian dressing creates a creamy and tangy dressing for this pasta salad. Add in some olives, peppers, and salami for a classic Italian flavor.
6 of 20

Crab Salad

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Seafood lovers, rejoice! This crab salad is the perfect light and refreshing option for a summer day. Lump crab meat is mixed with celery, onion, and a lemon herb dressing for a delicious and filling meal. Serve it on a bed of greens or as a sandwich for a tasty lunch option.
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This colorful and vibrant salad is a feast for the eyes and the taste buds. Chopped lettuce, tomatoes, olives, and pepperoni are tossed with a zesty Italian vinaigrette for a burst of flavor in every bite. Add in some cheese for an extra indulgence.
8 of 20

Easy Chicken Sorrento

Main Ingredients: Boneless, Skinless Chicken Breast Halves, Salt, Pepper
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This simple and flavorful chicken dish is perfect for a busy weeknight. Chicken breasts are coated in a mixture of Italian breadcrumbs and parmesan cheese before being baked to crispy perfection. Serve it over a bed of pasta and top with a marinara sauce for a delicious and easy meal.
9 of 20

Peg's Salad - Italian Raw Veggie Salad

Main Ingredients: Cauliflower, Broccoli, Baby Carrots, Shredded
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This vegetarian and vegan-friendly salad is a great option for those looking for a healthier meal. A mix of raw vegetables such as zucchini, bell peppers, and carrots are tossed with an Italian dressing for a simple and flavorful dish. Add in some chickpeas for a boost of protein.
10 of 20

Poultry Dinner Budget-friendly

Main Ingredients: Bone In Chicken Thighs, Creamy Italian Salad Dressing
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Who says you have to break the bank to enjoy a delicious Italian-inspired meal? This budget-friendly poultry dinner is perfect for those on a budget. Tender chicken thighs are cooked with Italian seasoning and tomato sauce for a hearty and flavorful dish. Serve it with your favorite pasta for a complete meal.
11 of 20

Beer Battered Fish Sandwich

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Switch things up from the usual chicken and beef dishes with this tasty beer battered fish sandwich. Flakey white fish is coated in a beer batter and fried to crispy perfection. Serve it on a toasted bun with tartar sauce and your favorite toppings for a delicious and unique meal.
12 of 20

Slow Cooker Chicken with Rosemary and White Beans

Main Ingredients: Chicken Breasts, Great Northern Beans, Carrots, Celery
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For a hands-off Italian meal, try this slow cooker chicken with rosemary and white beans. Tender chicken breasts are cooked with fragrant rosemary and white beans for a hearty and flavorful dish. Serve it over pasta or with a side of crusty bread for a complete meal.
13 of 20

Instant Pot Risotto with Shrimp and Veggies

Main Ingredients: Butter, Yellow Onion, Garlic, Arborio Rice, White Wine
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Risotto may seem like a daunting dish, but with the help of an Instant Pot, it's easier than ever. This risotto is loaded with shrimp and vegetables for a well-balanced and delicious meal. The best part? It's ready in a fraction of the time it would take to make on the stove.
14 of 20

Low Carb Pasta Salad

Main Ingredients: Zucchini, Creamy Italian Dressing, Black Olives, Banana
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For those watching their carb intake, this low carb pasta salad is a great option. Instead of traditional pasta, this recipe uses zucchini noodles for a lighter and healthier dish. Toss it with cherry tomatoes, olives, and a lemon vinaigrette for a refreshing and guilt-free meal.
15 of 20

Antipasto Zoodle Salad

Main Ingredients: Medium Zucchini, Red Onion, Green Bell Pepper, Cherry
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Another low carb option, this antipasto zoodle salad is packed with flavor and nutrients. Zucchini noodles are tossed with salami, cheese, olives, and a tangy Italian dressing for a delicious and filling meal. It's the perfect way to get your pasta fix without the carbs.
16 of 20

Antipasto Salad

Main Ingredients: Pepperoni Slices, Genoa Salami, Peppers, Mozzarella
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This antipasto salad is a great option for entertaining or serving as a side dish at a potluck. A mix of meats, cheeses, vegetables, and olives are combined with a zesty vinaigrette for a flavorful and satisfying salad. Serve it with some crusty bread for a complete meal.
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Put a twist on a classic side dish with this Italian coleslaw. Traditional coleslaw ingredients like cabbage and carrots are combined with a creamy Italian dressing for a tangy and flavorful salad. It's the perfect side dish for a backyard BBQ or cookout.
18 of 20

Tortellini and Pepperoni Pasta Salad

Main Ingredients: Cheese Tortellini, Fresh Mozzarella, Pepperoni, Cherry
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This pasta salad is loaded with all the good stuff. Cheese tortellini, pepperoni, cheese, and vegetables are tossed with a zesty Italian dressing for a filling and flavorful dish. It's perfect for a potluck or as a make-ahead lunch option.
19 of 20

Spicy Italian Egg Rolls

Main Ingredients: Canola Oil, Egg Roll Wrappers, Provolone Cheese, Deli
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Kitchen Sink Sandwiches

Main Ingredients: Potatoes O Brien, Johnsonville Italian Sausage, Hot Dog
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If you're looking for a quick and easy meal that's packed with flavor, these kitchen sink sandwiches are the way to go. Load up your favorite meats, cheeses, vegetables, and condiments on your favorite bread for a delicious and customizable sandwich. It's the perfect way to use up any leftover ingredients in your fridge.

Ingredients

Extra-virgin olive oil:

This high-quality oil is the base of our dressing and adds a rich and smooth texture.

Red wine vinegar:

This tangy and flavorful vinegar adds a perfect balance to the dressing.

Garlic:

Fresh garlic brings a bold and pungent flavor to the dressing.

Dijon mustard:

This type of mustard adds a subtle tanginess and helps emulsify the dressing.

Mayonnaise:

This creamy ingredient adds a smooth and velvety texture to the dressing.

Italian seasoning:

This blend of herbs and spices adds a classic Italian flavor to the dressing.

Honey:

A touch of honey balances out the tanginess of the vinegar and adds a hint of sweetness to the dressing.

Salt and pepper:

A pinch of salt and pepper brings all the flavors together and enhances the taste of the dressing.

Instructions

1. In a small bowl, whisk together extra-virgin olive oil and red wine vinegar until well combined. 2. Add in the garlic, Dijon mustard, and mayonnaise, and whisk until smooth. 3. Sprinkle in Italian seasoning and drizzle in honey. Whisk until all ingredients are well incorporated. 4. Season with a pinch of salt and pepper, and give it a final whisk. 5. Taste the dressing and adjust the seasoning according to your preference. 6. If the dressing is too thick, you can add a splash of water or more olive oil to thin it out. 7. Serve over your favorite salad or use as a marinade for chicken or vegetables. 8. Store any leftover dressing in an airtight container in the fridge for up to a week.

Customize Your Dressing

One of the best things about making your own dressing is the ability to customize it to your liking. Here are a few ideas to make this peppino's creamy Italian dressing your own: - For a spicier kick, add some crushed red pepper flakes. - Add a teaspoon of balsamic vinegar for a deeper and sweeter flavor. - For a creamier dressing, add more mayonnaise or a tablespoon of sour cream. - Experiment with different herbs and spices such as oregano, thyme, or basil. - Make it vegan by using vegan mayonnaise or substituting the mayonnaise with tahini. In conclusion, this peppino's creamy Italian dressing recipe is a game-changer for any Italian food lover. With simple and fresh ingredients, you can make a delicious dressing that will elevate any dish. So why settle for store-bought dressings when you can make your own in just a few minutes? Give this recipe a try and enjoy the homemade goodness!
17 peppinos creamy italian dressing recipe Prepare to be amazed!

Bubbly Cheese Garlic Bread

yield: 16 total time: 35 minutes
4.3 Stars (3 reviews)
View Recipe

Ingredients

  • 2 cloves garlic crushed
  • 1 cup creamy italian salad dressing
  • 1 loaf Italian bread halved lengthwise
  • mozzarella cheese
  • 2 cups shredded cheddar
  • 2 teaspoons dried parsley

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 15 milligrams
  • Fat : 11 grams
  • Fiber : 1 grams
  • Protein : 5 grams
  • SaturatedFat : 4 grams
  • Sodium : 330 milligrams
  • Sugar : 1 grams
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