16 Pepperoni Pasta Italian Recipe Get Ready To Indulge!
Published on: Mar 18, 2024
Pasta dishes are a staple in Italian cuisine, and one of the most beloved variations is pepperoni pasta. This mouth-watering dish combines the spicy, savory flavors of pepperoni with the comforting and satisfying texture of pasta. Whether you are looking for a quick and easy weeknight meal or a delicious addition to your dinner party menu, this pepperoni pasta recipe is sure to become a family favorite. With just a few simple ingredients and easy steps, you can create a professional and flavorful dish that will transport you straight to the streets of Italy.
This classic Italian dish is a perfect accompaniment to your Beer Can Chicken. The combination of al dente pasta, fresh vegetables, and tangy Italian dressing is sure to please your taste buds. Add in some grilled chicken for a heartier meal. Buon appetito!
Tortellini pasta filled with cheese, tossed with a variety of colorful vegetables and dressed with a homemade vinaigrette - this salad is a burst of flavors in every bite. The creamy texture of the tortellini combined with the crunch of the vegetables makes for a satisfying and refreshing side dish.
A traditional antipasto platter usually features a variety of cured meats, cheeses, and olives. Why not take these same flavors and turn them into a delicious salad? Cubed salami, provolone cheese, marinated artichokes, roasted red peppers, and Kalamata olives are all perfect additions to your Italian Antipasto Salad.
For a spicy twist on the classic Italian salad, add some jalapeno peppers or crushed red pepper flakes to your dressing. This will give your salad a kick of heat that will balance out the tanginess of the Italian dressing. Serve alongside your Beer Can Chicken for a meal with a kick.
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Italian Pasta Bake (Almost Baked Ziti, But Not Quite)
Main Ingredients: Pasta, Spaghetti Sauce, Canned Tomatoes, Shredded
If you're in the mood for a comforting and cheesy dish, look no further than this Italian Pasta Bake. It's similar to a traditional baked ziti, but with a few delicious twists. Layers of pasta, ground beef, marinara sauce, and a blend of Italian cheeses make this a hearty and satisfying meal.
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Chopped Italian Pasta Salad
Main Ingredients: Ditalini Pasta, Broccoli, Zucchini, Red Bell Pepper
Chopped salads are all the rage, and this Italian twist is no exception. Toss together chopped romaine lettuce, cherry tomatoes, cucumbers, red onion, and your favorite pasta shape. Top with a homemade Italian dressing and sprinkle with feta cheese for a delicious and filling salad.
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Crock Pot Pasta Casserole
Main Ingredients: Spicy Italian Sausage, Medium Onion, Olive Oil
Let your slow cooker do the work with this easy and flavorful Crock Pot Pasta Casserole. Simply combine cooked pasta, ground beef, marinara sauce, and Italian seasonings in your slow cooker, and let it cook on low for a few hours. Top with mozzarella cheese and let it melt before serving.
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Italian Pasta Salad with Spaghetti Noodles
Main Ingredients: Thin Spaghetti, Italian Salad Dressing, Salad, Grated
Switch up your usual pasta salad by using spaghetti noodles in place of traditional short pasta shapes. The long strands of spaghetti are perfect for soaking up the tangy Italian dressing and providing a heartier texture to the salad. Add in some cherry tomatoes and black olives for a burst of color and flavor.
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Easy Italian Spaghetti Pasta Salad
Main Ingredients: Thin Spaghetti, Kosher Salt, Cucumbers, Red Bell
This simple and delicious pasta salad is perfect for a quick weeknight meal or a potluck side dish. Cooked spaghetti is tossed with a homemade Italian dressing, chopped bell peppers, sliced black olives, and shredded Parmesan cheese. It's an easy and flavorful dish that everyone will love.
Take your classic Italian pasta salad up a notch with some zesty additions. Try adding pepperoncini peppers, red onion, and salami to your salad for a burst of tangy and spicy flavors. This is a perfect side dish for your Beer Can Chicken, or a satisfying lunch on its own.
For a super easy and delicious pasta salad, simply toss cooked pasta with your favorite Italian dressing and chopped vegetables like broccoli, cauliflower, and carrots. This is a great way to get some extra veggies in your diet while still enjoying a flavorful and filling dish.
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Pesto Pasta Salad #ProgressiveEats
Main Ingredients: Pesto, Mayonnaise, Pasta, Artichoke Hearts, Frozen
If you're a fan of pesto, this pasta salad is a must-try. Toss cooked pasta with a homemade pesto sauce, sun-dried tomatoes, chopped red bell pepper, and fresh mozzarella cheese. The combination of the nutty pesto and the tangy sun-dried tomatoes is simply irresistible.
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Easy Homemade Italian Pasta Salad Dressing
Main Ingredients: Lemons, Olive Oil, Garlic, Honey, Italian Seasoning
Why buy store-bought Italian dressing when you can easily make it at home? Combine olive oil, red wine vinegar, garlic, Italian seasoning, and a pinch of sugar for a tangy and flavorful dressing that will elevate any pasta salad.
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Homemade Pizza
Main Ingredients: Warm Water, Active Dry Yeast, Bread Flour, Olive Oil
Who says pizza can't be a side dish? Make your own homemade pizza with an Italian twist by topping it with prosciutto, fresh basil, and mozzarella cheese. Serve alongside your Beer Can Chicken for a delicious and unique meal.
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Tuscan Tortellini Salad
Main Ingredients: Tortellini, Fresh Spinach, Salami, Pepperoni, Black
Transport yourself to the beautiful Tuscan countryside with this flavorful salad. Tortellini pasta, cherry tomatoes, marinated artichokes, sliced red onion, and feta cheese are tossed with a homemade balsamic vinaigrette for a refreshing and satisfying side dish.
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Italian Sea Shell Pasta Salad
Main Ingredients: Pasta Shells, Chopped Bell Pepper, Chopped Tomato
Sea shell pasta is the perfect shape for holding onto all of the delicious flavors in this Italian pasta salad. Toss it with grape tomatoes, sliced green bell pepper, sliced black olives, and a homemade Italian dressing for a colorful and flavorful dish.
If you prefer your pasta salads on the creamier side, this recipe is for you. Cooked pasta is combined with a creamy dressing made from mayonnaise, sour cream, Italian seasoning, and garlic powder. Add in some chopped celery and carrots for some extra crunch.
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Pizza Done Spaghetti Style
Main Ingredients: Ground Beef, Onion, Garlic, Bell Peppers, Pasta Sauce
If you're a fan of both pizza and pasta, this dish is a match made in heaven. Spaghetti noodles are cooked and then topped with tomato sauce, pepperoni, green bell pepper, and mozzarella cheese. Bake until the cheese is melted and bubbly for a fun and delicious twist on pizza night.
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Easy Italian Pasta Salad with Pepperoni
Main Ingredients: Rotini Pasta, Mozzarella Balls, Cherry Tomatoes, Green
If you're in the mood for a heartier pasta salad, this recipe is for you. Cooked pasta is tossed with pepperoni, sliced black olives, sliced red onion, and a homemade Italian dressing. This is a perfect side dish for your Beer Can Chicken, or a great lunch on the go.
And of course, we couldn't have a list of top 20 Italian pasta salad recipes without a classic Italian Pasta Salad. This dish features cooked pasta, cherry tomatoes, sliced black olives, and cubed mozzarella cheese tossed with a tangy Italian dressing. It's a foolproof, crowd-pleasing side dish for any occasion.
Ingredients:
1. Pasta
The foundation of any pasta dish is, of course, the pasta itself. When it comes to pepperoni pasta, you have a few options. Spaghetti, penne, and fusilli are all popular choices, but feel free to use your favorite type of pasta. Cook the pasta according to the package instructions until it is al dente, which means it is cooked but still has a slight bite to it.
2. Pepperoni
Pepperoni is the star ingredient in this dish and gives it its signature flavor. For the best results, use high-quality pepperoni that is sliced thinly. You can find it in the deli section of your local grocery store or at your favorite Italian specialty store.
3. Garlic and Onion
For a burst of flavor and a touch of sweetness, chop up some garlic and onion. Sauté them in a pan with a bit of olive oil until they are fragrant and slightly caramelized. This will add depth to the dish and complement the spiciness of the pepperoni.
4. Tomato Sauce
To create a rich and flavorful sauce, you will need some tomato sauce. You can use your favorite store-bought sauce, but for an extra special touch, try making your own from scratch. Simply simmer some tomatoes, garlic, onion, and herbs in a pan until it thickens into a delicious sauce.
5. Fresh Herbs
To add a pop of freshness and color to your dish, sprinkle some fresh herbs on top. Basil, parsley, or oregano are all great options that will enhance the flavor and presentation of your pepperoni pasta.
Instructions:
1. Cook the pasta according to the package instructions until it is al dente. Drain and set aside.
2. In a pan, sauté the garlic and onion in olive oil until fragrant and slightly caramelized.
3. Add the thinly sliced pepperoni to the pan and cook for a few minutes until it starts to crisp up.
4. Pour in the tomato sauce and let it simmer for a few minutes.
5. Add the cooked pasta to the pan and toss everything together until the pasta is coated in the sauce.
6. Serve the pepperoni pasta in bowls or plates and top with fresh herbs.
7. Enjoy your delicious and flavorful pepperoni pasta!
In just a few easy steps, you can create a professional and delicious pepperoni pasta dish. The combination of spicy pepperoni, savory tomato sauce, and fresh herbs will transport your taste buds straight to Italy. This recipe is perfect for any occasion and is sure to become a family favorite. So why not give it a try and see for yourself?
![Pesto Pasta Salad [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2019/07/Pesto-Pasta-Salad-3.jpg)
