Christmas is just around the corner and what better way to celebrate than with a delicious peppermint Christmas cake. This festive treat is perfect for satisfying your sweet tooth and impressing your holiday guests. With its rich chocolate layers, creamy peppermint frosting, and decorative candy cane topping, this peppermint Christmas cake recipe is sure to become a new holiday favorite. So, put on your apron and get ready to bake up some holiday cheer!
Main Ingredients: Granulated Sugar, Vegetable Oil, Large Eggs, Pure
Indulge in a rich and decadent Chocolate Peppermint Cake that will satisfy all your sweet cravings. This recipe combines the classic flavors of chocolate and peppermint in a moist and fluffy cake that is perfect for any occasion. Plus, it's so easy to make that you'll want to bake it all year round!
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Chocolate Peppermint Cake Mix Cookies
Main Ingredients: Chocolate Cake Mix, Butter, Egg, Peppermint, Chocolates
If you're looking for a quick and easy dessert that will impress your guests, try these Chocolate Peppermint Cake Mix Cookies. They are made with just a few simple ingredients and have a deliciously chewy texture with a hint of peppermint flavor. These cookies are perfect for holiday parties or as a homemade gift for friends and family.
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Flourless Chocolate Peppermint Cake (Paleo and Low...
Main Ingredients: Butter, Chocolate, Large Eggs, Coconut Sugar
If you're following a paleo or low carb diet, you don't have to miss out on the deliciousness of a Chocolate Peppermint Cake. This flourless version is made with almond flour and coconut sugar, making it a healthier option without sacrificing taste. It's also gluten-free, so everyone can enjoy a slice of this rich and moist cake.
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Simple Chocolate Peppermint Cake
Main Ingredients: Fudge Cake Mix, Instant Pudding, Water, Eggs, Sour
For those who prefer a simpler approach, this recipe for a Simple Chocolate Peppermint Cake is the way to go. It only requires a few basic ingredients and minimal prep time, making it perfect for a last-minute dessert. The peppermint extract adds a refreshing touch to the rich chocolate flavor, making it a crowd-pleaser for any occasion.
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Homemade Chocolate Peppermint Cake
Main Ingredients: Granulated Sugar, Cake Flour, Unsweetened Cocoa, Baking
Why buy a store-bought cake when you can make a Homemade Chocolate Peppermint Cake that tastes even better? This recipe uses high-quality ingredients like cocoa powder and real peppermint extract to create a rich and flavorful cake that will impress your taste buds. Plus, it's a fun and rewarding project for any baking enthusiast.
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Easy Chocolate Peppermint Cake
Main Ingredients: Melted Butter, Eggs, Milk, Cocoa Powder, Self Raising
If you're short on time but still want to make a delicious dessert, try this recipe for an Easy Chocolate Peppermint Cake. It uses a boxed cake mix as a base, but the addition of peppermint extract and crushed candy canes takes it to the next level. It's a great option for a last-minute holiday treat or a quick dessert for any occasion.
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Chocolate Peppermint Bundt Cake
Main Ingredients: All Purpose Flour, Granulated Sugar, Dutch Processed
For a stunning and festive dessert, try this Chocolate Peppermint Bundt Cake. The bundt pan adds a beautiful shape to the cake, and the addition of chocolate glaze and crushed candy canes make it a showstopper on any dessert table. It's perfect for Christmas or any winter celebration.
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Homemade Peppermint Patties
Main Ingredients: Confectioners Sugar, Unsalted Butter, Peppermint
If you're a fan of the classic candy, you'll love this Homemade Peppermint Patties recipe. These sweet treats are made with a creamy peppermint filling and coated in rich dark chocolate. They are easy to make and are a fun project for kids to help with in the kitchen. Plus, they make great gifts for friends and family.
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Double Chocolate Glazed Peppermint Bundt Cake
Main Ingredients: Cake, Cake Flour, Ap Flour, Baking Soda, Salt, Unsalted
Take your bundt cake to the next level with this recipe for a Double Chocolate Glazed Peppermint Bundt Cake. The addition of chocolate chips in the batter creates a rich and decadent texture, and the peppermint glaze adds a refreshing touch. This cake is perfect for a holiday party or as a special treat for your family.
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Peppermint Bark
Main Ingredients: Milk Chocolate Chips, White Chocolate Chips
Peppermint Bark is a classic holiday treat that is loved by many. It's made with layers of rich dark chocolate, white chocolate, and crushed candy canes, creating a deliciously sweet and minty flavor. This recipe is so easy to make that you'll want to whip up a batch every year.
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Peppermint Oreo Truffles
Main Ingredients: Oreos, Light Cream Cheese, Peppermint, Peppermint
If you're a fan of Oreo truffles, you'll love this holiday twist with these Peppermint Oreo Truffles. They are made with crushed Oreos, cream cheese, and peppermint extract, coated in chocolate and sprinkled with crushed candy canes. These bite-sized treats are perfect for parties or as a homemade gift for friends and family.
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Peppermint Bark | Christmas treat
Main Ingredients: White Chocolate Chips, Milk Chocolate Chips, Peppermint
This Peppermint Bark recipe is a must-try for any holiday celebration. The combination of chocolate, white chocolate, and peppermint creates a deliciously sweet and minty treat that is perfect for Christmas. Plus, it's so easy to make that you can whip up a batch in no time and impress your guests with your baking skills.
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Scrumptious Chocolate Peppermint Pie
Main Ingredients: Pie Shell, Chocolate, Peppermint Candies, Cream Cheese
If you're a fan of pie, you'll love this Scrumptious Chocolate Peppermint Pie. It has a thick and creamy chocolate filling with a hint of peppermint, all nestled in a buttery and flaky pie crust. This dessert is perfect for any occasion and is sure to be a hit with chocolate lovers.
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Peppermint Cheesecake
Main Ingredients: Cream, Unsalted Butter, Philadelphia Cream Cheese
This Peppermint Cheesecake is a showstopper on any dessert table. It has a creamy and rich texture with a hint of peppermint, all topped with a sweet and tangy cream cheese frosting. The crushed candy cane garnish adds a festive touch, making it the perfect dessert for Christmas or any holiday celebration.
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Peppermint Dip
Main Ingredients: Cream Cheese, Powdered Sugar, Peppermint Extract, Cool
Looking for a unique and delicious dip to serve at your next party? Try this Peppermint Dip that is sure to be a crowd-pleaser. It's made with cream cheese, whipped cream, and peppermint extract, creating a creamy and refreshing dip that pairs perfectly with graham crackers, cookies, or fruit.
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Peppermint Cheesecake Dip
Main Ingredients: Cream Cheese, Powdered Sugar, Peppermint Extract, Cool
For a twist on the classic dip, try this Peppermint Cheesecake Dip. It has all the flavors of a peppermint cheesecake but in a creamy and dip-able form. It's perfect for parties and can be served with a variety of dippers like pretzels, cookies, or fruit.
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Peppermint Chocolate Cheesecake
Main Ingredients: Oreo, Butter, Cream Cheese, Powdered Sugar, Cocoa
This Peppermint Chocolate Cheesecake is a chocolate lover's dream come true. It has a rich and creamy chocolate filling with a hint of peppermint, all nestled in a chocolate cookie crust. The peppermint whipped cream topping adds a refreshing touch, making it a must-try dessert for any occasion.
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Peppermint Bark S’mores
Main Ingredients: Peppermint, Large Marshmallows, Chocolate, Graham
Take your s'mores to the next level with this recipe for Peppermint Bark S'mores. The classic combination of graham crackers, chocolate, and marshmallows is taken to new heights with the addition of peppermint bark. These ooey-gooey treats are perfect for a cozy night by the fire or a fun holiday party.
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Peppermint Pots de Creme
Main Ingredients: Heavy Cream, Peppermint, White Chocolate, Egg Yolks
Pots de Creme is a French dessert that translates to "pots of custard." This recipe for Peppermint Pots de Creme is a festive and delicious twist on the classic. It has a smooth and creamy texture with a hint of peppermint, making it the perfect ending to any holiday meal.
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Crushed Peppermint Cheesecake
Main Ingredients: Cream Filled Chocolate Cookies, Unsalted Butter, Cream
For a unique and delicious dessert, try this Crushed Peppermint Cheesecake. It has a thick and creamy texture with a hint of peppermint and is topped with a layer of crushed candy canes. The crust is made with crushed chocolate wafer cookies, adding a rich and chocolatey flavor to this festive dessert.
Ingredients:
Dry Ingredients:
2 cups all-purpose flour
3/4 cup cocoa powder
1 1/2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
Wet Ingredients:
1 cup unsalted butter, softened
1 1/2 cups granulated sugar
3 large eggs
1 teaspoon vanilla extract
1 1/4 cups buttermilk
Directions:
Preheat your oven to 350°F and grease and flour two 8-inch round cake pans.
In a medium bowl, whisk together the dry ingredients: flour, cocoa powder, baking powder, baking soda, and salt.
In a separate large bowl, cream together the butter and sugar until light and fluffy.
Beat in the eggs, one at a time, followed by the vanilla extract.
Gradually mix in the dry ingredients, alternating with the buttermilk, until well combined.
Divide the batter evenly between the prepared cake pans.
Bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Let the cakes cool in the pans for 10 minutes, then transfer them to a wire rack to cool completely.
Peppermint Frosting:
1 1/2 cups unsalted butter, softened
5 cups confectioners' sugar
2 teaspoons peppermint extract
1/4 cup heavy cream
1/4 teaspoon salt
Crushed candy canes for topping
Directions:
In a large bowl, beat the butter until light and fluffy.
Add in the confectioners' sugar, one cup at a time, until well combined.
Mix in the peppermint extract, heavy cream, and salt.
Beat on high speed for 2-3 minutes, until the frosting is light and fluffy.
Place one of the cooled cakes on a serving plate and spread a thick layer of frosting on top.
Add the second cake on top and cover the entire cake with the remaining frosting.
Finally, sprinkle the top of the cake with crushed candy canes for a festive touch.
Now, your delicious peppermint Christmas cake is ready to be served and enjoyed with your loved ones. Store any leftovers in an airtight container in the refrigerator for up to 3 days. This cake is perfect for any holiday celebration and will surely be a hit with everyone. Happy baking and happy holidays!
