15 Pepper Steak And Onion Chinese Recipe You Must Try Them!
Published on: Mar 19, 2024
Pepper steak and onion is a classic Chinese dish that has become popular all around the world. It is a delicious combination of tender beef, crunchy onions, and a flavorful sauce that will leave your taste buds wanting more. This dish is perfect for those who love a little bit of heat and a lot of flavor. So, if you're ready to take your taste buds on a journey to the orient, then follow this simple recipe and impress your family and friends with your cooking skills.
Main Ingredients: Sesame Oil, Minced Garlic, Ginger, Chicken Stock, Soy
If you're a fan of Chinese takeout, then you're probably familiar with one of the most beloved dishes - Beef and Broccoli. This classic dish is a perfect balance of tender slices of beef and crisp, green broccoli, all coated in a savory brown sauce. It's a simple yet satisfying meal that you can easily make at home. Here are a few variations of this dish that you can try out:
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Chinese Rice with Capsicum/Pepper Steak
Main Ingredients: Steak, Peppers, Onions, Spring Onions, Ginger, Tomato
This version of Beef and Broccoli adds a little extra kick with the addition of capsicum or pepper steak. The peppers add a burst of color and flavor to the dish, and the combination of the beef and peppers creates a deliciously savory and slightly spicy meal. Serve it over a bed of rice for a complete and satisfying meal.
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Chinese Beef and Peppers in Black Bean Sauce
Main Ingredients: Sugar, Soy Sauce, Chinese Rice Wine, Cornstarch
This variation uses a rich and flavorful black bean sauce to coat the beef and peppers. The black bean sauce adds a unique depth of flavor to the dish, making it stand out from the traditional version. This is a great option for those who enjoy a little more boldness in their meals.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you're a fan of fried rice, then you'll love this version of Beef and Broccoli. The combination of the tender beef and the flavorful rice creates a satisfying and filling meal. This dish is perfect for using up any leftover rice you may have and is a great way to add some protein to your typical fried rice dish.
This dish may have a funny name, but it's essentially just another delicious variation of Beef and Broccoli. The addition of sweet and tangy sauce to the dish adds a unique flavor that will have you coming back for seconds. Serve it over rice or noodles for a complete and tasty meal.
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Black Pepper Beef
Main Ingredients: Steak, Freshly Ground Black Pepper, Salt, Sunflower
This version of Beef and Broccoli is for those who enjoy a little extra kick in their meals. The black pepper adds a spicy and bold flavor to the dish, making it perfect for those who enjoy a little heat. Serve it over rice or noodles for a satisfying and flavorful meal.
Similar to the previous version, this dish also adds a little extra spice with the addition of peppers. The combination of the beef, peppers, and black pepper creates a deliciously bold and flavorful meal. This dish is perfect for those who enjoy a little extra heat in their meals.
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Beijing Beef
Main Ingredients: Beef Steak, Bell Pepper, Onion, Chilli Pepper, Garlic
This variation of Beef and Broccoli is a little more indulgent and is perfect for a special occasion. The beef is coated in a sweet and tangy sauce, similar to the traditional Beijing-style dish. The addition of broccoli adds a touch of freshness to the dish, making it a well-balanced and delicious meal.
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Chinese Takeout Dishes
Main Ingredients: Beef Flap Meat, Onion, Serrano Pepper, Green Onions
If you're a fan of Chinese takeout, then you know that there are countless dishes to choose from. But if you're in the mood for something familiar and comforting, then Beef and Broccoli is always a great option. It's a classic dish that is loved by many and can easily be made at home.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
For a healthier take on Beef and Broccoli, try using Chinese broccoli instead of the traditional broccoli. Chinese broccoli, also known as Gai Lan, has a similar taste and texture to regular broccoli but is slightly sweeter and less bitter. This dish is a great way to incorporate more vegetables into your meal without sacrificing flavor.
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Beef and Broccoli Chow Mein
Main Ingredients: Chow Mein Noodles, Steak, Soy Sauce, Cornstarch
In this version of Beef and Broccoli, the dish is served over a bed of crispy chow mein noodles. The contrast of textures between the tender beef and the crispy noodles adds a unique element to the dish. This is a great option for those who enjoy a little crunch in their meals.
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Black Bean Beef Chow Mein
Main Ingredients: Steak, Soy Sauce, Sake, Cornstarch, Sesame Oil, White
Similar to the previous version, this dish also uses chow mein noodles as the base, but with the addition of black bean sauce. The black bean sauce adds a rich and savory flavor to the dish, making it stand out from the traditional version. This is a great option for those who enjoy bold and flavorful meals.
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Crispy Shredded Beef
Main Ingredients: Steak, Egg, Potato Starch, Onion, Bell Pepper, Spring
This variation of Beef and Broccoli is a little different, as the beef is shredded and coated in a crispy batter. The crispy beef is then served with a side of broccoli in a savory sauce. The combination of textures and flavors in this dish is sure to be a hit with your taste buds.
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Steak Kow
Main Ingredients: Steak, Safflower Oil, Onion, Pea Pods, Baby Bok Choy
A twist on the traditional Beef and Broccoli, Steak Kow uses thinly sliced steak instead of cubed beef. This allows the beef to cook quickly and become more tender, resulting in a deliciously satisfying meal. Serve it over rice or noodles for a complete and flavorful dish.
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Easy Chinese Pepper Steak
Main Ingredients: Sirloin Steak, Soy Sauce, Rice Vinegar, Cornstarch
If you're short on time and still want to enjoy a delicious Chinese-inspired meal, then this is the recipe for you. This version of Beef and Broccoli is quick and easy to make, and the addition of peppers gives it that extra kick of flavor. Serve it over rice for a simple yet tasty meal.
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Ginger Beef Stir Fry
Main Ingredients: Beef Steak, Garlic, Ginger, Bell Pepper, Onion, Spring
This dish is similar to the traditional Beef and Broccoli, but with the addition of ginger for a bold and unique flavor. The ginger adds a slightly spicy and refreshing taste to the dish, making it a perfect option for those who enjoy a little extra zing in their meals.
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Beef Chow Fun – Beef Noodle Stir Fry
Main Ingredients: Steak, Soy Sauce, Chinese Cooking Wine, Corn Starch
This dish is a variation of Beef and Broccoli that incorporates wide rice noodles instead of the traditional broccoli. The tender slices of beef are stir-fried with the noodles and a flavorful sauce, resulting in a deliciously satisfying meal. This dish is perfect for those who enjoy a hearty and filling meal.
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Chinese Black Pepper Beef
Main Ingredients: Beef Steak, Oyster Sauce, Light Soy Sauce, Ground
If you're a fan of black pepper, then you'll love this version of Beef and Broccoli. The beef is coated in a black pepper sauce that adds a bold and spicy flavor to the dish. Serve it over rice or noodles for a delicious and satisfying meal.
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Beef Chili Dry, Chinese Hot and Spicy Beef
Main Ingredients: Beef, Tenderloin, Flank Steak, Flour, Pepper, Salt, Soy
This dish is perfect for those who enjoy a little heat in their meals. The beef is coated in a spicy and savory sauce that will leave your taste buds tingling. This is a great option for those who like to add a little excitement to their meals.
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Best Steak Stir Fry
Main Ingredients: Steak, Rice Noodles, Water, Soy Sauce, Brown Sugar
This dish is a great option for those who enjoy a classic stir fry. Thinly sliced steak is stir-fried with broccoli and a flavorful sauce, resulting in a simple yet delicious meal. Use your favorite cut of steak for a personalized and satisfying dish.
Ingredients:
1 pound of flank steak, thinly sliced
1 large onion, sliced
3 cloves of garlic, minced
1 tablespoon of soy sauce
1 tablespoon of oyster sauce
1 tablespoon of cornstarch
1 tablespoon of vegetable oil
1/4 teaspoon of red pepper flakes
Salt and pepper to taste
Instructions:
1. Marinate the beef
Start by marinating the thinly sliced flank steak with soy sauce, oyster sauce, and cornstarch. Soy sauce adds a savory and salty flavor to the beef, while oyster sauce adds a rich and slightly sweet taste. The cornstarch helps to tenderize the meat and creates a velvety texture.
2. Sauté the onions and garlic
Heat a tablespoon of vegetable oil in a wok or large pan over high heat. Once hot, add the sliced onions and minced garlic. Sauté until the onions are slightly translucent and the garlic is fragrant.
3. Add the beef
Add the marinated beef to the pan and stir-fry for 2-3 minutes, until the beef is browned on all sides. The high heat will give the beef a nice sear and lock in the juices.
4. Season and add red pepper flakes
Season the beef with salt and pepper to taste. Then, add the red pepper flakes for some heat. You can adjust the amount of red pepper flakes according to your preference.
5. Simmer and thicken the sauce
Lower the heat to medium and let the beef simmer for another 2-3 minutes. This will allow the flavors to meld together. In the meantime, mix 1 tablespoon of cornstarch with 2 tablespoons of water and add it to the pan. This will thicken the sauce and give it a glossy appearance.
6. Serve and enjoy!
Once the sauce has thickened, turn off the heat and serve the pepper steak and onions over a bed of steamed rice. You can garnish with some green onions for a pop of color and freshness. Enjoy your homemade Chinese-style pepper steak and onion!
In conclusion, pepper steak and onion is a delicious and easy Chinese recipe that you can make at home. The combination of tender beef, crunchy onions, and a spicy sauce will make your taste buds dance. So, why order takeout when you can make this tasty dish in the comfort of your own kitchen? Give it a try and impress your family and friends with your cooking skills!
![[Homemade] Black Pepper Beef : r/food](https://i.redd.it/u3kf2mlh6ko31.jpg)
