19+ People Magazine Thanksgiving Carrot Recipe Cook Up Something Special!

Published on: Mar 20, 2024

Thanksgiving is a time for gathering with loved ones and indulging in delicious food. As we prepare for this holiday, one dish that often takes the spotlight is the classic carrot side dish. But why settle for a basic boiled carrot when you can elevate it with this People Magazine Thanksgiving carrot recipe? This mouth-watering recipe is sure to impress your guests and become a new Thanksgiving tradition.

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Thanksgiving Stuffing

Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
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Thanksgiving is a time for family, friends, and of course, delicious food. And one dish that always makes an appearance on the table is stuffing. This classic Thanksgiving side dish is a must-have for many households, and there are countless variations to choose from. Whether you prefer a traditional recipe or something a little more unique, we've got you covered with our top 20 beer can chicken recipes. So grab your apron and get ready to impress your loved ones with these mouth-watering stuffing dishes.
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Multi-Cooker Thanksgiving Stuffing

Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
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If you're short on time or oven space, this multi-cooker Thanksgiving stuffing is the perfect solution. Made with savory herbs, onions, and celery, this stuffing is cooked in a pressure cooker for just 10 minutes. The result is a perfectly moist and flavorful dish that will leave your guests asking for seconds.
Turkey Pot Pie (Easy Leftover Turkey Recipe) – Well Plated
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Don't let your Thanksgiving leftovers go to waste. Instead, use them to make this delicious leftover turkey pot pie. Simply mix your leftover turkey with vegetables, gravy, and a creamy sauce, then top it with a flaky pie crust. Bake until golden brown for a comforting and satisfying meal that's perfect for a post-Thanksgiving brunch.
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Thanksgiving Meatless Loaf

Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
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If you're looking for a vegetarian option for your Thanksgiving feast, this meatless loaf is sure to impress. Made with lentils, mushrooms, and a variety of herbs and spices, this loaf is packed with flavor and has a satisfying texture. Serve it alongside your favorite sides for a plant-based Thanksgiving meal.
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Thanksgiving Stuffing Pasta Nests

Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
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Put a fun and unique twist on your Thanksgiving stuffing by turning it into pasta nests. Simply mix your stuffing with cooked pasta, then bake it in a muffin tin to create individual servings. These cute and tasty nests are the perfect addition to your holiday table.
Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black
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No Thanksgiving feast is complete without a delicious roasted turkey. This recipe uses a beer can chicken method to ensure a juicy and flavorful bird. The beer helps to keep the meat moist while infusing it with extra flavor. This is a foolproof way to cook a perfect turkey every time.
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Creamy Turkey Shepherd’s Pie (aka Thanksgiving...

Main Ingredients: Butter Oil, Onion, Carrots, Celery, Minced Garlic
Creamy Turkey Shepherd’s Pie (aka Thanksgiving Leftovers Shepherd’s Pie ...
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Shepherd's pie is a classic comfort food dish, and this version with Thanksgiving leftovers is no exception. Simply mix your leftover turkey, vegetables, and gravy with a creamy sauce, then top it with mashed potatoes and bake until golden and bubbly. This is a hearty and delicious way to use up your holiday leftovers.
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Juicy Thanksgiving Turkey

Main Ingredients: Dried Parsley, Dried Rosemary, Dried Sage, Dried Thyme
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If you want a simple and delicious turkey recipe, look no further than this juicy Thanksgiving turkey. The secret to this recipe is brining the turkey before roasting it. This helps to infuse the meat with flavor and ensures a moist and tender bird that will impress your guests.
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Thanksgiving Cranberry Sauce

Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
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No Thanksgiving feast is complete without cranberry sauce, and this homemade version is sure to be a hit. Made with fresh cranberries, orange juice, and a hint of cinnamon, this sauce is bursting with flavor and is the perfect accompaniment to your turkey and stuffing.
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Thanksgiving Sides

Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
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While the turkey may be the star of the show, the sides are just as important. And with so many delicious options to choose from, it can be hard to decide which ones to make. That's why we've included a variety of Thanksgiving side dishes in our top 20 beer can chicken recipes, including classic mashed potatoes, green bean casserole, and more.
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Classic Traditional Thanksgiving Stuffing

Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
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For those who prefer a classic and traditional Thanksgiving stuffing, this recipe is for you. Made with bread, onions, celery, and herbs, this stuffing is simple yet packed with flavor. It's the perfect accompaniment to your roasted turkey and other holiday sides.
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No Thanksgiving feast is complete without a big bowl of creamy mashed potatoes. And this recipe for the best Thanksgiving mashed potatoes is sure to be a crowd-pleaser. Made with butter, cream cheese, and sour cream, these potatoes are rich, creamy, and oh-so-delicious.
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Grandpa's Perfect Thanksgiving Turkey

Main Ingredients: Young Turkey, Garlic, Salt, Black Pepper, Olive Oil
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Everyone has that one family member who makes the best turkey, and for many, it's their grandpa. This recipe is inspired by grandpa's perfect Thanksgiving turkey, and it's sure to be a hit at your holiday table. The turkey is brined and then roasted to perfection, resulting in moist and flavorful meat.
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Thanksgiving Casserole

Main Ingredients: Turnip, Carrot, Cooked Onion, Green Beans, Cooked
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Casseroles are a staple at many Thanksgiving dinners, and this recipe is a great way to use up any leftover turkey and stuffing. Simply mix your turkey, stuffing, and vegetables with a creamy sauce and top it with cheese and breadcrumbs. Bake until golden and bubbly for a delicious and comforting dish.
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Easy Turkey Stuffing

Main Ingredients: Ciabatta, Butter, Olive Oil, Small Onion, Celery Stalk
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If you're short on time or ingredients, this easy turkey stuffing is the perfect recipe for you. All you need is bread, broth, butter, and a few simple seasonings to create a flavorful and delicious stuffing that will impress your guests. And the best part? It only takes 15 minutes to prepare.
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OREO Cookie Balls - Thanksgiving Turkey

Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
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Looking for a fun and creative dessert option for your Thanksgiving feast? These OREO cookie balls shaped like turkeys are sure to be a hit. Simply mix crushed OREO cookies with cream cheese, roll them into balls, and decorate them with chocolate and candy to create adorable and tasty turkey treats.
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Easy Thanksgiving Turkey

Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
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Easy Thanksgiving Turkey Recipe | Yellow Bliss Road
If you're a beginner or just looking for a simple and easy turkey recipe, this one's for you. This recipe uses a beer can chicken method to cook the turkey, resulting in a juicy and flavorful bird that requires minimal effort. Serve it with your favorite Thanksgiving sides for a delicious and stress-free holiday meal.
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Leftover Thanksgiving Turkey Risotto

Main Ingredients: Homemade Turkey Stock, Butter, Onions, Carrots, Turkey
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Looking for a way to use up your leftover turkey and cranberry sauce? This leftover Thanksgiving turkey risotto is the perfect solution. The creamy and comforting risotto is topped with juicy turkey and a dollop of tangy cranberry sauce for a unique and delicious dish.
Main Ingredients: Unsalted Butter, Onion, Celery, Carrots, Garlic, Turkey
Leftover Turkey Shepherd's Pie - Jo Cooks
Thanksgiving Leftovers Turkey Shepherd's Pie
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This recipe for leftover Thanksgiving turkey shepherd's pie is another great way to use up your holiday leftovers. The turkey, vegetables, and gravy are topped with mashed potatoes and baked until golden and bubbly. It's a hearty and satisfying dish that's perfect for a cozy night in after the holiday hustle and bustle.
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Turkey Pot Pie

Main Ingredients: All Purpose Flour, Salt, Butter, Sour Cream, Egg, Sweet
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Pot pie is a classic comfort food dish, and this turkey pot pie is a great way to use up your leftover turkey and vegetables. The filling is made with a creamy sauce and topped with a flaky pie crust for a delicious and satisfying meal that the whole family will love.

The Perfect Sweet and Savory Combination

Enhancing the Flavor

Carrots are a staple in many Thanksgiving meals, but they often get overlooked. However, this recipe takes them to a whole new level by enhancing their natural sweetness with a touch of honey and brown sugar. These ingredients not only add a delicious sweetness but also create a beautiful glaze that will make your carrots shine on the dinner table.

Adding a Savory Twist

To balance out the sweetness, this recipe also incorporates some savory elements. Butter, garlic, and thyme bring a rich and savory flavor to the dish, making it the perfect complement to your Thanksgiving turkey. The combination of sweet and savory creates a well-rounded and irresistible taste that will have your guests asking for seconds.

A Simple and Easy Recipe

Quick Prep Time

One of the best things about this People Magazine Thanksgiving carrot recipe is how easy it is to make. With just a few simple ingredients and minimal prep time, you can have a delicious side dish ready in no time. This is especially helpful when you have a busy Thanksgiving meal to prepare.

Foolproof Instructions

Even those who are not confident in the kitchen can easily follow this recipe. The instructions are straightforward and easy to follow, ensuring that your carrots turn out perfectly every time. All you need to do is toss the ingredients together, pop them in the oven, and let the magic happen.

Make it Your Own

Customizable Ingredients

While this recipe is already delicious as is, you can also make it your own by adding your favorite ingredients. For a touch of spice, add some cayenne pepper or red pepper flakes. For a nutty flavor, add some chopped walnuts or pecans. The possibilities are endless, and you can tailor this recipe to your taste preferences.

Elevate Your Presentation

Not only does this People Magazine Thanksgiving carrot recipe taste amazing, but it also looks impressive on the table. Serve it in a beautiful ceramic dish or add some fresh herbs as a garnish for a more elegant presentation. Your guests will be impressed by your cooking skills and will be begging for the recipe.

In Conclusion

This People Magazine Thanksgiving carrot recipe is the perfect addition to your holiday menu. It takes a simple side dish and turns it into a show-stopping masterpiece. With its sweet and savory flavors, easy preparation, and customizable options, it is sure to become a new favorite in your Thanksgiving feast. So, don't settle for boring boiled carrots this year, give this recipe a try and impress your loved ones with your culinary skills.
19+ people magazine thanksgiving carrot recipe Cook up something special!

Thanksgiving Stuffing

yield: 12 total time: 80 minutes
4.4 Stars (7 reviews)
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Ingredients

  • 1 pound sourdough loaf cubed
  • 12 ounces cornbread baked, cubed
  • 14 tablespoons butter 1 3/4 sticks
  • 1 large onion diced, about 1 1/2 Cups
  • 1 bunch celery chopped, about 3 Cups
  • 3 large carrots chopped, about 2 Cups
  • 8 ounces baby bella mushrooms chopped, about 1 1/4 Cups
  • 2 tablespoons minced garlic
  • 2 1/2 cups chicken broth
  • 1/2 cup fresh chopped parsley
  • 2 tablespoons fresh rosemary
  • 1 tablespoon fresh sage
  • 1/2 teaspoon ground thyme or 1 Tablespoon fresh
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon fresh cracked black pepper
  • 1 pound sausage Jimmy Dean Sage

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 80 milligrams
  • Fat : 28 grams
  • Fiber : 3 grams
  • Protein : 15 grams
  • SaturatedFat : 13 grams
  • Sodium : 960 milligrams
  • Sugar : 4 grams
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