16 People Magazine Mac Cheese Italian Sausage Recipe Experience Flavor Like Never Before!

Published on: Mar 18, 2024

People Magazine's Mac and Cheese with Italian Sausage recipe is a delicious and hearty dish that will satisfy your cravings for comfort food. This creamy and flavorful dish combines the classic mac and cheese with the bold flavors of Italian sausage, making it a perfect meal for any occasion. Whether you're cooking for your family or hosting a dinner party, this recipe is sure to impress. So, let's dive into the details and learn how to make this mouth-watering mac and cheese with Italian sausage.

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1 of 20

Italian Sausage, Tomato, and Macaroni Soup with Basil

Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
Easy Italian Sausage, Tomato, and Macaroni Soup with Basil - Kalyn's ...
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This hearty and flavorful soup is the perfect comfort food for a chilly evening. The combination of Italian sausage, tomatoes, and macaroni creates a delicious and satisfying meal that will warm you up from the inside out. The addition of fresh basil adds a touch of freshness and elevates the flavors to the next level. This soup is also a great way to use up any leftover Italian sausage you may have from previous meals. So why not give it a try and see for yourself why it's one of the top 20 beer can chicken recipes?
2 of 20

Instant Pot Creamy Italian Mac & Cheese

Main Ingredients: Olive Oil, Italian Sausage, Small Yellow Onion, Garlic
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If you love macaroni and cheese, then you have to try this creamy Italian version. This recipe takes the classic comfort food to a whole new level by incorporating Italian flavors such as garlic, oregano, and basil. The addition of cream cheese and heavy cream creates a rich and velvety texture that will make your taste buds dance. And the best part? This recipe can be made in just minutes using your Instant Pot, making it a quick and easy meal for busy weeknights.
3 of 20

Italian Mac & Cheese

Main Ingredients: Elbow Macaroni, Italian Sausage, Parmesan Cheese, Onion
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Looking for a twist on traditional mac and cheese? Look no further than this Italian version. By using different types of cheese such as fontina and Parmesan, and adding in some Italian seasonings, this mac and cheese is transformed into a flavorful and indulgent dish. And for an extra kick of flavor, try adding in some diced prosciutto or pancetta. This Italian mac and cheese is sure to become a family favorite.
4 of 20

Chili Mac

Main Ingredients: Olive Oil, Chopped Onion, Chopped Bell Pepper
Chili Mac - Southern Bite
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Two comfort foods combined into one delicious dish? Yes, please! This chili mac recipe combines the flavors of a classic chili with the heartiness of macaroni and cheese. The result? A satisfying and flavorful meal that will warm you up on a cold day. For a little extra heat, add in some diced jalapeños or a dash of hot sauce. This dish is perfect for a cozy night in or for feeding a crowd at a game day party.
5 of 20

Pizza Mac N Cheese

Main Ingredients: Cheese, Pizza Sauce, Shredded Cheese, Sliced Olives
If you can't decide between pizza or mac and cheese, this recipe has got you covered. The combination of creamy mac and cheese with classic pizza toppings such as pepperoni, bell peppers, and olives creates a mouthwatering dish that will satisfy your cravings. And for an extra layer of flavor, try topping it off with some crumbled feta or shredded mozzarella. This pizza mac and cheese is a fun and delicious twist on two beloved classics.
6 of 20

Baked Ziti

Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
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If you're a fan of lasagna but don't have the time to make it, then baked ziti is the perfect alternative. This dish has all the flavors of a traditional lasagna but requires much less time and effort. Simply mix together cooked ziti, marinara sauce, ricotta cheese, and Italian sausage, and bake it in the oven until bubbly and golden. The result is a cheesy and comforting meal that will have you coming back for seconds.
7 of 20

Keto Stuffed Peppers

Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
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Keto and comfort food don't usually go hand in hand, but this recipe is here to change that. Stuffed peppers are a classic comfort food, and this keto version is just as delicious as the original. By replacing the rice with cauliflower rice and using Italian sausage and tomato sauce, these stuffed peppers are low-carb and full of flavor. And the best part? They are topped with a generous amount of melted mozzarella cheese, making them extra indulgent.
8 of 20

Rigatoni Pasta Bake

Main Ingredients: Rigatoni Pasta, Ground Beef, Italian Sausage, Contadina
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If you're looking for a crowd-pleasing dish, this rigatoni pasta bake is the way to go. This recipe combines rigatoni pasta, marinara sauce, and Italian sausage, and tops it off with a layer of gooey provolone cheese. The result is a hearty and cheesy pasta bake that is perfect for feeding a hungry group. And for a little extra crunch, try adding some breadcrumbs on top before baking.
9 of 20

Classic Baked Ziti

Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
Classic Baked Ziti Recipe (Easy!) - Lauren's Latest
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This classic baked ziti recipe is a must-have in your comfort food repertoire. It's a simple and straightforward dish that combines ziti pasta, marinara sauce, and ricotta cheese, and is topped with a generous amount of mozzarella cheese. The result is a warm and comforting meal that is sure to please everyone. And for a little extra flavor, try adding some Italian seasoning to the dish before baking.
10 of 20

Saucy Baked Penne Pasta

Main Ingredients: Sweet Onion, Olive Oil, Crushed Red Pepper Flakes
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If you're a fan of saucy pasta dishes, then this baked penne pasta is for you. This recipe combines penne pasta, marinara sauce, and Italian sausage, and is topped with a creamy and cheesy béchamel sauce. The result is a rich and indulgent dish that is perfect for a special occasion or when you want to treat yourself to a delicious meal. And for an extra layer of flavor, try adding some sliced black olives to the dish before baking.
11 of 20

Stuffed Spaghetti Squash

Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
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For a low-carb and healthier option, try this stuffed spaghetti squash recipe. Instead of using pasta, this recipe uses roasted spaghetti squash as the base, and fills it with a flavorful mixture of Italian sausage, marinara sauce, and ricotta cheese. The result is a satisfying and delicious dish that is also packed with nutrients. And for an extra touch of indulgence, try topping it with some grated Parmesan cheese before baking.
12 of 20

Creamy Crockpot Tortellini

Main Ingredients: Italian Sausage, Small Onion, Frozen Spinach, Diced
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For a hands-off and easy meal, this creamy crockpot tortellini is the way to go. Simply place tortellini, marinara sauce, and Italian sausage in your slow cooker and let it cook away until the pasta is tender and the sauce is flavorful. The addition of heavy cream and Italian seasoning creates a creamy and rich sauce that is perfect for coating the tortellini. This dish is sure to become a go-to for busy weeknights.
13 of 20

Keto Pizza Casserole

Main Ingredients: Italian Sausage, Olive Oil, Medium Yellow Onion, Large
Keto Pizza Casserole - Kicking Carbs
Keto Pizza Casserole {Keto / Low Carb} | Kasey Trenum
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For a keto-friendly twist on a classic comfort food, try this pizza casserole recipe. Instead of using pizza dough, this casserole is made with cauliflower rice, Italian sausage, and your favorite pizza toppings. The result is a dish that is low in carbs but still packed with all the flavors of a traditional pizza. And for an extra layer of cheesy goodness, top it off with some shredded cheddar cheese before baking.
14 of 20

Beth's Fancy Mac & Cheese

Main Ingredients: Pasta Shells, Olive Oil, Purple Onion, Portabello
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If you're looking for a gourmet mac and cheese recipe, look no further than Beth's fancy mac and cheese. This recipe takes the classic comfort food to the next level by using a combination of different types of cheese such as Gruyere and blue cheese, and adding in some chopped bacon and caramelized onions. The result is a creamy, indulgent, and oh-so-delicious mac and cheese that will impress anyone who tries it.
15 of 20

One Pan Creamy Gnocchi With Sausage

Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
This one pan creamy gnocchi with sausage recipe is an easy, quick, and ...
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For a creamy and flavorful one-pan meal, try this gnocchi with sausage recipe. This dish combines potato gnocchi, Italian sausage, and a creamy tomato sauce, and is finished off with a generous sprinkle of grated Parmesan cheese. The result is a satisfying and indulgent meal that requires minimal cleanup. And for an extra kick of heat, try adding some crushed red pepper flakes to the sauce.
16 of 20

Stuffed Peppers

Main Ingredients: Bell Peppers, Lean Ground Beef, Italian Sausage, Small
Stuffed Peppers Recipe - Cooking Classy
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Easy Stuffed Bell Peppers - Foodflag
Stuffed peppers are a classic comfort food, and for good reason. This recipe combines bell peppers, Italian sausage, rice, and marinara sauce, and is topped off with a layer of melted mozzarella cheese. The result is a hearty and flavorful dish that is perfect for a family dinner or for meal prep for the week. And for a little extra crunch, try topping it off with some panko breadcrumbs before baking.
17 of 20

Traditional Lasagna

Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
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No list of top 20 comfort food recipes would be complete without a traditional lasagna. Layers of lasagna noodles, meat sauce, and creamy ricotta cheese create a decadent and satisfying dish that is loved by many. And the best part? It's a great meal to make ahead and freeze for later. So why not make a big batch and have delicious lasagna on hand whenever a craving strikes?
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This one-pot Italian sausage pasta is the perfect recipe for when you want a quick and easy meal without sacrificing flavor. By using just one pot, you save on cleanup time while still creating a delicious and satisfying dish. The combination of Italian sausage, pasta, and marinara sauce creates a classic and comforting flavor that will have you coming back for seconds. And for an extra touch of freshness, try adding some chopped parsley on top before serving.
19 of 20

Lasagna

Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
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If you love lasagna but want a quicker and easier version, this recipe is for you. By using no-boil lasagna noodles, this dish comes together in just minutes and still has all the flavors of a traditional lasagna. Layered with meat sauce, ricotta cheese, and shredded mozzarella cheese, this lasagna is a crowd-pleaser and a great option for when you have guests over. And for an extra layer of flavor, try adding some sliced mushrooms to the meat sauce.
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Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
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This Italian sausage bake is a great option for a quick and easy weeknight meal. Simply mix Italian sausage, marinara sauce, and your choice of pasta, and top it off with some shredded Parmesan cheese. Bake it in the oven until the cheese is melted and bubbly, and you have a delicious and comforting meal ready in no time. And for some added greens, try adding some chopped spinach to the dish before baking.

The Perfect Combination of Creamy and Savory

Ingredients:

The key to making the perfect mac and cheese with Italian sausage is using the right ingredients. Macaroni, cheese, and Italian sausage are the stars of this dish, but there are a few other key ingredients that add depth and flavor. Butter, flour, milk, and seasonings such as garlic powder, paprika, and Italian seasoning are crucial in creating a creamy and flavorful sauce. Don't forget to top it off with some freshly grated Parmesan cheese for an extra burst of flavor.

Instructions:

To start, cook the macaroni pasta according to the package instructions and set it aside. In a separate pan, cook the Italian sausage until it's browned and crispy. Next, melt the butter in a saucepan and add the flour, stirring until it forms a roux. Slowly add in the milk and continue stirring until the sauce thickens. Then, add in the seasonings and stir until well combined.

Bringing It All Together

Once the sauce is ready, add in the cooked macaroni and Italian sausage, mixing until everything is coated in the creamy sauce. Transfer the mac and cheese to a baking dish and top it with grated Parmesan cheese. Bake in the oven at 375 degrees for 15-20 minutes, or until the cheese is melted and the top is golden brown. Serve hot and enjoy the perfect combination of creamy and savory flavors in every bite.

A Versatile Dish for Any Occasion

This mac and cheese with Italian sausage recipe is not only delicious, but it's also incredibly versatile. You can add in your favorite veggies such as spinach or broccoli for some added nutrition and flavor. You can also mix and match different types of cheeses to create your own unique spin on this classic dish. Whether you're cooking for a weeknight dinner or a special occasion, this recipe is sure to be a crowd-pleaser.
16 people magazine mac cheese italian sausage recipe Experience flavor like never before!

Italian Sausage, Tomato, and Macaroni Soup with Basil

yield: 7 total time: 60 minutes
4.6 Stars (8 reviews)
View Recipe

Ingredients

  • 8 cups homemade chicken stock or use 5 cans chicken broth
  • 1 teaspoon dried basil
  • 1 teaspoon fennel ground
  • 2 cans tomatoes with juice petitie dice
  • 1 tablespoon olive oil
  • 1 package italian sausage 5 links/19.5 oz. hot or sweet turkey
  • 1 onion chopped into small dice
  • 1 tablespoon minced garlic or less if you're not that fond of garlic
  • 1 cup macaroni use Dreamfields Macaroni or whole wheat macaroni for South Beach diet
  • 1/4 cup fresh basil chopped, or 2 T chopped frozen basil
  • grated Parmesan cheese freshly, for serving, optional

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 10 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 12 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 510 milligrams
  • Sugar : 8 grams
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