16 Penzeys Italian Seasoning Recipe Deliciousness Awaits You!

Published on: Mar 18, 2024

Penzeys Italian Seasoning is a versatile blend of herbs and spices that adds authentic Italian flavor to any dish. Made with a combination of oregano, basil, marjoram, thyme, and rosemary, this popular seasoning mix is a must-have in any kitchen. Whether you're making pasta, pizza, or marinara sauce, this recipe will help you achieve the perfect balance of flavors for a truly delicious Italian meal.

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1 of 20

Homemade Italian Seasoning Spice Mix

Main Ingredients: Dried Basil, Dried Oregano, Dried Rosemary, Dried
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Why buy pre-made seasoning when you can make your own at home? This easy DIY Italian seasoning mix is perfect for adding flavor to your Beer Can Chicken. Simply mix together dried oregano, basil, thyme, and rosemary with a hint of garlic powder and red pepper flakes. Rub it generously all over the chicken before cooking for a burst of Italian flavor.
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Roasted Potatoes with Italian Seasoning

Main Ingredients: Baby Potatoes, Olive Oil, Italian Seasonings, Freshly
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Pair your Beer Can Chicken with these mouthwatering roasted potatoes. Tossed in olive oil and sprinkled with Italian seasoning, these crispy potatoes make the perfect side dish. For an extra kick of flavor, add some parmesan cheese to the seasoning mix before roasting.
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Best Lasagna

Main Ingredients: Olive Oil, Yellow Onion, Garlic, Ground Beef, Diced
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If you're craving some comfort food, this Beer Can Chicken Lasagna is the perfect recipe. Layered with tender chicken, homemade marinara sauce, and creamy ricotta cheese, this lasagna is sure to become a family favorite.
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Baked Ziti

Main Ingredients: Ziti, Onion, Garlic, Lean Ground Beef, Ground Italian
Easy Baked Ziti - Cooking Classy
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For a twist on the classic lasagna, try this Beer Can Chicken Baked Ziti recipe. Ziti pasta, chicken, and marinara sauce are layered with a creamy three-cheese blend and baked to perfection. It's an easy and delicious way to satisfy your Italian food cravings.
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Stuffed Peppers

Main Ingredients: Ground Turkey Breast, Long Grain White Rice, Water
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If you're looking for a healthy and flavorful meal, these Beer Can Chicken Stuffed Peppers are the way to go. The chicken is mixed with quinoa, black beans, and corn for a protein-packed filling. Top it off with some shredded cheese and bake until the peppers are tender and the cheese is melted.
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Tuscan Chicken Pasta

Main Ingredients: Pasta, Chicken Breasts, Olive Oil, Garlic Powder
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This creamy and indulgent Beer Can Chicken Tuscan Pasta is perfect for a special occasion or a date night at home. The chicken is seared to perfection and then tossed with a rich cream sauce, sun-dried tomatoes, and spinach. Serve it over your favorite pasta for a delicious and elegant meal.
7 of 20

Lasagna

Main Ingredients: Olive Oil, Lean Ground Beef, Onion, Bell Pepper
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Another twist on the classic lasagna, this Beer Can Chicken Lasagna is made with a homemade meat sauce. The chicken is cooked in the sauce, making it extra tender and flavorful. Layered with lasagna noodles and a four-cheese blend, this lasagna is a crowd-pleaser.
8 of 20

Homemade Meat Sauce

Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
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Take your lasagna or pasta dishes to the next level with this flavorful Beer Can Chicken Homemade Meat Sauce. The chicken is simmered in a rich and hearty sauce made with tomatoes, onions, garlic, and herbs. Let it simmer for a few hours to really develop the flavors.
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Stuffed Mushrooms

Main Ingredients: Baby Bella Mushrooms, Mozzarella Cheese, Parmesan
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These Beer Can Chicken Stuffed Mushrooms are a delicious appetizer or side dish. The chicken is mixed with cream cheese, parmesan, and Italian seasoning before being stuffed into button mushrooms. Bake until the mushrooms are tender and the filling is hot and bubbly.
10 of 20

Creamy Tuscan Chicken Thighs

Main Ingredients: Skinless Chicken Thighs, Garlic Powder, Salt, Paprika
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Looking for a quick and easy weeknight meal? These Beer Can Chicken Creamy Tuscan Chicken Thighs are ready in just 30 minutes! The chicken is cooked in a creamy sauce with sun-dried tomatoes, spinach, and garlic for a burst of flavor. Serve it over pasta or with crusty bread to soak up the delicious sauce.
11 of 20

Easy Baked Ziti

Main Ingredients: Nonstick Cooking Spray, Ziti, Salt, 85 Lean Ground
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This Beer Can Chicken Easy Baked Ziti is perfect for a busy weeknight. Simply mix together cooked ziti, shredded chicken, marinara sauce, and a three-cheese blend. Bake until the cheese is melted and bubbly for a simple and satisfying dinner.
12 of 20

Easy Baked Spaghetti

Main Ingredients: Nonstick Cooking Spray, Spaghetti, Salt, 85 Lean
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If you're a fan of spaghetti, you have to try this Beer Can Chicken Easy Baked Spaghetti recipe. The chicken is mixed with spaghetti noodles and a homemade marinara sauce, then topped with shredded cheese and baked until golden and bubbly.
13 of 20

Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
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These Beer Can Chicken Quick and Easy Italian Meatballs are perfect for a busy weeknight. The chicken is mixed with breadcrumbs, parmesan cheese, and Italian seasoning before being baked to perfection. Serve them over pasta or with some crusty bread for a delicious meal.
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Juicy Herbed Weeknight Chicken Thighs

Main Ingredients: Boneless Skinless Chicken Thighs, Nonstick Cooking
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For a simple and tasty meal, try these Beer Can Chicken Juicy Herbed Weeknight Chicken Thighs. The chicken is coated in a mixture of olive oil, garlic, and Italian seasoning and baked to perfection. Serve it with your favorite sides for an easy and satisfying dinner.
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30-Minute Sheet Pan Chicken Caprese

Main Ingredients: Boneless Skinless Chicken Breasts, Salt, Black Pepper
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This Beer Can Chicken 30-Minute Sheet Pan Chicken Caprese is perfect for a quick and easy weeknight dinner. The chicken is topped with fresh mozzarella, tomatoes, and basil and baked until the cheese is melted and bubbly. Serve it with a side of pasta or a salad for a complete meal.
16 of 20

Cheesy Gluten-Free Cauliflower Crust Pizzas

Main Ingredients: Frozen Riced Cauliflower, Garlic Powder, Salt, Black
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If you're looking for a healthier alternative to traditional pizza, try these Beer Can Chicken Cheesy Gluten-Free Cauliflower Crust Pizzas. The chicken is mixed with a homemade pizza sauce and topped with your favorite pizza toppings. The crust is made with cauliflower for a gluten-free and low-carb option.
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Vegan Baked Ziti

Main Ingredients: Nonstick Cooking Spray, Ziti, Firm Tofu, Extra Virgin
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This Beer Can Chicken Vegan Baked Ziti is perfect for those following a plant-based diet. The chicken is replaced with tofu and chickpeas, and the cheese is replaced with a dairy-free alternative. The result is a delicious and satisfying vegan version of the classic dish.
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Four-Cheese Baked Spaghetti

Main Ingredients: Nonstick Cooking Spray, Spaghetti, Salt, Low Moisture
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If you're a cheese lover, this Beer Can Chicken Four-Cheese Baked Spaghetti is the recipe for you. The chicken is mixed with spaghetti noodles and a four-cheese blend, then topped with more cheese and baked until golden and bubbly. It's a cheesy and indulgent meal that will satisfy all your cravings.
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Keto Garlic Rolls

Main Ingredients: Nonstick Cooking Spray, Shredded Mozzarella Cheese
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For those following a keto diet, these Beer Can Chicken Keto Garlic Rolls are a must-try. The chicken is mixed with almond flour, parmesan cheese, and garlic powder to create a low-carb and delicious alternative to traditional dinner rolls. Serve them alongside your favorite keto-friendly dish.
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These Beer Can Chicken Keto Italian Meatballs are perfect for anyone following a keto diet. The chicken is mixed with almond flour, parmesan cheese, and Italian seasoning before being baked to perfection. Serve them over zucchini noodles or with marinara sauce for a tasty and low-carb meal.

The Key Ingredients

Bold Flavors

Oregano, basil, marjoram, thyme, and rosemary are the essential herbs that make up Penzeys Italian Seasoning. Each of these herbs brings its own unique flavor to the mix, creating a harmonious blend that is perfect for Italian dishes. Oregano adds a warm, slightly bitter taste, while basil adds a sweet and slightly peppery flavor. Marjoram brings a delicate, slightly floral taste, while thyme adds an earthy and slightly minty note. Finally, rosemary adds a woody, pine-like taste that rounds out the flavor profile of this seasoning.

Spice it Up

In addition to the herbs, Penzeys Italian Seasoning also includes a touch of garlic powder and red pepper flakes. These spices add depth and a bit of heat to the blend, making it perfect for adding a little kick to your favorite Italian dishes. The garlic powder adds a savory, umami flavor, while the red pepper flakes add a subtle spiciness that complements the herbs perfectly.

Making the Perfect Blend

To make your own Penzeys Italian Seasoning, simply combine all of the ingredients in a bowl and mix well. For the best flavor, it's recommended to use dried herbs, as they have a more concentrated flavor than fresh herbs. Store the seasoning in an airtight container and use it as needed in your favorite Italian recipes.

Endless Possibilities

One of the best things about Penzeys Italian Seasoning is its versatility. While it's perfect for seasoning pasta or pizza sauce, there are many other delicious ways to use this blend. Sprinkle it on roasted vegetables, use it to season meat or fish, or add it to olive oil for a flavorful bread dip. The possibilities are endless with this delicious and convenient seasoning mix.

Bring Italy to Your Kitchen

With the help of Penzeys Italian Seasoning, you can easily add authentic Italian flavor to any dish. This blend of herbs and spices is a staple in any Italian kitchen and will elevate your cooking to the next level. So why not give this recipe a try and bring the taste of Italy to your home? Your taste buds will thank you.
16 penzeys italian seasoning recipe Deliciousness awaits you!

Homemade Italian Seasoning Spice Mix

yield: 4 total time: 20 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1/4 cup dried basil
  • 1/4 cup dried oregano
  • 1/4 cup dried rosemary
  • 1/4 cup dried thyme
  • 1/4 cup onion flakes dried
  • 3 tablespoons garlic powder
  • 2 tablespoons sea salt
  • 2 tablespoons dried parsley
  • 1 tablespoon ground paprika
  • 1 tablespoon red peppers crushed
  • 1 cup extra virgin olive oil
  • 2/3 cup white wine vinegar
  • 2 tablespoons Italian seasoning mix use my recipe above or a store-bought Italian seasoning

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 18 grams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 3 grams
  • SaturatedFat : 8 grams
  • Sodium : 3660 milligrams
  • Sugar : 3 grams
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