19 Penne Arrabbiata Italian Recipe Taste The Magic Today!

Published on: Mar 16, 2024

Penne arrabbiata is a classic Italian dish that will surely make your taste buds dance with delight. This delectable pasta dish is made with just a few simple ingredients, yet packs a punch of bold flavors. The spicy tomato sauce mixed with the hearty penne pasta creates a harmonious blend that will leave you wanting more. In this article, we will guide you through the steps of making this mouth-watering dish and share some tips and tricks to make it even better. So, get your apron on and let's get cooking!

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1 of 20

Rustic Pasta Sauce with Italian Sausage, Zucchini, and...

Main Ingredients: Turkey Italian Sausage, Olive Oil, Sweet Onion, Minced
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Bring the flavors of Italy to your dinner table with this delicious Rustic Pasta Sauce with Italian Sausage, Zucchini, and Penne. The combination of spicy sausage, tender zucchini, and hearty penne creates a satisfying and comforting meal that will have your taste buds singing. The sauce is simple to make and can be prepared in advance, making it a perfect option for busy weeknights.
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Penne Arrabbiata

Main Ingredients: Penne, Olive Oil, Garlic, Red Pepper Flakes, Whole
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If you're a fan of spicy food, then you have to try this Penne Arrabbiata recipe. This classic Italian dish features penne pasta tossed in a fiery tomato sauce made with garlic, red pepper flakes, and crushed tomatoes. The result is a bold and flavorful dish that will leave you wanting more. For an extra kick, top it off with some freshly grated Parmesan cheese and enjoy!
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Italian Pasta with Arrabbiata Sauce

Main Ingredients: Olive Oil, Garlic, Peperoncini, Tomatoes, Salt, Pepper
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Looking for a twist on the classic penne arrabbiata? Try this Italian Pasta with Arrabbiata Sauce. This dish features your choice of pasta smothered in a spicy tomato sauce and loaded with Italian sausage and zucchini. The combination of flavors and textures makes for a satisfying and indulgent meal that is sure to impress.
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Chicken Penne Arrabbiata

Main Ingredients: Olive Oil, Chicken Breasts Boneless, Large Onion
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If you're not a fan of spicy sausage, don't worry, you can still enjoy the bold flavors of arrabbiata sauce with this Chicken Penne Arrabbiata recipe. The chicken adds a delicious and protein-packed element to the dish, making it a great option for those looking for a healthier option. Serve it with a side salad for a well-rounded and satisfying meal.
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Penne alla Arrabbiata

Main Ingredients: Garlic Cloves, Red Chilis, Extra Virgin Olive Oil
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Looking for a vegetarian option for your next pasta night? Look no further than this Penne alla Arrabbiata recipe. This dish features penne pasta tossed in a spicy tomato sauce and loaded with fresh vegetables such as zucchini, bell peppers, and mushrooms. The result is a hearty and flavorful meal that will leave even the meat-lovers in your life satisfied.
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If you're a fan of Italian sausage, then this recipe is a must-try. This Italian Sausage Pasta features your choice of pasta smothered in a delicious and creamy sauce made with Italian sausage, tomato sauce, and heavy cream. The combination of flavors and textures creates a mouth-watering dish that is sure to become a family favorite.
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Creamy Tuscan Chicken Pasta

Main Ingredients: Penne, Butter, Olive Oil, Chicken Breasts, Medium
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Indulge in the flavors of Tuscany with this Creamy Tuscan Chicken Pasta. This dish features tender chicken and sun-dried tomatoes tossed in a creamy sauce made with garlic, spinach, and heavy cream. The result is a rich and decadent dish that will transport your taste buds to the rolling hills of Italy.
8 of 20

Penne Arrabbiata, easy & quick!

Main Ingredients: Penne, Canned Whole Tomatoes, Garlic, Chili Flakes
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Short on time but still craving a delicious pasta dish? Then this Penne Arrabbiata recipe is perfect for you. This dish is quick and easy to make, but still packed with flavor. The key is in the sauce, which is made with pancetta, red pepper flakes, and crushed tomatoes. Serve it with a side salad for a complete and satisfying meal.
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Penne alla Vodka

Main Ingredients: Whole Peeled Tomatoes, Tomato Paste, Unsalted Butter
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If you're a fan of creamy pasta sauces, then you have to try this Penne alla Vodka recipe. This dish features penne pasta tossed in a rich and creamy vodka sauce made with tomato sauce, vodka, and heavy cream. The addition of crispy bacon takes this dish to the next level, making it a hit with everyone at the dinner table.
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Easy Italian Sausage Penne Pasta and Kale

Main Ingredients: Italian Sausages, Kale, Garlic Cloves, Tomato Passata
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Looking for a way to sneak some vegetables into your pasta dish? This Easy Italian Sausage Penne Pasta and Kale recipe is the perfect solution. The combination of spicy sausage, hearty kale, and penne pasta creates a delicious and nutritious meal that the whole family will love. Plus, it's quick and easy to make, making it a great option for busy weeknights.
11 of 20

Penne alla Vodka

Main Ingredients: Penne, Pancetta, Butter, Garlic, Vodka, Italian
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Can't get enough of creamy vodka sauce? Then you have to try this Penne alla Vodka recipe. This dish features penne pasta tossed in a rich and velvety sauce made with tomato sauce, vodka, and heavy cream. The addition of fresh herbs and parmesan cheese gives this dish a burst of flavor that will leave you wanting more.
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Spicy Italian Sausage Pasta in a Creamy Tomato Sauce

Main Ingredients: Penne, Hot Italian Sausage, White Wine, Diced Tomatoes
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For a twist on the classic Italian sausage pasta, try this Spicy Italian Sausage Pasta in a Creamy Tomato Sauce recipe. This dish features penne pasta smothered in a rich and creamy tomato sauce and loaded with spicy Italian sausage. The result is a satisfying and indulgent dish that will have you going back for seconds.
13 of 20

Creamy Italian Sausage and Tomato Pasta

Main Ingredients: Penne, Butter, Olive Oil, Medium Onion, Red Bell
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Indulge in the flavors of Italy with this Creamy Italian Sausage and Tomato Pasta. This dish features penne pasta tossed in a creamy and flavorful sauce made with Italian sausage, tomato sauce, and heavy cream. The addition of fresh herbs and parmesan cheese gives this dish a burst of flavor that will satisfy your pasta cravings.
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Looking for a light and refreshing pasta dish? This Best Easy Italian Pasta Salad recipe is the perfect option. This salad features your choice of pasta tossed in a refreshing vinaigrette dressing and loaded with fresh vegetables such as tomatoes, cucumbers, and bell peppers. It's a great option for a summer BBQ or as a side dish at your next potluck.
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For a twist on the classic baked ziti, try this Baked Penne with Italian Sausage recipe. This dish features penne pasta smothered in a rich and flavorful sauce made with Italian sausage, tomato sauce, and heavy cream. The addition of fresh herbs and parmesan cheese gives this dish a burst of flavor that will have you coming back for more.
16 of 20

Italian Penne Pasta Bake

Main Ingredients: Penne, Butter, Flour, Salt, Italian Seasoning, Pepper
Elevate your pasta bake game with this Italian Penne Pasta Bake recipe. This dish features penne pasta smothered in a rich and creamy sauce made with garlic, spinach, and heavy cream. The addition of Italian sausage and mozzarella cheese makes this dish a hearty and satisfying option for any day of the week.
17 of 20

Garlic Chicken & Penne Arrabbiata

Main Ingredients: Boneless, Skinless Chicken Breast Halves, Salt, Garlic
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Looking for a way to spice up your chicken and pasta dish? Try this Garlic Chicken & Penne Arrabbiata recipe. This dish features tender chicken and penne pasta tossed in a spicy tomato sauce made with garlic, red pepper flakes, and crushed tomatoes. The result is a bold and flavorful dish that will leave you wanting more.
18 of 20

Pasta Primavera

Main Ingredients: Penne, Olive Oil, Large Onion, Asparagus, Mushrooms
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Celebrate the flavors of spring with this Pasta Primavera recipe. This dish features your choice of pasta tossed in a light and fresh sauce made with olive oil, garlic, and fresh herbs. Loaded with seasonal vegetables such as asparagus, peas, and bell peppers, this dish is a feast for both the eyes and the taste buds.
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Italian Balsamic Pasta Salad

Main Ingredients: Small Tomatoes, Basil, Italian Flat Leaf Parsley
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If you're looking for a pasta salad with a little something extra, try this Italian Balsamic Pasta Salad recipe. This salad features your choice of pasta tossed in a tangy balsamic dressing and loaded with fresh vegetables such as tomatoes, olives, and bell peppers. It's a great option for a summer BBQ or as a side dish at your next potluck.
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For a classic and crowd-pleasing pasta salad, try this Italian Pasta Salad recipe. This salad features your choice of pasta tossed in a flavorful Italian dressing and loaded with fresh vegetables such as cucumbers, cherry tomatoes, and red onions. It's a perfect side dish for any occasion and can also be enjoyed as a light and refreshing meal on its own.

Ingredients:

1. Penne pasta

The star of this dish is of course, the penne pasta. Its unique tubular shape and ridges make it perfect for holding onto the flavorful sauce. You can use regular or whole wheat penne, whichever you prefer.

2. Crushed tomatoes

The base of the arrabbiata sauce is crushed tomatoes. Make sure to use good quality canned tomatoes for the best flavor.

3. Garlic and red pepper flakes

Garlic and red pepper flakes are the key ingredients that give this dish its signature spiciness. Make sure to finely chop the garlic and add in the red pepper flakes according to your spice preference.

4. Fresh basil

Adding fresh basil to the sauce not only gives it a lovely herbaceous flavor but also balances out the spiciness. Make sure to use fresh basil for the best taste.

5. Olive oil

Olive oil is used to sauté the garlic and red pepper flakes, and also adds a rich and fruity flavor to the dish.

6. Salt and black pepper

A pinch of salt and black pepper is all you need to enhance the flavors of this dish.

Instructions:

1. In a pot of salted boiling water, cook the penne pasta according to package instructions until it is al dente.

2. While the pasta is cooking, heat olive oil in a large skillet over medium heat. Add in the finely chopped garlic and red pepper flakes, and sauté for about 1-2 minutes until fragrant.

3. Add in the crushed tomatoes, salt, and black pepper, and let it simmer for 10-15 minutes until the sauce thickens.

4. Once the pasta is cooked, drain it and add it to the skillet with the sauce. Toss the pasta in the sauce until it is well coated.

5. Add in the fresh basil and mix it in with the pasta.

6. Serve the penne arrabbiata hot, topped with a sprinkle of grated Parmesan cheese if desired.

Tips and Tricks:

- For an extra kick of heat, add in some additional red pepper flakes or a dash of cayenne pepper to the sauce.

- To make this dish even more authentic, use San Marzano tomatoes, a type of tomato grown in the volcanic soil of Italy.

- You can also add in some cooked chicken or shrimp to make this dish more filling and protein-packed.

- If you prefer a smoother sauce, you can blend the crushed tomatoes before adding them to the skillet.

- Make sure to taste and adjust the seasoning of the sauce according to your preference before adding in the pasta.

In conclusion:

Penne arrabbiata is a delicious and easy-to-make Italian dish that is perfect for a quick weeknight dinner or for entertaining guests. With just a few simple ingredients, you can create a dish that is bursting with flavors and will leave everyone asking for seconds. So, next time you're craving some spicy pasta, give this recipe a try and taste the true essence of Italian cuisine.

19 penne arrabbiata italian recipe Taste the magic today!

Penne Arrabbiata

yield: 4 total time: 20 minutes
2.5 Stars (2 reviews)
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Ingredients

  • 12 ounces penne or pasta of your choice
  • 3 tablespoons olive oil
  • 4 cloves garlic minced
  • 1/2 teaspoon red pepper flakes or to taste
  • 28 ounces whole peeled tomatoes 1 big can
  • 6 leaves basil chopped
  • 1/2 cup Parmesan cheese freshly grated

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 79 grams
  • Cholesterol : 10 milligrams
  • Fat : 15 grams
  • Fiber : 7 grams
  • Protein : 20 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 470 milligrams
  • Sugar : 3 grams
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