20 Peking Duck Orange Sauce Chinese Recipe You Won't Believe The Taste!
Published on: Mar 24, 2024
Peking duck with orange sauce is a classic Chinese dish that has been enjoyed for centuries. It has become a staple in Chinese cuisine and is a must-try for anyone looking to experience the rich flavors and cultural heritage of China. The dish is known for its crispy, golden-brown skin and succulent meat, served with a tangy and sweet orange sauce that perfectly complements the savory flavors. In this article, we will take a deep dive into the history and recipe of this iconic dish, so you can recreate it in your own kitchen and impress your family and friends.
One of the most popular and delicious sauces in Chinese cuisine is the spicy orange sauce. This sauce is a perfect balance of sweet, tangy, and spicy flavors, making it the perfect accompaniment for chicken dishes, such as beer can chicken. To make this sauce, you will need orange juice, soy sauce, honey, chili flakes, and garlic. The combination of these ingredients creates a mouth-watering sauce that will add an extra kick to your beer can chicken.
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Orange Sauce
Main Ingredients: Orange Juice, White Sugar, Brown Sugar, Rice Vinegar
If you're looking for a simple and versatile sauce to pair with your beer can chicken, then look no further than the classic orange sauce. This sauce is made with orange juice, brown sugar, soy sauce, and ginger, giving it a perfect balance of sweet and savory flavors. You can also add a touch of orange zest for an extra burst of freshness. This sauce is not only great for chicken dishes but also for dipping egg rolls or drizzling over stir-fried vegetables.
For those who prefer a richer and more savory sauce, the Chinese brown sauce is the perfect choice. This sauce is made with beef broth, soy sauce, oyster sauce, and brown sugar, giving it a dark and flavorful base. To add a touch of sweetness, you can also add hoisin sauce. This sauce pairs well with beer can chicken, as well as other meats like beef and pork.
If you have a sweet tooth, then you'll love this Chinese honey chicken sauce. Made with honey, garlic, soy sauce, and sesame oil, this sauce has a perfect balance of sweet and savory flavors that will elevate your beer can chicken to the next level. You can also add a touch of ginger for an extra kick of flavor. This sauce is also great for glazing other meats like pork ribs or salmon.
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Cranberry Orange Sauce
Main Ingredients: Fresh Orange Juice, Water, Sugar, Frozen Cranberries
If you're looking for a sauce that is both tangy and sweet, then the cranberry orange sauce is the perfect choice for your beer can chicken. Made with fresh cranberries, orange juice, and honey, this sauce has a bright and refreshing flavor that complements the richness of the chicken. You can also add a touch of cinnamon for a warm and spicy note. This sauce is great for holiday gatherings and adds a festive touch to your beer can chicken.
For garlic lovers, the Chinese garlic sauce is a must-try for your beer can chicken. This sauce is made with garlic, soy sauce, rice vinegar, and chili paste, giving it a strong and fragrant garlic flavor with a hint of spice. You can also add a touch of sesame seeds for an extra crunch. This sauce is not only perfect for chicken dishes but also for dipping dumplings or drizzling over noodles.
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Asian Orange Sauce
Main Ingredients: Soy Sauce, Water, Rice Vinegar, White Sugar, Brown
If you're looking for a sauce that is bursting with Asian flavors, then the Asian orange sauce is the perfect choice. Made with orange juice, soy sauce, ginger, and rice wine vinegar, this sauce has a perfect balance of sweet, tangy, and savory flavors. You can also add a touch of garlic powder for an extra kick of flavor. This sauce is not only great for beer can chicken but also for marinating other meats like beef or shrimp.
Duck sauce is a staple in Chinese restaurants and is often served with appetizers like egg rolls. However, it can also be a delicious accompaniment for your beer can chicken. To make this sauce, you will need apricot preserves, soy sauce, and rice vinegar. The combination of these ingredients creates a sweet and tangy sauce that pairs well with the smoky flavors of the chicken. You can also add a touch of ginger for an extra layer of flavor.
Sweet and sour sauce is a classic in Chinese cuisine and is loved by many for its combination of sweet and tangy flavors. To make this sauce, you will need ketchup, rice vinegar, soy sauce, and brown sugar. You can also add pineapple juice for an extra tropical twist. This sauce is not only great for dipping your beer can chicken but also for glazed ham or shrimp dishes.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
If you're a fan of spicy food, then the Chinese fried red chili sauce is a must-try for your beer can chicken. This sauce is made with red chili peppers, garlic, and rice vinegar, giving it a fiery and flavorful kick. You can also add a touch of honey for a touch of sweetness. This sauce is perfect for those who love a good dose of heat and pairs well with any type of chicken dish.
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Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
If you're looking for a sauce that is versatile and can be used in various dishes, then the Chinese garlic sauce for stir-fries is the perfect choice. This sauce is made with garlic, soy sauce, oyster sauce, and chicken broth, giving it a rich and savory flavor that pairs well with any stir-fried dish, including beer can chicken. You can also add vegetables like broccoli or bell peppers for a complete meal.
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How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
Black bean sauce is a popular ingredient in Chinese cuisine and is often used in stir-fried dishes. However, it can also be a delicious sauce for your beer can chicken. To make this sauce, you will need black bean paste, soy sauce, and chicken broth. You can also add a touch of ginger for an extra layer of flavor. This sauce has a rich and savory taste that will enhance the flavors of your beer can chicken.
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The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
This simple sweet and sour sauce is a favorite among many for its delicious and easy-to-make recipe. To make this sauce, you will need ketchup, rice vinegar, soy sauce, and honey. You can also add a touch of garlic powder for an extra layer of flavor. This sauce is perfect for dipping your beer can chicken and will leave you wanting more.
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Chef Charlotte Langley’s Chicken Gravy
Main Ingredients: Chicken Carcasses, Duck, Butter, Sweet Onion, Garlic
If you're looking for a sauce that is rich and flavorful, then you'll love Chef Charlotte Langley's chicken gravy. This gravy is made with chicken stock, white wine, and flour, giving it a thick and creamy texture. You can also add herbs like thyme or rosemary for an extra layer of flavor. This gravy is perfect for pouring over your beer can chicken or any other roasted meats.
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Restaurant Inspired Orange Sauce
Main Ingredients: Hoisin Sauce, Orange, Soy Sauce, Minced Garlic, Fresh
If you've ever dined at a Chinese restaurant and fell in love with their orange sauce, then this recipe is for you. This sauce is made with orange juice, soy sauce, and honey, giving it a perfect balance of sweet and savory flavors. You can also add a touch of ginger for an extra kick of flavor. This sauce is perfect for dipping your beer can chicken or drizzling over your favorite noodles.
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Healthy Orange Sauce (Refined Sugar Free)
Main Ingredients: Maple Syrup, Orange Juice, Orange, Reduced Sodium
For those who are health-conscious or have dietary restrictions, this healthy orange sauce is the perfect choice for your beer can chicken. Made with orange juice, soy sauce, and honey, this sauce is free of refined sugars and still has a deliciously sweet and tangy flavor. You can also add a touch of arrowroot powder for a thicker consistency. This sauce is not only great for chicken dishes but also for marinating tofu or tempeh.
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Spicy Asian Orange Sauce
Main Ingredients: Oranges, Brown Sugar, White Sugar, Honey, Diced Onion
For those who love a good dose of heat, this spicy Asian orange sauce is a must-try for your beer can chicken. Made with orange juice, soy sauce, sriracha, and sesame oil, this sauce has a perfect balance of sweet, tangy, and spicy flavors. You can also add a touch of garlic for an extra kick of flavor. This sauce is perfect for those who love a bit of heat and pairs well with any type of chicken dish.
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Chinese Vegetarian Brown Sauce
Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
If you're a vegetarian or looking for a delicious sauce without any meat products, then this Chinese vegetarian brown sauce is the perfect choice for your beer can chicken. Made with vegetable broth, soy sauce, and oyster sauce, this sauce has a rich and savory flavor without any animal products. You can also add vegetables like mushrooms or carrots for a complete meal. This sauce is also great for dipping dumplings or drizzling over stir-fried vegetables.
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Easy Cranberry Sauce
Main Ingredients: Cranberries, Cinnamon, Orange Juice, Brown Sugar, Orange
Cranberry sauce doesn't have to be just for Thanksgiving dinner, it can also be a delicious sauce for your beer can chicken. This easy cranberry sauce is made with fresh cranberries, orange juice, and honey, giving it a sweet and tangy flavor that pairs well with the smoky flavors of the chicken. You can also add a touch of cinnamon for a warm and spicy note. This sauce is perfect for holiday gatherings and adds a festive touch to your beer can chicken.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)
Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar
This authentic Chinese plum sauce, also known as duck sauce, is a perfect accompaniment for your beer can chicken. Made with plums, soy sauce, and rice vinegar, this sauce has a unique and delicious flavor that complements the rich flavors of the chicken. You can also add ginger for an extra layer of flavor. This sauce is not only great for chicken dishes but also for dipping spring rolls or drizzling over roasted vegetables.
The Origins of Peking Duck
The History of Peking Duck
Peking duck, also known as Beijing duck, originated in the imperial kitchens of the Yuan Dynasty in China. It was first mentioned in a cookbook from the 14th century, and it quickly became a favorite dish among the royal family and nobles. The dish's popularity spread throughout China and eventually to other parts of the world, thanks to the Ming Dynasty's influence. Today, Peking duck is recognized as one of China's most famous dishes, and it is a must-try for anyone visiting the country.
The Importance of Peking Duck in Chinese Culture
Peking duck is not only a delicious dish but also an essential part of Chinese culture. It is often served at significant events and celebrations, such as weddings, New Year's Eve, and other special occasions. In Chinese culture, the duck symbolizes fidelity, harmony, and prosperity, making it a popular choice for festive gatherings. The dish is also a testament to the Chinese people's culinary skills, as it requires precision and patience to achieve the perfect crispy skin and succulent meat.
The Recipe for Peking Duck with Orange Sauce
The Preparation Process
To make Peking duck with orange sauce, you will need a whole duck, salt, maltose or honey, vinegar, and a blend of spices such as cinnamon, cloves, and ginger. The preparation process can take up to two days, as the duck needs to be air-dried to achieve the desired crispy skin. Once the duck is dry, it is coated with a mixture of salt, maltose or honey, and spices before being roasted in a special oven until it turns golden brown and crispy.
The Secret to the Perfect Orange Sauce
The star of this dish is undoubtedly the orange sauce, which adds a burst of tangy and sweet flavors to the rich and savory duck. The sauce is made by combining fresh orange juice, sugar, soy sauce, and spices such as five-spice powder and star anise. The key to achieving the perfect orange sauce is to balance the sweetness and tanginess, and you can adjust the ingredients to suit your taste.
So, what are you waiting for? Now that you know the history and recipe of Peking duck with orange sauce, it's time to bring this iconic Chinese dish to your own kitchen. With a little bit of patience and attention to detail, you can impress your taste buds and your loved ones with this mouth-watering delicacy. Take a trip to the flavors of China and savor every bite of this crispy and succulent dish.
![How to Make Orange Chicken Sauce Recipe [video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/06/Orange-Sauce-Recipe-3-680x1020.jpg)
