16+ Pecan Pie Recipe From Holiday Baking Championship Savor The Mouthwatering Goodness!
Published on: Mar 5, 2024
As we head into the holiday season, it's time to start thinking about all the delicious treats we can bake for our loved ones. And what better way to celebrate than with a classic pecan pie? This timeless dessert has been a staple on holiday tables for generations, and with the help of the talented bakers on Holiday Baking Championship, we've got the perfect recipe to make your pecan pie stand out from the rest. So let's roll up our sleeves, put on our baking hats, and get ready to create a show-stopping pecan pie that will have everyone asking for seconds.
Main Ingredients: Eggs, Dark Corn Syrup, Sugar, Spiced Rum, Butter
Get ready to take your traditional pecan pie to the next level with this spiked pecan pie recipe. The addition of bourbon adds a delicious depth of flavor to the classic dessert. Impress your friends and family with this boozy twist on a holiday favorite.
2of 20
My Favorite Pecan Pie
Main Ingredients: Pie Crust, Eggs, Light Corn Syrup, Light Brown Sugar
Everyone has their own version of the perfect pecan pie, and this is mine. With a flaky homemade crust and a gooey filling packed with pecans, this recipe is sure to become your new favorite. Pro tip: Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
If you love pecan pie but don't want to deal with the fuss of making a pie crust, these Southern pecan pie bars are the perfect solution. With a buttery shortbread crust and a rich pecan filling, these bars are sure to be a hit at any gathering.
4of 20
Classic Pecan Pie
Main Ingredients: Light Corn Syrup, Eggs, Sugar, Butter, Vanilla Extract
There's a reason why pecan pie is a classic holiday dessert. The combination of crunchy pecans and sweet, gooey filling is simply irresistible. This classic recipe will never go out of style and is a must-have for any holiday menu.
5of 20
Perfect Pecan Pie
Main Ingredients: Pie Shell, Melted Butter, Sugar, Dark Corn Syrup, Eggs
If you're looking for a foolproof pecan pie recipe, look no further. This recipe delivers the perfect balance of flavors and textures, with a buttery crust and a filling that's not too sweet. Be sure to save room for seconds!
6of 20
Pecan Pie Cookies - A Holiday Treat
Main Ingredients: Pie Crust, Roll, Unsalted Butter, Pecans, Dark Corn
Why choose between cookies and pie when you can have both? These pecan pie cookies are a fun and festive twist on the classic dessert. Pro tip: Drizzle some melted chocolate on top for an extra decadent treat.
7of 20
Pecan Pie
Main Ingredients: Shortening, Brown Sugar, Evaporated Milk, Pecans, Eggs
Simple, straightforward, and oh-so-delicious, this pecan pie recipe is a must-have for any baker. It's easy to make and always a crowd-pleaser. Serve it warm or at room temperature for the perfect ending to any meal.
There's something about Southern pecan pie that just can't be beat. This recipe stays true to its Southern roots with a rich filling made with brown sugar and plenty of pecans. One bite and you'll feel like you're sitting on a porch in the South.
9of 20
Pecan Pie Cheesecake
Main Ingredients: Graham Crackers, Pecans, Granulated Sugar, Salt
Why choose between pecan pie and cheesecake when you can have both? This indulgent dessert combines two classic favorites for a show-stopping treat. Pro tip: Use a water bath when baking for the perfect texture.
10of 20
Maple Pecan Pie
Main Ingredients: Ground Flax, Sugar, Maple Syrup, Vegan Margarine, Salt
This twist on pecan pie adds a touch of maple syrup for a warm and cozy flavor. The addition of maple brings out the nutty flavors in the pecans and adds a lovely depth of flavor to the filling. Trust us, you won't be able to resist a second slice.
11of 20
Chocolate Pecan Pie
Main Ingredients: Pie Crust, Large Eggs, Coconut Sugar, Coconut Oil
Chocolate lovers, this one's for you. This recipe takes pecan pie to the next level with the addition of rich, decadent chocolate. The combination of chocolate and pecans is simply irresistible. Pro tip: Serve with a dollop of whipped cream for the ultimate indulgence.
There's nothing quite like a Southern pecan pie. This recipe stays true to tradition with a rich, gooey filling and plenty of pecans. The perfect balance of sweet and nutty flavors makes this pie a true Southern classic.
13of 20
Healthy Pecan Pie
Main Ingredients: Raw Honey, Coconut Oil, Eggs, Orange Zest, Sea Salt
Yes, you read that right - a healthy pecan pie! This recipe uses a few clever substitutions to create a lighter version of the classic dessert. Enjoy all the flavors of pecan pie without the guilt.
14of 20
Easy Pecan Pie
Main Ingredients: Eggs, Light Brown Sugar, Flour, Light Corn Syrup
This recipe is perfect for beginners or anyone looking for a quick and easy pecan pie recipe. With just a handful of ingredients and a simple preparation method, you'll have a delicious pie in no time. Pro tip: Serve with a scoop of vanilla ice cream for a delicious contrast of hot and cold.
15of 20
Traditional Pecan Pie
Main Ingredients: Unsalted Butter, Light Brown Sugar, Light Corn Syrup
There's something comforting about a traditional pecan pie. This recipe stays true to the classic flavors and is sure to become a staple on your holiday table. Just like Grandma used to make.
16of 20
Pecan Pie – A Holiday Favorite
Main Ingredients: Refrigerated Pie Crusts, Dark Corn Syrup, Pecans
Is it really the holidays without a pecan pie? This recipe is a tried and true favorite that will have everyone coming back for more. The rich, buttery crust and gooey filling are what holiday dreams are made of.
17of 20
Pioneer Pecan Pie
Main Ingredients: Pie Crust, Brown Sugar, White Sugar, Unsalted Butter
This recipe is inspired by the pioneers who first made their way West, with a few modern twists. The addition of molasses adds a depth of flavor to the filling, making this pie truly unique. Pro tip: Serve with a cup of strong coffee for the perfect pairing.
18of 20
Pecan Pie Bars
Main Ingredients: Unsalted Butter, Light Brown Sugar, All Purpose Flour
If you're a fan of bar desserts, you'll love these pecan pie bars. They have all the flavors of a traditional pecan pie, but in a convenient and easy-to-eat bar form. Perfect for parties or potlucks.
19of 20
Keto Pecan Pie
Main Ingredients: Blanched Almond Flour, Coconut Flour, Sweetener, Fine
Just because you're following a keto diet doesn't mean you have to miss out on pecan pie. This recipe uses almond flour and sugar substitutes to create a delicious, low-carb version of the classic dessert. Pro tip: Use a sugar-free maple syrup to keep it keto-friendly.
20of 20
Best Pecan Pie
Main Ingredients: Frozen Pie Crust, Salted Butter, Large Eggs, Milk, Dark
Last but certainly not least, this recipe is simply the best. With a flaky crust and a filling that's perfectly balanced with sweetness and nuttiness, this pecan pie will become your go-to recipe for any occasion. One bite and you'll see why it's the best.
Ingredients for the Perfect Pecan Pie
Crust
The first step in any good pecan pie is a flaky, buttery crust. To make the perfect crust, you'll need all-purpose flour, salt, sugar, cold butter, and ice water. The secret to a flaky crust is to keep the butter cold and work with it as little as possible. This will ensure that the dough stays light and airy, resulting in a perfectly crisp crust for your pie.
Filling
The star of the show in any pecan pie is, of course, the filling. For this recipe, you'll need eggs, dark corn syrup, brown sugar, vanilla extract, melted butter, and chopped pecans. The combination of these ingredients creates a rich and gooey filling that is guaranteed to satisfy any sweet tooth. Don't forget to top it off with some whole pecans for a beautiful presentation.
Baking and Serving
Once your pie is assembled, it's time to bake it to perfection. Preheat your oven to 375 degrees Fahrenheit and bake the pie for 40-45 minutes, until the filling is set and the crust is golden brown. Let it cool for at least 30 minutes before serving, to allow the filling to set and the flavors to develop. For an extra special touch, serve your pecan pie with a dollop of whipped cream or a scoop of vanilla ice cream.
Making Your Pecan Pie Unique
While the classic pecan pie is always a crowd-pleaser, there are ways to put your own spin on this holiday favorite. You can add a touch of bourbon to the filling for a boozy twist, or incorporate some chocolate chips for a decadent surprise. You can also experiment with different types of crust, such as a graham cracker crust or a pecan shortbread crust. The possibilities are endless when it comes to creating your own unique pecan pie.
Conclusion
With the help of this recipe and some inspiration from Holiday Baking Championship, you can create a delicious and memorable pecan pie that will impress your friends and family. So why not give it a try this holiday season and see for yourself why this dessert has stood the test of time. Happy baking!