19 Pecan Muffin Recipe Southern Living Discover Culinary Perfection!
Published on: Mar 13, 2024
Southern living is all about comfort and indulgence, and nothing embodies that more than a warm, freshly-baked pecan muffin. This classic recipe is a staple in many Southern kitchens, and for good reason. With a soft and moist crumb, a crunchy pecan topping, and a hint of warm spices, these muffins are the perfect treat for any occasion. Whether you're a seasoned baker or just starting out, this southern pecan muffin recipe is sure to become a household favorite.
Main Ingredients: Eggs, Brown Sugar, All Purpose Flour, Corn Syrup
Indulge in the rich and sweet flavors of a classic Southern Pecan Pie. This dessert is a staple in Southern households, and for good reason. With its flaky crust and gooey filling, it's a treat that never disappoints. Plus, it's the perfect way to use up any leftover pecans you may have lying around. Trust us, this recipe will become a family favorite.
If you're looking for a twist on the classic Pecan Pie, try making these Southern Pecan Pie Bars. They have all the same delicious flavors, but in a convenient bar form. Plus, they're easier to make and serve, making them perfect for potlucks or parties. These bars are a must-try for any pecan lover.
If you want to stick to the traditional Pecan Pie, this recipe is for you. With a buttery pie crust and a rich filling of pecans and syrup, this dessert is a Southern classic that never goes out of style. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
Take a break from pecans and try this delicious Southern Pineapple Cake. This light and fluffy cake is topped with a sweet pineapple glaze, making it the perfect dessert for summer. It's a refreshing change from the usual heavy and rich Southern desserts.
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Southern Hummingbird Bundt Cake!
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Sugar, Cinnamon
This Hummingbird Bundt Cake is a Southern classic that will have you coming back for seconds. With its combination of bananas, pineapple, and pecans, this cake is moist, flavorful, and perfect for any occasion. The bundt shape adds a beautiful touch, making it a great centerpiece for any dessert spread.
If you love pralines, you'll love this Southern Pecan Praline Cake. This cake is loaded with chopped pecans and topped with a delicious praline glaze. The result is a moist and flavorful cake that's perfect for any special occasion.
No Southern dessert list would be complete without a Caramel Cake. This decadent cake consists of layers of moist yellow cake and creamy caramel frosting. It's a labor of love to make, but the end result is well worth the effort.
Switch gears and try this savory Southern Style Chicken Salad. This refreshing salad is packed with flavor from tender chicken, crunchy celery, and tangy pickles. Serve it on a bed of lettuce or between two slices of bread for a delicious and satisfying lunch.
This Southern Nut Cake is perfect for any nut lover. This rich and moist cake is loaded with chopped pecans and topped with a creamy frosting. It's a simple yet delicious dessert that's perfect for any occasion.
For a creamy twist on the classic Pecan Pie, try this Southern Pecan Cream Pie. This pie has a smooth and creamy filling topped with crunchy pecans, making it a delicious and indulgent dessert. It's a great option for those who prefer a creamier texture over the traditional gooey filling.
If you have any extra pecans lying around, try making these Southern Roasted Pecans. They're the perfect snack for any occasion and are easy to make. Just toss the pecans with some oil and your favorite seasonings, then roast them in the oven for a delicious and crunchy treat.
If you're short on time but still want to enjoy a delicious Pecan Pie, try this Easy Southern Pecan Pie recipe. It uses a pre-made pie crust and a simple filling, making it a quick and easy dessert option. But don't let the simplicity fool you, it's still packed with all the classic flavors of a traditional Southern Pecan Pie.
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Southern Pecan Caramel Sauce
Main Ingredients: Pecans, Sugar, Light Corn Syrup, Bourbon, Heavy Cream
Take your Pecan Pie to the next level with this Southern Pecan Caramel Sauce. Drizzle it over your pie or ice cream for an extra layer of flavor. It's also great for dipping fresh fruit or spreading on toast for a decadent breakfast treat.
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Southern Style Pecan Pie & Two New Food Shows On...
Main Ingredients: Pecans, Dough, Large Eggs, Unsalted Butter, Light Brown
If you're a fan of food shows, you won't want to miss Southern Style Pecan Pie and Two New Food Shows On... These shows feature the best Southern food, including Pecan Pie, and will have you drooling in no time. Get inspired and try out some new recipes from the comfort of your own home.
This Southern Praline recipe is a must-try for any pecan lover. These sweet and crunchy treats are made with a mixture of brown sugar, butter, and pecans. They're perfect for snacking on or giving as gifts during the holiday season.
You can't go wrong with a classic, and this Classic Southern Pecan Pie is a winner every time. With its flaky crust and gooey filling, it's everything you want in a Pecan Pie. Plus, it's a great dessert to bring to any potluck or holiday gathering.
If you haven't tried a Hummingbird Cake yet, you're missing out. This Southern Hummingbird Cake is a moist and flavorful dessert loaded with pineapples, bananas, and pecans. It's the perfect balance of sweetness and tanginess, making it a hit with everyone who tries it.
These Southern Pecan Pralines are a must-try for any pecan lover. They're made with simple ingredients and are easy to make, but the end result is a delicious and addictive treat. They also make great gifts or party favors, so make a big batch and share them with your friends and family.
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Perfectly Southern Pecan Pie
Main Ingredients: Pie Crust, White Sugar, Brown Sugar, Salt, Corn Syrup
This recipe for Perfectly Southern Pecan Pie is a tried and true favorite. It uses a homemade crust and a rich and buttery filling that's sure to impress. It's the perfect dessert for any occasion and is sure to be a hit with your family and friends.
For a creamy twist on the classic pralines, try these Southern Creamy Pralines. They're made with a mixture of brown sugar, butter, and cream, giving them a smooth and creamy texture. Make a batch for your next party or special occasion and watch them disappear in no time.
Ingredients for the Perfect Southern Pecan Muffins
The Muffin Batter:
The key to a perfect pecan muffin is the batter. It should be soft and fluffy, with just the right amount of sweetness. To achieve this, you will need all-purpose flour, baking powder, salt, and sugar. These basic ingredients provide the perfect base for the rich flavors to come.
The Wet Ingredients:
To give your muffins that signature Southern moistness, you will need melted butter, milk, egg, and vanilla extract. These ingredients not only add moisture but also help bind the batter together and give the muffins a rich and indulgent flavor.
The Star of the Show – Pecans:
No pecan muffin is complete without the star ingredient itself – pecans. These delicious nuts add a satisfying crunch to the muffin and give it that classic southern touch. Make sure to use fresh, high-quality pecans for the best results.
Instructions for Baking the Perfect Pecan Muffins
Mixing the Dry Ingredients:
To begin, preheat your oven to 375°F and line a muffin tin with paper liners. In a large mixing bowl, combine the flour, baking powder, salt, and sugar. Whisk together until well combined.
Mixing the Wet Ingredients:
In a separate bowl, whisk together the melted butter, milk, egg, and vanilla extract. Make sure the butter has cooled down slightly before adding the egg to avoid scrambling it. Slowly pour the wet ingredients into the dry mixture and stir until just combined. Do not overmix, as this can result in dense and tough muffins.
Adding the Pecans:
Once the batter is well mixed, gently fold in the chopped pecans. Be careful not to overmix, as this can result in the nuts sinking to the bottom of the muffins.
Baking and Serving:
Scoop the batter into the prepared muffin tin, filling each cup about 3/4 of the way full. Top each muffin with a sprinkle of extra pecans for an extra crunch. Bake for 18-20 minutes, or until a toothpick inserted in the center comes out clean. Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely. Serve warm with a pat of butter and a drizzle of honey for the ultimate indulgence.
With this easy and foolproof recipe, you can now create delicious and comforting pecan muffins in the comfort of your own home. These muffins are perfect for breakfast, brunch, or as an afternoon snack with a cup of tea or coffee. So why not give them a try and bring a taste of the South to your kitchen today?