16 Peas Recipe South Indian Style Taste The Magic Today!

Published on: Mar 30, 2024

Why You Need to Try This Peas Recipe South Indian Style

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South Indian Lentil Cakes with Raita

Main Ingredients: Garlic, Extra Virgin Olive Oil, Kosher Salt, Freshly
Raita Recipe (Traditional Indian Condiment) - Chili Pepper Madness
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Get a taste of South India with these delicious lentil cakes served with cooling raita. Made with a blend of lentils and spices, these cakes are a perfect balance of protein and flavor. Enjoy them as a snack or as a main dish, either way they are sure to please.
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Aloo Samose (Indian-Spiced Potato Pastries)

Main Ingredients: Flour, Kosher Salt, Butter, Canola Oil, Yellow Onion
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This classic Indian dish is a must-try for any beer can chicken lover. The crispy pastry is filled with spiced potatoes and peas, making it a perfect pairing for a juicy chicken. Serve with a side of chutney for a burst of flavor in every bite.
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South Indian Style Paneer Mattar

Main Ingredients: Paneer, Olive Oil, Cumin, Mustard Seeds, Curry Leaves
Mattar paneer: sweet and spicy cheese and peas recipe | Life and style ...
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Paneer, a type of Indian cheese, is the star of this dish. Cooked with peas and a blend of aromatic spices, this creamy and flavorful curry is a perfect addition to any beer can chicken recipe. Serve with rice or naan for a complete meal.
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South Indian Quinoa with Tamarind & Pumpkin

Main Ingredients: Oil, Quinoa, Water, Salt, Cayenne Pepper, Black Gram
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Looking for a healthy side dish to pair with your beer can chicken? Look no further than this South Indian quinoa dish. Tossed with tamarind and pumpkin, this dish is a perfect balance of tangy and sweet flavors. Plus, it's packed with protein and nutrients.
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South Indian Style Farro with Carrots and Peas

Main Ingredients: Mustard Seeds, Urad Dal, Channa Dal, Green Chilies
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Farro, a hearty grain, is the star of this flavorful dish. Cooked with carrots and peas and seasoned with South Indian spices, this dish is a great alternative to rice or quinoa. Serve it alongside your beer can chicken for a wholesome and satisfying meal.
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Healthy Indian Cauliflower and Peas

Main Ingredients: Cauliflower Florets, Peas, Onion, Small Tomatoes
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Cauliflower and peas are a match made in heaven in this healthy and delicious Indian-inspired dish. The vegetables are cooked in a flavorful blend of spices, making it a perfect side dish for your beer can chicken. This dish is also vegan, making it a great option for those with dietary restrictions.
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Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
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Meal prep can be delicious with these Indian-inspired chicken bowls. Marinated in a blend of spices and served with a variety of vegetables and grains, these bowls are a great way to enjoy your beer can chicken throughout the week. Plus, they are packed with nutrients and flavor.
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Quick Vegetable Puff (Indian Curry Puff)

Main Ingredients: Puff Pastry Sheets, Milk, Butter, Water, Fresh
One Teaspoon Of Life: How to make vegetable puff | Indian Veg Puff ...
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For a quick and easy appetizer or side dish, give these Indian curry puffs a try. Filled with a blend of vegetables and spices, these puffs are a perfect accompaniment to your beer can chicken. They are also great for parties or potlucks.
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Indian Ground Lamb Curry

Main Ingredients: Ghee, Ground Lamb, Peas, Potatoes, Carrots, Onion
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Take your beer can chicken to the next level with this Indian-inspired lamb curry. Made with a blend of spices and ground lamb, this dish is packed with flavor and protein. Serve it alongside your chicken for a hearty and satisfying meal.
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Veggie Noodle Curry Bowl

Main Ingredients: Turmeric Powder, Coriander Seeds, Cumin Seeds, Garam
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Get your daily dose of vegetables with this flavorful and nutritious noodle curry bowl. Made with a variety of vegetables and noodles, this dish is a great way to incorporate more plant-based meals into your diet. Serve it with your beer can chicken for a complete and balanced meal.
11 of 20

Indian Dumpling Curry

Main Ingredients: Large Potato, Vegetable Stock, Roasted Cashew, Peas
Vegan Malai Kofta: Indian Dumplings in Curry Tomato Cream Sauce • The ...
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Dumplings are a popular dish in many cultures, and in India they are often served in a flavorful curry sauce. This dish is perfect for pairing with beer can chicken, with the tender dumplings soaking up all the delicious flavors of the curry. It's a unique and tasty addition to your dinner table.
Indian vegetable curry. Amazing full of flavor and super easy.
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This simple and delicious vegetable curry is a great way to add more veggies to your beer can chicken meal. Made with a blend of spices and a variety of vegetables, this dish is packed with flavor and nutrients. Serve it with rice or naan bread for a well-rounded meal.
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No Indian meal is complete without a side of fragrant basmati rice. This recipe takes your standard rice to the next level with the addition of aromatic spices, making it a perfect pairing for your beer can chicken. It's easy to make and adds a burst of flavor to any dish.
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Indian Pasties

Main Ingredients: All Purpose Flour, Ghee, Salt, Water, Broccoli Florets
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These Indian-inspired pasties are a great snack or appetizer to serve alongside your beer can chicken. Filled with a blend of spiced meat and vegetables, these handheld treats are packed with flavor and make for a fun and unique addition to your meal.
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Healthy Indian Spiced Quinoa

Main Ingredients: Quinoa, Onion, Olive Oil, Jalapeno, Cauliflower
The BEST Healthy Quinoa Salad - foodiecrush.com
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Quinoa is a great alternative to rice or other grains, and in this dish it's paired with a blend of Indian spices for a flavorful and healthy side dish. Serve it with your beer can chicken for a complete and well-balanced meal.
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Matar Paneer

Main Ingredients: Vegetable Oil, Onion, Tomato, Ginger, Garlic, Green
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This classic Indian dish is a favorite for vegetarians and meat-eaters alike. Made with paneer and peas in a flavorful curry sauce, it's a great side dish to pair with your beer can chicken. It's also a great option for those looking to add more plant-based meals to their diet.
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Chicken Keema Matar - Indian Style Chili

Main Ingredients: Ground Chicken, Peas, Onions, Ginger Paste, Garlic
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For a twist on traditional chili, give this Indian-style chicken keema matar a try. Made with a blend of spices and ground chicken, this dish is a great addition to your beer can chicken. Plus, it's a hearty and satisfying meal on its own.
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Indian Summer Greens

Main Ingredients: Butter, Cumin Seeds, Mustard Seeds, Green Chillies
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Summer greens are given an Indian twist in this delicious and healthy dish. Made with a variety of greens and a blend of spices, this dish is a great way to get your daily dose of leafy greens. Serve it alongside your beer can chicken for a wholesome and flavorful meal.
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Indian Meat + Peas

Main Ingredients: Ground Turkey, Onion, Minced Garlic, Curry Powder
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For a simple and tasty side dish, give this Indian meat and peas recipe a try. Made with ground meat and peas, this dish is packed with protein and flavor. Serve it with your beer can chicken for a well-rounded and satisfying meal.
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Vegan Samosa (Crispy Indian Punjabi)

Main Ingredients: All Purpose Flour, Salt, Cold Water, Vegetable Oil
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Samosas are a popular Indian snack, and in this recipe they are made vegan-friendly. Filled with a blend of vegetables and spices, these crispy pastries are a great option for those looking to add more plant-based meals to their diet. Serve them as a side dish or as a snack alongside your beer can chicken.

When it comes to Indian cuisine, South Indian dishes are known for their unique blend of flavors and spices. One dish that stands out in particular is the Peas Recipe South Indian Style. This delicious and nutritious dish is a must-try for anyone looking to explore the diverse and flavorful world of South Indian cooking.

The Perfect Combination of Taste and Nutrition

The Peas Recipe South Indian Style is not only delicious but also packed with essential nutrients. The star ingredient, peas, are a great source of protein, fiber, and vitamins. They are also low in calories, making this dish a healthy and satisfying option for any meal.

A Burst of Flavors

The key to the deliciousness of this dish lies in the perfect blend of spices. The use of turmeric, coriander, and cumin gives the dish a warm and earthy flavor, while the addition of garam masala adds a hint of heat. The coconut milk balances out the spices and adds a rich and creamy texture to the dish.

Easy to Make, Hard to Resist

One of the best things about this Peas Recipe South Indian Style is that it is simple and quick to make. In just a few easy steps, you can create a flavorful and satisfying dish that will leave your taste buds wanting more. It is a perfect option for a weeknight dinner or a weekend lunch with friends and family.

How to Make it Your Own

While this recipe is a classic, feel free to add your own twist to it. You can experiment with different vegetables like carrots or potatoes to add more texture and flavor. You can also adjust the amount of spices to your liking, making it milder or spicier according to your taste.

Try This Recipe Today

In conclusion, the Peas Recipe South Indian Style is a must-try for any food lover. With its perfect blend of flavors, nutritional benefits, and easy preparation, it is no wonder why this dish is a staple in South Indian cuisine. So why not give it a try and add some South Indian flair to your next meal?

16 peas recipe south indian style Taste the magic today!

South Indian Lentil Cakes with Raita

yield: 3 total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 head garlic
  • 1 tablespoon extra-virgin olive oil
  • kosher salt
  • freshly ground pepper
  • 1/4 teaspoon cumin seed
  • 1 cup plain low-fat yogurt
  • 1/4 cup cucumber finely chopped peeled seeded
  • 1 teaspoon chopped cilantro fresh
  • 1 teaspoon chopped fresh mint
  • 1 teaspoon jalapeno chilies minced seeded
  • 1/2 teaspoon fresh lemon juice or more
  • 1/2 cup legumes mixed dried, such as lentils and whole mung beans
  • 1/4 cup basmati rice
  • 1 garlic cloves minced
  • 1 teaspoon peeled fresh ginger chopped
  • 1/2 jalapeno chilies seeded, minced
  • 1 cup peas leaves from, tendrils, arugula, or spinach, chopped
  • 1/2 cup peas from about 8 ounces peas in pods, chopped
  • 1/4 cup chopped cilantro fresh
  • 1/4 cup scallions chopped
  • 3 tablespoons chopped fresh mint
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 4 tablespoons extra-virgin olive oil divided

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 5 milligrams
  • Fat : 23 grams
  • Fiber : 5 grams
  • Protein : 11 grams
  • SaturatedFat : 3 grams
  • Sodium : 1130 milligrams
  • Sugar : 11 grams
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