17 Peach Cobbler Slow Cooker Recipe Southern Unleash Your Inner Chef!

Published on: Apr 4, 2024

Peach cobbler is a classic Southern dessert that is loved by many for its delicious combination of sweet peaches and buttery crust. While traditional peach cobbler recipes require hours of baking in the oven, this slow cooker recipe offers a convenient and easy way to enjoy this delectable treat. With just a few simple ingredients and a trusty slow cooker, you can create a mouth-watering peach cobbler that will have your family and friends begging for seconds. Here's everything you need to know to make the perfect peach cobbler in your slow cooker.

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Slow-Cooker Bourbon Peach Cobbler

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Easy Peach Cobbler

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This Easy Peach Cobbler recipe is perfect for those who are short on time or just starting out in the kitchen. Made with canned peaches and a simple crust, this cobbler is a no-fuss dessert that is sure to satisfy your sweet tooth.

Why Slow Cooker Peach Cobbler?

While there are many different ways to make peach cobbler, using a slow cooker has its own unique benefits. The slow cooking process allows the flavors to develop and meld together, resulting in a dessert that is bursting with rich and intense flavors. Plus, using a slow cooker means you can set it and forget it, leaving you with more time to spend with your loved ones. It's the perfect dessert for lazy weekends or busy weekdays.

The Secret to a Perfect Slow Cooker Peach Cobbler

The key to making a delicious peach cobbler in your slow cooker is to use fresh, ripe peaches. Make sure to choose peaches that are at their peak ripeness, as this will ensure that your cobbler is bursting with juicy and sweet flavors. You can also add a touch of cinnamon or nutmeg to enhance the flavor of your peaches.

How to Make Slow Cooker Peach Cobbler

To make this Southern delicacy, start by preparing your peaches. Peel and slice them into bite-sized pieces, removing the pits. In a separate bowl, mix together flour, sugar, and butter to create the perfect cobbler crust. Then, add your sliced peaches to the slow cooker and sprinkle the crust mixture on top. Cook on low for 3-4 hours or high for 1-2 hours, until the crust is golden brown and the peaches are bubbling.

Serving and Enjoying Your Slow Cooker Peach Cobbler

Once your peach cobbler is ready, let it cool for a few minutes before serving. You can enjoy it on its own or top it with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent treat. Serve it warm and watch as your family and friends swoon over this delicious dessert.

In Conclusion

With this easy and mouth-watering slow cooker peach cobbler recipe, you can bring a taste of the South to your home in no time. Experiment with different spices and toppings to create your own unique twist on this classic dessert. Whether it's for a special occasion or just a cozy night in, this slow cooker peach cobbler is sure to be a hit.
17 peach cobbler slow cooker recipe southern Unleash your inner chef!

Southern Peach Cobbler!

yield: 12 total time: 70 minutes
5.0 Stars (3 reviews)
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Ingredients

  • peaches Fresh, Peeled, Pitted and Sliced into Wedges - 8
  • 1/4 cup white sugar
  • brown sugar Firmly Packed - 1/4 Cup
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1 teaspoon fresh lemon juice
  • 2 teaspoons cornstarch
  • 2 cups all-purpose flour
  • 1/2 cup white sugar
  • brown sugar Firmly Packed - 1/2 Cup
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • unsalted butter Cold, Cut Iinto Small Pieces - 12 Tablespoons
  • 1/2 cup boiling water
  • 3 tablespoons white sugar

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 5 milligrams
  • Fat : 1 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 290 milligrams
  • Sugar : 20 grams
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