18 Peach Cobbler Recipe South Africa Discover Culinary Perfection!

Published on: Mar 4, 2024

Peach cobbler is a classic southern dessert that has become a staple in many households, and South Africa is no exception. This delicious dish is made with juicy peaches and a buttery crust, making it the perfect treat for any occasion. Whether you are new to South African cuisine or looking to add a new dessert to your repertoire, this peach cobbler recipe is sure to impress your taste buds and leave you craving for more.

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How to Make Peach Cobbler

Ingredients:

  • 6 cups of sliced peaches
  • 1 cup of granulated sugar
  • 1 cup of brown sugar
  • 1 tablespoon of lemon juice
  • 1 teaspoon of cinnamon
  • 1/4 teaspoon of nutmeg
  • 1/4 teaspoon of salt
  • 1/2 cup of unsalted butter, melted
  • 1 cup of all-purpose flour
  • 2 teaspoons of baking powder
  • 1/2 teaspoon of salt
  • 1 cup of milk
  • Whipped cream or vanilla ice cream (optional)

Instructions:

  1. Preheat your oven to 375°F (190°C) and butter a 9x13 inch baking dish.
  2. In a large bowl, mix the sliced peaches, granulated sugar, brown sugar, lemon juice, cinnamon, nutmeg, and salt together.
  3. Pour the mixture into the prepared baking dish and spread it evenly.
  4. In a separate bowl, mix together the melted butter, flour, baking powder, salt, and milk until well combined.
  5. Pour the batter over the peaches, covering the top completely.
  6. Bake for 40-45 minutes, or until the crust is golden brown and the filling is bubbly.
  7. Let it cool for a few minutes before serving with a dollop of whipped cream or a scoop of vanilla ice cream on top, if desired.

Tips for the Perfect Peach Cobbler:

  • For the best flavor, use fresh, ripe peaches that are in season.
  • If you don't have fresh peaches, you can also use frozen peaches that have been thawed.
  • If you prefer a thicker filling, you can add 1-2 tablespoons of cornstarch to the peach mixture.
  • If you want to add a touch of spice to your cobbler, you can add 1/4-1/2 teaspoon of ground ginger to the peach mixture.

In Conclusion

Now that you have this delicious peach cobbler recipe, you can bring a taste of the South African cuisine into your own home. Impress your friends and family with this easy and flavorful dessert, and don't be surprised if they ask for the recipe. So go ahead, grab some fresh peaches and get baking! Your taste buds will thank you.
18 peach cobbler recipe south africa Discover culinary perfection!

Southern Peach Cobbler!

yield: 12 total time: 70 minutes
5.0 Stars (3 reviews)
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Ingredients

  • peaches Fresh, Peeled, Pitted and Sliced into Wedges - 8
  • 1/4 cup white sugar
  • brown sugar Firmly Packed - 1/4 Cup
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1 teaspoon fresh lemon juice
  • 2 teaspoons cornstarch
  • 2 cups all-purpose flour
  • 1/2 cup white sugar
  • brown sugar Firmly Packed - 1/2 Cup
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • unsalted butter Cold, Cut Iinto Small Pieces - 12 Tablespoons
  • 1/2 cup boiling water
  • 3 tablespoons white sugar

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 5 milligrams
  • Fat : 1 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 290 milligrams
  • Sugar : 20 grams
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