16 Peach Chutney Recipe South Africa Try These Culinary Delights!
Published on: Mar 8, 2024
In South Africa, chutney is a popular condiment that is often served with savory dishes. This tangy and flavorful sauce is made by cooking fruits or vegetables with vinegar, spices, and sugar. One popular variation of chutney is peach chutney, which combines the sweetness of peaches with the tanginess of vinegar and the heat of spices. This versatile condiment can be used as a dip, spread, or marinade, making it a must-have in any South African kitchen. Here is a simple and delicious peach chutney recipe that will elevate your meals to a whole new level.
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
Bunny Chow is a popular street food in South Africa that originated in the Durban Indian community. It's a simple and tasty dish that is perfect for any occasion, from a casual lunch to a party snack. The name may sound strange, but don't be fooled – there's no bunny in this dish. It's actually a hollowed-out bread loaf filled with delicious curry. It's a must-try for anyone looking to add some South African flair to their cooking.
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Peach Chutney
Main Ingredients: Peaches, Apple Cider Vinegar, Lemon Juice, Raisins
Peach Chutney is a versatile and flavorful condiment that pairs well with a variety of dishes. It's made with fresh peaches, spices, and vinegar, giving it a sweet and tangy taste. This chutney can be used as a topping for meats, sandwiches, or even as a dip for chips. It's a great way to add a burst of flavor to any meal and is a staple in South African cuisine.
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Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
Bobotie is a traditional South African dish that is often referred to as the national dish of the country. It's a savory custard made with ground meat, spices, and bread, topped with a layer of eggs and milk. It's a unique and delicious dish that is sure to impress your friends and family. Serve it with some peach chutney for a truly authentic South African experience.
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Fresh Peach Chutney
Main Ingredients: Fresh Peaches, Medium Red Onion, Red Apple, Ground
Fresh Peach Chutney is the perfect way to use up those ripe peaches in the summer. It's a simple and delicious condiment that is bursting with flavor. The combination of sweet peaches and tangy vinegar makes this chutney a crowd-pleaser. It's a great way to add a touch of sweetness to any meal, and it's even better when served with some grilled chicken or pork.
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Spicy Peach Chutney
Main Ingredients: Peaches, Raisins, Garlic, Chopped Onion, Ginger, Chili
If you're a fan of spicy food, then this Spicy Peach Chutney is a must-try. It's a combination of sweet and spicy, with the perfect balance of heat and flavor. The addition of red chili flakes and cayenne pepper gives this chutney a kick, making it a great accompaniment to any dish. Use it as a marinade for chicken or as a topping for burgers – the possibilities are endless.
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PEACH CHUTNEY
Main Ingredients: Peach, Fenugreek Seeds, Fennel Seeds, Mustard Seeds
This Peach Chutney recipe is a classic South African dish that has been passed down for generations. It's a simple and delicious condiment that can be made in no time. The combination of sweet peaches, tangy vinegar, and warm spices make it the perfect accompaniment to any meal. It's a great way to add a touch of South African flavor to your cooking.
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Peach Chutney or Peach Relish
Main Ingredients: Peach Halves, Cider Vinegar, Golden Raisins, Firmly
Whether you call it Peach Chutney or Peach Relish, this condiment is a must-try. It's a combination of sweet and tangy, making it the perfect topping for grilled meats, sandwiches, or even as a dip for chips. This recipe is easy to make and can be customized to your liking – add more or less spice depending on your preference. It's a great way to add a burst of flavor to any dish.
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Honey-Sweetened Peach Chutney
Main Ingredients: Peaches, Medium Yellow Onion, Golden Raisins, Red Wine
If you're looking for a healthier version of Peach Chutney, then this recipe is for you. It's sweetened with honey instead of sugar, making it a great option for those watching their sugar intake. The combination of sweet peaches and honey creates a delicious and unique flavor that is sure to please. Use it as a glaze for grilled meats or as a topping for oatmeal or yogurt.
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Delicious Spicy Peach Chutney
Main Ingredients: Peaches, Light Brown Sugar, Apple Cider Vinegar, Golden
This Delicious Spicy Peach Chutney is a crowd-pleaser. It's a combination of sweet and spicy, with a perfect balance of flavors. The addition of ginger and mustard seeds gives this chutney a unique and delicious taste. Use it as a dip for spring rolls, as a topping for tacos, or as a marinade for chicken – the possibilities are endless with this tasty condiment.
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Peach Chutney (30 minutes)
Main Ingredients: Olive Oil, Onions, Minced Garlic, Dried Cranberries
If you're short on time but still want to enjoy the deliciousness of Peach Chutney, then this recipe is perfect for you. It only takes 30 minutes to make and requires minimal ingredients. The combination of peaches, spices, and vinegar creates a flavorful chutney that is perfect for any occasion. Serve it with some crackers and cheese for a quick and tasty snack.
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Spicy Rosemary Tomato Peach Chutney
Main Ingredients: Ripe Tomatoes, Peaches, Rice Vinegar, Garlic, Jalapeno
This Spicy Rosemary Tomato Peach Chutney is a unique twist on the classic chutney recipe. The addition of rosemary and tomatoes gives it a depth of flavor that pairs well with the sweetness of the peaches. The combination of sweet, spicy, and savory makes this chutney a versatile condiment that can be used in a variety of dishes. Give it a try and see for yourself!
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Spicy Bourbon and Peach Chutney
Main Ingredients: Peaches, Olive Oil, Chopped Onion, Garlic, Brown Sugar
This Spicy Bourbon and Peach Chutney is a must-try for any barbecue lover. The addition of bourbon adds a unique and delicious flavor to the chutney, making it the perfect topping for grilled meats. The combination of sweet peaches, tangy vinegar, and spicy bourbon creates a mouth-watering chutney that is sure to impress your guests.
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Curried Chicken Salad with Peach Chutney
Main Ingredients: Sliced Peaches, Red Pepper, Diced Onion, Raisins
This Curried Chicken Salad with Peach Chutney is a great way to use up any leftover chutney. The combination of curry powder, peaches, and chicken creates a flavorful and unique salad that is perfect for a light lunch or dinner. The addition of some crunchy vegetables gives this salad a nice texture and makes it a well-rounded meal.
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Pork Chops with Fresh Peach Chutney
Main Ingredients: Peaches, Apple, Finely Chopped Onion, Chopped Bell
If you're tired of the same old pork chop recipe, then this Pork Chops with Fresh Peach Chutney is a must-try. The combination of juicy pork chops and sweet and tangy chutney creates a mouth-watering dish that is perfect for any occasion. It's easy to make and can be on the table in less than 30 minutes – perfect for a busy weeknight dinner.
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Pork Loin Chops with Cranberry Peach Chutney
Main Ingredients: Loin Pork Chops, Olive Oil, Minced Garlic, Red Onion
This Pork Loin Chops with Cranberry Peach Chutney recipe is a great option for the holiday season. The combination of sweet peaches and tart cranberries creates a unique and delicious chutney that pairs well with the juicy pork loin chops. It's a festive and flavorful dish that is sure to impress your guests.
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Asian Shrimp with Mango & Peach Chutney
Main Ingredients: Peanut Butter, Low Sodium Soy Sauce, Apple Cider
This Asian Shrimp with Mango & Peach Chutney is a fusion of flavors that is sure to please your taste buds. The combination of sweet mango, tangy peach chutney, and juicy shrimp creates a mouth-watering dish that is perfect for a special occasion. Serve it over rice for a complete meal or as an appetizer for your next dinner party.
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Spiced Turkey Burgers With Peach Chutney
Main Ingredients: Peaches, Scallion, Purple Cabbage, Extra Virgin Olive
If you're looking for a healthier alternative to beef burgers, then these Spiced Turkey Burgers With Peach Chutney are a great option. The combination of turkey, spices, and peach chutney creates a flavorful and juicy burger that is sure to satisfy. Top it off with some cheese and fresh lettuce for a delicious and guilt-free meal.
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Slow Cooker Venison Roast | With Peach Chutney
Main Ingredients: Venison Roast, Peaches, Brown Sugar, Raisins, White
This Slow Cooker Venison Roast with Peach Chutney is a game changer. The combination of tender venison, spices, and sweet chutney creates a hearty and flavorful dish that is perfect for a cozy night in. The slow cooker does all the work, so you can sit back, relax, and enjoy a delicious meal.
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Sweet and Tangy Apple and Peach Chutney
Main Ingredients: Fuji Apple, Peaches, Fennel, Cranberry Juice, Apple
This Sweet and Tangy Apple and Peach Chutney is a great way to use up those seasonal fruits. The combination of apples, peaches, and spices creates a delicious and unique chutney that is perfect for any occasion. Use it as a topping for pork or chicken, or simply serve it with some crackers and cheese for a tasty snack.
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Pumpkin Bredie (South Africa)
Main Ingredients: Oil, Lamb, Onions, Chili Pepper, Water, Pumpkin, Ground
Pumpkin Bredie is a traditional South African dish that is perfect for the colder months. It's a hearty and flavorful stew made with pumpkin, lamb, and spices. The addition of some peach chutney adds a touch of sweetness and tanginess to the dish, making it a well-rounded and delicious meal. Serve it with some rice or bread for a filling and satisfying dinner.
Ingredients:
6 ripe peaches, peeled and diced
1 onion, chopped
1/2 cup white vinegar
1/2 cup brown sugar
1 tsp ground ginger
1 tsp ground cumin
1 tsp ground coriander
1 tsp ground mustard
1 tsp chili powder
1/4 tsp cayenne pepper
Salt and pepper to taste
Instructions:
In a large saucepan, combine the peaches, onion, vinegar, and brown sugar. Stir well and bring to a boil over medium heat.
Add the ground ginger, cumin, coriander, mustard, chili powder, cayenne pepper, and salt and pepper to the pan. Stir well to combine.
Reduce the heat to low and let the chutney simmer for 30-40 minutes, stirring occasionally.
Once the chutney has thickened and the peaches are soft, remove from heat and let it cool.
Transfer the chutney to an airtight container and refrigerate for at least an hour before serving.
This peach chutney can be served with a variety of dishes, such as grilled meats, cheese platters, or even as a topping for sandwiches. It can also be used as a glaze for roasted vegetables or as a marinade for chicken or fish. The possibilities are endless!
By making your own peach chutney, you can control the level of sweetness and spiciness to suit your taste. You can also experiment with different types of vinegar and spices to create your own unique flavor profile. So why not give this South African peach chutney recipe a try and add some deliciousness to your meals?
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