Main Ingredients: Red Potatoes, Onion, Butter, Flour, Dry Mustard, Milk
One of the best side dishes to pair with your beer can chicken is the classic Au Gratin Potatoes. These creamy and cheesy potatoes bring the perfect balance to the smoky flavors of the chicken. Plus, they are super easy to make! Simply layer thinly sliced potatoes with a mixture of cream, cheese, and spices, and bake until golden and bubbly. Serve alongside your chicken for a satisfying and delicious meal.
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Easy Cheesy Potato and Onion Au Gratin
Main Ingredients: Onion, Butter, All Purpose Flour, Salt, Freshly Ground
If you want to add a little extra flavor to your Au Gratin Potatoes, try this recipe that includes onions. The combination of creamy potatoes and sweet caramelized onions creates a mouthwatering dish that will have everyone asking for seconds. It's the perfect accompaniment to your beer can chicken and will take your meal to the next level.
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Potatoes Au Gratin
Main Ingredients: Russet Potatoes, Onion, Kosher Salt, Cracked Black
This classic recipe is a must-try for any beer can chicken dinner. Thinly sliced potatoes are baked in a creamy sauce made with butter, flour, milk, and cheese, creating a rich and indulgent dish. The top gets crispy and golden, while the inside remains soft and tender. It's the ultimate comfort food and pairs perfectly with the smoky flavors of your chicken.
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CHICKEN, MUSHROOM AND ONION AU GRATIN
Main Ingredients: Rotisserie Chicken, Olive Oil, Sliced Mushrooms
Take your Au Gratin Potatoes to the next level by adding a few extra ingredients. This recipe combines chicken, mushrooms, and onions with the creamy potatoes and cheese, creating a hearty and satisfying side dish. The chicken adds protein and makes this dish a complete meal, while the mushrooms and onions add depth and flavor. It's a great way to use up any leftover chicken from your beer can chicken dinner.
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Crab Meat au Gratin
Main Ingredients: Butter, Flour, Onions, Celery, Evaporated Milk, Egg
For a decadent and luxurious side dish, try this recipe for Crab Meat au Gratin. It combines the classic creamy potatoes with chunks of tender crab meat, creating a dish that will impress your dinner guests. The flavors of the crab and potatoes complement each other perfectly, and the dish can be served as a side or even as a main course.
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Creamy Au Gratin Potatoes
Main Ingredients: Russet Potatoes, Onion, Salt, Pepper, Sauce, Shredded
If you love creamy and cheesy side dishes, this recipe for creamy Au Gratin Potatoes is a must-try. It uses a combination of cream and cheese for an extra indulgent dish that is perfect for a special occasion or holiday meal. Serve it alongside your beer can chicken for a delicious and satisfying meal that everyone will love.
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Cheesy Au Gratin Potatoes
Main Ingredients: Butter, Onion, Garlic, Russet Potatoes, All Purpose
If you can't get enough cheese, this recipe for Cheesy Au Gratin Potatoes is the one for you. It uses a combination of cheddar and parmesan cheese for a dish that is loaded with flavor. The top gets crispy and golden, while the inside remains creamy and cheesy. It's the perfect side dish to pair with your beer can chicken.
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Jumbo Lump Crab Au Gratin
Main Ingredients: Unsalted Butter, Medium Onion, Celery Rib, Green
Looking to add a little extra protein to your beer can chicken dinner? This recipe for Jumbo Lump Crab Au Gratin is the perfect solution. It combines tender crab meat with creamy and cheesy potatoes, creating a dish that is both satisfying and delicious. The combination of flavors and textures will have your taste buds dancing.
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Broccoli & Cauliflower Au Gratin
Main Ingredients: Butter, Broccoli, Cauliflower, Onion, Flour, Half And
For a healthier twist on the classic Au Gratin Potatoes, try this recipe that incorporates broccoli and cauliflower. These nutrient-packed vegetables are baked in a creamy sauce with cheese and spices, creating a dish that is both delicious and nutritious. It's the perfect side dish to balance out the smoky flavors of your beer can chicken.
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Zucchini & Yellow Squash Au Gratin
Main Ingredients: Butter, Onion, Zucchini, Yellow Squash, Garlic, Heavy
If you're looking for a vegetarian option to pair with your beer can chicken, give this recipe a try. It uses zucchini and yellow squash instead of potatoes for a lighter and healthier twist on the classic Au Gratin dish. The vegetables are baked in a creamy sauce with cheese and spices, creating a dish that is bursting with flavor.
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Au Gratin Creamed Peas
Main Ingredients: Butter, Onions, Whole Wheat Flour, Milk, Frozen Sweet
If you're tired of the same old side dishes, why not switch things up with this recipe for Au Gratin Creamed Peas? This dish combines creamy and cheesy potatoes with tender peas for a unique and delicious side dish. The flavors and textures work together beautifully, and it's the perfect accompaniment to your beer can chicken.
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Swiss Chard au Gratin
Main Ingredients: Swiss Chard, Butter, Sweet Onion, Garlic Cloves, All
If you're looking to add some greens to your meal, this recipe for Swiss Chard au Gratin is the perfect way to do it. The hearty greens are baked in a creamy sauce with cheese and spices, creating a dish that is both flavorful and nutritious. It's a great way to balance out the rich and smoky flavors of your beer can chicken.
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Cheesy Potatoes Au Gratin
Main Ingredients: Butter, Small Onion, Garlic Cloves, Yukon Gold
If you're a fan of cheesy potatoes, this recipe is a must-try. It uses a combination of cheddar and parmesan cheese for an extra indulgent dish that is perfect for a special occasion or holiday meal. The top gets crispy and golden, while the inside remains creamy and cheesy. It's the perfect side dish to pair with your beer can chicken.
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Easy Creamy Au Gratin Potatoes
Main Ingredients: Butter, Flour, Salt, Pepper, Milk, Shredded Cheddar
Short on time but still want a delicious side dish for your beer can chicken dinner? This recipe for Easy Creamy Au Gratin Potatoes is the perfect solution. It's a simplified version of the classic dish, using just a few ingredients but still delivering on flavor. It's the perfect side dish for a weeknight meal or a busy holiday dinner.
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Butternut Squash, Apple, Onion Au Gratin
Main Ingredients: Cooking Spray, Flour, Salt, Canela, Butternut Squash
If you want to add some fall flavors to your beer can chicken dinner, try this recipe for Butternut Squash, Apple, Onion Au Gratin. The combination of sweet apples, tender butternut squash, and caramelized onions creates a dish that is perfect for the autumn season. It's a unique twist on the classic dish that will impress your dinner guests.
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Vegan Potatoes Au Gratin
Main Ingredients: Potatoes, Olive Oil, Medium Onion, Fennel Bulb, Non
For a dairy-free and vegan option, try this recipe for Vegan Potatoes Au Gratin. It uses a cashew-based cheese sauce for a creamy and delicious dish that is completely plant-based. It's the perfect side dish for a vegan beer can chicken dinner or for anyone looking to incorporate more plant-based meals into their diet.
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Outrageously Delicious, Skinny Au Gratin Potatoes
Main Ingredients: Onions, Cottage Cheese, Buttermilk, Russet Potato
If you're watching your calorie intake but still want to indulge in some cheesy potatoes, this recipe is for you. It uses lighter ingredients, such as Greek yogurt and reduced-fat cheese, for a healthier twist on the classic dish. The result is a dish that is still creamy and flavorful, but won't leave you feeling guilty. It's the perfect side dish for your beer can chicken dinner.
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Potatoes Au Gratin
Main Ingredients: Potatoes, Butter, Onion, Garlic, Fresh Thyme, All
Back to basics with this classic recipe for Potatoes Au Gratin. Thinly sliced potatoes are layered with a creamy sauce made with butter, flour, milk, and cheese, creating a rich and indulgent dish. Serve it alongside your beer can chicken for a satisfying and delicious meal that everyone will love.
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Creamy Potatoes Au Gratin
Main Ingredients: Yukon Gold Potatoes, Unsalted Butter, Medium Onion
Another classic recipe that can't be missed is this Creamy Potatoes Au Gratin. It uses a combination of cream and cheese for an extra indulgent dish that is perfect for a special occasion or holiday meal. Serve it alongside your beer can chicken for a delicious and satisfying meal that will have everyone coming back for more.
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Cauliflower Au Gratin
Main Ingredients: Cauliflower, Butter, White Onion, Garlic, All Purpose
For a healthier twist on the classic dish, try this recipe for Cauliflower Au Gratin. The creamy and cheesy sauce is made with cauliflower instead of potatoes, making it a lighter and lower-carb option. But don't worry, the flavors and textures are still just as delicious. It's the perfect side dish to pair with your beer can chicken dinner.
An Unforgettable Culinary Experience
The Perfect Blend of Flavors
When it comes to classic dishes, Peabody's Swiss Onion Au Gratin is a recipe that stands the test of time. This savory dish has been passed down for generations, and for good reason. The combination of creamy Swiss cheese, sweet caramelized onions, and crunchy breadcrumbs creates a flavor profile that is both comforting and indulgent.
But what sets Peabody's Swiss Onion Au Gratin apart from other versions is the addition of a secret ingredient – bacon. This unexpected twist adds a smoky and savory element that takes this already delicious dish to a whole new level.
A Dish for All Seasons
While some may think of Peabody's Swiss Onion Au Gratin as a heavy winter dish, it can actually be enjoyed all year round. In fact, this recipe is perfect for summer barbecues and picnics as a side dish or even a main course. The combination of sweet onions and savory bacon is a crowd pleaser that will have your guests coming back for seconds.
Making it Your Own
One of the great things about Peabody's Swiss Onion Au Gratin is its versatility. While the traditional recipe calls for Swiss cheese, feel free to experiment with different types of cheese such as Gruyere or Fontina to add your own personal touch. You can also add in other ingredients such as mushrooms or spinach to elevate the dish even further.
A Recipe Worth Sharing
Peabody's Swiss Onion Au Gratin is more than just a dish – it's a tradition. Whether it's a family gathering or a potluck with friends, this recipe is sure to become a staple in your kitchen. So next time you're looking for a delicious and comforting dish, look no further than Peabody's Swiss Onion Au Gratin – a classic recipe with a modern twist.