16+ Pavlova Recipe For Christmas Delight In These Amazing Recipes!

Published on: Mar 16, 2024

Christmas is a time for indulgence, and there's no better way to treat yourself and your loved ones than with a delicious and festive dessert. Pavlova is a classic holiday dessert that originated in Australia and New Zealand, but has now become a staple at Christmas celebrations all over the world. This light and airy meringue dessert topped with whipped cream and fruit is not only visually stunning, but also incredibly delicious. In this article, we will provide you with a professional and well-organized recipe for pavlova that is sure to impress your guests this Christmas.

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Pavlova

Main Ingredients: Large Egg Whites, Salt, Sugar, Cornstarch, White

The Best Pavlova Recipe Ever! - The Home Cook's Kitchen

Christmas Pavlova Wreath! - Jane's Patisserie

Pavlova is a classic and elegant dessert that originated in New Zealand. It consists of a crisp meringue base, topped with whipped cream and fresh fruit. This dessert is not only visually stunning, but also deliciously light and airy. The perfect way to end a meal.

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Mini Pavlova

Main Ingredients: Large Egg Whites, Cream Of Tartar, Salt, Sugar

Mini Pavlovas with Lemon Curd Recipe - Sweet and Savory Meals

Beza z kremem (mini pavlova) - Po Prostu Pycha

A mini pavlova is a smaller version of the traditional pavlova, perfect for individual servings or for a party platter. The meringue base is usually made into smaller, bite-sized portions and topped with whipped cream and fruit. This is a great option for those who want a taste of pavlova without committing to a whole slice.

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Traditional Pavlova

Main Ingredients: Egg Whites, Granulated Sugar, Cream Of Tartar, Heavy

The Perfect Pavlova in 5 Simple Steps - Varsha's Recipes

Pavlova - Authentic Recipe from New Zealand | 196 flavors

The traditional pavlova is a true crowd-pleaser and a staple at any Australian or New Zealand gathering. The meringue base is usually made from egg whites, sugar, and cornstarch, and then baked until crisp on the outside and soft on the inside. It is then topped with whipped cream and fruit, such as strawberries, kiwi, and passionfruit.

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Strawberry Pavlova

Main Ingredients: Large Egg Whites, Granulated Sugar, Pure Vanilla

Strawberry pavlova with chocolate cream - Simply Delicious

Classic Strawberry Pavlova – Curly's Cooking

Strawberry pavlova is a popular variation of the classic dessert, where the meringue base is topped with fresh strawberries and whipped cream. The combination of the sweet meringue, tart fruit, and creamy whipped cream is simply irresistible. This is the perfect dessert to showcase the sweetness of summer strawberries.

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Meyer Lemon and Raspberry Pavlova

Main Ingredients: Egg Whites, White Sugar, Vanilla Extract, Meyer Lemon

Gluten-Free Lemon Raspberry Pavlova - PureWow

Lemon Raspberry Pavlova (GF) | Raspberry pavlova, Scrumptious desserts ...

Mini Pavlovas with Lemon Curd, Raspberries and Chocolate | Lemon curd ...

This pavlova variation is bursting with bright and tangy flavors. The meringue base is infused with Meyer lemon zest, giving it a refreshing citrus kick, and then topped with tart and juicy raspberries. The combination of flavors makes this pavlova a unique and delicious treat.

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Pavlova Cupcakes

Main Ingredients: Granulated Sugar, Egg Whites, Vanilla Extract

Vertical Picture of Pavlova Cupcakes Stock Image - Image of sweet, cake ...

pavlova | Food, Pavlova, Let them eat cake

For those who love the idea of mini pavlovas, but want something even more bite-sized, pavlova cupcakes are the perfect solution. The meringue is baked into cupcake-sized portions and then topped with whipped cream and fruit. These are a fun and creative twist on the classic dessert.

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Classic Pavlova

Main Ingredients: Sugar, Cornstarch, Large Egg Whites, Cream Of Tartar

Classic Pavlova with berries and cream - Historias del Ciervo by Julian ...

The classic pavlova is a tried and true recipe that never fails to impress. The meringue base is made from egg whites, sugar, and a touch of vinegar, giving it a crisp exterior and a soft and marshmallow-like interior. It is then topped with whipped cream and an assortment of fresh fruit.

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Lemon Curd Pavlova

Main Ingredients: Lemon, White Sugar, Unsalted Butter, Large Eggs, Lemon

Raspberry Topped Lemon Curd Pavlova - Feasting Is Fun

Pavlova with lemon curd | Jernej Kitchen

This pavlova variation is perfect for lemon lovers. The meringue base is topped with a tangy and creamy lemon curd, giving it a burst of flavor. It is then finished off with whipped cream and fresh fruit for a perfectly balanced and refreshing dessert.

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Magical Vegan Pavlova – Aquafaba

Main Ingredients: Aquafaba, Icing Sugar, Corn Starch, White Wine Vinegar

Aquafaba egg replacer for magical vegan meringue and beyond

Pavlova vegetala din aquafaba - CAIETUL CU RETETE Pavlova, Aquafaba ...

Vegan Lavender Pavlova with Mixed Berries | Pavlova, Vegan desserts ...

For those following a vegan diet, this pavlova recipe is a game changer. Instead of using egg whites, aquafaba (the liquid from a can of chickpeas) is used to create the meringue base. The result is a light and fluffy pavlova that is just as delicious as the traditional version.

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Holiday Cranberry and Pomegranate Pavlova

Main Ingredients: Egg Whites, Granulated Sugar, Corn Starch, Lemon Juice

Holiday Cranberry and Pomegranate Pavlova - GastroSenses

Holiday Cranberry and Pomegranate Pavlova Christmas Desserts, Christmas ...

Holiday Cranberry and Pomegranate Pavlova - GastroSenses Christmas ...

This festive pavlova is perfect for the holiday season. The meringue base is topped with a sweet and tart cranberry and pomegranate compote, adding a burst of holiday flavors to the dessert. It's a show-stopping dessert that will impress all your guests.

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Nutella Pavlova

Main Ingredients: Egg Whites, Cream Of Tartar, Icing Sugar, Vinegar

pavlova Nutella birthday cake | Nutella birthday cake, Pavlova, Food

Mini Pavlovas with Nutella Whipped Cream - Jamie Kamber | Recipe in ...

Mini Pavlovas with Nutella Whipped Cream - Jamie Kamber | Recipe ...

For all the Nutella lovers out there, this pavlova recipe is a must-try. The meringue base is swirled with Nutella and then topped with whipped cream and hazelnuts. The combination of crunchy meringue, creamy Nutella, and crunchy nuts is simply irresistible.

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Strawberry Rhubarb Pavlova

Main Ingredients: Egg Whites, Salt, Superfine Sugar, Corn Starch, White

Roasted Rhubarb and Strawberry Pavlova - A Happy Food Dance | Roasted ...

Rhubarb Pistachio Pavlova Topped with Fresh Strawberries on the ...

What's For Lunch Honey?: Rhubarb Strawberry Pavlova with Cardamon Skyr ...

ROSEWATER AND RHUBARB PAVLOVA — Edible Living | Rhubarb, Pavlova ...

This pavlova recipe combines the sweetness of strawberries with the tartness of rhubarb for a unique and delicious dessert. The meringue base is topped with a homemade strawberry rhubarb compote and finished off with whipped cream. It's a perfect balance of flavors and textures.

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Strawberry Mini Pavlova

Main Ingredients: Sugar, Cornstarch, Egg Whites, Cream Of Tartar, Salt

Mini Strawberry Pavlova Nests - Rich And Delish

Strawberry Mini Pavlova | Sweet easy recipes, Strawberry recipes, Mini ...

Strawberry & Mascarpone Pavlova Recipe - Saving Room for Dessert

These mini pavlovas are a perfect option for individual servings or for a party platter. The meringue base is made into smaller portions and topped with whipped cream and fresh strawberries. They are not only delicious, but also adorable and perfect for a summer gathering.

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Mini rosewater blueberry pavlova (About 16 of 3-inch...

Main Ingredients: Vinegar, Extract, Corn Starch, Egg Whites, Sugar, Fresh

Mini rosewater blueberry Pavlova | What To Cook Today | Pavlova ...

Mini rosewater blueberry Pavlova - What To Cook Today

Blueberry Pavlova Strawberry Conserve Lemon Curd Coconut Creme ...

Gluten-free Blueberry Pavlova & Blueberry Banana Ice-Cream - Our Food ...

This mini pavlova recipe is infused with the delicate flavor of rosewater and topped with juicy blueberries. The result is a light and refreshing dessert that is perfect for any occasion. These mini pavlovas are great for a crowd and can be made ahead of time for easy entertaining.

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Chocolate Pistachio Pavlova with Raspberry Cream

Main Ingredients: Bittersweet Chocolate, Granulated Sugar, Large Egg

Pavlova Roll with Raspberry Ice Cream in 2020 | Pavlova, Raspberry ice ...

Pistachio Pavlova with Cream + Mixed Berry & Rhubarb Sauce | Delicious ...

Pistachio Pavlova with Berries & Whipped Cream - California Giant Berry ...

This pavlova recipe is a chocolate lover's dream. The meringue base is swirled with melted chocolate and topped with whipped cream and pistachios. The addition of the raspberry cream adds a tart and fruity element to balance out the sweetness of the chocolate and meringue. A truly decadent dessert.

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Keto Pavlova

Main Ingredients: Egg Whites, Cream Of Tartar, Stevia, Vanilla Extract

Keto Pavlova Dessert Grazing Platter - Mad Creations Hub

Keto Pavlova (Low-Carb, Sugar-Free) - Stem + Spoon

Sugar-Free Keto Pavlova Recipe | Pavlova recipe, Low carb gluten free ...

For those following a keto diet, this pavlova recipe is a delicious and guilt-free option. The meringue base is made with a sugar substitute and topped with whipped cream and fresh berries. It's a great way to satisfy your sweet tooth without straying from your diet.

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Blueberry Pavlova

Main Ingredients: Large Egg Whites, Freshly Squeezed Lemon Juice

Pavlova Recipe with Fresh Berries - Taste and Tell

Lemon Blueberry Pavlova Cake - Let the Baking Begin!

Blueberry Mini Pavlovas - Recipe by Blackberry Babe

This pavlova recipe is bursting with the sweet and tangy flavors of blueberries. The meringue base is topped with a homemade blueberry compote and finished off with whipped cream. It's a perfect summer dessert that will have everyone asking for seconds.

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Sugar-Free Pavlova

Main Ingredients: Egg Whites, Liquid Sweetener, Salt, Cornflour, Vanilla

Mad Creations Sugar Free Keto Pavlova #ketodiet #ketodessert #pavlova ...

Pavlova with Summer Fruits & Berries (Sugar Free & Low Carb) - Foodfuelness

How To Make Perfect Pavlova - Sugar Salt Magic

For those looking to cut down on sugar, this pavlova recipe uses a sugar substitute to create a guilt-free dessert. The meringue base is topped with whipped cream and fresh fruit, making it the perfect option for those with dietary restrictions or for those trying to live a healthier lifestyle.

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Lemon Pavlova

Main Ingredients: Egg Whites, Caster Sugar, Cornflour, Lemons, Double

Mini Lemon Pavlova Clouds | Blue Jean Chef - Meredith Laurence

Pavlova with Lemon Curd & Berries | THM: S - Northern Nester

Pavlova with lemon curd that I made in culinary school : r/Baking

This pavlova recipe is a refreshing twist on the classic dessert, where the meringue base is infused with lemon zest for a burst of citrus flavor. It is then topped with whipped cream and thinly sliced lemons for a beautiful and tangy dessert that is sure to impress.

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Fantasy Pavlova

Main Ingredients: Egg Whites, Caster Sugar, Cornflour, Vinegar, Compote

Early 1900's Anna Pavlova in Oriental Fantasy Photo 8.5" x 11" Reprint ...

Creative Make up II by Stefka Pavlova, via Behance | Makeup art ...

Mad alchemist, Karina Pavlova on ArtStation at https://www.artstation ...

This pavlova recipe is a show-stopping dessert that will impress all your guests. The meringue base is topped with a variety of fresh fruit, such as kiwi, mango, and strawberries, and finished off with whipped cream. It's a colorful and delicious dessert that is perfect for any celebration.

Ingredients

Meringue:

Egg whites
Salt
Cream of tartar
Sugar
Cornstarch
Vinegar
Vanilla extract

Whipped Cream:

Heavy cream
Vanilla extract
Sugar

Toppings:

Fresh berries (strawberries, raspberries, blueberries)
Kiwi (optional)
Passionfruit (optional)
Pomegranate seeds (optional)
Mint leaves (optional)

Instructions

Meringue:

Preheat your oven to 250°F (120°C) and line a baking sheet with parchment paper.
In a large mixing bowl, beat the egg whites with a pinch of salt and cream of tartar until soft peaks form.
Add in the sugar gradually, while continuing to beat the egg whites, until they are glossy and stiff.
Sift in the cornstarch and fold it into the meringue mixture with a spatula.
Add in the vanilla extract and vinegar and gently fold them in until fully incorporated.
Spoon the meringue onto the prepared baking sheet, shaping it into a round disc with a slight indentation in the center.
Bake for 1 hour and 15 minutes, then turn off the oven and let the pavlova cool completely inside the oven with the door slightly ajar.

Whipped Cream:

In a separate mixing bowl, beat the heavy cream with a whisk or electric mixer until soft peaks form.
Add in the vanilla extract and sugar and continue to beat until stiff peaks form.

Assembly:

Once the pavlova has cooled, gently transfer it to a serving plate.
Fill the center indentation with the whipped cream and spread it evenly over the top of the meringue.
Arrange the fresh berries and other toppings of your choice on top of the whipped cream.
Garnish with mint leaves for a pop of color.

Now your festive and delicious pavlova is ready to be enjoyed with your loved ones this Christmas. Serve it immediately for the best texture, or refrigerate it for up to 1 hour before serving. Either way, it's sure to be a hit at your holiday gathering.

With its light and airy texture and beautiful presentation, this pavlova recipe is the perfect addition to your Christmas dessert spread. Give it a try and impress your guests with this classic holiday treat.