16+ Pavlova Christmas Recipe Elevate Your Taste Buds!

Published on: Mar 5, 2024

The holiday season is finally here, and it's time to indulge in some festive treats. One dessert that always makes an appearance on Christmas tables is the classic pavlova. This light and airy meringue-based dessert is topped with whipped cream and fresh fruit, making it the perfect sweet treat to end a holiday meal. If you're looking to impress your loved ones with a delicious and beautiful dessert, then look no further. Our pavlova Christmas recipe is easy to follow and will have everyone asking for seconds!

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1 of 20

Christmas – Christmas Wreath Pavlova

Main Ingredients: Egg Whites, Salt, Sugar, Cornflour, White Wine Vinegar
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This festive twist on a classic Pavlova is perfect for your Christmas dinner! The meringue is flavored with cranberry and topped with fresh berries and a sprinkle of powdered sugar. It's a beautiful and delicious addition to your holiday spread.
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If you've never tried Christmas Crack, you're in for a treat! This addictive snack is made with crackers, caramel, and chocolate and topped with festive sprinkles. It's a perfect treat to have out during holiday gatherings or to package up as gifts.
3 of 20

Christmas Morning Wife Saver

Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
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This breakfast casserole is a lifesaver for busy Christmas mornings. It's made with layers of bread, eggs, sausage, and cheese, and can be prepared the night before and then baked in the morning. It's a hearty and delicious way to start your day.
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5 of 20

Christmas Pavlova

Main Ingredients: Egg Whites, Sugar, Cornstarch, Cream Of Tartar, Salt
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This classic Christmas dessert is a must-try! The meringue is topped with whipped cream and fresh fruit, making it a light and refreshing end to a holiday meal. Plus, the red and green fruit add a festive touch.
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Another version of this addictive snack, this Christmas Crack is made with graham crackers, toffee bits, chocolate, and nuts. It's an easy and delicious treat to make and share with friends and family during the holiday season.
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9 of 20

Christmas Wreath Pavlova

Main Ingredients: Egg Whites, Xylitol, Fresh Raspberries, Double Cream
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This beautiful and delicious dessert is perfect for your Christmas dinner. The meringue is shaped into a wreath and topped with whipped cream and fresh fruit, making it a show-stopping centerpiece for your holiday spread.
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Baking Powder
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If you're looking for a cookie recipe that's a little different from the typical sugar cookies, give these Italian Christmas Cookies a try. They're flavored with almond extract and topped with a sweet glaze and festive sprinkles.
11 of 20

Christmas Pavlova Wreath

Main Ingredients: Egg Whites, Granulated Sugar, White Vinegar, Corn
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This Christmas Pavlova shaped like a festive wreath is stunning, easy ...
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Another take on a wreath-shaped Pavlova, this one is made with a chocolate meringue and topped with whipped cream and fresh fruit. It's a delicious and impressive dessert that's sure to be a hit at any holiday gathering.
12 of 20

Christmas Breakfast Casserole

Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
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Similar to the Christmas Morning Wife Saver, this breakfast casserole is made with layers of bread, eggs, sausage, and cheese. However, this version also includes spinach and mushrooms for an extra dose of nutrients.
13 of 20

Christmas Morning Treats!

Main Ingredients: Refrigerated Buttermilk Biscuits, Butter, Maple Syrup
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Looking for some quick and easy treats to enjoy on Christmas morning? These Christmas Morning Treats are just the thing! Made with refrigerated crescent dough, they're stuffed with cream cheese and berry jam, then topped with a sweet glaze and festive sprinkles.
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If you love the classic Gooey Butter Cake, you'll love these Christmas Gooey Butter Cookies! Made with cream cheese and butter, they're soft and chewy with a rich and buttery flavor. Plus, they're topped with festive sprinkles to add a touch of holiday cheer.
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Christmas Pavlova Wreath – Gluten Free

Main Ingredients: Egg Whites, Salt, Caster Sugar, Cornflour, White
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If you or someone in your family is gluten-free, this is the perfect dessert for your Christmas dinner. The meringue is made with almond flour and topped with whipped cream and fresh fruit. It's a delicious and gluten-free option that everyone will enjoy.
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These Kris Kringle Christmas Cookies are a unique and delicious addition to your holiday baking. Made with Rice Krispies cereal and coconut, they're soft and chewy with a subtle coconut flavor. Plus, they're decorated with a drizzle of chocolate and festive sprinkles.

How to Make the Perfect Pavlova for Christmas

Gather Your Ingredients

Before you start making your pavlova, make sure you have all the necessary ingredients on hand. You will need egg whites, sugar, cornstarch, cream of tartar, vanilla extract, and your choice of fruit for topping. It's essential to use fresh ingredients for the best results.

Preheat Your Oven and Prepare Your Baking Sheet

Preheat your oven to 300°F (150°C) and line a large baking sheet with parchment paper. This will prevent the pavlova from sticking to the sheet and make it easier to remove once it's done baking.

Whip Up the Meringue

In a clean and dry mixing bowl, beat the egg whites until they form stiff peaks. This may take a few minutes, so be patient. Once the egg whites are stiff, gradually add in the sugar, cornstarch, and cream of tartar. Continue beating until the mixture is glossy and holds its shape when the beaters are lifted.

Add the Vanilla Extract and Shape the Pavlova

Add in a dash of vanilla extract and gently fold it into the meringue mixture. Spoon the mixture onto the prepared baking sheet, shaping it into a round disc with a slight indentation in the middle. This will create a space for the toppings later on.

Bake and Cool

Place the pavlova in the oven and bake for 1 hour and 15 minutes. Once it's done, turn off the oven and let the pavlova cool inside with the door slightly ajar. This will prevent the meringue from cracking.

Top with Whipped Cream and Fruit

When the pavlova is completely cooled, gently remove it from the baking sheet and place it on a serving plate. Top it with freshly whipped cream and your choice of fruit, such as strawberries, kiwi, or raspberries. You can also add a dusting of powdered sugar for an extra festive touch.

Enjoy Your Delicious Pavlova Christmas Dessert

Now that your pavlova is complete, it's time to dig in and enjoy! The crisp and sweet meringue paired with the light and airy whipped cream and fresh fruit is a winning combination. Your loved ones will be impressed by your baking skills, and this dessert will surely become a holiday favorite. Now that you have the perfect pavlova Christmas recipe, it's time to put on your apron and get baking. Your family and friends will be in for a treat with this delicious and festive dessert. Happy holidays!
16+ pavlova christmas recipe Elevate your taste buds!

Christmas Cookie

yield: 1 total time: 10 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 1 1/2 ounces baileys
  • 1 1/2 ounces Kahlua
  • 1 1/2 ounces peppermint schnapps
  • decorator sugar red and green, for rimming glasses

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 37 grams
  • Sodium : 5 milligrams
  • Sugar : 37 grams
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