19 Paula Deen's Southern Tea Cake Recipe Experience Culinary Bliss Now!

Published on: Mar 23, 2024

Southern tea cakes are a beloved dessert in many households, and no one knows how to make them quite like Paula Deen. These delectable treats are a staple in the South, and Paula's recipe is one that has stood the test of time. With its buttery, soft texture and subtle sweetness, it's no wonder why this recipe has been passed down for generations. In this article, we'll take a closer look at Paula Deen's famous southern tea cake recipe and why it's a must-try for any baking enthusiast.

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Main Ingredients: Water, Tea Bags, Sugar, Lemons, Fresh Mint
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Nothing says Southern cooking quite like a refreshing glass of sweet tea. This classic beverage is the perfect accompaniment to any meal, especially a delicious beer can chicken. To make this Southern staple, simply brew some strong black tea, sweeten it with sugar, and serve over ice. Add a sprig of mint for an extra burst of flavor.
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These soft and buttery cookies are a popular treat in the South. Made with simple ingredients like flour, butter, and sugar, these cookies are a must-try for any beer can chicken lover. The subtle sweetness of the cookies pairs perfectly with the savory flavors of the chicken.
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Southern Pound Cake (Classic Pound Cake 101)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
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Pound cake is a classic Southern dessert that is loved by all. This rich and buttery cake is the perfect ending to a meal featuring beer can chicken. The dense texture and rich flavor of the cake make it a great accompaniment to the tender chicken.
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Similar to shortbread cookies, tea cakes are a beloved Southern treat. These soft and crumbly cookies are a perfect balance of sweetness and buttery goodness. Enjoy a few with a cold glass of sweet tea and some delicious beer can chicken.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Cornbread is a staple in Southern cuisine and for good reason. This golden and delicious bread is the perfect side dish to any meal, especially beer can chicken. The crispy crust and soft center make it a crowd favorite.
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Juanita's Sweet Tea - Southern Sweet Tea

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If you're ever in the South, be sure to try Juanita's sweet tea. This recipe has been passed down for generations and is a favorite among locals. The secret ingredient? A dash of lemon juice for a tangy twist on a classic beverage.
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This rich and decadent cake is a Southern classic. Made with plenty of butter, this pound cake is moist and flavorful. Enjoy a slice with a cold glass of sweet tea and some delicious beer can chicken for a true Southern meal.
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Cornbread dressing is a staple at any Southern holiday table. Made with cornbread, onions, celery, and spices, this dish is full of flavor and pairs perfectly with beer can chicken. Serve it alongside some collard greens for a delicious and traditional Southern meal.
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Classic Flaky Southern Biscuits

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Biscuits are a staple in Southern cooking and for good reason. These flaky and buttery biscuits are the perfect addition to any meal, especially beer can chicken. Serve them warm with a pat of butter and some honey for a deliciously sweet and savory side dish.
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Mac and cheese is a classic comfort food dish loved by many. This Southern-style version takes it up a notch with a creamy and cheesy sauce, topped with a crispy breadcrumb and cheese crust. Serve it alongside some beer can chicken for a hearty and satisfying meal.
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This indulgent dessert is a Southern favorite. Layers of moist yellow cake are filled and frosted with a rich and creamy caramel frosting. The sweet and buttery flavors of this cake complement the savory flavors of beer can chicken perfectly.
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Pecan pie is a classic Southern dessert and these bars are a fun twist on the traditional recipe. Made with a buttery shortbread crust and a sweet and gooey pecan filling, these bars are the perfect ending to a meal featuring beer can chicken.
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The Secret to Paula Deen's Southern Tea Cakes

If you've ever had the pleasure of trying Paula Deen's southern tea cakes, you know that they are simply irresistible. The secret to their mouthwatering flavor and texture lies in the ingredients and the technique used to make them. First and foremost, butter is the star of this recipe. Paula Deen is known for her love of butter, and it's no different when it comes to her tea cakes. The richness of the butter adds a depth of flavor that can't be replicated by any other ingredient. Additionally, vanilla extract is also a key ingredient in this recipe. It brings a subtle sweetness that perfectly complements the buttery goodness of the tea cakes.

A Recipe That Has Stood the Test of Time

Paula Deen's southern tea cake recipe has been a staple in many households for decades. It's a recipe that has been passed down from generation to generation, and for good reason. The simplicity of the ingredients and the ease of making these tea cakes make them a go-to dessert for any occasion. Whether it's a family gathering or a simple afternoon treat, Paula's tea cakes are sure to be a crowd-pleaser.

The Perfect Pairing for a Cup of Tea

As the name suggests, these tea cakes are the perfect accompaniment to a hot cup of tea. The subtle sweetness of the cakes pairs perfectly with the bitterness of black tea, making it a match made in heaven. But don't let the name limit you, these tea cakes are also great with a cup of coffee or on their own as a delicious snack. In conclusion, Paula Deen's southern tea cake recipe is a tried and true classic that is loved by many. Its simple yet flavorful ingredients and easy preparation make it a must-try for any baking enthusiast. So why not add a touch of Southern charm to your next dessert and give Paula's tea cakes a try? Your taste buds will thank you.
19 paula deen's southern tea cake recipe Experience culinary bliss now!

Southern Sweet Tea

yield: 4 total time: 30 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 quarts water
  • 4 tea bags cold brew large
  • 3/4 cup sugar
  • 2 lemons sliced
  • 1 sprig fresh mint

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 44 grams
  • Fiber : 3 grams
  • Protein : 1 grams
  • Sodium : 35 milligrams
  • Sugar : 38 grams
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