16 Paula Deen Mexican Soup Recipe Discover Culinary Perfection!
Published on: May 12, 2024
For those who love Paula Deen, the queen of Southern cooking, and are looking for a new and delicious recipe to try, look no further. In this article, we will be sharing Paula Deen's Mexican Soup recipe, a hearty and flavorful dish that is perfect for a chilly night or a cozy gathering with friends and family. This recipe is not only easy to make, but it also incorporates some of the classic flavors of Mexican cuisine that will leave your taste buds begging for more. So let's get cooking and discover the secrets of this mouth-watering soup!
Main Ingredients: Skinless Boneless Chicken Breast Halves, Whole Peeled
Looking for a hearty and flavorful soup that will transport you to the streets of Mexico? Look no further than Amy's Mexican Soup! This recipe combines traditional Mexican ingredients like corn, beans, and spices with tender chicken for a satisfying and delicious meal. Plus, it's easy to make and perfect for a cozy night in.
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Green Enchiladas Chicken Soup (Keto Slow Cooker...
Main Ingredients: Boneless, Skinless Chicken Breasts, Green Enchilada
If you're following a keto diet, this Green Enchiladas Chicken Soup is a must-try! It's low-carb and full of flavor, making it the perfect meal for those cooler evenings. And the best part? You can make it in your slow cooker, so it's practically effortless. Serve it up with some avocado and cilantro for a truly authentic Mexican experience.
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Nana's Pozole Mexican Soup
Main Ingredients: Pork Shoulder, Bay Leaf, Salt, Garlic, Red Chile Sauce
Pozole is a traditional Mexican soup that is typically served on special occasions, but with this recipe, you can enjoy it anytime you want! Nana's Pozole Mexican Soup is a family favorite that is sure to become a staple in your household. It's made with hominy, pork, and an array of spices for a flavorful and comforting meal. You won't regret trying this one out!
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Slow Cooker Cheesy Chicken Mexican Soup
Main Ingredients: Boneless Skinless Chicken Breasts, Sweet Onion, Green
If you love cheesy and creamy soups, this one's for you! The Slow Cooker Cheesy Chicken Mexican Soup is the ultimate comfort food. It's loaded with tender chicken, corn, beans, and cheese, all cooked together in a slow cooker for an easy and delicious meal. Serve it up with some tortilla chips for a satisfying crunch!
Short on time but still craving a delicious Mexican soup? This 30 Minute Mexican Soup is the perfect solution! It's quick and easy to make, but still packed with all the traditional flavors you love. And with a variety of toppings to choose from, like avocado, cheese, and cilantro, you can customize it to your liking.
Albondigas Soup, also known as Mexican Meatball Soup, is a warm and comforting dish that is perfect for a cold day. The tender meatballs are made with a combination of ground beef and pork, and the broth is infused with a variety of vegetables and spices for a flavorful and hearty meal. Don't forget the warm tortillas on the side!
Black beans are a staple in Mexican cuisine, and this Mexican Black Bean Soup showcases them perfectly. This soup is rich and creamy, thanks to the addition of coconut milk, and it's packed with protein and fiber from the black beans. Plus, it's vegetarian and gluten-free, making it a crowd-pleaser for all dietary preferences.
Street corn, also known as elote, is a popular Mexican street food that is loved for its bold flavors. This Mexican Street Corn Soup takes all those flavors and turns them into a creamy and satisfying soup. It's topped with cotija cheese, cilantro, and chili powder for an authentic and delicious experience.
When it comes to classic Mexican soups, you can't go wrong with a simple and flavorful Mexican Chicken Soup. This soup is made with a base of chicken broth, tender chicken, and an array of vegetables and spices. It's the perfect meal for a chilly day or when you're feeling under the weather.
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Caldo de Res (Mexican Beef Soup)
Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
In Spanish, "caldo de res" translates to "beef broth," which is the star of this traditional Mexican soup. Caldo de Res is a hearty and nutritious soup that is perfect for a comforting meal. It's full of beef, vegetables, and spices, and it's often served with warm tortillas on the side.
If you have leftover turkey from Thanksgiving or just love the taste of it, this Creamy Mexican Turkey Soup is a must-try! It's a unique twist on traditional Mexican soups, and the creamy broth is made with a combination of turkey stock and coconut milk. Add some diced avocado on top for a tasty and satisfying meal.
This simple and versatile Mexican Soup is a great base recipe that you can customize to your liking. It's made with a blend of vegetables, spices, and either chicken or beef, making it a hearty and flavorful meal. Don't be afraid to add your own twist with some additional ingredients or toppings!
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Sopa de Fideo - Mexican Noodle Soup
Main Ingredients: Vegetable Oil, Fideo, Tomatoes, Garlic Cloves, Onion
Sopa de Fideo, also known as Mexican Noodle Soup, is a staple in Mexican households. This soup is made with a thin type of pasta called fideo, which is cooked in a flavorful broth with tomatoes and spices. It's a simple yet delicious soup that is perfect for a quick and satisfying meal.
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Crowd Pleaser Mexican Soup
Main Ingredients: Lean Ground Beef, Onion, Garlic Salt, Cumin, Ranch
Need to feed a crowd? This Crowd Pleaser Mexican Soup has got you covered. It's packed with all the classic Mexican flavors, including corn, beans, and spices, and it's sure to be a hit with everyone. Plus, it's easy to make and perfect for a game day or potluck.
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Black Bean Mexican Soup
Main Ingredients: Cilantro, Greek Yogurt, Shredded Cheese, Jalapeno, Oil
Black beans and Mexican cuisine go hand in hand, which is why this Black Bean Mexican Soup is a must-try. It's hearty, flavorful, and perfect for a vegetarian meal. Plus, black beans are a great source of protein and fiber, making this soup both delicious and nutritious.
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Crock Pot Mexican Soup
Main Ingredients: Boneless Chicken, Frozen Corn Kernels, Tomatoes, Bell
If you're a fan of set-it-and-forget-it meals, this Crock Pot Mexican Soup is for you. It's packed with tender chicken, beans, and vegetables, and the slow cooker does all the work for you. Simply throw all the ingredients in and let it cook while you go about your day.
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Albondigas (Mexican Meatball) Soup
Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
Another version of the traditional Mexican Meatball Soup, or Albondigas, this recipe is slightly different but just as delicious. It's made with a blend of ground beef and pork, and the meatballs are packed with flavor from a variety of herbs and spices. Don't forget to serve it with a side of warm tortillas!
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Instant Pot or Crockpot Mexican Tortilla Soup
Main Ingredients: Boneless, Skinless Chicken Breasts, Fire Roasted Diced
Instant Pot or Crockpot? Whichever method you choose, this Mexican Tortilla Soup is sure to be a hit. It's packed with all the traditional Mexican flavors, and the addition of tortilla strips on top adds a satisfying crunch. This soup is also great for meal prep and can easily be stored in the fridge or freezer for later.
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Easy Mexican Tortilla Soup
Main Ingredients: Salsa, Vegetable Stock, Frozen Corn, Black Beans
If you're short on time but still want a tasty and satisfying meal, this Easy Mexican Tortilla Soup is the answer. It's made with a few simple ingredients, including canned tomatoes, black beans, and corn, and it can be on the table in just 20 minutes. Top it off with some shredded cheese and crushed tortilla chips for a delicious meal.
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Instant Pot Pozole Mexican Soup with Hominy
Main Ingredients: Pork Shoulder, Bay Leaf, Salt, Garlic, Water, Red Chile
Pozole, a traditional Mexican soup made with hominy, is a beloved dish in Mexico. This Instant Pot Pozole Mexican Soup with Hominy is a quicker and easier version, thanks to the help of the Instant Pot. It's packed with tender pork, hominy, and a flavorful broth for a delicious and authentic meal.
The Ingredients You Will Need
1. Ground Beef
The star of this recipe is ground beef, which will give the soup a rich and savory flavor. Make sure to get good quality beef from your local butcher for the best results.
2. Onion and Garlic
To add some depth and aroma to the soup, we will be using onion and garlic. These two ingredients are staples in Mexican cuisine and will enhance the overall taste of the soup.
3. Canned Black Beans and Corn
Black beans and corn are essential ingredients in any Mexican dish. They not only provide a good source of protein and fiber but also add a nice texture to the soup.
4. Canned Diced Tomatoes and Green Chiles
For a burst of flavor and a hint of spiciness, we will be using canned diced tomatoes and green chiles. These ingredients will give the soup a nice kick without being too overwhelming.
5. Chicken Broth
To make the soup base, we will be using chicken broth. You can either use homemade broth or store-bought, whichever is more convenient for you.
6. Taco Seasoning
To save time and effort, we will be using taco seasoning instead of individual spices. This will give the soup a perfect balance of flavors without having to measure out different spices.
7. Toppings
No Mexican soup is complete without some delicious toppings. You can use sour cream, shredded cheese, sliced avocado, and tortilla strips to add some extra flavor and texture to the dish.
The Cooking Process
To start, heat a large pot over medium-high heat and add the ground beef. Cook until it is browned and crumbled, then drain off any excess fat. Next, add the onion and garlic to the pot and cook for a few minutes until they are softened. Then, add in the black beans, corn, diced tomatoes, green chiles, chicken broth, and taco seasoning. Stir everything together and bring the soup to a boil. Once it is boiling, reduce the heat and let the soup simmer for about 20 minutes, stirring occasionally.
Optional Step: Adding Rice
If you want to make the soup more filling, you can add in some cooked rice during the last 10 minutes of cooking. This will also give the soup a thicker consistency.
Serving and Enjoying Your Mexican Soup
Once the soup is done, remove it from the heat and let it cool for a few minutes before serving. Ladle it into bowls and top with your desired toppings. Serve with some warm tortillas or tortilla chips on the side for a complete meal. This Paula Deen Mexican Soup recipe is perfect for a cozy night in or for a gathering with friends and family. So why not give it a try and taste the delicious flavors of Mexico in every spoonful?
Now that you have the recipe, it's time to put on your apron and get cooking! Impress your loved ones with this Paula Deen Mexican Soup that is sure to be a hit. Enjoy!
