19 Paula Deen Mexican Lasagna Recipe Try These Culinary Delights!

Published on: Mar 31, 2024

If you're a fan of Paula Deen's delicious Southern recipes, then you're in for a treat with her Mexican lasagna recipe. This unique twist on a classic dish combines the flavors of Mexico with the comfort and heartiness of lasagna. With layers of spicy ground beef, tangy salsa, and creamy cheese, this dish is sure to become a family favorite in no time. So, let's dig in and learn how to make Paula Deen's mouth-watering Mexican lasagna.

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The Perfect Combination of Flavors

One of the things that make Paula Deen's Mexican lasagna recipe stand out is the perfect combination of flavors. The dish is packed with bold and savory flavors that will make your taste buds dance. The main ingredient in this recipe is the spicy ground beef, which is cooked with onions, garlic, and a blend of Mexican spices. This adds a delicious kick to the dish, making it perfect for those who love a bit of heat. The salsa and diced tomatoes also add a tangy and slightly sweet taste, balancing out the spiciness of the beef. And of course, what's a lasagna without layers of gooey cheese? The mixture of cheddar and Monterey Jack cheese adds a rich and creamy element to the dish, tying all the flavors together.

Simple and Easy to Make

Another great thing about Paula Deen's Mexican lasagna recipe is that it's simple and easy to make. You don't have to spend hours in the kitchen to create this delicious dish. The recipe calls for basic ingredients that are easily available in any grocery store. Plus, the assembly process is straightforward. You just need to layer the ingredients in a baking dish and pop it in the oven. This makes it a perfect weeknight meal for busy families or a quick dish to bring to a potluck.

A Crowd-Pleasing Dish

Looking to impress your friends and family at your next gathering? Look no further than Paula Deen's Mexican lasagna. This dish is a crowd-pleaser, guaranteed to be a hit at any party or event. Not only is it delicious, but it's also visually appealing with its layers of colorful ingredients. Plus, it can easily be doubled or tripled to feed a larger group. Your guests will be asking for the recipe by the end of the night. In conclusion, Paula Deen's Mexican lasagna is a must-try for anyone looking to add some excitement to their traditional lasagna recipe. With its perfect combination of flavors, simplicity, and crowd-pleasing appeal, this dish is sure to be a hit in your household. So, gather your ingredients and get ready to indulge in a delicious and unique twist on a classic dish.
19 paula deen mexican lasagna recipe Try these culinary delights!

Mexican Lasagna

yield: 7 total time: 85 minutes
4.5 Stars (4 reviews)
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Ingredients

  • 1 1/2 pounds lean ground beef or turkey
  • 1 yellow onion coarsely chopped
  • 2 garlic cloves finely minced
  • 6 ounces tomato paste
  • 1 tablespoon chili powder
  • 2 teaspoons ground cumin
  • 1 dash ground cayenne pepper
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 24 ounces tomato sauce
  • 14 1/2 ounces diced tomatoes drained
  • 15 ounces black beans rinsed and drained
  • 1 1/2 cups corn kernels frozen, white or yellow
  • 6 ounces olives chopped
  • 10 1/2 lasagna noodles no-boil, I love the Barilla brand, or boil and drain regular lasagna noodles
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 cup sour cream light or regular
  • 8 ounces cream cheese light or regular

Nutrition

  • Calories : 720 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 160 milligrams
  • Fat : 41 grams
  • Fiber : 10 grams
  • Protein : 49 grams
  • SaturatedFat : 21 grams
  • Sodium : 2090 milligrams
  • Sugar : 19 grams
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