20 Paula Deen Italian Seasoning Recipe Taste The Magic Today!

Published on: Mar 18, 2024

Paula Deen is a household name when it comes to delicious Southern cooking. Her recipes are known for their rich and indulgent flavors, and her Italian seasoning recipe is no exception. This simple yet flavorful blend of herbs and spices is the perfect addition to any Italian-inspired dish. Whether you're making a classic spaghetti and meatballs or a hearty lasagna, Paula's Italian seasoning will take your meal to the next level. Let's take a closer look at this mouthwatering recipe and how you can incorporate it into your own cooking.

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1 of 20

Paula Deen Goulash

Main Ingredients: Lean Ground Beef, Yellow Onions, Garlic, Water, Tomato
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If you're looking for a hearty and flavorful dish that will satisfy your cravings, Paula Deen's goulash is the perfect recipe. Made with ground beef, onions, peppers, and spices, this classic dish is a staple in many households. Serve it over pasta or rice for a complete and delicious meal. Bonus tip: This goulash also makes for great leftovers, so make a big batch and enjoy it for lunch the next day!
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Baked Spaghetti by Paula Deen

Main Ingredients: Diced Tomatoes, Tomato Sauce, Water, Diced Onion, Green
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If you love spaghetti but want to switch up the traditional recipe, try Paula Deen's baked spaghetti. This dish takes the classic pasta dish to the next level by baking it in the oven with layers of cheese and meat sauce. The result is a gooey, cheesy, and delicious meal that the whole family will love. Bonus tip: If you want to make this dish even more indulgent, try using a combination of ground beef and Italian sausage for added flavor.
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Lemonade by Paula Deen

Main Ingredients: Sugar, Fresh Lemon Juice, Hot Water, Cold Water, Lemon
No summer barbecue or picnic is complete without a refreshing glass of lemonade. And who better to turn to for a lemonade recipe than Paula Deen? Her version combines freshly squeezed lemons, sugar, and water for a sweet and tangy drink that will quench your thirst on a hot day. Bonus tip: For an adult version, add a splash of vodka or gin to your lemonade for a refreshing summer cocktail.
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Quick Pickles by Paula Deen

Main Ingredients: White Vinegar, Sugar, Mustard Seeds, Peppercorns, Salt
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If you're a fan of pickles, you'll love Paula Deen's quick pickle recipe. Made with cucumbers, vinegar, and spices, these pickles are ready to eat in just a few hours. They make for a great snack or addition to sandwiches and burgers. Bonus tip: Try using different types of vinegar, such as apple cider or red wine vinegar, to switch up the flavor of your pickles.
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Black-Eyed Pea Salad by Paula Deen

Main Ingredients: Oil, Sugar, Balsamic Vinegar, Black Eyed Peas, Bell
Looking for a healthy and flavorful side dish? Paula Deen's black-eyed pea salad is the answer. Made with black-eyed peas, corn, tomatoes, and a zesty dressing, this salad is packed with protein and nutrients. It's the perfect dish to bring to a potluck or enjoy as a light lunch. Bonus tip: Add a can of drained and rinsed black beans for even more protein and texture.
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Watermelon and Lemon Sorbet Cooler by Paula Deen

Main Ingredients: Seedless Watermelon, Lemon Sorbet, Lemon, Cold Water
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Cool off on a hot summer day with Paula Deen's watermelon and lemon sorbet cooler. This refreshing drink is made with frozen watermelon, lemon sorbet, and lemon-lime soda. It's the perfect balance of sweet and tangy and will leave you feeling rejuvenated. Bonus tip: For a boozy version, add a shot of your favorite vodka or rum.
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Spiced Sweet Potato Whoopie Pies by Paula Deen

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
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Satisfy your sweet tooth with Paula Deen's spiced sweet potato whoopie pies. These soft and chewy cookies are filled with a creamy sweet potato filling and spiced with cinnamon and nutmeg. They make for a delicious dessert or afternoon snack. Bonus tip: Try using pumpkin puree instead of sweet potato for a seasonal twist.
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Aunt Peggy's Cucumber, Tomato and Onion Salad by Paula...

Main Ingredients: Cucumbers, Cherry Tomatoes, Vidalia Onion, Parsley
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This fresh and crunchy salad is a family recipe from Paula Deen's aunt Peggy. It's made with cucumbers, tomatoes, onions, and a tangy dressing. It's the perfect side dish for a summer barbecue or as a refreshing salad to enjoy on a hot day. Bonus tip: Add some diced avocado for a creamy and healthy addition to the salad.
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Paula Deen Corn Casserole

Main Ingredients: Whole Kernel Corn, Drained, Corn, Sour Cream, Butter
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Corn casserole is a classic side dish that never fails to please a crowd. And Paula Deen's version is no exception. Made with corn, creamed corn, sour cream, and cornbread mix, this casserole is creamy, cheesy, and oh-so-delicious. Bonus tip: Add some diced jalapenos or a sprinkle of cayenne pepper for a spicy kick.
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Slow-Cooker Lasagna

Main Ingredients: Ground Beef, Diced Onion, Tomato Sauce, Italian
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Craving lasagna but don't want to spend hours in the kitchen? Paula Deen's slow-cooker lasagna is the solution. This easy and delicious recipe allows you to enjoy the flavors of lasagna without all the work. Simply layer the ingredients in the slow cooker and let it do the rest. Bonus tip: Use a combination of ground beef and Italian sausage for a more flavorful lasagna.
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Cheesy Homemade Meatball Subs

Main Ingredients: Olive Oil, Onion, Green Bell Pepper, Tomato Basil
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Bring the flavors of Italy into your kitchen with Paula Deen's cheesy homemade meatball subs. Made with homemade meatballs, marinara sauce, and gooey cheese, these subs are packed with flavor and will satisfy your cravings for comfort food. Bonus tip: Top your subs with some chopped fresh basil for a burst of freshness.
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Beefy Tortellini

Main Ingredients: Ground Chuck, Pepperoni, Chopped Onion, Crushed
Tortellini is a versatile pasta that can be paired with a variety of sauces and meats. In Paula Deen's beefy tortellini recipe, she combines the pasta with ground beef, mushrooms, and a creamy tomato sauce. It's a hearty and delicious meal that will please the whole family. Bonus tip: Use ground turkey or chicken instead of beef for a lighter option.
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Chicken and Spinach Lasagna

Main Ingredients: Shredded Rotisserie Chicken, Shredded Italian Cheese
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For a healthier take on traditional lasagna, try Paula Deen's chicken and spinach lasagna. This recipe uses ground chicken instead of beef and incorporates spinach for added nutrients. The result is a lighter but still delicious version of a classic dish. Bonus tip: Use whole wheat lasagna noodles for an even healthier option.
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Easy Baked Ziti

Main Ingredients: Nonstick Cooking Spray, Ziti, Salt, 85 Lean Ground
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Baked ziti is a simple and delicious pasta dish that can be easily customized to your liking. Paula Deen's version is made with ziti pasta, marinara sauce, and a blend of cheeses. It's a crowd-pleasing dish that is perfect for a weeknight dinner or a potluck gathering. Bonus tip: Add some cooked Italian sausage or ground beef for a heartier meal.
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Easy Baked Spaghetti

Main Ingredients: Nonstick Cooking Spray, Spaghetti, Salt, 85 Lean
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If you love spaghetti but want a dish that requires less cleanup, Paula Deen's easy baked spaghetti is the answer. This recipe combines spaghetti, meat sauce, and cheese in a casserole dish and bakes it in the oven for a delicious and easy meal. Bonus tip: Use a combination of ground beef and ground pork for added flavor.
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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
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Meatballs are a staple in many Italian dishes, and Paula Deen's quick and easy Italian meatball recipe is a must-try. Made with a blend of ground beef, pork, and breadcrumbs, these meatballs are perfectly seasoned and can be enjoyed in pasta, sandwiches, or on their own. Bonus tip: Make a big batch and freeze them for an easy and convenient meal option.
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Juicy Herbed Weeknight Chicken Thighs

Main Ingredients: Boneless Skinless Chicken Thighs, Nonstick Cooking
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Chicken thighs are a budget-friendly and flavorful protein option for any weeknight meal. Paula Deen's juicy herbed chicken thighs are marinated in a blend of herbs and spices and then baked in the oven for a juicy and flavorful result. Bonus tip: Make extra and use the leftover chicken in salads or sandwiches for lunch the next day.
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30-Minute Sheet Pan Chicken Caprese

Main Ingredients: Boneless Skinless Chicken Breasts, Salt, Black Pepper
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If you're short on time but still want a delicious and healthy meal, try Paula Deen's 30-minute sheet pan chicken caprese. This recipe uses just a few ingredients, including chicken, tomatoes, mozzarella, and basil, and is ready in just half an hour. It's the perfect dish for a busy weeknight. Bonus tip: Serve over a bed of quinoa or brown rice for a complete meal.
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Cheesy Gluten-Free Cauliflower Crust Pizzas

Main Ingredients: Frozen Riced Cauliflower, Garlic Powder, Salt, Black
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Cauliflower crust pizzas have become a popular alternative for those following a gluten-free or low-carb diet. Paula Deen's version adds a twist by making mini pizzas with a cauliflower crust and topping them with cheese and your favorite pizza toppings. It's a guilt-free and delicious way to enjoy pizza night. Bonus tip: Use different types of cheese, such as feta or goat cheese, for added flavor.
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Vegan Baked Ziti

Main Ingredients: Nonstick Cooking Spray, Ziti, Firm Tofu, Extra Virgin
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Vegans can also enjoy the delicious flavors of baked ziti with Paula Deen's vegan baked ziti recipe. Made with vegan ground beef, marinara sauce, and vegan cheese, this dish is just as satisfying and flavorful as the traditional version. Bonus tip: Try using lentil or chickpea pasta for added protein and fiber.

The Secret to Paula's Italian Seasoning

Italian seasoning is a staple in many kitchens, but what sets Paula's recipe apart from the rest? The secret lies in the combination of herbs and spices used. Paula's recipe calls for a blend of oregano, basil, thyme, and rosemary, giving it a well-rounded and robust flavor profile. These herbs are commonly used in Italian cooking and work together to create a truly authentic taste.

Oregano

Oregano is an essential herb in Italian cuisine, known for its earthy and slightly bitter taste. It pairs perfectly with tomatoes and is often used in pasta sauces and pizza toppings. This herb is also known for its antioxidant and anti-inflammatory properties, making it a healthy addition to any dish.

Basil

Basil is another classic Italian herb, known for its sweet and slightly peppery flavor. It's commonly used in pesto and tomato-based sauces, adding a fresh and aromatic element to the dish. It's also a good source of vitamin K, which plays a vital role in bone health.

Thyme

Thyme is a versatile herb that is used in many different cuisines, but it shines in Italian dishes. Its slightly minty and lemony flavor adds depth to sauces and meats. Thyme is also known for its antibacterial and antifungal properties, making it a valuable ingredient in maintaining a healthy immune system.

Rosemary

Known for its strong and woody flavor, rosemary is a perfect addition to Paula's Italian seasoning. It pairs well with meats, especially lamb, and is commonly used in roasted dishes. Rosemary is also known to have anti-inflammatory and antioxidant properties, making it a great addition to any diet.

How to Use Paula's Italian Seasoning

Now that you have the inside scoop on what makes Paula's Italian seasoning so delicious, here are a few ways you can incorporate it into your cooking. Sprinkle it over roasted vegetables, mix it into homemade marinara sauce, or use it to season grilled chicken or fish. The possibilities are endless, and the result will always be a burst of authentic Italian flavor in every bite.

In Conclusion

With Paula's Italian seasoning recipe, you can bring a taste of Italy into your kitchen. The perfect blend of herbs and spices will elevate any dish, making it a go-to seasoning for all your Italian-inspired meals. So the next time you're craving a taste of the Mediterranean, reach for Paula's Italian seasoning and transport your tastebuds to Italy.
20 paula deen italian seasoning recipe Taste the magic today!

Paula Deen Goulash

yield: 6 total time: 110 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 pounds lean ground beef
  • 2 yellow onions large, chopped
  • 3 cloves garlic chopped
  • 3 cups water
  • 30 ounces tomato sauce
  • 30 ounces diced tomatoes
  • 2 tablespoons italian seasoning
  • 3 bay leaves
  • 3 tablespoons soy sauce
  • 1 tablespoon house seasoning Paula's Deen's
  • 1 tablespoon seasoned salt
  • 2 cups elbow macaroni uncooked
  • 1 cup salt
  • 1/4 cup pepper
  • 1/4 cup garlic powder
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