20+ Paula Deen Holiday Ham Recipe Prepare To Be Amazed!
Published on: Mar 7, 2024
In addition to her famous southern-style cooking, Paula Deen also has a delicious holiday ham recipe that is sure to impress your guests. This recipe is perfect for Christmas, Easter, or any special occasion where you want to serve a mouthwatering ham as the main dish. With just a few simple ingredients and some easy steps, you can create a flavorful and juicy ham that will have everyone coming back for seconds.
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
Looking for a stress-free way to cook your holiday ham? Look no further than your crock pot! This recipe for Crock Pot Holiday Ham is easy, delicious, and perfect for any holiday gathering. Simply throw all the ingredients into your crock pot and let it do all the work. The result is a tender, juicy ham with a perfectly sweet glaze that will have your guests asking for seconds.
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Slow Cooker Honey Pineapple Holiday Ham
Main Ingredients: Ham, Pineapple Slices, Brown Sugar, Honey
If you love the combination of sweet and savory flavors, then you'll love this Slow Cooker Honey Pineapple Holiday Ham recipe. The slow cooker does all the work, making this a perfect dish for busy holiday gatherings. The honey and pineapple glaze adds the perfect touch of sweetness to the ham, while the slow cooker ensures a tender and juicy result every time.
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Glazed Holiday Ham
Main Ingredients: Ham, Brown Sugar, Butter, Honey, Pineapple Juice
This Glazed Holiday Ham recipe is a classic for a reason. The combination of brown sugar, honey, and Dijon mustard creates a deliciously sticky and sweet glaze that perfectly complements the salty ham. It's a simple and foolproof way to make a delicious holiday ham that your family and friends will love.
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Hatfield Holiday Ham
Main Ingredients: Ham, Kecap Manis, Sambal Oelek, Garlic, Lime Juice
If you're looking to take your holiday ham to the next level, try this Hatfield Holiday Ham recipe. The secret ingredient? Apricot preserves. The tangy sweetness of the preserves adds a unique flavor to the glaze that will have your guests raving. Plus, it's super easy to make and can be on the table in no time.
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Leftover Holiday Ham Strata ~ Reuben Style
Main Ingredients: Butter, Pumpernickel Bread, Ham, Sauerkraut, Shredded
Don't let any of your holiday ham go to waste with this Leftover Holiday Ham Strata recipe. This dish combines all the classic flavors of a Reuben sandwich – corned beef, Swiss cheese, sauerkraut – with the addition of leftover holiday ham. It's a delicious and creative way to use up any leftover ham from your holiday feast.
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Pressure Cooker Maple Glazed Holiday Ham
Main Ingredients: Ham, Cola, Whole Cloves, Brown Sugar, Pure Maple Syrup
If you're short on time but still want to make a delicious holiday ham, try this Pressure Cooker Maple Glazed Holiday Ham recipe. The pressure cooker cuts down on cooking time without sacrificing flavor. The maple glaze adds a touch of sweetness to the ham, making it the perfect addition to any holiday meal.
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Low FODMAP Maple BBQ Holiday Ham
Main Ingredients: Ham, Maple Syrup, Bbq Rub
If you or someone in your family follows a low FODMAP diet, you don't have to miss out on holiday ham. Try this Low FODMAP Maple BBQ Holiday Ham recipe, which uses a delicious and low FODMAP-friendly BBQ sauce and maple syrup to create a sweet and tangy glaze for the ham. Your taste buds (and stomach) will thank you.
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How to Cook the Perfect Holiday Ham
Main Ingredients: Ham, Vegetable Stock, Juice, Brown Sugar, Dijon
Not sure how to cook a holiday ham? No worries, we've got you covered with this step-by-step guide on How to Cook the Perfect Holiday Ham. From choosing the right ham to glazing and cooking it, this guide has all the tips and tricks you need to create a delicious and impressive holiday ham that will have everyone asking for your recipe.
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Slow Cooker Holiday Ham
Main Ingredients: Bone In Spiral Sliced Ham, Chicken Stock, Dijon
If you're a fan of set-it-and-forget-it recipes, then this Slow Cooker Holiday Ham is for you. Simply place the ham in the slow cooker with a blend of spices and let it cook for hours. The result is a tender and flavorful ham that is perfect for any holiday gathering.
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Holiday Ham Cranberry Feta Tortilla Pinwheels
Main Ingredients: Neufchatel, Crumbled Feta, Sour Cream, Dried
These Holiday Ham Cranberry Feta Tortilla Pinwheels are the perfect party appetizer for any holiday gathering. They're easy to make and packed with flavor, thanks to the combination of holiday ham, tangy feta cheese, and sweet cranberry sauce. Your guests will love snacking on these festive pinwheels.
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Lemonade by Paula Deen
Main Ingredients: Sugar, Fresh Lemon Juice, Hot Water, Cold Water, Lemon
No holiday meal is complete without a refreshing beverage, and this Lemonade by Paula Deen is the perfect choice. This recipe uses fresh lemons and just the right amount of sugar to create a sweet and tart lemonade that will pair perfectly with any holiday ham recipe. It's a simple and classic drink that will please everyone.
This recipe for Perfect Holiday Ham lives up to its name. With a combination of brown sugar, honey, and pineapple juice, the glaze for this ham is sweet and sticky, just like a holiday ham should be. The result is a perfectly cooked ham that is sure to be the star of your holiday meal.
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Mississippi Sin Dip
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
If you're looking for a delicious and indulgent appetizer to serve at your holiday gathering, look no further than this Mississippi Sin Dip. Cream cheese, sour cream, and ham are mixed together and baked until bubbly and delicious. Serve with crackers or bread for a crowd-pleasing dip that will disappear in no time.
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Quick Pickles by Paula Deen
Main Ingredients: White Vinegar, Sugar, Mustard Seeds, Peppercorns, Salt
Add some zing to your holiday meal with these Quick Pickles by Paula Deen. These pickles are easy to make and the perfect accompaniment to any holiday ham recipe. The combination of vinegar, sugar, and spices creates a tangy and sweet pickle that will add a burst of flavor to your holiday spread.
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Black-Eyed Pea Salad by Paula Deen
Main Ingredients: Oil, Sugar, Balsamic Vinegar, Black Eyed Peas, Bell
Looking for a healthy and flavorful side dish to serve with your holiday ham? Try this Black-Eyed Pea Salad by Paula Deen. This salad is packed with protein, thanks to the black-eyed peas, and the tangy dressing adds a delicious kick. It's a light and refreshing addition to any holiday meal.
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Easy & Delicious Holiday Ham
Main Ingredients: Pineapple Juice, Fresh Ginger, Large Garlic Cloves
This recipe for Easy & Delicious Holiday Ham lives up to its name. With just a handful of ingredients, this ham is easy to prepare and cooks in just a few hours. The result is a tender and flavorful ham that is perfect for any holiday gathering. Plus, the leftovers make for delicious sandwiches the next day.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
Scalloped potatoes and ham are a classic combination, and this Easy Scalloped Potatoes and Ham recipe is a must-try for any holiday meal. Thinly sliced potatoes and chunks of ham are baked in a creamy and cheesy sauce until tender and golden. It's a delicious and comforting side dish that pairs perfectly with holiday ham.
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Warm Holiday Ham Crescents
Main Ingredients: Fully Cooked Ham, Crescent Dinner Rolls, Mozzarella
These Warm Holiday Ham Crescents are the perfect way to use up any leftover holiday ham. Simply wrap the ham and some cheese in crescent dough and bake until golden and flaky. These warm and cheesy crescents make for a delicious appetizer or side dish for any holiday meal.
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Cider Glazed Baked Holiday Ham
Main Ingredients: Apple Cider, Bourbon, Dijon Style Mustard, Honey
For a unique and flavorful twist on holiday ham, try this Cider Glazed Baked Holiday Ham recipe. The glaze, made with apple cider and spices, adds a delicious sweetness to the ham that pairs perfectly with the salty meat. It's a delicious and unexpected addition to any holiday meal.
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Potato, Ham, and Broccoli Casserole
Main Ingredients: Baking Potatoes, Broccoli Florets, Ham, Green Onions
Need a hearty and filling side dish to serve with your holiday ham? This Potato, Ham, and Broccoli Casserole is just what you're looking for. Layers of potatoes, ham, and broccoli are coated in a creamy and cheesy sauce and baked until bubbly and delicious. It's the perfect comfort food to accompany any holiday meal.
Ingredients
1. Ham
The star of this recipe is, of course, the ham. You can use a bone-in or boneless ham, depending on your preference and the size of your gathering. A spiral-cut ham is also a great option as it makes carving and serving even easier.
2. Brown Sugar
The sweetness of brown sugar adds a perfect balance to the saltiness of the ham. Be sure to use dark brown sugar for a richer flavor.
3. Honey
Honey not only adds a touch of sweetness but also helps to create a beautiful glaze on the ham. You can use any type of honey, but wildflower honey adds a nice depth of flavor.
4. Dijon Mustard
Dijon mustard adds a tangy and slightly spicy kick to the glaze. It also helps to create a nice crust on the outside of the ham.
5. Pineapple Juice
Pineapple juice not only adds a tropical touch to the glaze but also helps to keep the ham moist and tender.
6. Cloves
The addition of whole cloves adds a warm and aromatic flavor to the ham. They also make a beautiful decoration when placed in a decorative pattern on the ham.
7. Cinnamon Sticks
Cinnamon sticks add a hint of warm spice to the glaze, making it perfect for a holiday gathering.
8. Orange Zest
For a bright and citrusy flavor, add some orange zest to the glaze. This adds a nice balance to the sweetness of the brown sugar and honey.
9. Butter
Butter not only adds richness to the glaze but also helps to create a beautiful golden-brown color on the ham.
Instructions
1. Preheat your oven to 325 degrees F.
2. In a small saucepan, combine the brown sugar, honey, Dijon mustard, pineapple juice, cloves, cinnamon sticks, orange zest, and butter. Cook over medium heat, stirring occasionally, until the mixture is smooth and the butter is melted.
3. Place the ham in a large roasting pan and pour the glaze over the ham, making sure to cover all sides.
4. Cover the ham with foil and bake for 1 hour.
5. After 1 hour, remove the foil and baste the ham with the glaze. Continue to bake for an additional 30-45 minutes, basting every 15 minutes, or until the ham is fully cooked and the internal temperature reaches 140 degrees F.
6. Once the ham is fully cooked, remove it from the oven and let it rest for 10 minutes before slicing and serving.
This holiday ham recipe is a guaranteed crowd-pleaser and will have your guests raving about it for years to come. So next time you're looking for a show-stopping main dish for your holiday dinner, give Paula Deen's recipe a try. Your taste buds will thank you.
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