16 Patty Pan Squash Indian Recipe Get Cooking And Enjoy!
Published on: Mar 28, 2024
Patty pan squash, also known as scallop squash, is a unique and versatile vegetable that is commonly used in Indian cuisine. Its distinctive shape and mild flavor make it a popular ingredient in various dishes. If you're looking to add some Indian-inspired flavors to your cooking, then this patty pan squash Indian recipe is a must-try. In this article, we will share with you a delicious and easy recipe that will surely impress your taste buds.
Main Ingredients: Patty Pan Squash, Zucchini, Carrot, Green Onion, Brown
If you're looking for a stunning and delicious dish to impress your dinner guests, look no further than these pretty-in-the-pan stuffed patty pan squash. These adorable little squash are perfect for stuffing with your favorite fillings and make for an eye-catching presentation on the dinner table.
One of our favorite ways to stuff patty pan squash is with a mixture of quinoa, fresh herbs, and crumbled feta cheese. The result is a flavorful and nutrient-packed dish that is sure to please any palate.
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Roasted Patty Pan Squash
Main Ingredients: Patty Pan Squash, Olive Oil, Garlic, Salt, Pepper
If you're a fan of roasted vegetables, then you'll love this simple and delicious recipe for roasted patty pan squash. The squash is tossed in a mixture of olive oil, garlic, and Italian seasoning before being roasted to perfection in the oven. The result is a tender and flavorful side dish that pairs well with any meal.
For an extra kick of flavor, try sprinkling some crumbled bacon on top of the roasted squash before serving. Trust us, it's a game-changer.
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Roasted Patty Pan Squash with Crispy Parmesan
Main Ingredients: Patty Pan Squash, Shredded Parmesan, Olive Oil, Salt
For a more indulgent take on roasted patty pan squash, try this recipe that adds a crispy parmesan topping to the dish. The squash is first roasted with olive oil, garlic, and Italian seasoning before being topped with a mixture of panko breadcrumbs, parmesan cheese, and chopped parsley. A few minutes under the broiler gives the topping a delicious golden-brown crust that is irresistible.
This dish is perfect for a special occasion or when you're craving something a little more indulgent.
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Veggie Stuffed Patty Pan Squash
Main Ingredients: Patty Pan Squash, Olive Oil, Onion, Carrot, Celery, Red
If you're looking for a vegetarian option for stuffed patty pan squash, this recipe is a must-try. The squash is filled with a delicious mixture of sauteed vegetables, including bell peppers, zucchini, and onions, along with quinoa and crumbled feta cheese. It's a hearty and flavorful dish that is perfect for a weeknight meal.
You can also get creative with the filling and add your favorite veggies, making this a versatile and customizable recipe.
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Stuffed Patty Pan Squash
Main Ingredients: Patty Pan Squash, Sweet Onion, Olive Oil, Long Grain
For a more traditional stuffed patty pan squash, try this recipe that uses a mixture of ground beef, rice, and tomatoes for the filling. The squash is baked in a savory tomato sauce and topped with melty mozzarella cheese. It's a comforting and satisfying dish that is perfect for cooler weather.
For a lighter option, you can also use ground turkey or chicken in place of the beef.
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Patty Pan Squash Casserole
Main Ingredients: Patty Pan Squash, Yellow Onion, Green Bell Pepper
If you're a fan of casseroles, this recipe for patty pan squash casserole is sure to become a family favorite. The squash is combined with diced potatoes, corn, and chopped bacon before being covered in a creamy cheddar cheese sauce and baked to perfection. It's a comforting and hearty dish that is perfect for any occasion.
For a vegetarian option, you can leave out the bacon and add in some extra veggies, such as broccoli or cauliflower.
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Patty Pan Squash
Main Ingredients: Extra Virgin Olive Oil, Patty Pan Squash, Sea Salt
If you're looking for a simple and easy way to enjoy patty pan squash, try this recipe that simply roasts the squash with olive oil, salt, and pepper. It's a great way to showcase the natural flavor of the squash and makes for a tasty side dish.
For added flavor, try tossing the cooked squash with a bit of balsamic vinegar and honey before serving.
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Buttery Patty Pan Squash With Basil
Main Ingredients: Patty Pan Squash, Melted Butter, Fresh Basil, Sea Salt
This recipe for buttery patty pan squash with fresh basil is a simple and delicious way to enjoy this unique vegetable. The squash is cooked in a mixture of butter, garlic, and fresh basil until tender and flavorful. It's a great side dish for any meal and can even be used as a topping for pasta or grilled chicken.
For a vegan option, you can use vegan butter or olive oil in place of the butter.
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Gochujang Peanut Noodles with Patty Pan Squash
Main Ingredients: Creamy Peanut Butter, Hot Water, Gochujang, Soy Sauce
For a fusion twist on patty pan squash, try this recipe that combines the squash with spicy gochujang sauce and creamy peanut butter for a flavorful and satisfying noodle dish. The squash is sauteed with the sauce and served over ramen noodles for a quick and easy meal that is packed with flavor.
You can adjust the level of spiciness by adding more or less gochujang sauce to suit your taste.
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Orzo Stuffed Patty Pan Squash
Main Ingredients: Patty Pan Squash, Orzo, Fresh Goat Cheese, Lemon Juice
This recipe for stuffed patty pan squash uses orzo pasta as the filling, along with ground beef, spinach, and ricotta cheese. The result is a hearty and delicious dish that is perfect for a weeknight dinner. The squash is baked in a savory tomato sauce and topped with melty mozzarella cheese.
You can also use ground turkey or chicken in place of the beef for a lighter option.
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Patty Pan Squash with Prosciutto
Main Ingredients: Patty Pan Squash, Prosciutto, Diced Tomatoes, Herb
This recipe for patty pan squash with prosciutto is a simple and elegant way to enjoy this vegetable. The squash is sauteed with garlic and prosciutto before being topped with a sprinkle of parmesan cheese. It's a delicious side dish that pairs well with any meal.
You can also add in some cherry tomatoes or zucchini for some extra veggies.
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Vegetarian Stuffed Patty Pan Squash
Main Ingredients: Patty Pan Squash, Olive Oil, Onion, Carrot, Celery, Red
This vegetarian version of stuffed patty pan squash uses a filling of quinoa, black beans, corn, and bell peppers. The squash is then baked in a flavorful enchilada sauce and topped with cheddar cheese. It's a tasty and nutritious meal that is perfect for Meatless Mondays or any day of the week.
For a vegan option, you can use dairy-free cheese or leave it out altogether.
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Red Lentil Spaghetti with Grilled Patty Pan Squash
Main Ingredients: Spaghetti, Patty Pan Squash, Diced Tomatoes, Chopped
This unique recipe combines red lentil spaghetti with grilled patty pan squash for a nutritious and satisfying meal. The squash is grilled and served with the spaghetti in a tomato and herb sauce. It's a great way to switch up your pasta game and get some extra veggies in your diet.
You can also add some grilled chicken or shrimp for some extra protein.
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Stewed Tomatoes, Zucchini and Patty Pan Squash
Main Ingredients: Olive Oil, Pattypan Squash, Medium Zucchini, Medium
This hearty stew combines stewed tomatoes, zucchini, and patty pan squash for a flavorful and comforting meal. The vegetables are cooked in a savory broth with garlic and Italian seasoning for a delicious and nutritious dish.
You can also add in some white beans or chickpeas for some extra protein.
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Roasted Patty Pan Squash and Herbed Chickpeas
Main Ingredients: Dried Chickpeas, Patty Pan Squash, Olive Oil, Salt
This recipe for roasted patty pan squash and herbed chickpeas is a simple and delicious way to enjoy this vegetable. The squash is roasted with olive oil, garlic, and herbs de Provence and served with crispy and flavorful chickpeas. It's a perfect side dish or vegetarian main course.
You can also add some crumbled feta cheese on top for some extra creaminess.
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Chickpea and Pattypan Squash Tikka Masala
Main Ingredients: Cooked Chickpeas, Pattypan Squash, Fresh Ginger, Garlic
This Indian-inspired dish combines chickpeas and pattypan squash in a flavorful tikka masala sauce. The result is a hearty and satisfying meal that is packed with flavor. Serve it over basmati rice or with some naan bread for a complete and delicious meal.
You can adjust the level of spiciness by adding more or less red chili powder.
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Patty Pan Squash Stuffed with Cajun White Beans
Main Ingredients: Patty Pan Squash, Small Onion, Celery, Bell Pepper
This unique recipe stuffs patty pan squash with a flavorful mixture of cajun-spiced white beans, corn, and bell peppers. The squash is then baked in a spicy tomato sauce and topped with cheddar cheese. It's a delicious and satisfying dish that is perfect for a weeknight dinner.
If you're not a fan of spice, you can use a milder cajun seasoning or leave it out altogether.
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Sauteed Patty Pan Squash
Main Ingredients: Olive Oil, Butter, Yellow Onion, Patty Pan Squash
If you're short on time, this recipe for sauteed patty pan squash is a quick and easy way to enjoy this vegetable. The squash is sauteed in a garlic and herb butter until tender and flavorful. It's a great side dish for any meal and can also be used as a topping for pizza or pasta.
For a healthier option, you can use olive oil instead of butter.
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Patty Pan Pappardelle Pasta
Main Ingredients: Pappardelle Pasta, Olive Oil, Fresh Thyme Leaves, Red
This unique recipe combines patty pan squash with pappardelle pasta for a tasty and satisfying meal. The squash is cooked in a tomato and herb sauce and served over the pasta, along with some garlic bread for a complete and delicious meal. It's a great way to switch up your usual pasta dishes.
You can also add in some grilled chicken or shrimp for some extra protein.
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Pattypan Squash Gratin
Main Ingredients: Pattypan Squash, Shallot, Butter, Flour, Milk, Salt
This indulgent recipe for pattypan squash gratin combines the squash with heavy cream, garlic, and parmesan cheese for a creamy and delicious side dish. The squash is then baked until tender and the top is golden and crispy. It's a perfect side dish for a holiday meal or any special occasion.
For a lighter option, you can use low-fat milk or coconut milk in place of the heavy cream.
The Versatility of Patty Pan Squash
Patty pan squash is a summer vegetable that is part of the Cucurbitaceae family, which also includes zucchini and pumpkins. Its shape resembles a flying saucer or a small flying disc, hence the name "patty pan." This unique shape allows it to be used in a variety of ways in cooking. It can be stuffed, grilled, sautéed, or even pickled. In Indian cuisine, it is commonly used in curries, dals, and vegetable dishes. Its mild and slightly sweet flavor pairs well with the aromatic spices used in Indian cooking, making it a perfect addition to any dish.
Health Benefits of Patty Pan Squash
Aside from its versatility in the kitchen, patty pan squash also offers numerous health benefits. It is low in calories and high in fiber, making it a great option for those looking to maintain a healthy weight. It also contains essential vitamins and minerals such as vitamin A, C, and potassium. Additionally, its high antioxidant content can help boost your immune system and protect against diseases.
A Delicious Indian Recipe to Try
Now that we've covered the basics of patty pan squash, let's move on to the main event - the recipe! This Indian-inspired patty pan squash dish is a perfect side dish to accompany any meal. All you need are some fresh patty pan squash, onions, tomatoes, and a blend of Indian spices such as cumin, coriander, and turmeric.
To start, heat some oil in a pan and sauté the onions until they turn translucent. Then, add in the patty pan squash and cook for a few minutes until they start to soften. Next, add in the tomatoes and spices, and let it cook until the squash is tender. Serve hot and enjoy the burst of Indian flavors in each bite.
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In Conclusion
Patty pan squash is a delicious and nutritious vegetable that deserves a spot in your kitchen. Its versatility and health benefits make it a great addition to any diet. With this easy and flavorful Indian recipe, you can elevate your cooking and impress your friends and family. So don't wait, give this recipe a try and experience the wonders of patty pan squash yourself.
