20 Pati's Mexican Table Tortilla Recipe Taste The Magic Today!

Published on: Mar 26, 2024

Tortillas are a staple in Mexican cuisine and are enjoyed all over the world. They are a versatile and delicious addition to any meal, making them a must-have in any kitchen. While store-bought tortillas are convenient, nothing beats the taste and satisfaction of making your own homemade tortillas. In this article, we will be sharing Patí's Mexican Table Tortilla Recipe, a tried and tested recipe that will have you making the most delicious and authentic tortillas in no time.

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1 of 20

Shredded Pork in Ancho-Orange Sauce (Chilorio) from...

Main Ingredients: Pork Butt, Orange Juice, Water, Coarse Sea Salt, Ancho
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Looking for a flavorful and unique twist on traditional Beer Can Chicken? Look no further than this recipe for Shredded Pork in Ancho-Orange Sauce, also known as Chilorio in Mexico. The combination of tender shredded pork and bold spices creates a mouth-watering dish that will impress your family and friends.
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Slow Cooker Mexican Pulled Pork

Main Ingredients: Chili Powder, Kosher Salt, Brown Sugar, Ground Cumin
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Want to make Beer Can Chicken without having to stand over a hot grill? This recipe for Slow Cooker Mexican Pulled Pork is the perfect solution. Simply combine your choice of Mexican spices and a pork shoulder in a slow cooker, and let it cook to perfection while you go about your day. The end result is a delicious and tender meat that can be used for tacos, burritos, or even on its own.
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If you're a fan of Taco Bell's Mexican Pizza, you'll love this homemade version that puts a spin on the classic Beer Can Chicken recipe. Using flour tortillas, ground beef, refried beans, and your favorite Mexican toppings, you can create a delicious and budget-friendly meal that will satisfy your cravings.
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For a traditional Mexican dish that is sure to impress, try making Mexican Pork Carnitas. This dish features tender and flavorful pork that has been slow-cooked and shredded, and then served with tortillas and your choice of toppings. It's a great way to mix things up from the classic Beer Can Chicken recipe and add some Mexican flair to your dinner table.
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No Mexican meal is complete without some delicious beans on the side. This recipe for Mexican Pinto Beans takes a simple ingredient and elevates it with the addition of spices and flavors like bacon, garlic, and jalapeno. The end result is a flavorful and hearty side dish that pairs perfectly with any Beer Can Chicken recipe.
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If you're looking for a one-dish meal that combines all the flavors of a traditional Mexican feast, try making a Mexican Casserole. Layer corn tortillas, ground beef, black beans, and cheese, and bake until everything is melted and bubbly. You can also customize this dish with your favorite toppings, like avocado, salsa, and sour cream.
7 of 20

Black Bean Sauce Egg Enchiladas with Chorizo and Queso...

Main Ingredients: Black Beans, Adobo Sauce, Chipotle Chile In Adobo
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Elevate your enchiladas with this unique recipe that features a black bean sauce, chorizo, and queso fresco. The combination of flavors and textures in these Black Bean Sauce Egg Enchiladas will surely be a hit at your next dinner party or family gathering. And the best part? It's a great alternative to the classic Beer Can Chicken recipe.
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While quesadillas may seem like a simple dish, there are many ways to elevate them and make them stand out. This recipe for Authentic Mexican Chicken Quesadillas uses flavorful seasonings, fresh vegetables, and gooey cheese to create a dish that is bursting with flavor. Serve it as a main course or cut them into smaller pieces for an appetizer at your next gathering.
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Carne Asada Mexican Street Tacos

Main Ingredients: Carne Asada, Cumin, Kosher Salt, Garlic Powder, Cracked
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For a truly authentic Mexican experience, try making Carne Asada Mexican Street Tacos. This dish features marinated steak that is grilled to perfection, and then served in small corn tortillas with fresh toppings like cilantro, onion, and lime. It's a fun and interactive meal that is sure to be a hit with your family and friends.
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Real Mexican Shrimp Tacos 🌮

Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
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If you're a fan of seafood, these Real Mexican Shrimp Tacos are a must-try. The shrimp is seasoned with a flavorful blend of spices, and then cooked on a hot skillet until they are plump and juicy. Serve them in soft tortillas with a squeeze of lime and your favorite toppings for a delicious and refreshing meal.
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Chicken Fajita

Main Ingredients: Boneless Chicken Breasts, Red Pepper, Yellow Pepper
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For a quick and easy meal that is full of flavor, try making Chicken Fajitas. Marinated chicken is cooked with peppers and onions, and then served in warm tortillas with your choice of toppings. You can also add in other ingredients like beans or rice to make it a heartier meal. It's a great alternative to the classic Beer Can Chicken recipe for a weeknight dinner.
13 of 20

Beef Enchiladas

Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
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For a classic Mexican dish that is always a crowd-pleaser, make Beef Enchiladas. This recipe features seasoned ground beef, rolled in tortillas and topped with enchilada sauce and cheese. It's a great way to use up any leftover meat from a Beer Can Chicken dinner, and it's a dish that is sure to satisfy everyone at the table.
14 of 20

Sizzling Chicken Fajita

Main Ingredients: Chicken Breast, Chili Powder, Ground Cumin, Salt
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Take your fajitas to the next level by making Sizzling Chicken Fajitas. Instead of serving them in tortillas, this recipe calls for serving the chicken and veggies on a sizzling hot skillet. The presentation is impressive, and the flavors are even better. This is a great dish to make for a special occasion or when you want to impress your dinner guests.
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Mexican Pizza | Taco Bell Style Vegetarian Mexican...

Main Ingredients: Tortilla, Refried Beans, Tomatoes, Spring Onions
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For a vegetarian twist on the classic Taco Bell Mexican Pizza, try making this recipe at home. It features layers of refried beans, cheese, and your choice of toppings, all on a crispy tortilla crust. It's a great way to mix up your dinner routine and try something new.
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If you love the flavors of a traditional Mexican street taco, try making them at home with this recipe. Tender and juicy meat is topped with fresh and flavorful ingredients like cilantro, onion, and salsa, and then served on small corn tortillas. It's a great way to mix things up from the classic Beer Can Chicken recipe and add some variety to your dinner menu.
17 of 20

Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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For a healthier twist on traditional Mexican casseroles, try making this Skinny Mexican Casserole. It features lean ground turkey, black beans, and plenty of vegetables, all topped with a light and flavorful sauce. This dish is a great way to enjoy the flavors of Mexican cuisine without feeling guilty.
18 of 20

Taco Lasagna

Main Ingredients: Ground Beef, Taco Seasoning, Water, Diced Tomatoes
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This Taco Lasagna recipe is a fun and creative way to combine the flavors of a traditional Mexican dish with the comfort of a classic lasagna. Layers of tortillas, ground beef, beans, and cheese are topped with a delicious enchilada sauce for a hearty and satisfying meal. It's a great way to mix things up from the classic Beer Can Chicken recipe and add some excitement to your dinner table.
19 of 20

Mexican Lasagna with Tortillas

Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
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If you're looking for a quick and easy dinner idea that is sure to please, try making this Mexican Lasagna with Tortillas. It features layers of tortillas, ground beef, beans, and cheese, all topped with a flavorful sauce. It's a great dish to make when you're short on time but still want a tasty and satisfying meal.
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Easy Beef Enchiladas

Main Ingredients: Ground Beef, Taco Seasoning, Enchilada Sauce, Diced
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For a no-fuss dinner idea that is full of flavor, try making these Easy Beef Enchiladas. Simply combine cooked ground beef with your choice of seasonings, roll it up in tortillas, and top with enchilada sauce and cheese. It's a quick and delicious alternative to the classic Beer Can Chicken recipe that is sure to be a hit with your family and friends.

The Secret Ingredient: Masa Harina

Masa Harina: What is it?

Before we dive into the recipe, it is essential to understand the main ingredient that gives tortillas their distinct flavor and texture - masa harina. Masa harina is a type of finely ground corn flour made from dried corn kernels that have been soaked in limewater. This process, known as nixtamalization, not only gives masa harina its unique flavor but also enhances its nutritional value. It is an essential ingredient in Mexican cuisine and is readily available in most grocery stores.

The Importance of Quality Masa Harina

While it may be tempting to opt for a cheaper brand of masa harina, investing in a high-quality one will make a significant difference in the taste and texture of your tortillas. Look for a brand that uses non-GMO corn and has a fine texture for the best results.

The Recipe

Now that you know the secret ingredient, let's get to making Patí's Mexican Table Tortilla Recipe. To make approximately 12 tortillas, you will need:
  • 2 cups of masa harina
  • 1 1/4 cups of warm water
  • 1/2 teaspoon of salt

Instructions

  1. In a large mixing bowl, combine the masa harina and salt.
  2. Add the warm water gradually, mixing with your hands until a soft dough forms.
  3. Knead the dough for a few minutes until it is smooth and pliable.
  4. Divide the dough into 12 equal-sized balls.
  5. Place a ball of dough between two sheets of parchment paper and flatten with a tortilla press or rolling pin.
  6. Carefully peel off the top layer of parchment paper and transfer the tortilla to a hot, dry skillet or comal.
  7. Cook for about 30 seconds on each side, or until lightly browned and slightly puffed.
  8. Repeat with the remaining dough balls.
  9. Keep the tortillas warm in a clean kitchen towel until ready to serve.

Enjoy Your Homemade Tortillas!

Once you have mastered Patí's Mexican Table Tortilla Recipe, there are endless possibilities for how to enjoy them. Use them to make tacos, enchiladas, quesadillas, or simply serve them warm with your favorite salsa or guacamole. The best part? You can freeze any leftover tortillas and reheat them whenever you have a craving for homemade goodness. So go ahead and give this recipe a try - your taste buds will thank you!
20 pati's mexican table tortilla recipe Taste the magic today!

Slow Cooker Mexican Pulled Pork

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 16 ounces tomato sauce
  • 1 tablespoon chili powder
  • 1 tablespoon ground cumin
  • 2 tablespoons brown sugar divided
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 3 cloves garlic minced
  • 1 pound pork tenderloin

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 75 milligrams
  • Fat : 9 grams
  • Fiber : 4 grams
  • Protein : 27 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 840 milligrams
  • Sugar : 15 grams
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