19 Pati's Mexican Table Tamale Casserole Recipe Taste The Magic Today!

Published on: Mar 26, 2024

For many people, tamales are a staple dish in Mexican cuisine. These delicious bundles of corn dough, filled with flavorful meat or vegetables, are traditionally steamed in corn husks. However, making tamales from scratch can be a time-consuming and labor-intensive process. That's where Pati's Mexican Table Tamale Casserole recipe comes in. This modern twist on a classic dish simplifies the preparation process without sacrificing any of the traditional flavors. Let's take a closer look at this mouth-watering recipe and see how you can bring the taste of Mexico to your table in a fraction of the time.

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1 of 20

Shredded Pork in Ancho-Orange Sauce (Chilorio) from...

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Take your Beer Can Chicken to the next level with this delicious recipe for Shredded Pork in Ancho-Orange Sauce, also known as Chilorio. This traditional Mexican dish is packed with bold flavors, and the addition of beer helps to tenderize the meat while adding a subtle hoppy note. It's the perfect dish for a backyard barbecue or a cozy night in with friends and family.
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Beef Tamale Casserole

Main Ingredients: Cornmeal, Sugar, Salt, Baking Powder, Egg, Unsalted
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If you're a fan of tamales, you'll love this twist on a classic with our Beef Tamale Casserole. A flavorful mixture of ground beef, corn, and spices is topped with a layer of masa dough and baked until golden and crispy. The addition of beer to the recipe adds a depth of flavor that will have your taste buds singing.
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Tamale Casserole

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For a vegetarian option, try our Tamale Casserole. Layers of corn tortillas, black beans, and vegetables are topped with a cheesy beer-infused sauce and baked to perfection. It's a hearty and satisfying dish that's perfect for Meatless Mondays or any day of the week.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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Watching your calorie intake? Our Skinny Mexican Casserole is a lighter take on traditional Mexican flavors. Lean ground turkey, black beans, corn, and salsa are layered with a creamy beer sauce and baked until bubbly. It's a guilt-free indulgence that doesn't skimp on taste.
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Short on time? Our Easy Mexican Casserole is the perfect solution. With just a handful of ingredients and minimal prep time, you'll have a flavorful and satisfying meal on the table in no time. The addition of beer to the recipe adds a unique twist that will have you coming back for seconds.
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This classic Mexican Casserole is a staple in many households, and for good reason. Layers of tortillas, seasoned ground beef, and a hearty beer and tomato sauce are topped with plenty of cheese and baked until bubbly. It's a comforting and delicious meal that will please the whole family.
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If you're a fan of tamales, you'll love our Chicken Tamale Casserole. Tender chicken, black beans, and corn are topped with a layer of masa dough and baked until golden and crispy. The addition of beer to the recipe adds a subtle complexity that will have everyone asking for seconds.
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Chicken Tamale Casserole

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Looking to switch up your usual chicken casserole recipe? Our Mexican Chicken Casserole is a flavorful and satisfying option. Layers of chicken, beans, and veggies are topped with a cheesy beer-infused sauce and baked until bubbly. It's a perfect meal for any day of the week.
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For a unique spin on traditional enchiladas, try our Black Bean Sauce Egg Enchiladas with Chorizo and Queso. Soft corn tortillas are filled with scrambled eggs, spicy chorizo, and a creamy beer and black bean sauce. It's a breakfast-for-dinner option that will become a household favorite.
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Vegans rejoice! Our Mexican Tortilla Casserole (Vegan Enchilada Lasagna) is a meatless option that doesn't skimp on flavor. Layers of tortillas, beans, and veggies are topped with a flavorful beer and tomato sauce and baked until bubbly. It's a satisfying and healthy meal that everyone will love.
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Mexican Tortilla Casserole (Vegan Enchilada Lasagna)

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Trying to stick to a healthy diet? Our Healthy Mexican Casserole is the perfect option. Lean ground turkey, black beans, and veggies are layered with a light and flavorful beer and tomato sauce and topped with a sprinkling of cheese. It's a guilt-free indulgence that will satisfy your cravings.
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For a twist on traditional pulled pork, try our Pulled Pork Tamale Casserole. Tender shredded pork is mixed with a beer and tomato sauce and topped with a layer of masa dough. Baked until golden and crispy, this dish is sure to be a crowd-pleaser.
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Pulled Pork Tamale Casserole

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For a fun and kid-friendly option, try our Mexican Tater Tot Casserole. Layers of tater tots, ground beef, and veggies are topped with a flavorful beer and tomato sauce and plenty of cheese. It's a delicious and easy meal that the whole family will enjoy.
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Following a low-carb diet? Our Low Carb Mexican Chicken Casserole is the perfect option. Cauliflower rice is mixed with chicken, beans, and veggies and topped with a light and flavorful beer sauce. It's a healthier take on traditional Mexican casseroles without sacrificing any of the flavors.
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Low Carb Mexican Chicken Casserole

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Wondering what to do with all those Thanksgiving leftovers? Our Leftover Turkey Tamale Casserole is the answer. Shredded turkey is mixed with a beer and tomato sauce and topped with a layer of masa dough. It's a creative and delicious way to use up those holiday leftovers.
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Leftover Turkey Tamale Casserole

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For a spicy twist on traditional tamale casserole, try our Chile Verde Chicken Tamale Casserole. Tender chicken is mixed with green chiles and a flavorful beer sauce, then topped with a layer of masa dough. Baked until bubbly, this dish is sure to become a favorite.
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Chile Verde Chicken Tamale Casserole

Main Ingredients: Masa Harina, Salt, Granulated Sugar, Baking Powder
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Tacos meet casserole in this delicious and easy Mexican Taco Casserole. Layers of tortillas, seasoned ground beef, and a beer and tomato sauce are topped with plenty of cheese and baked until golden and bubbly. It's a hearty and flavorful meal that the whole family will love.
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For a set-it-and-forget-it option, try our Crock Pot Mexican Casserole. Simply layer tortillas, beans, and veggies with a flavorful beer and tomato sauce in your slow cooker and let it do the work. It's a perfect meal for busy weeknights or lazy weekends.
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Crock Pot Mexican Casserole

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For a hearty and satisfying meal, try our Mexican Beef and Rice Casserole. Ground beef, rice, and beans are baked with a flavorful beer and tomato sauce and topped with plenty of cheese. It's a perfect one-dish meal that will please the whole family.

How to Make the Perfect Tamale Casserole

Layering Flavors and Ingredients

Pati's Mexican Table Tamale Casserole recipe is all about layers. The first layer is a base of corn dough, also known as masa, which provides the signature tamale texture. Next comes a generous layer of spicy shredded chicken, cooked with onions, garlic, and a variety of traditional Mexican spices such as cumin and chili powder. This flavorful filling adds a delicious kick to the casserole. On top of the chicken, a layer of black beans, sweet corn, and jalapeños is added, providing a balance of textures and flavors. Finally, a layer of cheese is sprinkled on top, adding a creamy and melty finish to the dish.

Streamlining the Cooking Process

One of the most time-consuming parts of making traditional tamales is the assembly and steaming process. With Pati's Mexican Table Tamale Casserole, this step is eliminated, making it a much more convenient and efficient option. Instead of individually wrapping and steaming each tamale, the layers are simply baked in a casserole dish, cutting down on preparation and cooking time. This dish can also be made ahead of time and reheated, making it perfect for busy weeknights or hosting a crowd.

A Crowd-Pleaser for All Occasions

Pati's Mexican Table Tamale Casserole is not only a delicious and convenient dish, but it is also a crowd-pleaser for all occasions. Whether you are hosting a Mexican-themed dinner party or looking for a hearty and satisfying family meal, this recipe is sure to impress. With its layers of traditional Mexican flavors and modern twist, it is a perfect fusion of old and new. So why not give this tamale casserole a try and bring the vibrant tastes of Mexico to your table?
19 pati's mexican table tamale casserole recipe Taste the magic today!

Beef Tamale Casserole

yield: 8 total time: 60 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1/2 cup cornmeal
  • 2 tablespoons sugar
  • 1/2 teaspoon salt
  • 1 tablespoon baking powder
  • 1 egg
  • 4 tablespoons unsalted butter melted
  • 1/3 cup buttermilk
  • 14 3/4 ounces cream style corn 1 can
  • 4 1/2 ounces diced green chiles 1 can
  • 1 tablespoon olive oil
  • 1 pound ground beef
  • 1 large onion chopped
  • 2 cloves garlic minced
  • 1 teaspoon cumin ground
  • 1/4 teaspoon chipotle powder
  • 1/2 teaspoon chili powder
  • salt salt or to taste
  • pepper salt or to taste
  • 10 ounces enchilada sauce 1 can
  • 2 cups shredded monterey jack cheese cheddar cheese or any blend of Mexican cheese works as well
  • 1 tablespoon chopped cilantro
  • avocado optional
  • jalapeno pepper sliced, optional

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 105 milligrams
  • Fat : 27 grams
  • Fiber : 4 grams
  • Protein : 22 grams
  • SaturatedFat : 13 grams
  • Sodium : 1170 milligrams
  • Sugar : 9 grams
  • TransFat : 0.5 grams
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