15 Pati's Mexican Table Ham Egg Cheese Recipe Unlock Flavor Sensations!

Published on: May 11, 2024

If you're a fan of Mexican cuisine, then you're probably familiar with the mouth-watering dishes from Pati's Mexican Table. One of her most popular recipes is the ham egg cheese dish, which is perfect for breakfast, brunch, or even dinner. This simple yet flavorful recipe is a staple in Mexican households and is loved by people all over the world. In this article, we'll take a closer look at Pati's Mexican Table ham egg cheese recipe and learn how to make it at home.

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1 of 20

Spanish Omelet

Main Ingredients: Green Pepper, Onion, Garlic, Kraft Zesty Italian
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Take your beer can chicken to the next level with this Spanish-inspired twist! The combination of tender chicken, fluffy eggs, and savory chorizo will have your taste buds dancing with delight. This recipe is perfect for a lazy weekend brunch or a quick and easy dinner option.
2 of 20

Mexican Breakfast Taquitos

Main Ingredients: Eggs, Potato, White Onion, Jalapenos, Ham, Monterey
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If you're a fan of all things Mexican, then you'll love these tasty breakfast taquitos. Crispy tortillas filled with scrambled eggs, beans, and cheese make for a delicious and protein-packed start to your day. Serve with your favorite salsa and guacamole for an extra kick of flavor.
Main Ingredients: Eggs, Half Half, Small Tomato, Ham, Taco Seasoning
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Start your day off right with this mouth-watering breakfast quesadilla. Layered with scrambled eggs, black beans, and gooey cheese, this classic Mexican dish is sure to satisfy your cravings. Top it off with some fresh salsa or avocado for a burst of freshness.
4 of 20

Sinchronizadas (Mexican Ham and Cheese Melts)

Main Ingredients: Corn Tortillas, Extra Virgin Olive Oil, Ham, Cheddar
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These sinchronizadas are the ultimate comfort food. Similar to a quesadilla, these Mexican ham and cheese melts are layered with ham, cheese, and a touch of spicy salsa. They're the perfect quick and easy meal for those busy weeknights.
5 of 20

Garden to Table- Eggplant

Main Ingredients: Eggplant, Sliced Ham, Cheese, Egg, Breadcrumbs, Salt
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Eggplant is a versatile vegetable that can be used in a variety of dishes, including this delicious beer can chicken recipe. Grilled eggplant adds a smoky, charred flavor to the tender chicken, while an herb and garlic marinade adds a burst of freshness. This dish is sure to be a hit at your next backyard BBQ.
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Mexican Cuban Sandwich

Main Ingredients: Carnitas, Ham Slices, Cheese, Pickled Jalapenos
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Take a trip to Cuba with this Mexican twist on a classic sandwich. Tender beer can chicken, ham, Swiss cheese, and pickles are sandwiched between crispy Cuban bread and pressed to perfection. Don't forget to serve it with a side of plantain chips for the ultimate Cuban experience.
7 of 20

Black Bean Sauce Egg Enchiladas with Chorizo and Queso...

Main Ingredients: Black Beans, Adobo Sauce, Chipotle Chile In Adobo
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These egg enchiladas are a delicious and unique take on traditional enchiladas. The black bean sauce adds a rich, smoky flavor, while the chorizo and queso fresco add a touch of heat and creaminess. They're the perfect meal for a lazy Sunday morning.
8 of 20

Mexican Style Breakfast Muffins

Main Ingredients: Self Raising Flour, Caster Sugar, Baking Powder
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If you're always on-the-go, these Mexican style breakfast muffins are the perfect option for a quick and easy breakfast. Loaded with eggs, cheese, and your choice of protein, these muffins are versatile and can be customized to your liking. Make a batch ahead of time and enjoy a delicious breakfast all week long.
9 of 20

The BEST Hawaiian Sliders (with Video)

Main Ingredients: Ham, Cheese, Buns, Butter, Minced Garlic
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These Hawaiian sliders are the perfect combination of sweet and savory. Tender beer can chicken, juicy pineapple, and gooey cheese are sandwiched between soft Hawaiian rolls and topped with a tangy BBQ sauce. They're perfect for your next summer cookout or game day spread.
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Express Migas

Main Ingredients: Eggs, Onion, Jalapeno, Cooked Ham, Tostada Shells
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Migas, a traditional Mexican breakfast dish, gets a quick and easy upgrade with this express version. Crumbled corn tortillas are mixed with eggs, peppers, and cheese to create a hearty and flavorful breakfast option. Serve with salsa, avocado, and a sprinkle of cilantro for a burst of freshness.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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12 of 20

Classic Monte Cristo Sandwich

Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
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This classic sandwich gets a Mexican twist with this recipe that includes beer can chicken, ham, and pepper jack cheese. The sandwich is then battered and fried to perfection and served with a side of raspberry jam for dipping. It's a unique and delicious take on a beloved sandwich.
13 of 20

Christmas Morning Wife Saver

Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
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Looking for a crowd-pleasing breakfast dish for the holidays? Look no further than this Christmas morning wife saver. Layers of bread, ham, cheese, and eggs are topped with a buttery cornflake crust and baked to golden perfection. It's a simple and delicious option for a stress-free Christmas morning.
14 of 20

Resort Omelets

Main Ingredients: Eggs, Milk, Salt, Pepper, Vegetable Oil, Bacon, Ham
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Recreate the delicious omelets you find at fancy resorts with this easy and customizable recipe. Simply mix your favorite omelet fillings with beaten eggs and pour into a muffin tin. Bake until fluffy and enjoy a gourmet breakfast in the comfort of your own home.
15 of 20

Arancini

Main Ingredients: Arborio Rice, Fresh Mozzarella, Ham, Butter, Parmesan
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This Italian-inspired dish features crispy, fried balls of rice stuffed with beer can chicken, cheese, and spices. It's a unique and delicious appetizer or side dish that's sure to impress your friends and family. Serve with a side of marinara sauce for dipping.
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No meal is complete without dessert, and this Mexican flan is the perfect way to end a delicious beer can chicken feast. This creamy and rich custard is topped with a sweet caramel sauce and is the perfect combination of sweet and savory. It's a must-try for any flan lover.
17 of 20

Chicken Cordon Bleu

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Chicken cordon bleu gets a Mexican twist with this recipe that features beer can chicken, ham, and cheese rolled up and baked to perfection. Serve with a side of mashed potatoes and your favorite veggies for a hearty and satisfying meal.
18 of 20

Torta de Jamón (Mexican Ham Sandwich)

Main Ingredients: Telera, Mayo, Ham, Tomato, Lettuce, Pickled Jalapenos
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This traditional Mexican sandwich is loaded with flavorful ham, avocado, and cheese. The sandwich is then pressed and toasted, creating a warm and crispy exterior with a gooey and delicious filling. It's the perfect option for a quick and easy lunch or dinner.
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Nan’s Zucchini Slice

Main Ingredients: Zucchinis, Carrots, Brown Onion, Ham, Large Eggs
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This zucchini slice is a family favorite and a great way to sneak in some veggies. Grated zucchini is mixed with eggs, cheese, and spices and baked until golden and crispy. Serve with a side salad for a simple and delicious meal that's perfect for any night of the week.
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Mini Quiche 4 Ways

Main Ingredients: Refrigerated Pie Crusts, Eggs, Milk, Salt, Swiss
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These mini quiches are perfect for a brunch or party spread. The basic recipe includes eggs, cheese, and milk, but you can customize them with your choice of fillings, such as beer can chicken, ham, veggies, and more. They're easy to make and even easier to enjoy.

The Perfect Combination of Flavors

Why is the ham egg cheese dish so popular?

One of the main reasons why Pati's Mexican Table ham egg cheese recipe is so popular is because of the perfect combination of flavors. The salty and smoky ham pairs perfectly with the creamy and rich flavor of the eggs and the sharpness of the cheese. This dish is a burst of flavors in every bite and is a perfect balance of savory and creamy.

The Importance of Using Quality Ingredients

To achieve the best results, it is crucial to use quality ingredients when making Pati's Mexican Table ham egg cheese dish. The type of ham used can greatly affect the flavor of the dish. It is recommended to use a good quality, thick-cut ham with a smoky flavor. As for the cheese, a sharp cheddar or a Mexican cheese blend works best. Fresh, free-range eggs are also essential for a rich and creamy texture.

How to Make Pati's Mexican Table Ham Egg Cheese Dish

To make this delicious dish, start by heating a skillet over medium heat. Add a tablespoon of oil and let it heat up. Next, add the diced ham and cook until it starts to brown. Then, add in the beaten eggs and stir until they start to set. Once the eggs are almost fully cooked, add in the grated cheese and stir until it is fully melted and combined with the eggs. Serve the ham egg cheese dish hot, garnished with some chopped cilantro or green onions for an extra pop of flavor.

Customize to Your Liking

Pati's Mexican Table ham egg cheese recipe is versatile and can be easily customized to your liking. You can add in some vegetables like bell peppers or onions for added texture and flavor. For a spicier version, add in some diced jalapenos or your favorite hot sauce. You can also switch up the type of cheese used or even add a mix of different cheeses for a unique twist.

Now that you have learned all about Pati's Mexican Table ham egg cheese recipe, it's time to try it out for yourself. With a few quality ingredients and simple steps, you can recreate this delicious dish at home and impress your friends and family with your Mexican cooking skills.

15 pati's mexican table ham egg cheese recipe Unlock flavor sensations!

Mexican Breakfast Taquitos

yield: 2 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 eggs
  • 1 potato
  • 1/4 white onion
  • 2 jalapenos
  • 1/2 cup ham or sausage
  • 1/2 cup Monterey Jack cheese or cheddar
  • 8 tortillas
  • 1/2 teaspoon chili powder or chipotle powder
  • vegetable oil for cooking and brushing, or lard

Nutrition

  • Calories : 1460 calories
  • Carbohydrate : 166 grams
  • Cholesterol : 690 milligrams
  • Fat : 61 grams
  • Fiber : 12 grams
  • Protein : 61 grams
  • SaturatedFat : 18 grams
  • Sodium : 2890 milligrams
  • Sugar : 9 grams
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