Guacamole is a staple in any Mexican household and is gaining popularity worldwide for its delicious and versatile flavors. Whether it's served as a dip, spread, or topping, guacamole is a must-try for any food lover. While there are many variations of this classic dish, Pati's Mexican Table guacamole recipe stands out for its authentic and mouth-watering flavors. As a professional chef and host of the popular cooking show "Pati's Mexican Table," Pati Jinich has perfected this recipe to create the ultimate guacamole experience. Let's take a closer look at what makes this guacamole recipe truly special.
Looking for a unique and delicious way to enjoy beer can chicken? Look no further than this mouth-watering recipe for shredded pork in ancho-orange sauce, also known as chilorio. This traditional Mexican dish features tender pork cooked low and slow in a flavorful blend of ancho chilies, orange juice, and beer. It's the perfect combination of sweet and spicy, and is sure to be a hit at your next BBQ or family gathering.
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Black Bean Sauce Egg Enchiladas with Chorizo and Queso...
Main Ingredients: Black Beans, Adobo Sauce, Chipotle Chile In Adobo
Who says you can't have breakfast for dinner? These black bean sauce egg enchiladas are a delicious and hearty twist on traditional enchiladas. The addition of spicy chorizo and creamy queso fresco takes this dish to the next level. And the best part? It's made with canned black bean sauce, so it's quick and easy to throw together on a busy weeknight.
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Guacamole
Main Ingredients: Avocados, Plum Tomatoes, Jalapeno Pepper, Red Onion
No list of top Mexican recipes would be complete without a classic guacamole. This creamy avocado dip is a must-have at any Mexican-themed party or gathering. It's made with just a few simple ingredients, including ripe avocados, fresh lime juice, cilantro, and jalapeños. Serve it with tortilla chips or use it as a topping for tacos, burritos, or burgers.
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National Spicy Guacamole Day | Spicy Guacamole
Main Ingredients: Haas Avocados, Lime, Kosher Salt, Ground Cumin
Did you know there's a National Spicy Guacamole Day? That's right, this beloved dip has its own holiday on November 14th. And what better way to celebrate than by making a batch of spicy guacamole? This fiery version adds in some extra heat with the addition of serrano peppers and cayenne pepper. It's a great way to kick your guacamole up a notch.
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Guacamole | Mexican Avocado dip | How to make guacamole
Main Ingredients: Avocados, Medium Onion, Tomato, Coriander Leaves, Green
Want to know the secret to making the best guacamole? It's all about using the freshest ingredients and letting the flavors meld together. This recipe for guacamole is simple, yet incredibly flavorful. The addition of diced tomatoes, red onion, and garlic adds a nice balance of texture and taste. Serve it with your favorite Mexican dishes or use it as a dip for veggies.
This Mexican cornbread is a delicious and unique twist on the traditional southern staple. It's made with a blend of cornmeal, flour, and canned cream-style corn for a moist and flavorful bread. And the addition of diced green chilies and shredded cheese gives it a little extra kick. Serve it alongside your favorite Mexican dishes for a tasty and satisfying meal.
No Mexican meal is complete without a side of fluffy and flavorful Mexican rice. This recipe uses canned diced tomatoes and green chilies for added flavor and a beautiful pop of color. It's also made with chicken broth instead of water for a richer taste. Serve it alongside your favorite tacos, enchiladas, or burritos for a complete and delicious meal.
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The Best Guacamole
Main Ingredients: Avocados, Lime, Salt, Ground Cumin, Cayenne Pepper
Looking for the ultimate guacamole recipe? Look no further than this delicious and foolproof version. It's made with just a few simple ingredients, but the secret is in the technique. Mashing the avocados with a fork instead of using a food processor or blender gives the guacamole a chunkier and more authentic texture. Trust us, this will be your go-to guacamole recipe from now on.
One of the most beloved Mexican street foods is the humble street taco. These small but mighty tacos are packed with flavor and are a great way to try a variety of toppings and fillings. This recipe uses canned chipotle peppers in adobo sauce for a smoky and spicy kick. Add your favorite toppings like avocado, cilantro, and salsa for a customizable and delicious meal.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier twist on traditional Mexican dishes, look no further than this skinny Mexican casserole. It's made with lean ground turkey, canned black beans, and plenty of veggies for a nutritious and tasty meal. And the best part? It's topped with crushed tortilla chips and melted cheese for a satisfying crunch and indulgent taste.
Ever wonder how Mexican restaurants make their famous table salsa? Now you can make it at home with this easy and delicious recipe. It's made with canned diced tomatoes, jalapeños, and cilantro for a refreshing and tangy salsa that's perfect for dipping. Serve it with tortilla chips or use it as a topping for your favorite Mexican dishes.
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Easy Guacamole Dip
Main Ingredients: Avocados, Roma Tomatoes, Onion, Jalapeno Chiles
Need a quick and easy appetizer for your next gathering? Look no further than this easy guacamole dip. It's made with just four simple ingredients, including canned salsa, for a flavorful and creamy dip that's perfect for parties or game day. Serve it with your favorite tortilla chips or veggies for a delicious and satisfying snack.
This Mexican street corn salad is a delicious and refreshing side dish that's perfect for summer barbecues or potlucks. It's made with canned corn, cotija cheese, and a zesty lime dressing for a burst of flavor in every bite. And the addition of diced jalapeños adds a spicy kick that's sure to please your taste buds.
No Mexican meal is complete without a sweet and creamy flan for dessert. This traditional Mexican custard is made with canned evaporated milk and sweetened condensed milk for a rich and silky texture. And the addition of rum and vanilla gives it a delicious and indulgent flavor. Top it with fresh berries or caramel sauce for a beautiful and tasty dessert.
If you want to take your Mexican rice game to the next level, try this authentic Mexican rice recipe. It's made with long-grain rice, tomato sauce, and a blend of spices for a flavorful and fluffy rice. And the best part? It's cooked in a skillet on the stovetop, giving it a nice crispy texture on the bottom.
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Jalapeño Cheddar Stuffed Burgers with Chipotle...
Main Ingredients: Ground Beef, Cheddar Cheese, Jalapenos, Sea Salt
Looking for a twist on the traditional burger? These jalapeño cheddar stuffed burgers are sure to be a hit at your next cookout. They're made with canned chipotle peppers for a smoky and spicy flavor, and the addition of cheddar cheese and diced jalapeños gives them an extra kick. Serve them on buns with your favorite toppings for a delicious and satisfying meal.
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Rodrigo-Style Fish (Pescado Rodrigo) from 'Pati's...
Main Ingredients: Sauce, Scallions, Cilantro Leaves, Lime Juice, Olive
If you're a seafood lover, you have to try this recipe for Rodrigo-style fish, also known as pescado Rodrigo. This dish features flaky white fish fillets baked in a flavorful blend of canned chipotle peppers, garlic, and lime juice. It's a simple yet elegant dish that's perfect for a special occasion or a weeknight dinner.
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Yellow Mole with Masa Dumplings (Mole Amarillito con...
Main Ingredients: Ancho Chiles, Guajillo Chiles, Tomatillos, Tomato
This unique and delicious recipe for yellow mole with masa dumplings is a must-try for any Mexican food lover. The rich and flavorful mole sauce is made with canned yellow tomatoes, pumpkin seeds, and a blend of spices. And the masa dumplings add a nice texture and heartiness to the dish. Serve it over rice for a complete and satisfying meal.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
Looking for a vegetarian option for your next Mexican-inspired meal? These black bean and cheese stuffed peppers are a delicious and easy option. They're made with canned black beans, diced tomatoes, and plenty of cheese for a hearty and satisfying dish. Serve them with a side of Mexican rice for a complete and flavorful meal.
When you need a quick and easy dinner option, this Mexican chicken and rice casserole is the perfect solution. It's made with canned chicken, salsa, and a blend of Mexican spices for a flavorful and tasty dish. And the addition of rice and cheese makes it a filling and satisfying meal. It's also a great way to use up leftover chicken or rice from previous meals.
Why Pati's Mexican Table Guacamole Recipe Stands Out
The Secret Ingredient: Serrano Peppers
One of the key differences in Pati's Mexican Table guacamole recipe is the addition of serrano peppers. This small green chili pepper adds a spicy kick to the guacamole, elevating it to a whole new level of flavor. The level of spiciness can be adjusted by adding more or less peppers, making it suitable for all taste preferences. The serrano peppers also add a vibrant green color to the guacamole, making it visually appealing and appetizing.
Fresh and Simple Ingredients
Another reason why Pati's Mexican Table guacamole recipe is a standout is its use of fresh and simple ingredients. The base of this recipe is ripe avocados, which are mashed to create a creamy and smooth texture. Other key ingredients include onion, tomato, cilantro, and lime juice. These fresh and flavorful ingredients are easily accessible and can be found in any grocery store. By using simple and natural ingredients, Pati's recipe allows the avocado to shine and be the star of the dish.
The Perfect Balance of Flavors
One of the most important aspects of a great guacamole is the balance of flavors. And Pati's Mexican Table guacamole recipe has just that. The tanginess of the lime juice, the sweetness of the tomato, the spiciness of the serrano peppers, and the creaminess of the avocado come together to create a harmonious blend of flavors. This recipe also calls for a pinch of kosher salt, which enhances the overall taste of the guacamole. With every bite, you'll experience a burst of flavors that will leave you craving more.
In conclusion, Pati's Mexican Table guacamole recipe is a must-try for anyone looking to indulge in a delicious and authentic guacamole experience. With its secret ingredient, fresh and simple ingredients, and perfect balance of flavors, this recipe truly stands out from the rest. So gather your ingredients and get ready to impress your taste buds and your guests with this mouth-watering guacamole recipe.
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