19 Pasta Recipe With Italian Dressing Unlock Flavor Sensations!

Published on: Mar 16, 2024

When it comes to classic Italian dishes, pasta is a staple that never fails to satisfy. Whether you're craving a hearty meal or need a quick and easy dinner option, this versatile ingredient can be transformed into a variety of delicious dishes. And what better way to elevate your pasta game than by adding a splash of Italian dressing? This simple yet flavorful addition can take your pasta dish to the next level, and we have just the recipe for you.

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Looking for a fresh and flavorful side dish to bring to your next summer barbecue? Look no further than this delicious Italian pasta salad recipe. With a medley of colorful vegetables, tangy Italian dressing, and al dente pasta, this dish is sure to be a crowd-pleaser. Start by cooking your pasta according to package instructions. While it's cooking, chop up some fresh bell peppers, cherry tomatoes, and red onion. Once the pasta is done, drain it and rinse it with cold water to cool it down.
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Pasta Salad With Italian Dressing

Main Ingredients: Rotini Pasta, Italian Dressing, Genoa Salami
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If you love the classic combination of pasta and Italian dressing, then this recipe is for you. It's simple, yet packed with flavor, and can be customized with your favorite vegetables and meats. For a vegetarian option, try adding some chunks of marinated tofu for a protein boost. To make this pasta salad, cook your pasta and rinse it with cold water. Then, mix together Italian dressing, balsamic vinegar, and a touch of honey to create a tangy and slightly sweet dressing. Toss the pasta, dressing, and your preferred mix-ins together and let it chill in the fridge until ready to serve.
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Insanely Good Pasta Salad With Italian Dressing

Main Ingredients: Rotini Pasta, Red Bell Pepper, Green Bell Pepper, Genoa
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This pasta salad recipe takes things up a notch by adding some unexpected ingredients to the mix. In addition to the usual vegetables and dressing, this recipe also includes cubed ham and shredded cheddar cheese. The result? A creamy and savory pasta salad that will have everyone going back for seconds. Start by cooking your pasta and chopping your vegetables. In a separate bowl, mix together Italian dressing, mayonnaise, and a dash of garlic powder for a creamy dressing. Toss everything together and let it chill in the fridge for a few hours to let the flavors meld together.
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Classic Pasta Salad

Main Ingredients: Italian Dressing, Pasta, Artichoke Hearts, Sun Dried
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Sometimes, you just can't beat a classic. This pasta salad recipe sticks to the basics, but with a few small tweaks to make it even more delicious. Use tri-color rotini pasta for a fun and colorful twist, and add in some sliced black olives for a salty kick. Cook your pasta and rinse it with cold water. Then, mix together Italian dressing, red wine vinegar, and Italian seasoning for a tangy and flavorful dressing. Toss the pasta and dressing together, and add in your mix-ins. For some added protein, try adding chunks of grilled chicken.
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Garden Veggie Pasta Salad

Main Ingredients: Rotini Pasta, Grape Tomatoes, English Cucumber
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Looking for a healthier option for your next summer gathering? This garden veggie pasta salad is just the thing. Packed with fresh and colorful vegetables like zucchini, bell peppers, and cherry tomatoes, this dish is not only delicious but also nutritious. Cook your pasta and rinse it with cold water. In a separate bowl, mix together Italian dressing, lemon juice, and honey for a light and refreshing dressing. Toss everything together and let it sit in the fridge for a few hours to let the flavors combine.
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Easy Pasta Salad

Main Ingredients: Pasta, Italian Salad Dressing, Cheddar Cheese, Bell
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Short on time but still want to bring a tasty dish to your next potluck? This easy pasta salad recipe has got you covered. With just a handful of ingredients and minimal prep time, you can have a delicious side dish ready in no time. Cook your pasta and rinse it with cold water. Then, mix together Italian dressing, white wine vinegar, and a pinch of sugar for a slightly sweeter dressing. Toss everything together and let it chill in the fridge until ready to serve.
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Spaghetti Salad with Italian Dressing

Main Ingredients: Thin Spaghetti, Italian Dressing, Mayonnaise, Red Bell
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If you're a fan of spaghetti, then you'll love this unique twist on a traditional pasta salad. Instead of using small pasta noodles, this recipe calls for spaghetti broken into smaller pieces. Toss it with your favorite Italian dressing and mix-ins, and you have a delicious and unexpected side dish. Cook your spaghetti and rinse it with cold water. Then, mix together Italian dressing, red wine vinegar, and a touch of Worcestershire sauce for a tangy and flavorful dressing. Toss everything together and let it chill in the fridge for a few hours before serving.
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Chicken Parmesan Pasta Skillet (ONLY 6 INGREDIENTS!)

Main Ingredients: Italian Dressing, Boneless, Skinless Chicken Breasts
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Looking for a hearty and satisfying pasta dish that's also super easy to make? This chicken parmesan pasta skillet fits the bill. With just six ingredients, it's a quick and tasty weeknight meal that the whole family will love. Cook your pasta and set it aside. In a skillet, cook diced chicken until it's browned and cooked through. Add in a jar of marinara sauce and let it simmer for a few minutes. Then, add in the cooked pasta and shredded mozzarella cheese and stir until the cheese is melted and everything is well combined.
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Pasta Salad With Italian Dressing

Main Ingredients: Dry Pasta, Italian Salad Dressing, Prosciutto, Mini
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Can't get enough of the classic combination of Italian dressing and pasta? This recipe adds some fun and unexpected ingredients to keep things interesting. In addition to the usual vegetables, this pasta salad also includes chickpeas and salami for some added flavor and texture. Cook your pasta and rinse it with cold water. Then, mix together Italian dressing, apple cider vinegar, and a pinch of oregano for a tangy and herbaceous dressing. Toss everything together and let it chill in the fridge for a few hours before serving.
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Slow Cooker Creamy Italian Chicken Pasta

Main Ingredients: Skinless Boneless Chicken Breast, Olive, Italian
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If you're looking for a no-fuss meal that's packed with flavor, this slow cooker creamy Italian chicken pasta is the recipe for you. Simply add chicken, cream cheese, Italian dressing, and a can of cream of chicken soup to your slow cooker and let it cook on low for a few hours. Shred the chicken and mix it with the sauce, then add in some cooked pasta and grated parmesan cheese for a creamy and indulgent pasta dish.
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Mason Jar Pasta Salad

Main Ingredients: Italian Dressing, Onions, Green Pepper, Red Pepper
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If you're planning a picnic or outdoor gathering, these mason jar pasta salads are the perfect option. They're easy to transport and can be customized with your favorite mix-ins. Simply layer cooked pasta, chopped veggies, and Italian dressing in a mason jar, and you have a portable and delicious meal. For added protein, try adding some canned tuna or grilled shrimp to your mason jar salad. And don't forget to shake it up before digging in!
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Perfect Pasta Salad

Main Ingredients: Spiral Pasta, Italian Dressing, Seasoning Mix, Hard
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When it comes to pasta salad, it's all about finding the perfect balance of flavors. This recipe hits all the right notes with a combination of tangy Italian dressing, balsamic vinegar, and a touch of honey for sweetness. Add in your favorite mix-ins, like cherry tomatoes and black olives, and you have a winning pasta salad. Don't be afraid to get creative with your mix-ins. Roasted asparagus, artichoke hearts, and sliced salami are all tasty additions to this versatile dish.
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Creamy Italian Crockpot Chicken

Main Ingredients: Fat Free Cream Cheese, Plain Greek Yogurt, Campbell S
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Crockpot meals are a lifesaver when you're short on time but still want a delicious and homemade dinner. This creamy Italian crockpot chicken cooks low and slow in a mixture of Italian dressing, cream of chicken soup, and cream cheese for a rich and flavorful sauce. Serve it over your favorite pasta for a satisfying and easy meal.
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Easy Cold Pasta Salad

Main Ingredients: Rotini Pasta, Broccoli Florets, Red Bell Pepper, Yellow
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If you're in need of a simple and refreshing side dish that's perfect for hot summer days, this easy cold pasta salad is just the thing. With just a few ingredients, it comes together in no time and can be customized with your preferred mix-ins. Cook your pasta and rinse it with cold water. Then, mix together Italian dressing, honey mustard, and a pinch of salt and pepper for a tangy and slightly sweet dressing. Toss everything together and let it chill in the fridge until ready to serve.
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Slow Cooker Olive Garden Chicken Pasta

Main Ingredients: Boneless Skinless Chicken Breast, Italian Salad
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If you're a fan of Olive Garden's famous chicken alfredo, then you'll love this slow cooker version. Simply add chicken, alfredo sauce, Italian dressing, and chicken broth to your slow cooker and let it cook on low for a few hours. Serve over your favorite pasta for a creamy and indulgent meal.
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Antipasto Pasta Salad

Main Ingredients: Pasta, Green Olives, Black Olives, Pepperoni, Salami
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If you love the flavors of an antipasto platter, then you'll love this pasta salad recipe. It combines all the classic antipasto ingredients, like sliced salami, pepperoni, olives, and cheese, with pasta and Italian dressing for a delicious and satisfying dish. Cook your pasta and rinse it with cold water. In a separate bowl, mix together Italian dressing, red wine vinegar, and a pinch of oregano for a tangy and herbaceous dressing. Toss everything together and let it chill in the fridge for a few hours before serving.
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Simple Pasta Salad

Main Ingredients: Rotini Pasta, Italian Salad Dressing, Cucumbers
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Sometimes, less is more when it comes to pasta salad. This simple recipe lets the flavors of the pasta and dressing shine, with just a few sliced cherry tomatoes and chopped fresh basil as garnish. It's the perfect side dish for a variety of main courses. To make this pasta salad, cook your pasta and rinse it with cold water. Then, mix together Italian dressing, lemon juice, and a pinch of sugar for a light and refreshing dressing. Toss everything together and let it chill in the fridge for a few hours before serving.
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If you're in the mood for a hearty and comforting meal, this Italian chicken casserole is the perfect option. It combines pasta, Italian sausage, spinach, and tomato sauce for a flavorful and satisfying dish. Top it off with some shredded mozzarella cheese and bake in the oven for a cheesy and delicious casserole.
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Italian Dressing Pasta Salad with Parmesan

Main Ingredients: Gluten Free Pasta, Bell Pepper, Red Onion, Grated
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This pasta salad recipe takes the classic combination of Italian dressing and pasta and adds in some shredded parmesan cheese for a delicious and cheesy twist. It's simple to make and can be customized with your favorite mix-ins, like diced bell peppers and sliced black olives. Cook your pasta and rinse it with cold water. Then, mix together Italian dressing, balsamic vinegar, and a touch of honey for a tangy and slightly sweet dressing. Toss everything together and let it chill in the fridge until ready to serve.
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Steak Gorgonzola Alfredo - Olive Garden's Copycat

Main Ingredients: Top Sirloin Steak, Pasta, Gorgonzola Cheese, Balsamic
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If you're a fan of Olive Garden's steak gorgonzola alfredo, then you'll love this copycat recipe. It combines tender grilled steak, creamy alfredo sauce, and crumbled gorgonzola cheese for a decadent and delicious pasta dish. Serve with your favorite pasta for a restaurant-quality meal at home.

When it comes to classic Italian dishes, pasta is a staple that never fails to satisfy. Whether you're craving a hearty meal or need a quick and easy dinner option, this versatile ingredient can be transformed into a variety of delicious dishes. And what better way to elevate your pasta game than by adding a splash of Italian dressing? This simple yet flavorful addition can take your pasta dish to the next level, and we have just the recipe for you.

How to Make the Perfect Pasta with Italian Dressing

Gather Your Ingredients

To make this mouth-watering pasta recipe with Italian dressing, you will need:
  • 1 pound of your favorite pasta
  • 1/2 cup of Italian dressing
  • 1 cup of cherry tomatoes, halved
  • 1 cup of fresh spinach, chopped
  • 1/4 cup of grated parmesan cheese
  • 1 tablespoon of minced garlic
  • 1/4 cup of olive oil
  • Salt and pepper to taste

Cook the Pasta

Begin by bringing a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Once cooked, drain the pasta and set it aside.

Prepare the Dressing

In a small bowl, mix together the Italian dressing, minced garlic, and olive oil. Season with salt and pepper to taste.

Combine the Ingredients

In a large pan, heat the dressing mixture over medium heat. Add the cooked pasta to the pan and toss to coat evenly. Next, add the cherry tomatoes and spinach, and continue to toss until the vegetables are slightly wilted.

Serve and Enjoy

Once all the ingredients are combined and heated through, remove the pan from the heat and sprinkle the parmesan cheese on top. Serve hot and enjoy your delicious pasta with Italian dressing! Now that you have the perfect recipe, why not try experimenting with different types of pasta and adding in some of your favorite protein or vegetables? The possibilities are endless with this flavorful and easy pasta recipe with Italian dressing. So grab your apron and get cooking!
19 pasta recipe with italian dressing Unlock flavor sensations!

Italian Pasta Salad

yield: 5 total time: 25 minutes
4.8 Stars (4 reviews)
View Recipe

Ingredients

  • 1/2 pound pasta uncooked
  • 3 ounces salami about 80 grams
  • 1 1/2 cups grape tomatoes 1 pint, halved
  • 1/2 green bell pepper chopped
  • 1/2 red bell pepper chopped
  • 1/4 cup red onion chopped
  • 1/2 cup black olives kalamata, halved
  • 4 ounces mozzarella balls bocconcini, halved
  • 1 1/2 tablespoons fresh parsley finely chopped
  • 1/2 cup Italian dressing homemade or store-bought
  • Parmesan cheese grated, optional, for serving

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 30 milligrams
  • Fat : 18 grams
  • Fiber : 3 grams
  • Protein : 15 grams
  • SaturatedFat : 6 grams
  • Sodium : 890 milligrams
  • Sugar : 6 grams
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