20 Pasta Recipe In Italian Style Get Cooking And Enjoy!
Published on: Mar 18, 2024
Pasta is a staple dish in Italian cuisine that has gained popularity all over the world. With its simple yet delicious flavor, it has become a go-to meal for many households. While there are various types of pasta, the most popular and traditional one is spaghetti. In this article, we will share with you a professional and well-organized introduction to making a perfect pasta recipe in Italian style.
If you're looking for a refreshing and easy summer dish, look no further than this delicious Italian pasta salad recipe. With a combination of fresh vegetables, tangy Italian dressing, and flavorful pasta, this dish is sure to be a hit at any gathering. Whether you're hosting a backyard barbecue or just need a quick and tasty lunch option, this Italian pasta salad is the perfect choice.
This hearty and comforting Italian chicken casserole is the perfect one-dish meal for a busy weeknight. Made with layers of tender chicken, gooey cheese, and flavorful Italian herbs and spices, this casserole is a crowd-pleaser. Plus, it's a great way to use up any leftover chicken you may have on hand. Serve it with a side of garlic bread for a complete and satisfying meal.
This classic Italian soup is a staple in many households, and for good reason. Made with a flavorful broth, tender meatballs, and a variety of vegetables, Italian wedding soup is the ultimate comfort food on a cold day. The addition of tiny pasta makes it a filling and satisfying meal. Serve it with a sprinkle of parmesan cheese for an extra boost of flavor.
This rich and creamy Italian sausage pasta dish is a favorite for many reasons. It's easy to make, uses simple ingredients, and has a deliciously satisfying taste. The combination of spicy Italian sausage, flavorful tomato sauce, and creamy heavy cream creates a perfect balance of flavors. Serve it with a side salad and some crusty bread for a complete meal.
Minestrone soup is a classic Italian dish that is loved by many. Made with a variety of vegetables, beans, and pasta, this soup is a hearty and healthy meal option. The addition of pancetta adds a savory depth of flavor, while the parmesan rind gives it a rich and nutty taste. Serve this soup with a sprinkle of fresh basil for a burst of freshness.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
These giant Italian meatballs are sure to impress even the pickiest of eaters. Made with a combination of ground beef, pork, and veal, these meatballs are flavorful and tender. The addition of Italian breadcrumbs, parmesan cheese, and fresh herbs gives them an authentic Italian taste. Serve them with your favorite pasta and sauce for a delicious and satisfying meal.
This twist on the classic Italian wedding soup is a favorite for many families. Made with a combination of tender chicken, mini meatballs, and a variety of vegetables, this soup is both hearty and flavorful. The addition of acini di pepe pasta makes it a filling and satisfying meal. Serve it with a sprinkle of fresh parsley for a pop of color and freshness.
This easy and delicious Italian chicken sausage pasta dish is perfect for a quick weeknight meal. Made with flavorful Italian chicken sausage, fresh vegetables, and a creamy sauce, this pasta is both hearty and satisfying. The addition of penne pasta makes it a filling and comforting meal. Serve it with a sprinkle of red pepper flakes for a little extra kick.
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Tuscan Chicken Pasta
Main Ingredients: Pasta, Chicken Breasts, Olive Oil, Garlic Powder
This Tuscan chicken pasta dish is a delicious twist on traditional Italian cuisine. Made with tender chicken, flavorful sun-dried tomatoes, and fresh spinach, this pasta is both colorful and tasty. The addition of a white wine sauce gives it a rich and savory flavor. Serve it with a sprinkle of parmesan cheese for an extra burst of flavor.
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Italian Seafood Pasta
Main Ingredients: Olive Oil, Garlic, Grape Tomatoes, Parsley, Pepper
This Italian seafood pasta is a dish that's perfect for a special occasion or a fancy dinner party. Made with a combination of shrimp, scallops, and mussels, this pasta is a seafood lover's dream. The addition of a white wine sauce and fresh herbs gives it a deliciously light and flavorful taste. Serve it with a side of crusty bread for dipping.
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Italian Shrimp Pasta
Main Ingredients: Pasta, Extra Virgin Olive Oil, Garlic, Campari
If you're a fan of shrimp scampi, then this Italian shrimp pasta dish is a must-try. Made with plump shrimp, garlic, and white wine, this pasta is packed with flavor. The addition of a buttery lemon sauce gives it a refreshing and bright taste. Serve it with a sprinkle of fresh parsley for an extra burst of freshness.
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Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
This hearty and flavorful penne pasta with Italian sausage sauce is a crowd-pleaser. Made with a combination of spicy Italian sausage, tomato sauce, and fresh herbs, this dish is both satisfying and delicious. The addition of penne pasta makes it a filling and comforting meal. Serve it with a sprinkle of parmesan cheese for an extra boost of flavor.
This classic Italian wedding soup is a traditional dish that is loved by many. Made with a flavorful broth, tender meatballs, and a variety of vegetables, this soup is both hearty and healthy. The addition of tiny pasta makes it a filling and satisfying meal. Serve it with a sprinkle of parmesan cheese for an extra boost of flavor.
If you're short on time but still want a delicious and comforting meal, this easy Italian wedding soup is the perfect choice. Made with pre-made frozen meatballs, frozen vegetables, and chicken broth, this soup comes together in no time. The addition of tiny pasta makes it a filling and satisfying meal. Serve it with a sprinkle of fresh parsley for a pop of color.
This healthy twist on traditional spaghetti carbonara is a guilt-free option that doesn't skimp on flavor. Made with whole wheat spaghetti, lean pancetta, and egg whites, this dish is both delicious and nutritious. The addition of frozen peas adds a pop of color and freshness. Serve it with a sprinkle of parmesan cheese for a bit of indulgence.
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Keyword Italian Baked Ziti, Italian Baked Ziti with...
Main Ingredients: Pasta, Tomato Sauce, Egg, Ricotta Cheese, Cheese
This delicious and comforting dish is a favorite among many Italian food lovers. Made with ziti pasta, spicy Italian sausage, and tomato sauce, this baked ziti is packed with flavor. The addition of ricotta cheese and mozzarella cheese makes it rich and creamy. Serve it with a sprinkle of fresh parsley for a pop of freshness.
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Homemade Minestrone Soup
Main Ingredients: Pasta, Olive Oil, Onion, Minced Garlic, Celery, Medium
This homemade minestrone soup is a great way to use up any leftover veggies in your fridge. Made with a variety of vegetables, cannellini beans, and tiny pasta, this soup is both hearty and healthy. The addition of a beef broth base gives it a rich and savory flavor. Serve it with a sprinkle of parmesan cheese for an extra boost of flavor.
This easy and flavorful crock pot Italian chicken pasta is perfect for a busy weeknight. Made with tender chicken, tomato sauce, and Italian herbs, this dish is a family favorite. The addition of a slow-cooked sauce makes the chicken extra tender and flavorful. Serve it with a sprinkle of fresh basil for a pop of freshness.
If you're looking for a traditional and authentic Italian minestrone soup recipe, this is the one for you. Made with a variety of vegetables, cannellini beans, and tiny pasta, this soup is both hearty and healthy. The addition of a beef broth base gives it a rich and savory flavor. Serve it with a sprinkle of parmesan cheese for an extra boost of flavor.
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Pasta with Italian Chicken Sausage, Peppers and...
Main Ingredients: Pasta, Olive Oil, Onion, Red Bell Pepper, Garlic
This colorful and flavorful pasta dish is a great way to use up any leftover chicken sausage you may have on hand. Made with a combination of spicy Italian chicken sausage, bell peppers, and onions, this dish is both satisfying and delicious. The addition of penne pasta makes it a filling and comforting meal. Serve it with a sprinkle of fresh herbs for a burst of freshness.
Ingredients for Italian Style Pasta Recipe
1. Spaghetti
Spaghetti is the star of this dish, so it's essential to use high-quality spaghetti for the best taste and texture. Look for pasta made with durum wheat, which is the traditional wheat used in Italy to make pasta.
2. Olive Oil
Olive oil is a crucial ingredient in Italian cooking, and it adds a rich and fruity flavor to the pasta dish. Choose extra-virgin olive oil for the best taste.
3. Garlic
Garlic is the backbone of Italian cuisine, and it adds a delicious aroma and flavor to the dish. To get the most out of garlic, always use fresh cloves instead of pre-minced ones.
4. Tomatoes
Tomatoes are a staple in Italian cooking and add a tangy and sweet flavor to the pasta sauce. Use ripe and juicy tomatoes for the best results.
5. Fresh Herbs
Adding fresh herbs like basil, oregano, and parsley brings a burst of flavor to the dish. Chop them finely and add them to the sauce or sprinkle them on top of the pasta before serving.
Steps to Make Italian Style Pasta
Step 1: Cook the Spaghetti
Bring a large pot of salted water to a rolling boil and add the spaghetti. Cook for 8-10 minutes or until al dente, stirring occasionally.
Step 2: Make the Sauce
Heat olive oil in a large pan over medium heat. Add minced garlic and cook for 1-2 minutes until fragrant. Then, add diced tomatoes and let them simmer for 10-15 minutes until they break down and form a thick sauce.
Step 3: Combine the Spaghetti and Sauce
Once the spaghetti is cooked, drain it and add it to the pan with the tomato sauce. Toss the pasta in the sauce until fully coated.
Step 4: Add Fresh Herbs
Turn off the heat and add freshly chopped herbs to the pasta. Mix well and let it sit for a few minutes to allow the flavors to come together.
Serving Suggestions
Featured Keywords: Italian style, Pasta Recipe, Italian cuisine
Serve your Italian style pasta hot and garnish it with some more fresh herbs and grated parmesan cheese. You can also serve it with a side salad or garlic bread for a complete meal.
In conclusion, this Italian style pasta recipe is simple yet full of flavor. With just a few quality ingredients and easy steps, you can create a delicious and authentic Italian dish at home. So, impress your family and friends with this mouth-watering pasta recipe and enjoy the taste of Italy in every bite.
Ingredients for Italian Style Pasta Recipe
1. Spaghetti
Spaghetti is the star of this dish, so it's essential to use high-quality spaghetti for the best taste and texture. Look for pasta made with durum wheat, which is the traditional wheat used in Italy to make pasta.
2. Olive Oil
Olive oil is a crucial ingredient in Italian cooking, and it adds a rich and fruity flavor to the pasta dish. Choose extra-virgin olive oil for the best taste.
3. Garlic
Garlic is the backbone of Italian cuisine, and it adds a delicious aroma and flavor to the dish. To get the most out of garlic, always use fresh cloves instead of pre-minced ones.
4. Tomatoes
Tomatoes are a staple in Italian cooking and add a tangy and sweet flavor to the pasta sauce. Use ripe and juicy tomatoes for the best results.
5. Fresh Herbs
Adding fresh herbs like basil, oregano, and parsley brings a burst of flavor to the dish. Chop them finely and add them to the sauce or sprinkle them on top of the pasta before serving.
Steps to Make Italian Style Pasta
Step 1: Cook the Spaghetti
Bring a large pot of salted water to a rolling boil and add the spaghetti. Cook for 8-10 minutes or until al dente, stirring occasionally.
Step 2: Make the Sauce
Heat olive oil in a large pan over medium heat. Add minced garlic and cook for 1-2 minutes until fragrant. Then, add diced tomatoes and let them simmer for 10-15 minutes until they break down and form a thick sauce.
Step 3: Combine the Spaghetti and Sauce
Once the spaghetti is cooked, drain it and add it to the pan with the tomato sauce. Toss the pasta in the sauce until fully coated.
Step 4: Add Fresh Herbs
Turn off the heat and add freshly chopped herbs to the pasta. Mix well and let it sit for a few minutes to allow the flavors to come together.
Serving Suggestions
Serve your Italian style pasta hot and garnish it with some more fresh herbs and grated parmesan cheese. You can also serve it with a side salad or garlic bread for a complete meal.
In conclusion, this Italian style pasta recipe is simple yet full of flavor. With just a few quality ingredients and easy steps, you can create a delicious and authentic Italian dish at home. So, impress your family and friends with this mouth-watering pasta recipe and enjoy the taste of Italy in every bite.
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