20+ Pasquale Sciarappa Thanksgiving Turkey Breast Recipe Dive Into Deliciousness!

Published on: Mar 11, 2024

Pasquale Sciarappa is a renowned chef and YouTube personality known for his traditional Italian cooking. With Thanksgiving just around the corner, it's the perfect time to try out his delicious Thanksgiving turkey breast recipe. This dish is a twist on the classic Thanksgiving turkey, featuring Italian-inspired flavors that are sure to impress your guests. Follow along as Pasquale shares his secrets for making the perfect turkey breast that will leave everyone asking for seconds.

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1 of 20

Thanksgiving Dinner

Main Ingredients: Turkey Leg, Turkey Breast, Rosemary, Green Beans
Slow Cooker Thanksgiving Dinner (for 2!) - Dinner, then Dessert
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Thanksgiving is a time for family, friends, and delicious food. And what better way to impress your loved ones than with a perfectly cooked beer can chicken? This juicy and flavorful dish will surely be the star of your Thanksgiving dinner.
2 of 20

Traditional Homemade Tomato Sauce made by Pasquale...

Main Ingredients: Plum Tomatoes, Sea Salt, Basil Leaves
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If you're looking for a classic Thanksgiving meal, look no further than this traditional homemade tomato sauce made by Pasquale. The secret to this recipe is using fresh, ripe tomatoes and cooking them down with fragrant herbs and spices until they become a rich and flavorful sauce.
3 of 20

Thanksgiving Dinner for Two

Main Ingredients: Butter, Turkey Breast, Cranberries, Thyme, Salt
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Thanksgiving doesn't always have to be a big gathering with extended family. If you're celebrating with just your significant other or a close friend, this beer can chicken recipe is the perfect size for a cozy Thanksgiving dinner for two.
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Roasted Turkey Breast with Herb Butter

Main Ingredients: Turkey Breast, Garlic Cloves, Unsalted Butter
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For a twist on the classic Thanksgiving turkey, try this roasted turkey breast with herb butter. The herb butter adds a burst of flavor and keeps the turkey moist and tender. Plus, it's much easier to cook and carve than a whole turkey.
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Slow Roasted Turkey Roulade (Thanksgiving Turkey Roll)

Main Ingredients: Turkey Breast, Sage Leaves, Rosemary Leaves, Garlic
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If you want to impress your guests with a fancy-looking dish, try this slow roasted turkey roulade. It's essentially a rolled-up turkey breast filled with a flavorful stuffing and roasted to perfection. It may take a bit more effort, but the end result is worth it.
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Thanksgiving Pasties

Main Ingredients: Refrigerated Pie Crusts, Turkey Breast, Mashed
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Looking for a creative way to use up your Thanksgiving leftovers? These Thanksgiving pasties are the perfect solution. They're essentially a handheld version of a Thanksgiving dinner, with all the classic flavors wrapped up in a flaky pastry crust.
7 of 20

Thanksgiving Turkey Breast

Main Ingredients: Turkey Breast, Turkey Rub, Unsalted Butter, Lemons
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If you're not a fan of dark meat, or if you're cooking for a smaller group, a turkey breast is a great option for Thanksgiving. This beer can chicken recipe is specifically designed for a turkey breast and still delivers all the juicy and flavorful results of a whole chicken.
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9 of 20

Thanksgiving Leftovers Pizza

Main Ingredients: Turkey Breast, Whole Wheat Pizza Dough, Cranberry
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Thanksgiving Leftovers Turkey Pho

Main Ingredients: Homemade Turkey Broth, Fresh Ginger, Fish Sauce, Kosher
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If you're looking for a lighter and healthier way to use up your Thanksgiving leftovers, try making this turkey pho. It's a warm and comforting soup that's perfect for those chilly post-Thanksgiving days.
11 of 20

Sheet Pan Thanksgiving Dinner

Main Ingredients: Turkey Breast, Olive Oil, Salt, Ground Black Pepper
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Don't want to spend all day in the kitchen cooking a big Thanksgiving meal? This sheet pan Thanksgiving dinner is the solution. Everything cooks together on one pan, making cleanup a breeze. Plus, the flavors all meld together for a delicious and easy meal.
12 of 20

Leftover Thanksgiving Turkey Bake

Main Ingredients: Bisquick R Baking Mix, Poultry Seasoning, Diced Onions
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If you want to save oven space and have an easy clean-up, try making your Thanksgiving beer can chicken in a crockpot. The slow cooking method allows the flavors to develop even more, resulting in a tender and flavorful bird.
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The Best Roasted Turkey Breast for Thanksgiving

Main Ingredients: Turkey Breast, Butter, Sea Salt, Black Pepper, Garlic
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Looking for the perfect roasted turkey breast recipe for your Thanksgiving dinner? Look no further than this one. It uses a combination of herbs and spices to create a flavorful and moist turkey breast that will impress all your guests.
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Ally's Full Thanksgiving for Two

Main Ingredients: Yukon Gold Potatoes, Chicken Stock, Garlic, Butter
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If you want a complete Thanksgiving meal for just two people, try making this beer can chicken recipe along with Ally's full Thanksgiving menu for two. It includes delicious sides like mashed potatoes and green bean casserole, so you won't miss out on any of the traditional dishes.
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Sheet Pan Thanksgiving Dinner for 2

Main Ingredients: Turkey Breast, Unsalted Butter, Garlic, Fresh Rosemary
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Sheet Pan Thanksgiving Dinner with Turkey Breast

Main Ingredients: Turkey Breast, Butter, Garlic Clove, Fresh Rosemary
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If you're cooking for a small group, this sheet pan Thanksgiving dinner with turkey breast is the perfect solution. It has all the traditional dishes, but the smaller portion sizes make it easier to manage and there's less food waste.
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Sheet Pan Paleo Thanksgiving Dinner for Two

Main Ingredients: Turkey Breast, Coconut Oil, Dried Sage, Dried Thyme
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Thanksgiving Leftovers Sliders With Cranberry Mango...

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Easy Herb Roasted Turkey Breast

Main Ingredients: Butter, Dried Thyme, Turkey Breast, Salt, Pepper
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If you're short on time or just don't want to deal with a whole turkey, try making this easy herb roasted turkey breast. It's a simple and foolproof recipe that delivers delicious results every time.

Preparing the Turkey Breast

Gather Your Ingredients

Before you begin, make sure you have all the necessary ingredients for Pasquale's Thanksgiving turkey breast recipe. You will need a 5-pound boneless turkey breast, olive oil, garlic, fresh rosemary, fresh sage, lemon, salt, and black pepper.

Season and Marinate

To infuse the turkey breast with flavor, Pasquale recommends creating a marinade with olive oil, garlic, rosemary, sage, lemon juice, salt, and black pepper. Massage the marinade into the turkey breast, making sure every inch is coated. Cover and let it marinate in the refrigerator for at least 4 hours, or overnight for maximum flavor.

Cooking the Turkey Breast

Preheat Your Oven

Remove the turkey breast from the refrigerator and let it sit at room temperature for 30 minutes. This will ensure that the turkey cooks evenly. Preheat your oven to 375°F.

Roast and Baste

Place the turkey breast in a roasting pan and drizzle with some extra olive oil. Cover the pan with foil and roast in the oven for 1 hour. After an hour, remove the foil and baste the turkey breast with the drippings from the pan. Continue to roast for another 45 minutes, or until the internal temperature reaches 165°F.

Let it Rest

Once the turkey breast is cooked, remove it from the oven and let it rest for 15 minutes before slicing. This allows the juices to redistribute, resulting in a juicy and tender turkey breast.

Serving Your Thanksgiving Turkey Breast

Garnish and Serve

To add a final touch of Italian flair, Pasquale suggests garnishing the turkey breast with fresh rosemary and lemon slices. Serve with your favorite Thanksgiving sides, such as mashed potatoes, stuffing, and cranberry sauce.

Buon Appetito!

Now that you have mastered Pasquale's Thanksgiving turkey breast recipe, it's time to gather around the table and enjoy a delicious and Italian-inspired Thanksgiving meal. From Pasquale's kitchen to yours, buon appetito!
20+ pasquale sciarappa thanksgiving turkey breast recipe Dive into deliciousness!

Easy Herb Roasted Turkey Breast

yield: 4 total time: 85 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 4 tablespoons butter softened
  • 2 teaspoons dried thyme
  • 1 turkey breast bone-in split, with Pop Up® Thermometer, 3 pounds
  • salt
  • pepper

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 2 grams
  • Cholesterol : 90 milligrams
  • Fat : 13 grams
  • Fiber : 1 grams
  • Protein : 25 grams
  • SaturatedFat : 7 grams
  • Sodium : 330 milligrams
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