16+ Parkers East Carolina Bbq Sauce Recipe Get Cooking And Enjoy!

Published on: Mar 4, 2024

If you're a fan of barbecue, then you know that the sauce is just as important as the meat itself. And when it comes to barbecue sauces, Parker's East Carolina BBQ Sauce is a classic that has stood the test of time. This tangy and flavorful sauce has been a staple in many barbecue joints for decades, and now you can make it in the comfort of your own home. Let's take a closer look at the ingredients and process of making this delicious sauce.

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Eastern North Carolina Barbeque Sauce

Main Ingredients: Cider Vinegar, Salt, Cayenne Pepper, Red Pepper Flakes
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This tangy and slightly spicy sauce is a staple in Eastern North Carolina and pairs perfectly with beer can chicken. Made with a base of vinegar and chili flakes, this sauce adds a burst of flavor to any dish. Try it on your next beer can chicken recipe for a true taste of the South.
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North Carolina Bbq Sauce

Main Ingredients: White Vinegar, Cayenne Pepper, Ground Black Pepper
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This classic North Carolina BBQ sauce is a must-try for any beer can chicken enthusiast. With a base of vinegar, ketchup, and brown sugar, this sauce strikes the perfect balance of tangy and sweet. It's sure to become a family favorite at your next cookout.
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Eastern North Carolina BBQ Sauce

Main Ingredients: White Vinegar, Cider Vinegar, Brown Sugar, Cayenne
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This Eastern North Carolina BBQ sauce is the perfect combination of tangy and spicy. Made with vinegar, chili flakes, and a touch of hot sauce, this sauce packs a punch of flavor that will elevate your beer can chicken to new levels. Try it on a whole chicken or chicken wings for a delicious twist on a classic BBQ dish.
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Eastern North Carolina Vinegar Barbecue Sauce

Main Ingredients: Apple Cider Vinegar, White Vinegar, Hot Sauce, Red
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This vinegar-based sauce is a staple in Eastern North Carolina and is the perfect complement to beer can chicken. The tangy vinegar pairs perfectly with the smoky flavor of the chicken, creating a mouth-watering combination that will leave you wanting more.
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North Carolina Style Vinegar BBQ Sauce

Main Ingredients: Apple Cider Vinegar, Sugar, Ketchup, Honey, Kosher
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If you're looking for a sauce with a little more heat, try this North Carolina style vinegar BBQ sauce. Made with vinegar, mustard, and hot sauce, this sauce adds a kick of spice to any dish. It's the perfect accompaniment to beer can chicken and will leave your taste buds tingling.
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North Carolina Vinegar Barbecue Sauce

Main Ingredients: Apple Cider Vinegar, Tomato Paste, Light Brown Sugar
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No BBQ is complete without this North Carolina vinegar barbecue sauce. Made with a blend of vinegar, ketchup, and spices, this sauce is the perfect balance of tangy and sweet. Drizzle it over your beer can chicken for a burst of flavor that will keep you coming back for more.
7 of 20

North Carolina BBQ Sauce

Main Ingredients: Apple Cider Vinegar, Water, Brown Sugar, Salt, Black
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This finger-licking apple cider vinegar BBQ sauce is a must-try for any beer can chicken lover. With a base of apple cider vinegar, brown sugar, and spices, this sauce adds a unique twist to traditional BBQ flavors. It's the perfect complement to beer can chicken and will have your guests asking for the recipe.
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Finger-licking Apple Cider Vinegar BBQ Sauce –...

Main Ingredients: Apple Cider Vinegar, Honey, Hot Sauce, Red Pepper
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This Carolina vinegar BBQ sauce is a tangy and flavorful addition to any beer can chicken recipe. Made with vinegar, ketchup, and spices, this sauce is the perfect blend of sweet and tangy. It's a must-try for any BBQ enthusiast.
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Carolina Vinegar BBQ Sauce

Main Ingredients: Apple Cider Vinegar, Water, Ketchup, Brown Sugar, Salt
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This basic vinegar BBQ sauce is a classic recipe that is perfect for beer can chicken. Made with vinegar, ketchup, and spices, this sauce is quick and easy to make and adds a delicious tang to any dish. Try it on your next beer can chicken for a mouth-watering meal.
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Basic Vinegar BBQ Sauce

Main Ingredients: Cider Vinegar, Tomato Paste, Dark Corn Syrup, Cold
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This spicy North Carolina mustard barbecue sauce is a must-try for any beer can chicken lover. Made with a blend of mustard, vinegar, and spices, this sauce adds a unique and bold flavor to any dish. It's the perfect complement to beer can chicken and will have your taste buds begging for more.
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Spicy North Carolina Mustard Barbecue Sauce

Main Ingredients: Canola Oil, Yellow Onion, Yellow Mustard, Honey, Brown
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This classic vinegar BBQ sauce is a staple in many Southern homes and is the perfect accompaniment to beer can chicken. Made with a blend of vinegar, ketchup, and spices, this sauce adds a tangy and savory flavor to any dish. It's a must-try for any BBQ enthusiast.
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Vinegar BBQ Sauce

Main Ingredients: Distilled Vinegar, Hot Sauce, Sugar, Salt, Crushed Red
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This Eastern North Carolina vinegar BBQ sauce is a must-try for any beer can chicken lover. Made with a blend of vinegar, ketchup, and spices, this sauce adds a tangy and slightly spicy flavor to any dish. It's the perfect complement to beer can chicken and will have your taste buds dancing with delight.
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Eastern North Carolina Vinegar BBQ Sauce

Main Ingredients: Distilled White Vinegar, Kosher Salt, Crushed Red
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This Eastern North Carolina-style barbecue sauce is a staple in many Southern homes and is the perfect accompaniment to beer can chicken. Made with a base of vinegar and spices, this sauce adds a tangy and slightly spicy flavor to any dish. It's a must-try for any BBQ enthusiast.
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Eastern North Carolina-Style Barbecue Sauce

Main Ingredients: Cider Vinegar, Salt, Cayenne Pepper, Red Pepper Flakes
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This old-time Eastern North Carolina barbecue sauce is a classic recipe that is perfect for beer can chicken. Made with a blend of vinegar, ketchup, and spices, this sauce adds a tangy and savory flavor to any dish. It's a must-try for any BBQ enthusiast looking to add a touch of nostalgia to their meal.
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Old-Time Eastern North Carolina Barbecue Sauce

Main Ingredients: Cider Vinegar, Crushed Red Pepper, Black Pepper, Salt
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This Eastern North Carolina vinegar-and-pepper barbecue sauce is a tangy and flavorful addition to any beer can chicken recipe. Made with a blend of vinegar, spices, and a touch of hot sauce, this sauce adds a spicy kick to any dish. It's the perfect complement to beer can chicken and will have your taste buds begging for more.
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Main Ingredients: Apple Cider Vinegar, Coarsely Ground Black Pepper
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No BBQ is complete without this North Carolina barbecue sauce. Made with a blend of vinegar, ketchup, and spices, this sauce is the perfect balance of tangy and sweet. Drizzle it over your beer can chicken for a burst of flavor that will keep you coming back for more.
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North Carolina Barbecue Sauce

Main Ingredients: Cider Vinegar, Minced Onion, Yellow Mustard, Firmly
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This North Carolina-style BBQ sauce is a staple in many Southern homes and is the perfect accompaniment to beer can chicken. Made with a blend of vinegar, ketchup, and spices, this sauce adds a tangy and slightly spicy flavor to any dish. It's a must-try for any BBQ enthusiast.
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North Carolina-Style BBQ Sauce

Main Ingredients: White Vinegar, Cider Vinegar, Ketchup, Brown Sugar, Hot
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This North Carolina vinegar sauce is a tangy and flavorful addition to any beer can chicken recipe. Made with a blend of vinegar, ketchup, and spices, this sauce adds a unique twist to traditional BBQ flavors. It's the perfect complement to beer can chicken and will have your guests asking for the recipe.
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North Carolina Vinegar Sauce

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No BBQ is complete without a delicious barbecue sauce, and this recipe is a must-try for any beer can chicken lover. Made with a blend of vinegar, ketchup, and spices, this sauce adds a tangy and savory flavor to any dish. It's the perfect accompaniment to beer can chicken and will leave your taste buds tingling.
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Main Ingredients: Vinegar, Ketchup, Water, Sugar, Salt, Chilli Powder
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No list of top beer can chicken recipes would be complete without the perfect beer can chicken recipe itself. This recipe combines the tangy flavors of vinegar and spices with the smoky flavor of beer, creating a mouth-watering dish that is sure to be a hit at your next BBQ. Follow this recipe for the ultimate beer can chicken experience.

Ingredients

When it comes to making Parker's East Carolina BBQ Sauce, the ingredients are simple and straightforward. You'll need apple cider vinegar, ketchup, brown sugar, Worcestershire sauce, hot sauce, mustard, and black pepper. These ingredients may already be in your pantry, making it easy to whip up a batch of this sauce whenever you're in the mood for some delicious barbecue.

Apple Cider Vinegar

The key ingredient in this sauce is the apple cider vinegar. This tangy and acidic vinegar adds a punch of flavor and helps to balance out the sweetness from the other ingredients.

Ketchup and Brown Sugar

The combination of ketchup and brown sugar gives this sauce its signature sweet and tangy flavor. The ketchup also helps to thicken the sauce, giving it the perfect consistency.

Worcestershire Sauce and Hot Sauce

For some added depth of flavor and a hint of heat, Worcestershire sauce and hot sauce are added to the mix. These ingredients add a subtle kick and give the sauce a well-rounded taste.

Mustard and Black Pepper

Lastly, mustard and black pepper are added to the sauce for some extra flavor and spice. These ingredients help to balance out the sweetness and add a little bit of tanginess to the overall taste.

Process

Making Parker's East Carolina BBQ Sauce is a simple and straightforward process. All you need to do is mix all the ingredients together in a saucepan and let it simmer for about 20 minutes. This allows all the flavors to come together and for the sauce to thicken up. Once done, you can use it as a dipping sauce or brush it onto your favorite meats while grilling.

Adjusting the Flavor

The great thing about making your own barbecue sauce is that you can adjust the flavors to your liking. If you prefer a sweeter sauce, add more brown sugar. For a spicier kick, add more hot sauce. Play around with the ingredients until you find the perfect balance for your taste buds.

Storage

This sauce can be stored in an airtight container in the fridge for up to a week. But let's be real, it probably won't last that long because it's just that good.

In conclusion

Making your own Parker's East Carolina BBQ Sauce is not only easy and delicious, but it also allows you to customize the flavors to your liking. So next time you're craving some barbecue, whip up a batch of this sauce and impress your friends and family with your homemade creation.
16+ parkers east carolina bbq sauce recipe Get cooking and enjoy!

Eastern North Carolina Barbeque Sauce

yield: 8 total time: 190 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 quarts cider vinegar
  • 1/4 cup salt
  • 2 tablespoons cayenne pepper
  • 3 tablespoons red pepper flakes
  • 1 cup light brown sugar
  • 1 tablespoon hot pepper sauce

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 31 grams
  • Fat : 0.5 grams
  • Fiber : 1 grams
  • Sodium : 3600 milligrams
  • Sugar : 27 grams
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