15 Panozzo Italian Market Meatball Recipe Prepare To Be Amazed!

Published on: Mar 18, 2024

Panzotto Italian Market is known for its delicious and authentic Italian cuisine. Among their many mouth-watering dishes, their meatballs stand out as a customer favorite. Made with a secret family recipe passed down for generations, these meatballs are a must-try for any fan of Italian food. In this article, we will share the recipe for Panozzo Italian Market's famous meatballs so that you can recreate the taste of Italy in your own kitchen.

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The Perfect Blend of Meat and Seasonings

The Secret to Panozzo Italian Market's Meatballs

The key to Panozzo Italian Market's irresistible meatballs lies in the perfect blend of meat and seasonings. The recipe calls for a mix of ground beef and ground pork to create a rich and flavorful base. It is important to use high-quality meat for the best results. You can ask your local butcher for a blend of ground beef and pork, or you can mix the meats yourself at home.

Adding Flavor with Herbs and Spices

Apart from the meat, the secret to Panozzo Italian Market's meatballs also lies in the carefully selected herbs and spices. The recipe calls for a combination of fresh parsley, garlic, and grated parmesan cheese, which adds a burst of flavor to the meatballs. These ingredients are finely chopped and mixed into the meat before forming the meatballs.

The Perfect Texture with Breadcrumbs and Eggs

To achieve the perfect texture for the meatballs, Panozzo Italian Market's recipe also includes breadcrumbs and eggs. The breadcrumbs act as a binder, while the eggs help to keep the meatballs moist and tender. Be sure to use fresh breadcrumbs and eggs for the best results.

Cooking and Serving the Meatballs

After mixing all the ingredients together, the meatballs are formed into balls and cooked in a hot pan with olive oil. Once they are golden brown and cooked through, they can be served with your favorite pasta and sauce, or enjoyed on their own as a delicious appetizer.

In Conclusion

Panozzo Italian Market's meatball recipe is a perfect blend of meat, herbs, and spices, creating a flavorful and tender dish that will transport you to the streets of Italy. By following this recipe, you can recreate the taste of Panozzo Italian Market's famous meatballs in the comfort of your own home. So gather your ingredients and get cooking, and enjoy the taste of authentic Italian cuisine with Panozzo Italian Market's meatball recipe.
15 panozzo italian market meatball recipe Prepare to be amazed!

Italian Meatball Sauce

yield: 4 total time: 45 minutes
4.5 Stars (2 reviews)
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Ingredients

  • olive oil
  • 2 cloves garlic finely chopped
  • 1 small onion finely chopped
  • 2 cans chopped tomatoes
  • 1 teaspoon dried oregano
  • 1 handful basil leaves roughly torn
  • salt
  • pepper

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 9 grams
  • Fat : 5 grams
  • Fiber : 3 grams
  • Protein : 2 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 200 milligrams
  • Sugar : 5 grams
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