20 Panna Cotta Recipe Indian Style Prepare To Be Amazed!

Published on: Mar 28, 2024

Panna cotta, a creamy and delicate Italian dessert, has become a popular choice for many dessert lovers around the world. This simple yet elegant dessert has now been given an Indian twist with the addition of traditional Indian flavors and ingredients. In this article, we will share with you a delicious and authentic panna cotta recipe with an Indian touch that will surely impress your taste buds.

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Buttermilk Panna Cotta

Main Ingredients: Unflavored Gelatin, Heavy Cream, Sugar, Vanilla Pod

Buttermilk Panna Cotta with Strawberry Crumble Topping // Eff the Oven ...

Buttermilk Panna Cotta With Lavender Shortbread And Honey Figs ...

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If you're looking for a unique and refreshing twist on the classic panna cotta recipe, try making it with buttermilk. The tangy flavor of the buttermilk adds a delicious contrast to the creamy texture of the dessert. Plus, it's incredibly easy to make.

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Vanilla Panna Cotta | How to make panna cotta

Main Ingredients: Agar Agar, Vanilla Extract, Water

Embrace those Friday Feels with ELY's Vanilla Panna Cotta Recipe - ELY Blog

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Ahh, vanilla. The classic flavor that never disappoints. This vanilla panna cotta recipe is no exception. It's the perfect balance of sweet and creamy, and it's surprisingly simple to make. You'll be amazed at how a few simple ingredients can transform into such a delicious dessert.

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Chocolate Pumpkin de Leche Panna Cotta (Indian Corn...

Main Ingredients: Powdered Gelatin, Whole Milk, Dulce De Leche, Demerara

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Pumpkin Panna Cotta Recipe with Nuts & Salted Caramel

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For all the chocolate lovers out there, this recipe is for you. This chocolate pumpkin de leche panna cotta is a decadent and indulgent treat that combines the rich flavors of chocolate and pumpkin. It's the perfect dessert to indulge in during the fall season.

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Rose Syrup Panna Cotta (Bandung Panna Cotta)

Main Ingredients: Milk, Gelatine, Evaporated Milk, Rose Syrup, Rose

Rose Panna Cotta with Raspberry Compote - Bake with Shivesh

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Rose Strawberry Panna Cotta [Without Gelatin] - Cook With Manali

The Best Panna Cotta Recipe (Easy, Foolproof!) - The Flavor Bender

This unique twist on the classic panna cotta recipe is inspired by the popular Malaysian drink, Bandung. The addition of rose syrup gives the dessert a delicate floral flavor that pairs perfectly with the creamy texture. It's a refreshing and elegant dessert that will impress your guests.

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Espresso Panna Cotta (Panna Cotta al Caffè)

Main Ingredients: Espresso Coffee, Unflavored Gelatin, Natural Sugar

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Espresso Panna Cotta - Sidewalk Shoes

If you're a coffee lover, you'll love this espresso panna cotta recipe. The addition of espresso gives the dessert a rich and intense flavor that coffee enthusiasts will appreciate. It's a perfect after-dinner treat that will satisfy your caffeine cravings.

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Panna Cotta

Main Ingredients: Heavy Cream, Sugar, Vanilla Extract, Unflavored

Strawberry Panna Cotta Recipe | The Cooking Foodie - The Cooking Foodie

coffee panna cotta - Lucky PonyLucky Pony

Of course, we couldn't have a list of panna cotta recipes without including the classic version. This basic panna cotta recipe is a must-try for anyone who has never made it before. It's a simple and foolproof recipe that will give you a perfectly creamy and delicious dessert every time.

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Nolen Gur Panna Cotta (Fresh Dates Jaggery Panna Cotta)

Main Ingredients: Full Cream Milk, Heavy Cream, Gelatine, Vanilla

This unique twist on the classic panna cotta recipe uses nolen gur, a type of fresh date jaggery, to give it an exotic and delicious flavor. It's a popular dessert in West Bengal, India, and for a good reason. The combination of creamy panna cotta and the caramel-like flavor of nolen gur is a match made in heaven.

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Coconut Panna Cotta

Main Ingredients: Coconut Milk, Heavy Cream, Sugar, Gelatin, Cold Water

Coconut Milk Panna Cotta with Honey Citrus Compote - Le Petit Eats

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If you're a fan of coconut, you have to try this coconut panna cotta recipe. The coconut milk adds a subtle tropical flavor to the dessert, making it a perfect summer treat. Plus, it's dairy-free, making it a great option for those who are lactose intolerant.

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Chocolate Panna Cotta

Main Ingredients: Cream, Milk, Gelatine, Sugar, Chocolate 70 Cacao

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Lightened Up Chocolate Panna Cotta - Wild Wild Whisk

Here's another chocolate variation for all the chocoholics out there. This chocolate panna cotta recipe is rich, creamy, and oh-so-chocolatey. It's the perfect dessert for any occasion, and it's guaranteed to satisfy your sweet tooth.

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Mango Panna Cotta

Main Ingredients: Mangos, Mango Juice, Unflavored Gelatin, Whole Milk

Easy Mango Panna Cotta - Mommy's Home Cooking

Vegan Coconut Panna Cotta With Mango Jelly | Olive & Mango

Panna Cotta mit Mango im Glas - Kochstübchen - Dessert im Glas

Mangoes are in season during the summer months, making this mango panna cotta recipe a must-try for the season. The fresh mango puree gives the dessert a burst of fruity flavor that pairs perfectly with the creamy texture. It's a refreshing and delicious dessert that will impress your family and friends.

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Panna Cotta With Berries

Main Ingredients: Unflavored Gelatin, Milk, Heavy Cream, Sugar, Vanilla

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Easy Panna Cotta Recipe with Raspberry Gelee - Fifteen Spatulas

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30 Minute No Bake Dessert: Panna Cotta with Mixed Berry Compote ...

This panna cotta with berries recipe is a beautiful and colorful dessert that will impress your guests. The combination of creamy panna cotta and fresh berries is a match made in heaven. It's also a great way to use up any leftover berries you have on hand.

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Authentic Gelatin-Free Panna Cotta

Main Ingredients: Heavy Cream, Egg Whites, Granulated White Sugar

This authentic gelatin-free panna cotta recipe is perfect for those who are vegetarian or don't eat gelatin. It uses agar-agar, a plant-based alternative to gelatin, to achieve the same creamy texture. It's a delicious and inclusive option for all dessert lovers.

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How To Make Panna Cotta

Main Ingredients: Cooking Spray, Whole Milk, Powdered Gelatin, Sugar

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Best Classic Panna Cotta Recipe - Pretty. Simple. Sweet.

If you're a beginner in the kitchen or have never made panna cotta before, this recipe is for you. This easy panna cotta recipe breaks down the steps and provides helpful tips for making the perfect dessert. You'll be a panna cotta pro in no time.

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Raspberry, Coconut & Cardamom Panna Cotta

Main Ingredients: Fresh Raspberries, Granulated Sugar, Coconut Cream

Mari Bermain di Dapur: raspberry panna cotta

Coconut, Raspberry and Mango Panna Cotta Tart – Butter Baking

Coconut Panna Cotta with Blueberry Sauce | The Foodie Physician

This unique panna cotta recipe combines the flavors of raspberry, coconut, and cardamom for a delicious and exotic dessert. The tangy raspberry coulis adds a beautiful pop of color and flavor to the creamy panna cotta. It's a perfect dessert for a special occasion.

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Savory Panna Cotta with Basil

Main Ingredients: Unflavored Gelatin, Heavy Whipping Cream, Sugar, Salt

there is a small dessert in a glass on the plate with peas and pea pods

Basil Panna Cotta & Strawberries in Prosecco Syrup

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Panna cotta doesn't always have to be a sweet dessert. This savory panna cotta with basil recipe is a unique and delicious option for those who prefer savory over sweet. The combination of creamy panna cotta and fresh basil is surprisingly delicious and a must-try for any adventurous foodies.

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Lemon Panna Cotta

Main Ingredients: Buttermilk, Honey, Vanilla Extract, Lemon Extract

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If you're a fan of lemon desserts, this lemon panna cotta recipe is a must-try. The lemon adds a refreshing and tangy flavor to the creamy panna cotta, making it a perfect dessert for the summer months. Plus, it's surprisingly easy to make.

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Refreshing Mango Panna cotta

Main Ingredients: Mango, Gelatin Leaves, Cold Water, Gelatin, Sugar

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This refreshing mango panna cotta recipe is another great option for mango lovers. The addition of lime juice gives the dessert a tangy twist that balances out the sweetness of the mango. It's a light and refreshing dessert that's perfect for hot summer days.

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Panna Cotta alla Menta con Salsa di Cioccolato (Roman...

Main Ingredients: Granulated Gelatin, Vanilla Bean, Fresh Mint Leaves

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This traditional Roman panna cotta recipe uses fresh mint to give it a refreshing and herbaceous flavor. The chocolate sauce adds a rich and decadent touch to the dessert. It's a beautiful and delicious dessert that will impress your guests.

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Easy Panna Cotta

Main Ingredients: Vegetable Oil, Cold Milk, Gelatin Powder, Heavy Cream

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If you're short on time or ingredients, this easy panna cotta recipe is the perfect option. It uses only four simple ingredients and can be made in just a few minutes. It's a great dessert to have in your repertoire for last-minute dinner parties or cravings.

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Lychee Panna Cotta

Main Ingredients: Gelatine, Milk, Cream, Sugar, Vanilla Extract, Water

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Starry Kitchen salted plum lychee panna cotta | As gorgeous … | Flickr

This lychee panna cotta recipe is another unique and exotic option for those looking to try something new. Lychees add a delicate and sweet flavor to the dessert, and the addition of rose water gives it a beautiful floral note. It's a perfect dessert for a special occasion or a romantic dinner at home.

Ingredients:

Milk and cream:

The base of this panna cotta recipe is the combination of milk and cream, giving it a rich and creamy texture. It is important to use full-fat milk and heavy cream for the best results.

Gelatin:

Gelatin is the key ingredient that sets the panna cotta and gives it its signature shape. It is easily available in any grocery store and is essential for this recipe.

Sugar:

No dessert is complete without a touch of sweetness. Sugar is added to the milk and cream mixture to balance out the flavors and add the perfect amount of sweetness to the dessert.

Cardamom and saffron:

To give this panna cotta an Indian twist, we will be using cardamom and saffron, two traditional Indian spices that add a unique and aromatic flavor to the dish.

Garnish:

For the final touch, we will be using chopped pistachios and rose petals to garnish the panna cotta, adding a pop of color and texture to the dessert.

Method:

Mixing the ingredients:

The first step is to mix the milk, cream, sugar, and spices in a saucepan and bring it to a simmer. Make sure to stir constantly to prevent the mixture from burning.

Adding gelatin:

Once the mixture has simmered for a few minutes, remove it from heat and add the gelatin. Stir well until the gelatin has fully dissolved.

Filling the molds:

Pour the mixture into individual ramekins or molds and let it cool down to room temperature. Once cooled, cover the molds and refrigerate for at least 4 hours or overnight.

Unmolding and garnishing:

Once the panna cotta has set, gently run a knife around the edges of the mold and invert it onto a serving plate. Garnish with chopped pistachios and rose petals before serving. This Indian style panna cotta is the perfect combination of creamy and fragrant flavors that will leave you wanting more. Serve it as a refreshing dessert after a spicy Indian meal or as a standalone treat. Try this recipe and impress your family and friends with your cooking skills.