17 Panini Recipe Spicy Italian Ignite Your Passion For Cooking!

Published on: Mar 18, 2024

Panini is a delicious and versatile Italian sandwich that has become popular all over the world. This hot and crispy sandwich is typically made with Italian bread, but can be filled with a variety of ingredients to suit your taste preferences. One of the most popular and flavorful versions of panini is the spicy Italian panini. Packed with bold and fiery flavors, this sandwich is a must-try for all spice lovers. In this article, we will share a professional and well-organized recipe for a mouth-watering spicy Italian panini that you can easily make at home.

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Ingredients for Spicy Italian Panini

Bread

Italian bread is the traditional choice for panini, but you can also use ciabatta or any other crusty bread that you prefer.

Meats

For the spicy kick, we recommend using hot Italian sausage and pepperoni as the main ingredients. You can also add other cured meats like salami or prosciutto for extra flavor.

Cheese

A gooey and melty cheese is essential for any panini. We suggest using a combination of mozzarella and provolone for a perfect balance of flavors.

Vegetables

To add some freshness and crunch to your panini, you can include sliced tomatoes, thinly sliced red onions, and fresh basil leaves.

Sauce

The spicy mayo is the star of this recipe. Made with mayonnaise, sriracha, and red chili flakes, this sauce will give your panini the perfect amount of heat.

How to Make Spicy Italian Panini

Step 1: Prepare the spicy mayo

In a small bowl, mix together 1/4 cup mayonnaise, 1 tablespoon sriracha, and 1 teaspoon red chili flakes. Adjust the amount of sriracha and chili flakes according to your preferred level of spiciness.

Step 2: Cook the sausage

Remove the sausage from its casing and cook it in a skillet over medium heat until it is fully cooked and browned. Drain any excess fat and set aside.

Step 3: Assemble the panini

Spread the spicy mayo on one side of each slice of bread. Layer the pepperoni, sausage, mozzarella, provolone, tomatoes, red onions, and basil leaves on the other side. Close the sandwich with the mayo side facing the filling.

Step 4: Grill the panini

Preheat a panini press or a skillet over medium heat. Place the sandwich in the press or skillet and cook for 3-4 minutes on each side, until the bread is golden and the cheese is melted.

Step 5: Serve and enjoy!

Remove the panini from the press or skillet and let it cool for a minute. Cut it in half and serve it warm. Your spicy Italian panini is ready to enjoy! Now that you have this amazing spicy Italian panini recipe, you can easily recreate this restaurant-style sandwich at home. Serve it as a quick lunch or a delicious dinner option, and impress your family and friends with your cooking skills. So, get ready to indulge in the bold and fiery flavors of this mouth-watering panini. Buon appetito!
17 panini recipe spicy italian Ignite your passion for cooking!

Italian Chicken Panini

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 slices levain bread
  • olive oil for brushing
  • 1/2 cup pesto ’wichcraft artichoke Parmesan
  • 1 roasted chicken skin removed and meat shredded
  • 2 roasted red bell peppers cut into 1/4-inch slices
  • 6 ounces fontina cheese shredded
  • 8 fresh basil leaves large
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