18 Panera Italian Combo Recipe Unlock Flavor Sensations!
Published on: Mar 15, 2024
Looking for a delicious and authentic Italian sandwich recipe that you can make at home? Look no further than this Panera Italian Combo recipe! This mouth-watering sandwich is packed full of flavor and is sure to satisfy your cravings. Don't waste your money on takeout when you can easily recreate this restaurant favorite in the comfort of your own kitchen. Follow along as we guide you through the steps to make this delicious Panera Italian Combo sandwich.
Who doesn't love a classic plate of Italian meatballs? This recipe is sure to become a family favorite with its flavorful blend of ground beef, breadcrumbs, and Italian seasoning. Serve them over pasta or in a sub for a hearty and satisfying meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
Bigger is always better, especially when it comes to meatballs. These great big Italian meatballs are made with a combination of ground beef, pork, and veal for a rich and delicious flavor. And the best part? They're perfect for a crowd-pleasing dinner or for freezing and enjoying later.
This traditional Italian soup is perfect for any occasion, whether it's a fancy dinner party or a cozy family meal. Made with tender meatballs, hearty vegetables, and flavorful broth, this soup will warm you up from the inside out. And don't forget the ditalini pasta for some added Italian flair.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Watching your carbs? These keto stuffed peppers are a delicious and low-carb twist on a classic Italian dish. The peppers are filled with a mixture of ground beef, cauliflower rice, and ricotta cheese, making them a satisfying and healthy meal option.
This mouthwatering dish is a staple in many Italian households. Thinly sliced beef is rolled up with a flavorful mixture of breadcrumbs, garlic, and prosciutto, then simmered in a rich tomato sauce. Serve it over pasta or with some crusty bread for the ultimate Italian meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Forget the frozen meatballs from the grocery store – these homemade Italian meatballs are way better. Made with a combination of ground beef and ground pork, these meatballs are tender, juicy, and packed with flavorful herbs and spices. And they're perfect for spaghetti and meatballs.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
No Italian feast is complete without some delicious desserts. These Italian almond paste cookies are a sweet and nutty treat that everyone will love. Made with almond paste, these cookies are soft, chewy, and perfect for dipping in a cup of coffee or tea.
This colorful and flavorful pasta salad is a great addition to any summer BBQ or potluck. Made with tri-color rotini, salami, cheese, and a blend of Italian dressing and seasonings, this salad is easy to make and perfect for feeding a crowd.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli is a classic Italian dish that can be made in so many different ways. This recipe for creamy Italian ravioli is a decadent and delicious option. The ravioli is filled with ricotta cheese and spinach, then topped with a creamy tomato sauce for a flavor explosion in every bite.
If you're looking for a simple and hearty meal that the whole family will love, look no further than this Italian chicken casserole. Made with chicken breasts, Italian dressing, and canned tomatoes, this casserole is easy to make and packed with Italian flavors.
This healthy and satisfying soup is a great option for a meatless meal. Made with lentils, carrots, celery, and tomatoes, this soup is packed with nutrients and flavor. Serve it with some crusty bread for a complete meal.
If you're looking for a satisfying and filling lunch option, this Italian combo sandwich is the way to go. With layers of salami, capicola, ham, and provolone cheese, this sandwich is packed with protein and flavor. And don't forget the Italian dressing for some added zing.
This creative and delicious casserole is a great way to use up leftover spaghetti and meatballs. The crescent dough acts as a crust, while the meatballs and spaghetti sauce make up the filling. Top it off with some mozzarella cheese and bake until golden brown.
These low-carb Italian meatballs are perfect for anyone following a keto diet. Made with a combination of ground beef and ground pork, these meatballs are juicy and full of flavor. And the best part? They're gluten-free too.
These elegant and flavorful mushrooms are the perfect appetizer for any Italian meal. The mushrooms are stuffed with a mixture of Italian sausage, breadcrumbs, and parmesan cheese, then baked to perfection. They're sure to be a hit at any party.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
This time-saving and delicious recipe for Italian meatballs is perfect for busy weeknights. Made with frozen meatballs, spaghetti sauce, and Italian seasoning, this dish comes together in under 30 minutes. Serve it over pasta or in a sub for a quick and satisfying meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
If you're looking for a simple and flavorful dinner idea, this sheet pan Italian chicken dinner is the way to go. Chicken breasts are marinated in Italian dressing, then roasted with potatoes, bell peppers, and onions. It's a complete meal all on one pan.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty and satisfying soup is perfect for a cold winter's day. Made with beef chuck, vegetables, and Italian seasonings, this soup is packed with flavor and will keep you warm and full for hours.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
These colorful and flavorful kabobs are perfect for grilling season. Cubes of pork tenderloin are marinated in an Italian vinaigrette, then skewered with summer vegetables and grilled to perfection. Serve with some Italian bread for a complete meal.
This simple and satisfying Italian roast beef is perfect for a comforting and delicious dinner. The beef is seasoned with Italian herbs and garlic, then roasted to perfect tenderness. Serve it with some mashed potatoes and roasted vegetables for a complete and flavorful meal.
Ingredients
Bread
The first and most important ingredient for this recipe is the bread. The type of bread used in this sandwich is crucial to achieving the perfect texture and flavor. For this Panera Italian Combo, we recommend using a crusty focaccia bread. The crispy exterior and soft interior of focaccia bread make it the perfect vessel for all of the delicious fillings in this sandwich.
Cold Cuts
The main stars of this sandwich are the cold cuts. For an authentic Italian flavor, we recommend using prosciutto, salami, and pepperoni. These meats are cured and thinly sliced, giving the sandwich a rich and complex flavor.
Cheese
No Italian sandwich is complete without some cheese. For this recipe, we suggest using provolone cheese, which adds a creamy and slightly tangy flavor to the sandwich. You can also add some shredded parmesan cheese for an extra kick of flavor.
Vegetables
To add some crunch and freshness to the sandwich, we recommend using sliced red onions, lettuce, and tomatoes. These vegetables not only add great texture, but they also balance out the rich flavors of the cold cuts and cheese.
Condiments
To tie all the flavors together, we suggest using olive oil, red wine vinegar, and Italian seasoning. These simple yet flavorful ingredients add a tangy and herbaceous element to the sandwich.
Instructions
1. Start by slicing the focaccia bread horizontally, creating a top and bottom half.
2. Drizzle olive oil and red wine vinegar on both halves of the bread, then sprinkle with Italian seasoning.
3. Layer the prosciutto, salami, and pepperoni on the bottom half of the bread.
4. Add the sliced red onions, lettuce, and tomatoes on top of the meat.
5. Place the provolone cheese on top of the vegetables.
6. Close the sandwich with the top half of the bread.
7. Wrap the sandwich tightly with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
8. When ready to serve, unwrap the sandwich and cut into desired portions.
9. Enjoy your homemade Panera Italian Combo!
In conclusion, this Panera Italian Combo recipe is a must-try for any Italian sandwich lover. With a few simple ingredients and easy instructions, you can recreate this restaurant favorite at home. Impress your friends and family with this delicious and authentic sandwich.
