16 Panera Bread Ham Swiss Egg Souffle Recipe Dive Into Deliciousness!
Published on: Mar 16, 2024
The Panera Bread Ham Swiss Egg Souffle is a delicious and savory breakfast dish that is perfect for any occasion. Made with fluffy eggs, savory ham, and melted swiss cheese, this recipe is a crowd-pleaser that will leave everyone wanting more. In this article, we will take a closer look at the ingredients and steps needed to recreate this popular dish right in your own kitchen.
Main Ingredients: Large Eggs, Milk, Unsalted Butter, Onions, Green Bell
A classic breakfast dish, the Western omelet is a delicious combination of eggs, ham, peppers, and cheese. It's easy to make and perfect for a lazy Sunday morning. To make it, simply beat together some eggs, diced ham, bell peppers, and shredded cheese. Cook in a skillet until the eggs are set and the cheese is melted. Serve with a side of toast and hash browns for a hearty breakfast.
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Ham and Cheese Egg Souffle
Main Ingredients: Unsalted Butter, Flour, Whole Milk, Eggs, Ham, Cheddar
This fluffy and savory egg dish is perfect for a special occasion brunch. It's made with diced ham, shredded cheese, and a touch of thyme for added flavor. The eggs are whipped until light and airy, then baked in the oven until puffed and golden. Serve with a side of fresh fruit and mimosas for a delicious and elegant meal.
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Egg Souffle
Main Ingredients: Croissant Dough, Eggs, Muenster Cheese, Cheddar
This souffle is like a cross between an omelet and a quiche. It's filled with diced ham, spinach, and crumbled feta cheese for a healthy and flavorful breakfast. The eggs are mixed with milk and baking powder to create a light and airy texture. Bake in the oven until puffed and golden brown. Serve with a side of toast and fresh berries for a complete meal.
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Panera Bread Ham and Swiss Baked Egg Soufflés
Main Ingredients: Eggs, Milk, Heavy Cream, Swiss Cheese, Shredded
If you love Panera Bread's breakfast sandwiches, you'll love this homemade version of their popular Ham and Swiss Baked Egg Soufflés. It's made with diced ham, Swiss cheese, and gruyere cheese for a creamy and savory flavor. The eggs are mixed with heavy cream and spices, then baked in individual ramekins for a fancy presentation. Serve with a side of fresh fruit for a delicious and satisfying breakfast.
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Chicken Ham & Swiss Waffles (low carb)
Main Ingredients: Chicken, Egg, Ham, Mozzarella Cheese, Swiss Cheese
Who says waffles are just for breakfast? These savory waffles are made with chopped chicken, diced ham, and shredded Swiss cheese for a protein-packed and low-carb meal. The batter is made with almond flour and coconut milk for a grain-free and gluten-free option. Serve with sugar-free maple syrup and a side of crispy bacon for a satisfying lunch or dinner.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
This indulgent and satisfying sandwich is a brunch favorite. It's made with thinly sliced ham, turkey, and Swiss cheese sandwiched between two slices of french toast. The sandwich is dipped in a custard mixture and cooked in a skillet until golden and crispy. Serve with a side of fresh fruit and a dusting of powdered sugar for a delicious and sweet and savory combination.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This delicious breakfast casserole is perfect for a holiday morning. It's made with crescent rolls, diced ham, bell peppers, and cheese. The ingredients are layered in a baking dish and topped with a mixture of eggs, milk, and spices. Let it sit overnight and pop it in the oven in the morning for an easy and delicious breakfast that the whole family will love.
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Arancini
Main Ingredients: Arborio Rice, Fresh Mozzarella, Ham, Butter, Parmesan
These Italian stuffed rice balls are a perfect appetizer or side dish. They're filled with a mixture of diced ham, mozzarella cheese, and parmesan cheese. The rice is flavored with garlic, onion, and Italian herbs for a flavorful bite. They're fried until crispy and golden, making them a delicious and crunchy addition to any meal.
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Chicken Cordon Bleu
Main Ingredients: Boneless Skinless Chicken Breast Halves, Salt, Pepper
This classic dish is made with thinly pounded chicken breasts, sliced ham, and swiss cheese. The chicken is rolled up with the ham and cheese inside, then coated in bread crumbs and pan-fried until crispy and golden. Serve with a side of vegetables and roasted potatoes for a satisfying and delicious meal.
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Egg Foo Yung
Main Ingredients: Eggs, Bean Sprouts, Green Onion, Bamboo Shoots, Water
This Chinese dish is similar to an omelet, but with a twist. It's made with diced ham, shredded cabbage, and bean sprouts for a crunchy and healthy addition. The eggs are mixed with soy sauce and sesame oil for an Asian-inspired flavor. Serve with a side of rice and chow mein for a complete meal.
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Ham and Cheese Quiche
Main Ingredients: Pastry Dough, Ham, Milk, Eggs, Shredded Sharp Cheddar
This classic French dish is made with a flaky pie crust, diced ham, and gruyere cheese. The eggs are mixed with heavy cream and spices, then poured over the ham and cheese. Bake in the oven until golden and set. Serve with a fresh green salad for a light and satisfying meal.
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Simply Baked Green Chili Scrambled Egg Souffle
Main Ingredients: Large Eggs, Milk, Worcestershire, Chopped Ham
This simple and flavorful egg dish is perfect for a quick breakfast or brunch. It's made with scrambled eggs, diced ham, and green chilis for a spicy kick. The eggs are mixed with sour cream and shredded cheese for added creaminess. Bake in the oven until set and serve with a side of avocado and salsa for a Mexican-inspired meal.
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Mini Quiche 4 Ways
Main Ingredients: Refrigerated Pie Crusts, Eggs, Milk, Salt, Swiss
These mini quiches are perfect for a brunch or party appetizer. They're made with a pie crust and filled with a variety of ingredients, including diced ham, spinach, bacon, and cheese. The eggs are mixed with milk and spices, then poured over the fillings. Bake until golden and set. Serve a variety of flavors for a colorful and delicious appetizer spread.
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Breakfast Sandwich - A One Pan Breakfast (Video)
Main Ingredients: English Muffin, Eggs, Ham, Shredded Cheese, Chives
This easy and delicious breakfast sandwich is made all in one pan, making clean up a breeze. It's made with eggs, diced ham, and shredded cheese, all cooked together in a skillet. The sandwich is then assembled with toasted English muffins and fresh tomato. Serve with a side of fruit for a quick and satisfying breakfast.
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Breakfast Casserole
Main Ingredients: Bacon, Ham, Butter, Seasoned Croutons, Shredded Cheddar
This hearty and satisfying breakfast casserole is perfect for feeding a crowd. It's made with bread, diced ham, and shredded cheese for a classic combination. The ingredients are layered in a baking dish and topped with a mixture of eggs, milk, and spices. Let it sit overnight and bake in the morning for an easy and delicious breakfast that everyone will love.
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Ham N Cheese Strata
Main Ingredients: White Bread, Ham, Jack Cheese, Shredded Cheddar Cheese
This savory strata is made with day-old bread, diced ham, and shredded cheese. The bread is soaked in a mixture of eggs, milk, and mustard for added flavor. Bake in the oven until golden and crispy. Serve with a side of fresh fruit for a balanced and satisfying meal.
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Spinach & Ham Souffle
Main Ingredients: Eggs, Dijon Mustard, Parmesan Cheese, Cheddar Cheese
This healthy and flavorful souffle is made with spinach, diced ham, and gruyere cheese. The eggs are whipped until light and airy, then combined with the other ingredients. Bake until puffed and golden. Serve with a side of roasted potatoes and fresh fruit for a complete and satisfying meal.
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Crustless Ham and Cheese Quiche
Main Ingredients: Shredded Cheddar Cheese, Parmesan Cheese, Ham, Brown
This low-carb and gluten-free quiche is perfect for a healthy and delicious breakfast. It's made without a crust, making it a lighter option. The eggs are mixed with heavy cream, diced ham, and shredded cheese. Bake until set and serve with a side of fresh fruit for a balanced and nutritious meal.
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Ham Salad
Main Ingredients: Ham, Hard Boiled Eggs, Diced Celery, Red Bell Pepper
This classic and simple salad is perfect for a light lunch or dinner. It's made with diced ham, hard-boiled eggs, mayonnaise, and mustard. Serve on a bed of lettuce or in a sandwich for a quick and satisfying meal.
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Ham and Cheese Breakfast Souffle Casserole
Main Ingredients: White Bread, Ham, Medium Cheddar Cheese, Eggs, Milk
This crowd-pleasing breakfast casserole is made with diced ham, shredded cheese, and day-old bread. The ingredients are layered in a baking dish and topped with a mixture of eggs, milk, and spices. Let it sit overnight and bake in the morning for a delicious and satisfying breakfast that everyone will love.
Ingredients
Eggs, Ham, and Cheese
The three main ingredients in this recipe are eggs, ham, and swiss cheese. These ingredients are staples in any breakfast dish and come together to create a delicious and filling souffle. The eggs provide a fluffy and light texture, while the ham adds a savory and salty flavor. The swiss cheese, with its nutty and slightly sweet taste, brings everything together and adds a gooey and creamy texture to the dish.
Heavy Cream and Milk
To make the souffle extra creamy and rich, heavy cream and milk are also added to the mix. The heavy cream adds a luxurious and indulgent element to the dish, while the milk helps to balance out the richness and create a smooth and velvety texture.
Seasonings and Herbs
To enhance the flavor of the souffle, seasonings and herbs are added to the mix. This can include salt, pepper, garlic powder, and any other herbs that you prefer, such as thyme or rosemary. These ingredients add depth and complexity to the dish, making it even more delicious.
Preparation
Grease and Preheat
To begin making the Panera Bread Ham Swiss Egg Souffle, grease a baking dish with butter or cooking spray and preheat your oven to 375 degrees Fahrenheit.
Whisk the Eggs
In a large bowl, whisk together the eggs, heavy cream, milk, and seasonings until well combined. You can also use an electric mixer for a fluffier texture.
Add the Ham and Cheese
Next, add the diced ham and shredded swiss cheese to the egg mixture and gently fold them in until evenly distributed.
Bake and Serve
Pour the mixture into the prepared baking dish and bake for 35-40 minutes, or until the souffle is set and golden brown on top. Let it cool for a few minutes before serving.
Conclusion
The Panera Bread Ham Swiss Egg Souffle is a simple yet delicious dish that is perfect for any breakfast or brunch gathering. With its fluffy texture, savory flavors, and creamy cheese, it is sure to be a hit with everyone who tries it. Give this recipe a try and impress your family and friends with your culinary skills.